15 Chinese Pork And Seeds Appetizer Recipe Prepare To Be Amazed!

Published on: Mar 23, 2024

Chinese cuisine is known for its diverse flavors and unique ingredients. One popular dish that showcases the rich and bold flavors of Chinese cuisine is the Chinese pork and seeds appetizer. This dish is a combination of succulent pork and a variety of seeds, creating a delicious and crunchy texture that is sure to tantalize your taste buds. In this article, we will take a closer look at this mouth-watering appetizer and provide you with a simple and easy-to-follow recipe to make it at home. So, put on your apron and get ready to impress your family and friends with this delectable Chinese dish.

Jump to Recipe
Main Ingredients: Pork, Hoisin Sauce, Honey, Sugar, Soy Sauce, Wine
Chinese BBQ Pork Recipe (Char Siu) | The Novice Chef
Char Siu Pork - Chinese BBQ Pork (Air Fryer and EASY) - Tiffy Cooks
Char Siu Pork - Chinese BBQ Pork (Air Fryer and EASY) - Tiffy Cooks
Sweet and Sticky Char Siu (Chinese BBQ Pork) - Pups with Chopsticks
This classic Char Siu recipe is a must-try for any fan of Chinese BBQ Pork. Marinated in a flavorful mixture of hoisin sauce, soy sauce, honey, and Chinese five-spice powder, this dish is then roasted to perfection in the oven. Serve it with some steamed rice and your favorite vegetables for a complete meal.
Chinese BBQ Pork Recipe (Char Siu) | The Novice Chef
Char Siu Pork - Chinese BBQ Pork (Air Fryer and EASY) - Tiffy Cooks
Char Siu Pork - Chinese BBQ Pork (Air Fryer and EASY) - Tiffy Cooks
Sweet and Sticky Char Siu (Chinese BBQ Pork) - Pups with Chopsticks
For those following a paleo diet, this recipe is a game-changer. Instead of using traditional hoisin sauce, this recipe calls for a homemade paleo-friendly sauce made with coconut aminos, apple cider vinegar, honey, and Chinese five-spice powder. The end result is still the same delicious Char Siu flavor, but without the added sugars and preservatives.
Chinese BBQ Pork Recipe (Char Siu) | The Novice Chef
Char Siu Pork - Chinese BBQ Pork (Air Fryer and EASY) - Tiffy Cooks
Char Siu Pork - Chinese BBQ Pork (Air Fryer and EASY) - Tiffy Cooks
Sweet and Sticky Char Siu (Chinese BBQ Pork) - Pups with Chopsticks
This easy Char Siu recipe is perfect for those busy weeknights when you want a tasty meal without all the fuss. The marinade for this dish is made with simple ingredients like ketchup, soy sauce, honey, and garlic. Just marinate the pork and throw it on the grill for a quick and delicious meal.
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Paleo Char Siu (Chinese BBQ Pork)

Main Ingredients: Plum, Coconut Aminos, Tomato Paste, Almond Butter
Paleo Char Siu Recipe (Chinese BBQ Pork) - Paleo Cupboard
Paleo Char Siu (Chinese BBQ Pork) - Nom Nom Paleo® | Recipe in 2020 ...
Char Siu: How to Make Chinese BBQ Pork - Kirbie's Cravings
Sweet and Sticky Char Siu (Chinese BBQ Pork) - Pups with Chopsticks
This recipe for Char Siu, also known as 叉烧肉, is a popular variation of the dish found in Cantonese cuisine. The marinade for this dish includes traditional ingredients like hoisin sauce, soy sauce, honey, and Chinese five-spice powder, but also includes a secret ingredient - red fermented tofu. This gives the pork a unique and deep flavor that is sure to impress.
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Easy Char Siu (Chinese BBQ Pork)

Main Ingredients: Honey, Soy Sauce, Hoisin Sauce, Rice Wine Vinegar, Dark
Cha Siu (叉燒, Char Siu, kinesiskt grillat fläskkött) | Healthy Nibbles ...
Easy Chinese Char Siu BBQ Pork (Oven or Pan-Roasted)
Sticky, tender Char Siu Pork Belly is surprisingly easy to make. Char ...
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Another variation of Char Siu, this recipe also incorporates the use of red fermented tofu. However, for those who may not have this ingredient on hand, the recipe offers a substitute using red food coloring. This dish is perfect for those who want to achieve that authentic red color without having to use artificial ingredients.
Cha Siu (叉燒, Char Siu, Chinese BBQ Pork) | Healthy Nibbles by Lisa Lin ...
Char Siu Pork-Chinese BBQ Pork - China Sichuan Food
Char Siu Pork (Chinese BBQ Pork) | RecipeTin Eats
Char Siu Pork (Chinese BBQ Pork) | RecipeTin Eats
If you're looking for a unique twist on Char Siu, this recipe is for you. Thịt Xá Xíu, also known as Vietnamese Char Siu, incorporates the use of lemongrass and fish sauce into the marinade, giving the pork a fragrant and savory flavor. This dish is perfect for those who want to try a new take on a classic dish.
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Easy Char Siu (Chinese BBQ pork, 叉烧)

Main Ingredients: Pork Shoulder Steaks, Char Siu Sauce, Oyster Sauce
Cha Siu (叉燒, Char Siu, Chinees BBQ Varkensvlees) | Healthy Nibbles | SG Web
Char Siu (Chinese BBQ Pork, 叉烧肉) - Omnivore's Cookbook
Healthified Chinese BBQ Pork (Char Siu) — The Skinny Fork #BBQPorkReci ...
21+ Cha Sieuw Recept - FrankHayley
Turn your Char Siu into bite-sized delights with these Chinese BBQ pork dumplings. The filling is made with ground pork, Char Siu, and other delicious ingredients like shiitake mushrooms and green onions. These dumplings can be steamed or fried and make for a great appetizer or snack.
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Thịt Xá Xíu {Char Siu – Chinese BBQ Pork}

Main Ingredients: Seasoning, Five Spice, Black Pepper, Minced Garlic
Cách Làm Thịt Xá Xíu Ngon Mềm Chuẩn Vị Người Hoa Nhất - headenglish.edu.vn
Healthified Chinese BBQ Pork (Char Siu) | Chinese bbq pork, Bbq pork ...
Thịt Xá Xíu {Char Siu – Chinese Barbecue Pork} | Char siu, Barbecue ...
Chinese BBQ Pork Buns / Baked Char Siu Bao (Bánh Mì Ngọt Nhân Xá Xíu ...
Char Siu Bao, or Chinese BBQ Pork buns, are a popular dim sum dish that can now be made at home with this recipe. The buns are made with a soft and fluffy dough and filled with a mixture of tender Char Siu and a sweet and savory sauce. These buns are perfect for a weekend brunch or as a snack.
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Chinese BBQ pork (Char Siu) Dumplings

Main Ingredients: Char Siu, Oyster Sauce, Hoisin Sauce, Five Spice
Char Siu Pork (Chinese BBQ Pork) | RecipeTin Eats
Char Siu Pork - Chinese BBQ Pork (Air Fryer and EASY) - Tiffy Cooks
Char Siu Pork (Chinese BBQ Pork) | RecipeTin Eats
Pin on Amazing Recipes
If you have an air fryer, this recipe is a must-try. The pork is marinated in a delicious mixture of hoisin sauce, soy sauce, honey, and Chinese five-spice powder, then cooked in the air fryer until it becomes sticky and caramelized. This dish is perfect for those who want to achieve that delicious Char Siu flavor in a healthier way.
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Chinese Baked BBQ Pork Buns - Char Siu Bao

Main Ingredients: Bread Flour, Water, Milk, Sugar, Salt, Instant Yeast
Taste & Healthy Food Recipe Online | Recipes of Baked food, Desserts
Chinese BBQ Pork Buns + Video - Silk Road Recipes
Char Siu Bao (BBQ BAKED Pork Buns), and The Saga of a Painting | Recipe ...
Char Siu Bao (Chinese BBQ Pork Buns) - Closet Cooking
For those who prefer steamed buns over baked ones, this recipe is for you. The buns are filled with the same delicious Char Siu mixture as the baked version, but are steamed until soft and fluffy. These buns are perfect for those who want a lighter version of Char Siu Bao.
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Sticky Char Siu in the Air Fryer (Chinese BBQ Pork)

Main Ingredients: Jasmine Rice, Greens, Char Siu, Noodle Soup, Pork
Sticky Char Siu in the Air Fryer (Chinese BBQ Pork) - Scruff & Steph ...
Air Fryer Char Siu Pork (空气炸锅叉烧肉) - Omnivore's Cookbook
Sticky Char Siu in the Air Fryer (Chinese BBQ Pork) - Scruff & Steph
Sticky Char Siu in the Air Fryer (Chinese BBQ Pork) - Scruff & Steph
This recipe for Char Siu Bao uses a traditional method of making the buns, resulting in a slightly different texture compared to other recipes. The buns are filled with a tender and flavorful Char Siu mixture and can be steamed or baked. Whichever method you choose, these buns are sure to be a crowd-pleaser.
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Steamed BBQ Pork Buns (Char Siu Bao)

Main Ingredients: Dough, Char Siu, Steamer
Vegan Char Siu Bao (Steamed BBQ Pork Buns) - Okonomi Kitchen
Vegan Char Siu Bao (Steamed BBQ Pork Buns) - Okonomi Kitchen
Char Siu Bao (BBQ Pork Buns) - China Sichuan Food
Chinese Steamed BBQ Pork Buns (Char Siu Bao) | Gluten Free Asian ...
This Char Siu recipe is perfect for those who want a more traditional and authentic version of the dish. The pork is marinated in a mixture of hoisin sauce, soy sauce, honey, and Chinese five-spice powder, then slow-roasted until it becomes tender and caramelized. Serve it with some steamed rice and vegetables for a complete and satisfying meal.
13 of 20

Char Siu Bao (Steamed BBQ Pork Buns)

Main Ingredients: All Purpose Flour, Cornstarch, Baking Powder, Active
Steamed BBQ Pork Buns (Char Siu Bao) Recipe | The Woks of Life
Vegan Char Siu Bao (Steamed BBQ Pork Buns) - Okonomi Kitchen
{Recipe} Cha Siu Bao - Steamed BBQ Pork Bun 叉燒包
Char Siu Bao (Chinese BBQ Pork Buns) - Closet Cooking
This recipe combines two classic Chinese dishes - Char Siu and fried rice. The Char Siu is diced and mixed in with the fried rice, adding a delicious savory and sweet flavor to the dish. This recipe is perfect for using up any leftover Char Siu you may have.
Main Ingredients: Pork Shoulder, Ribs, Salt, Sugar, Hoisin, Catsup
Chinese BBQ Pork Recipe (Char Siu) | The Novice Chef
Char Siu Pork - Chinese BBQ Pork (Air Fryer and EASY) - Tiffy Cooks
Char Siu Pork - Chinese BBQ Pork (Air Fryer and EASY) - Tiffy Cooks
Sweet and Sticky Char Siu (Chinese BBQ Pork) - Pups with Chopsticks
If you want to make Char Siu Bao from scratch, this recipe is for you. The buns are made with a simple dough that is filled with a delicious Char Siu mixture. These buns can be steamed or baked and make for a great snack or meal.
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BBQ Pork Fried Rice

Main Ingredients: Pork, Rice Wine, Oyster Sauce, Soy Sauce, Honey, Garlic
BBQ Pork Fried Rice - Mantitlement
a white bowl filled with rice and vegetables
Chinese Pork Fried Rice - My Fussy Eater | Easy Family Recipes
Pin on Rice and noodle dishes
Another variation of Char Siu Bao, this recipe uses a different method of making the dough, resulting in a softer and fluffier bun. The filling is a combination of Char Siu and a sweet and savory sauce, giving these buns a burst of flavor in every bite.
16 of 20

Char Siu Bao (Chinese BBQ Pork Buns)

Main Ingredients: Char Siu, Green Onion, Dark Soy Sauce, Light Soy Sauce
Chinese BBQ Pork Buns (Baked Char Siu Bao Recipe) - The Woks of Life
Char Siu Bao (BBQ Pork Buns) - China Sichuan Food
Soft Fluffy Char Siu Bao (Chinese Steamed BBQ Pork Buns)
Homemade Char Siu Bao (Chinese BBQ Pork Buns) | Mochi Mommy
Kikiam, also known as Quekiam, is a popular Chinese street food that is now easily made at home with this recipe. Ground pork is mixed with Char Siu, vegetables, and other seasonings, then wrapped in bean curd sheets and fried until crispy. These make for a great appetizer or snack.
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Char Siu Bao

Main Ingredients: Sugar, Soy Sauce, Oyster Sauce, Water, Canola Oil
Vegan char siu bao (sticky pork buns) - Lazy Cat Kitchen
Vegan Char Siu Bao (Baked Buns) - The Woks of Life
Baked Char Siu Bao - China Sichuan Food
Baked Char Siu Bao - China Sichuan Food
This dish is a fusion of Char Siu and egg noodles, creating a delicious and satisfying meal. The Char Siu is sliced and mixed in with the noodles, along with other ingredients like vegetables and a flavorful sauce. This dish is perfect for a quick and easy weeknight dinner.
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Chinese Char Siu Kikiam

Main Ingredients: Char Siu Pork, Red Onion, Medium Carrot, 5 Spice
Char Siu (Chinese BBQ Pork), Restaurant-Style | The Woks of Life ...
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Sticky Chinese Barbecue Pork Belly (Char Siu) - Cafe Delites
Cha Siu (叉燒, Char Siu, Chinese BBQ Pork) | Healthy Nibbles by Lisa Lin ...
This recipe for Cha Siu, another variation of Char Siu, incorporates the use of oyster sauce in the marinade. This gives the pork a deeper and richer flavor. The pork can be roasted in the oven or grilled, making it a versatile dish for any occasion.
19 of 20

Chinese BBQ Pork & Egg Noodles

Main Ingredients: Dried Udon Noodles, Vegetable Oil, Ginger, Garlic
Simple Chinese Egg Noodles Recipe | Healthy Nibbles by Lisa Lin
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This recipe for Char Siu Bao uses a tangzhong method for making the dough, resulting in soft and fluffy buns. The filling is a combination of Char Siu and a sweet and savory sauce, giving these buns a burst of flavor in every bite. These buns are perfect for a weekend brunch or as a snack.
20 of 20

Cha Siu (Char Siu, Chinese BBQ Pork)

Main Ingredients: Pork Shoulder, Soy Sauce, Dark Soy Sauce, Granulated
Cha Siu (叉燒, Char Siu, Chinese BBQ Pork) | Healthy Nibbles by Lisa Lin ...
Baked Char Siu Bao (叉燒麵包, BBQ Pork Buns, Cha Siu Bao) | Lisa Lin
Char Siu Pork-Chinese BBQ Pork - China Sichuan Food
Vegan Char Siu (Chinese BBQ Pork) - Okonomi Kitchen
Last but not least, these sticky Chinese BBQ pork ribs are a must-try for any meat lover. The ribs are marinated in a delicious mixture of hoisin sauce, soy sauce, honey, and Chinese five-spice powder, then slow-cooked until they become tender and caramelized. Serve them with some extra sauce for dipping and enjoy a finger-licking good meal.

The Ingredients You Will Need

Pork

When it comes to making this Chinese pork and seeds appetizer, the star of the show is undoubtedly the pork. The best cut of pork to use for this dish is pork belly, as it has a good balance of lean meat and fat that will give the dish a rich and juicy flavor. Other options include pork shoulder, pork loin, or even pork tenderloin, depending on your preference.

Seeds

The other essential ingredient in this appetizer is the seeds. Typically, a combination of sunflower seeds, pumpkin seeds, and sesame seeds are used, but feel free to experiment with other types of seeds as well. These seeds not only add a crunchy texture to the dish but also provide a range of health benefits, making this appetizer a tasty and nutritious option for any occasion.

The Preparation Process

Marinating the Pork

To infuse the pork with flavor, it is essential to marinate it for at least 30 minutes before cooking. For the marinade, you will need soy sauce, rice wine, minced garlic, and ginger. Mix these ingredients together and pour it over the pork, making sure it is evenly coated. Cover and refrigerate for 30 minutes to an hour.

Prepping the Seeds

While the pork is marinating, you can prepare the seeds. In a pan, toast the sunflower seeds, pumpkin seeds, and sesame seeds until they are lightly golden and fragrant. Set them aside to cool.

Cooking the Pork

Once the pork has marinated, heat a pan over medium-high heat and sear the pork until it is browned on all sides. Then, add the marinade to the pan and cook until the pork is fully cooked and the marinade has thickened into a glaze.

Combining the Pork and Seeds

In a separate pan, add the cooked pork and seeds, and stir until the seeds are evenly distributed and coated in the glaze. Cook for an additional 2-3 minutes until the seeds are slightly crispy.

Serving and Enjoying Your Chinese Pork and Seeds Appetizer

Once the dish is ready, transfer it to a serving plate and garnish with some chopped scallions or cilantro for an extra burst of freshness. Serve it hot as an appetizer or as a main dish with some steamed rice for a complete meal. The combination of tender and flavorful pork with the crunchy seeds will have your taste buds dancing and leave you wanting more. Now that you have this simple and easy-to-follow recipe, you can recreate this classic Chinese appetizer in the comfort of your own home. Impress your loved ones with your culinary skills and enjoy the delicious flavors of Chinese pork and seeds appetizer.
15 chinese pork and seeds appetizer recipe Prepare to be amazed!

Char Siu (Chinese BBQ Pork)

yield: 4 total time: 65 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 pounds pork
  • 3 tablespoons hoisin sauce
  • 1 1/2 tablespoons honey
  • 1/4 cup sugar
  • 3 tablespoons soy sauce
  • 2 tablespoons wine cooking Chinese
  • 1 tablespoon salt
  • 1 tablespoon 5-spice powder
  • 3 drops red food color
  • honey for brushing

Nutrition

  • Calories : 480 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 150 milligrams
  • Fat : 16 grams
  • Fiber : 2 grams
  • Protein : 51 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 2750 milligrams
  • Sugar : 26 grams
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