19 Chinese Pork Chop Tomato Sauce Recipe Get Ready To Indulge!

Published on: Mar 23, 2024

Chinese pork chop with tomato sauce is a classic dish that is loved by many people around the world. Its combination of tender pork chops and tangy tomato sauce creates a perfect balance of flavors that is simply irresistible. In this article, we will take a closer look at this delicious recipe and share with you some tips and tricks to help you make the most flavorful and succulent Chinese pork chop with tomato sauce at home. So let's get cooking!

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Quick and Easy Italian Sauce

Main Ingredients: Sweet Italian Sausage, Pork Chops, Olive Oil, Garlic
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This flavorful Italian sauce is the perfect accompaniment to your Beer Can Chicken. Made with canned tomatoes, garlic, and Italian herbs, it's a quick and easy way to add some Italian flair to your meal. Serve it over pasta or use it as a dipping sauce for your chicken. It's sure to be a crowd-pleaser!
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If you're in the mood for some Chinese-inspired flavors, try this homemade brown sauce. Made with soy sauce, oyster sauce, and a touch of sugar, it's the perfect balance of salty and sweet. Use it as a marinade for your Beer Can Chicken or drizzle it over the top for an extra burst of flavor.
Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar
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This sweet and sticky sauce is a favorite among many Chinese takeout lovers. Made with honey, soy sauce, and garlic, it's a delicious addition to your Beer Can Chicken. For an extra kick, add a pinch of red pepper flakes or Sriracha sauce.
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Garlic lovers, rejoice! This Chinese garlic sauce is bursting with garlic flavor and pairs perfectly with Beer Can Chicken. Made with garlic, soy sauce, and brown sugar, it's a simple yet flavorful sauce that will take your chicken to the next level.
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If you've ever eaten at a Chinese restaurant, you're probably familiar with this tangy and sweet sauce. Made with apricot preserves, vinegar, and soy sauce, it's a great dipping sauce for your Beer Can Chicken. For an extra touch of heat, add a dash of hot sauce or chili paste.
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Basic Tomato Sauce

Main Ingredients: Olive Oil, Onion, Small Carrot, Celery, Fresh Parsley
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Sometimes simple is best, and this basic tomato sauce is a perfect example. Made with canned tomatoes, onions, and garlic, it's a classic sauce that pairs well with almost anything. Use it as a marinade for your Beer Can Chicken or serve it over the top for a classic Italian flavor.
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Sweet and sour sauce is a staple in Chinese cooking and for a good reason – it's delicious! Made with brown sugar, vinegar, and ketchup, it's a tangy and sweet sauce that pairs perfectly with Beer Can Chicken. For an extra punch of flavor, add some pineapple chunks or juice.
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Homemade Tomato Sauce

Main Ingredients: Tomatoes, Olive Oil, Onions, Garlic Cloves, Basil
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If you're feeling ambitious, try making your own homemade tomato sauce. Made with fresh tomatoes, onions, and herbs, this sauce is bursting with flavor. Use it as a marinade for your Beer Can Chicken or serve it over the top for a fresh and delicious taste.
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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
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If you love spicy food, this Chinese fried red chili sauce is a must-try. Made with dried red chilies, garlic, and soy sauce, it's a fiery sauce that will add a kick to your Beer Can Chicken. Adjust the amount of chilies to your desired level of heat.
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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
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This versatile sauce is perfect for stir-fries or as a marinade for your Beer Can Chicken. Made with garlic, soy sauce, and sesame oil, it's a flavorful sauce that pairs well with a variety of dishes. For a twist, add some grated ginger or a splash of rice vinegar.
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The Best Fresh Tomato Sauce

Main Ingredients: Tomatoes, Olive Oil, Garlic Cloves, Small Yellow Onion
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If you have access to fresh, ripe tomatoes, this is the sauce for you. Made with fresh tomatoes, garlic, and herbs, it's a simple and delicious sauce that will elevate your Beer Can Chicken to new heights. For a creamier sauce, add some heavy cream or half and half.
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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
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This sweet and sour sauce is so easy to make, you'll never buy the bottled version again. Made with just four ingredients – ketchup, sugar, vinegar, and soy sauce – it's a quick and simple sauce that will take your Beer Can Chicken to the next level. For a twist, add some crushed pineapple or orange juice.
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Asian Sauce for Vermicelli Bowls

Main Ingredients: Water, Chicken Bouillon, Corn Starch, Fish Sauce, Soy
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If you're a fan of Vietnamese vermicelli bowls, this sauce is a must-try. Made with fish sauce, lime juice, and garlic, it's a tangy and savory sauce that pairs well with grilled chicken. Use it as a marinade or drizzle it over your Beer Can Chicken for a delicious Asian-inspired meal.
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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
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This rich and flavorful sauce is a staple in Chinese cooking. Made with fermented black beans, garlic, and soy sauce, it's a savory sauce that pairs well with Beer Can Chicken. For a vegetarian version, omit the oyster sauce and use vegetable broth instead of chicken broth.
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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
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Vegetarians, rejoice! This Chinese brown sauce is a vegetarian-friendly version of the classic sauce. Made with soy sauce, hoisin sauce, and vegetable broth, it's a delicious sauce that pairs well with Beer Can Chicken. For a vegan version, use a vegan-friendly hoisin sauce.
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Shortcut Blender Tomato Sauce

Main Ingredients: Tomatoes, Yellow Onion, Garlic Cloves, Extra Virgin
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If you're short on time, this shortcut blender tomato sauce is the way to go. Made with canned tomatoes, onions, and garlic, it's a quick and easy sauce that doesn't skimp on flavor. Use it as a marinade for your Beer Can Chicken or serve it over the top for a delicious meal.
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Three Ingredient Tomato Sauce

Main Ingredients: Tomatoes, Olive Oil, Salt, Fresh Basil
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Yes, you read that right – this tomato sauce only requires three ingredients! Made with canned tomatoes, butter, and an onion, it's a simple yet flavorful sauce that pairs well with Beer Can Chicken. For a creamier sauce, add some heavy cream or half and half.
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Roasted Tomato Sauce

Main Ingredients: Tomatoes, Garlic, Olive Oil, Italian Seasoning, Salt
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Roasting the tomatoes before making the sauce adds a depth of flavor that can't be beat. Made with roasted tomatoes, garlic, and herbs, this sauce is perfect for using up those ripe tomatoes in your garden. Use it as a marinade for your Beer Can Chicken or serve it over the top for a delicious meal.
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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
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This creamy and nutty sauce is perfect for dipping your Beer Can Chicken in. Made with sesame paste, soy sauce, and garlic, it's a flavorful sauce that pairs well with a variety of dishes. For a twist, add some grated ginger or a splash of rice vinegar.
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This simple yet delicious white sauce is a staple in Chinese cooking. Made with chicken broth, cornstarch, and soy sauce, it's a versatile sauce that pairs well with Beer Can Chicken. Use it as a marinade or drizzle it over your chicken for a flavorful meal.

Chinese pork chop with tomato sauce is a classic dish that is loved by many people around the world. Its combination of tender pork chops and tangy tomato sauce creates a perfect balance of flavors that is simply irresistible. In this article, we will take a closer look at this delicious recipe and share with you some tips and tricks to help you make the most flavorful and succulent Chinese pork chop with tomato sauce at home. So let's get cooking!

Preparing the Pork Chops

The Cut

When it comes to selecting the right pork chops for this recipe, there are a few things to keep in mind. First, choose pork chops that are about 1 inch thick, as thinner ones tend to dry out quickly when cooked. Secondly, make sure the chops have a good amount of fat around the edges. This will not only add flavor but also help keep the meat moist during cooking.

The Marinade

Marinating the pork chops is the key to getting that juicy and flavorful meat that will make your taste buds dance. For this recipe, we recommend using a marinade made with soy sauce, honey, garlic, and ginger. These ingredients will not only add a delicious umami flavor but also help tenderize the meat. Let the pork chops marinate for at least 30 minutes, or overnight for maximum flavor.

The Cooking Method

To achieve the perfect Chinese pork chop, we recommend using a combination of pan-searing and baking. This will give the chops a nice crispy texture on the outside while keeping the inside juicy and tender. Start by searing the chops on a hot pan for a few minutes on each side, then transfer them to a preheated oven to finish cooking.

Making the Tomato Sauce

The Base

The base of the tomato sauce is made with fresh tomatoes, onions, and garlic. Make sure to use ripe and juicy tomatoes for the best results. Saute the onions and garlic until fragrant, then add in the chopped tomatoes and let it simmer for about 10 minutes. This will allow the flavors to develop and create a rich and tangy sauce.

The Flavorings

To give the tomato sauce that authentic Chinese flavor, we will be adding Shaoxing wine, soy sauce, and sugar. Shaoxing wine is a Chinese cooking wine made from fermented rice and adds a deep savory flavor to the sauce. Soy sauce will add a bit of saltiness and umami, while sugar will balance out the acidity from the tomatoes.

The Final Touch

To finish off the tomato sauce, we will be adding a cornstarch slurry to thicken the sauce and give it a glossy finish. This step is crucial as it will help the sauce cling to the pork chops and create a beautiful glaze. Once the sauce is thickened, remove it from the heat and set it aside.

Putting It All Together

Once the pork chops are cooked and the tomato sauce is ready, it's time to bring everything together. Place the cooked pork chops on a serving dish and pour the tomato sauce over them. You can also garnish with some chopped green onions or cilantro for a pop of color and freshness. Serve hot with some steamed rice and enjoy your homemade Chinese pork chop with tomato sauce. In conclusion, this Chinese pork chop with tomato sauce recipe is a must-try for all food lovers. With its perfect balance of flavors and simple cooking methods, it's a dish that is sure to impress your family and friends. So why not give it a try and let us know how it turns out? Happy cooking!
19 chinese pork chop tomato sauce recipe Get ready to indulge!

Quick and Easy Italian Sauce

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound sweet Italian sausage I know some places like NC doesn’t carry it fresh so you’d need to look in the freezer aisle, unless you…
  • 2 pork chops with bone
  • 3 tablespoons olive oil
  • 2 cloves garlic powder you can also use, 1 tsp
  • 3 tablespoons parsley
  • 1/2 teaspoon salt
  • 2 italian seasoning
  • 2 fresh basil leaves in produce We grow our own and freeze it
  • 1/4 teaspoon pepper
  • 4 cans Italian tomatoes peeled, or crushed tomatoes, I use Tuttorosso or Progresso…try to stay with something Italian
  • 6 cans tomato paste I use Contadina
  • 2 cans water use the tomato cansCoat bottom of large sauce pot with Olive oil

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 52 grams
  • Cholesterol : 70 milligrams
  • Fat : 22 grams
  • Fiber : 12 grams
  • Protein : 46 grams
  • SaturatedFat : 6 grams
  • Sodium : 2490 milligrams
  • Sugar : 32 grams
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