20 Chinese Pork Chops Recipe You Won't Believe The Taste!
Published on: Mar 19, 2024
Chinese pork chops are a delicious and flavorful dish that is loved by many. The combination of juicy pork, savory sauce, and aromatic spices creates a mouth-watering experience for your taste buds. While there are many variations of this dish, the following recipe is a classic and easy-to-follow version that will surely impress your family and friends. So get your apron on and let's get cooking!
Main Ingredients: Pork Chops, Five Spice Powder, Ground Cinnamon, Hoisin
This recipe takes the classic BBQ dish to a whole new level with a delicious Chinese twist. The marinade is made with sweet and tangy flavors, including honey, soy sauce, and Chinese five spice. The result is a perfectly sticky and flavorful pork chop that will have your taste buds dancing.
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Slow Cooker Chinese Pork Chops
Main Ingredients: Boneless Pork Chops, Onion, Ketchup, Brown Sugar, Soy
For those busy days when you don't have time to stand over the grill, this slow cooker recipe is a lifesaver. The pork chops are cooked in a savory sauce made with garlic, ginger, and soy sauce, resulting in tender and juicy meat that practically falls off the bone. Serve with rice and steamed vegetables for a complete meal.
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Chinese Salt and Pepper Pork
Main Ingredients: Pork Chops, Light Soy Sauce, Pepper, Cooking Wine
This crispy and flavorful dish is a staple in Chinese cuisine. The pork is marinated in a mixture of spices and herbs, including five spice, Szechuan peppercorns, and garlic, giving it a unique and addictive flavor. Deep fry the pork until it is golden brown and crispy, and serve with a side of steamed rice for a delicious meal.
This simple yet delicious recipe is perfect for a quick weeknight dinner. The pork chops are marinated in a mouth-watering mixture of soy sauce, garlic, and ginger, and then pan-fried to perfection. Serve with a side of stir-fried vegetables for a complete and balanced meal.
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Chinese Fried Pork Chops
Main Ingredients: Pork Chops, Sweet Potato Starch, Vegetable Oil
If you're a fan of fried food, then this recipe is a must-try. The pork chops are coated in a crispy and flavorful batter made with cornstarch and Chinese five spice, and then deep-fried until they are golden brown and crispy. Serve with steamed rice and stir-fried vegetables for a tasty and satisfying meal.
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Chinese Deep-Fried Pork Chops with Spicy Salt
Main Ingredients: Pork Chops, Salt, Soy Sauce, Rice Wine, Sugar, Chinese
This dish is a popular street food in China, and for a good reason. The pork chops are coated in a spicy and savory mixture of salt, pepper, and chili flakes, and then deep-fried until they are crispy and delicious. Serve with rice and a side of pickled vegetables for an authentic and flavorful meal.
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Sweet and Sour Pork Chops - Peking Style`
Main Ingredients: Pork Chops, Shaoxing Wine, Soy Sauce, Five Spice
This classic Chinese dish is a crowd-pleaser for a reason. The pork chops are marinated in a sweet and tangy sauce made with pineapple juice, vinegar, and ketchup, and then baked to perfection. The result is tender and flavorful pork chops that are perfect served over rice and stir-fried vegetables.
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Honey Garlic Pork Chops
Main Ingredients: Pork Chops, Garlic Powder, Salt, Shaoxing Wine, Sesame
This recipe is a delicious combination of sweet and savory flavors. The pork chops are marinated in a mixture of honey, soy sauce, and garlic, and then grilled or baked until they are tender and juicy. Serve with rice and your favorite vegetables for a healthy and delicious meal.
This popular Taiwanese dish is a favorite among locals and visitors alike. The pork chops are marinated in a savory mixture of soy sauce, ginger, and garlic, and then coated in a crispy batter before being deep-fried. Serve with steamed rice and pickled vegetables for an authentic Taiwanese meal.
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Pineapple Fried Rice
Main Ingredients: Long Grain White Rice, Pork Chops, Water, Peanut Oil
This dish is a delicious way to use up any leftover rice you have in the fridge. The rice is stir-fried with pineapple, pork, and vegetables, and seasoned with soy sauce and Chinese five spice. The result is a colorful and flavorful dish that is perfect for lunch or dinner.
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Pork Stir Fry with Green Onion
Main Ingredients: Pork Loin Chops, Soy Sauce, Sugar, Cornstarch, Peanut
This quick and easy stir fry is perfect for busy weeknights. The pork is stir-fried with green onions, garlic, and ginger, and then seasoned with soy sauce and sesame oil. Serve over steamed rice for a healthy and satisfying meal.
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Red-braised Pork Chops
Main Ingredients: Pork Chops, Starch, Water, Green Onions, Green Onion
This dish is a popular comfort food in China, and for a good reason. The pork chops are slow-cooked in a rich and flavorful sauce made with soy sauce, star anise, and cinnamon, resulting in tender and flavorful meat that is perfect served over rice and vegetables.
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Air Fryer Char Siu
Main Ingredients: Pork Chop, Honey, Hoisin Sauce, Soy Sauce, Garlic
For a healthier take on the classic Chinese BBQ dish, try this recipe made in the air fryer. The pork is marinated in a sweet and savory sauce made with honey, soy sauce, and Chinese five spice, and then air-fried until it is tender and caramelized. Serve with rice and steamed vegetables for a delicious and guilt-free meal.
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Taiwanese Style Pork Chop
Main Ingredients: Boneless Pork Chops, Cornstarch, Green Onions, Garlic
This dish is a popular street food in Taiwan, and for a good reason. The pork chops are marinated in a savory mixture of soy sauce, garlic, and ginger, and then pan-fried to perfection. Serve with a side of rice and pickled vegetables for a flavorful and satisfying meal.
This soup is a staple in Chinese cuisine and is known for its bold and spicy flavors. The broth is made with pork, mushrooms, and tofu, and seasoned with rice vinegar, chili paste, and soy sauce. Serve as an appetizer or as a main course with a side of steamed rice.
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Chinese Pork Lettuce Wraps - Low carb
Main Ingredients: Chopped Garlic, Fresh Ginger, Rice Vinegar, Teriyaki
If you're looking for a low carb option for your pork chops, try this recipe for Chinese pork lettuce wraps. The pork is stir-fried with vegetables and a flavorful sauce, and then served in crisp lettuce cups. This dish is perfect for a light and healthy meal.
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Chinese Five Spice Pork Chops with Broccoli
Main Ingredients: Boneless Pork Chops, Grapeseed Oil, Pure Maple Syrup
This dish is a delicious and nutritious way to enjoy pork chops. The pork is marinated in a sweet and savory sauce made with five spice, honey, and soy sauce, and then baked to perfection. Serve with steamed broccoli for a balanced and flavorful meal.
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Pork Chops in Tomato Sauce (Chinese)
Main Ingredients: Boneless Pork Chops, Tomatoes, Ketchup, Brown Sugar
This dish is a comforting and flavorful way to enjoy pork chops. The pork is pan-fried and then simmered in a rich and tangy tomato sauce, resulting in tender and juicy meat that is perfect served over rice or noodles. Garnish with fresh herbs and sesame seeds for an extra pop of flavor.
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Braised Pork Chops with Onion (Chinese Cuisine)
Main Ingredients: Boneless Pork Chops, Small Onion, Light Soy Sauce
This dish is a simple and delicious way to enjoy pork chops. The pork is pan-fried and then braised in a flavorful mixture of onions, soy sauce, and rice wine, resulting in tender and flavorful meat that is perfect served over rice. This dish is comfort food at its best.
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Baked Pork Chops
Main Ingredients: Pork Chops, Small Onion, Mayonnaise, Daiya, Black Pepper
If you're looking for a quick and easy way to prepare pork chops, try this recipe for baked pork chops. The pork chops are coated in a flavorful mixture of breadcrumbs, herbs, and spices, and then baked until they are golden brown and crispy. Serve with a side of mashed potatoes and steamed vegetables for a classic and delicious meal.
Ingredients:
For the marinade:
4 boneless pork chops
2 tablespoons soy sauce
2 tablespoons honey
2 cloves garlic, minced
1 tablespoon grated ginger
1 teaspoon five-spice powder
1/2 teaspoon black pepper
For the sauce:
1/4 cup soy sauce
1/4 cup hoisin sauce
2 tablespoons honey
1 tablespoon rice vinegar
1 teaspoon sesame oil
1/2 teaspoon red pepper flakes
Instructions:
In a small bowl, mix together the soy sauce, honey, garlic, ginger, five-spice powder, and black pepper to create the marinade.
Place the pork chops in a large ziplock bag and pour the marinade over them. Seal the bag and massage the marinade into the pork chops. Refrigerate for at least 1 hour or overnight for maximum flavor.
In a separate bowl, mix together the soy sauce, hoisin sauce, honey, rice vinegar, sesame oil, and red pepper flakes to create the sauce. Set aside.
Remove the pork chops from the marinade and discard the excess marinade.
Heat a large skillet over medium-high heat and add the pork chops. Cook for 5-6 minutes on each side, or until browned and cooked through.
Pour the sauce over the pork chops and let it simmer for 2-3 minutes, until the sauce thickens and coats the pork chops.
Remove from heat and let the pork chops rest for a few minutes before serving.
Serving Suggestions:
Chinese pork chops are best served with steamed rice and your choice of vegetables. You can also top them with sliced green onions and sesame seeds for added flavor and presentation. Enjoy this delicious and easy-to-make dish for a taste of Chinese cuisine in the comfort of your own home.
Conclusion:
This Chinese pork chops recipe is a must-try for any pork lover. The combination of sweet and savory flavors, along with the tender and juicy pork, make for a delectable dish that will leave you wanting more. So don't wait any longer, grab your ingredients and start cooking this delicious recipe today!
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