19 Chinese Pork Cubes Recipe Deliciousness Awaits You!
Published on: Mar 21, 2024
Chinese cuisine has gained popularity all over the world for its unique flavors and cooking techniques. One dish that has become a staple in many Chinese households is the Chinese pork cubes. This dish is a delicious and savory combination of tender pork cubes, vegetables, and flavorful seasonings. If you're looking to impress your family and friends with a traditional Chinese dish, then this Chinese pork cubes recipe is a must-try. With its easy preparation and delicious taste, this dish is sure to become a favorite in your household.
Main Ingredients: Pork Cubes, Coconut Oil, Honey, Gluten Free Hoisin
Get a taste of Chinese flavors with this mouth-watering char siu recipe for your beer can chicken. The combination of sweet and savory marinade with the tender chicken will surely be a hit on your dinner table. Don't forget to marinate your chicken overnight for maximum flavor.
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Chicken noodles with mushroom (Mie ayam jamur) - 4...
Main Ingredients: Wide Egg Noodles, Boneless Chicken Thighs, Greens
For a hearty and filling meal, try this chicken noodles with mushroom recipe. The tender beer can chicken paired with the flavorful mushroom sauce and chewy noodles will surely satisfy your cravings. Add some chili oil for a little kick of spice.
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Pork Mechado
Main Ingredients: Pork Shoulder, Large Potato, Red Bell Pepper, Green
This traditional Filipino dish is a must-try for any beer can chicken lover. The tender and juicy chicken, marinated in a tangy tomato sauce, is perfect with a side of rice. Top it off with some crispy fried potatoes for a delicious twist.
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Pork Dinuguan
Main Ingredients: Pork Shoulder, Pork Blood, Pork Cube, Peppers, Onion
Take your beer can chicken to the next level with this flavorful and hearty pork dinuguan recipe. Made with pork belly and blood stew, this dish will surely be a hit with your family and friends. Serve it with some steamed rice for a complete meal.
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Seafood Hor Fun
Main Ingredients: Kway Teow, Vegetables, Pork, Cake, Prawns, Egg Whites
Add some variety to your beer can chicken recipes with this seafood hor fun dish. The combination of tender chicken, fresh seafood, and chewy rice noodles in a flavorful sauce will surely be a hit. Don't forget to top it off with some crispy shallots for added texture.
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Healthy Pork Fried Rice
Main Ingredients: Eggs, Pork Cubes, Carrots, Red Bell Peppers, Broccoli
If you're looking for a healthier option, this pork fried rice recipe is perfect for you. Made with lean pork tenderloin and lots of veggies, this dish is packed with flavor and nutrients. Use brown rice for an even healthier twist.
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Pork Afritada
Main Ingredients: Pork Shoulder, Pork Cube, Hot Dog, Carrots, Potato
This Filipino-style stew is a classic and a crowd favorite. The beer can chicken, cooked in a thick tomato sauce, is perfect with some steamed rice. Don't forget to add some bell peppers and green peas for added flavor and color.
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Pork Pochero
Main Ingredients: Pork Belly, Chinese Sausage, Plum Tomato, Garlic
Take your beer can chicken to the next level with this delicious and hearty pork pochero recipe. The combination of tender chicken and flavorful vegetables in a savory broth will surely be a hit. Don't forget to serve it with some ripe bananas for a unique twist.
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Filipino Lumpiang Sariwa (Fresh Lumpia)
Main Ingredients: Garlic, Onion, Ground Pork, Beans, Medium Potatoes
Add some Filipino flavors to your beer can chicken with this fresh lumpia recipe. The tender chicken, wrapped in a thin crepe-like wrapper, is perfect with the flavorful vegetable filling and sweet sauce. Don't forget to top it off with some crushed peanuts for added texture.
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Pata Tim
Main Ingredients: Pork Leg, Pork Cubes, Baby Bok Choy, Shiitake
This popular Filipino dish is a must-try for any beer can chicken lover. The tender and flavorful pork leg is perfect with the sweet and savory sauce. Don't forget to serve it with some steamed bok choy for a complete meal.
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Ginisang Munggo (Mung Bean Soup / Stew)
Main Ingredients: Mung Beans, Pork Cubes, Water, Olive Oil, Garlic
Warm up on a cold night with this hearty and flavorful mung bean soup. The tender beer can chicken, cooked with mung beans and vegetables, is perfect with a side of rice. Don't forget to add some fried garlic for added flavor.
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Pork Menudo sa Gata
Main Ingredients: Pork, Pork Cube, Potato, Carrot, Green Peas, Red Bell
For a unique twist on the classic pork menudo, try this pork menudo sa gata recipe. The combination of tender chicken, coconut milk, and vegetables creates a creamy and flavorful dish perfect with some steamed rice. Don't forget to add some chili peppers for a little kick of spice.
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Filipino Pork Menudo
Main Ingredients: Pork Shoulder, Pork Cube, Pork Liver, Baking Potato
This traditional Filipino dish is a must-try for any beer can chicken lover. The tender and juicy chicken, cooked in a tangy tomato sauce, is perfect with a side of rice. Don't forget to add some hotdogs and raisins for a unique twist.
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Ginisang Monggo with Chicharon
Main Ingredients: Mung Beans, Water, Smoked Fish, Pork Cube, Garlic
For a hearty and flavorful dish, try this ginisang monggo with chicharon recipe. The tender chicken and mung beans are perfect with the crispy and savory chicharon topping. Don't forget to serve it with some steamed rice for a complete meal.
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Lechon Kawali
Main Ingredients: Pork Belly, Pork Cube, Bay Leaves, Whole Peppercorn
Take your beer can chicken to the next level with this crispy and flavorful lechon kawali recipe. The pork belly, cooked to perfection, is perfect with a side of rice and some spicy vinegar dipping sauce. Don't forget to serve it with some atchara (pickled papaya) for added flavor.
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Hong Shao Rou—(Red Braised Pork Belly)
Main Ingredients: Pork Belly, Cooking Wine, Light Soy Sauce, Brown Sugar
Add some Chinese flavors to your beer can chicken with this Hong Shao Rou recipe. The tender and flavorful pork belly, braised in a sweet and savory sauce, is perfect with a side of rice. Don't forget to top it off with some green onions for added freshness.
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Fiesta Menudo
Main Ingredients: Pork, Pork Liver, Hotdogs, Tomato Sauce, Raisins, Pork
This fiesta menudo recipe is perfect for special occasions or gatherings. The tender beer can chicken, cooked in a flavorful tomato sauce, is perfect with a side of rice. Don't forget to serve it with some queso de bola (Edam cheese) for added richness.
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Pinoy Spaghetti
Main Ingredients: Spaghetti, Pork Cube, Tomato Sauce, Ground Pork
Satisfy your cravings for sweet and savory flavors with this Pinoy spaghetti recipe. The tender beer can chicken, combined with a sweet and flavorful tomato sauce, is perfect with some cheese and hotdog slices. Don't forget to top it off with some banana ketchup for added sweetness.
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Easy Pinoy Spaghetti
Main Ingredients: Spaghetti, Pork Cube, Ground Pork, Hotdog, Sharp
For a quick and easy meal, try this easy Pinoy spaghetti recipe. The tender chicken and flavorful tomato sauce, cooked in one pot, is perfect for busy weeknights. Don't forget to serve it with some garlic bread for a complete meal.
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Sizzling Sisig
Main Ingredients: Pig Face, Egg, Cooking Oil, Water, Minced Garlic
Add some sizzle to your beer can chicken with this flavorful sizzling sisig recipe. The tender chicken, mixed with onions and peppers, and cooked on a hot plate, is perfect for a unique and delicious meal. Don't forget to top it off with some egg yolk for added richness.
Ingredients:
Pork cubes:
1 pound pork loin, cut into small cubes
1 tablespoon cornstarch
1 tablespoon soy sauce
1 teaspoon sesame oil
1 teaspoon Chinese five-spice powder
1 tablespoon vegetable oil
Sauce:
1/4 cup chicken broth
2 tablespoons oyster sauce
1 tablespoon soy sauce
1 tablespoon honey
1 tablespoon rice vinegar
1 teaspoon sesame oil
Vegetables:
1 red bell pepper, sliced
1 green bell pepper, sliced
1 onion, sliced
2 cloves garlic, minced
Instructions:
In a bowl, mix together the cornstarch, soy sauce, sesame oil, and Chinese five-spice powder. Add the pork cubes to the mixture and marinate for at least 30 minutes.
In a separate bowl, mix together the chicken broth, oyster sauce, soy sauce, honey, rice vinegar, and sesame oil to make the sauce.
In a wok or large pan, heat the vegetable oil over high heat. Add the marinated pork cubes and stir-fry until browned and cooked through.
Remove the pork cubes from the pan and set aside. In the same pan, add the sliced red and green bell peppers, onion, and minced garlic. Stir-fry for a few minutes until the vegetables are slightly softened.
Add the pork cubes back into the pan with the vegetables and pour the sauce over the top. Stir-fry for another 2-3 minutes until the sauce thickens and coats the pork and vegetables.
Serve the Chinese pork cubes over rice and enjoy this delicious and flavorful dish!
This Chinese pork cubes recipe is a perfect balance of sweet and savory flavors. The marinade for the pork cubes adds a depth of flavor while keeping the meat tender and juicy. The sauce, made with a combination of oyster sauce, soy sauce, and honey, adds a rich and slightly sweet taste to the dish. The addition of colorful vegetables adds a pop of color and texture to the dish, making it a feast for both the eyes and the taste buds.
One of the best things about this Chinese pork cubes recipe is its versatility. You can switch up the vegetables to your liking and even add in some of your favorite ingredients like mushrooms or water chestnuts. You can also adjust the amount of spice by adding more or less Chinese five-spice powder. This dish is also a great way to use up any leftover pork loin or vegetables you may have in your fridge.
In conclusion, this Chinese pork cubes recipe is a delicious and easy way to bring the flavors of China into your home. With its simple ingredients and quick preparation, you can enjoy this traditional Chinese dish in the comfort of your own home. So why not give it a try and impress your loved ones with this mouth-watering dish?
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