19 Chinese Pork And Plum Sauce Recipe Cook Up Something Special!
Published on: Mar 23, 2024
Pork is a staple in Chinese cuisine, and one of the most popular ways to prepare it is with a tangy and flavorful plum sauce. This delicious and versatile sauce can be used as a marinade, glaze, or dipping sauce, making it a must-have in any Chinese recipe collection. In this article, we will walk you through a simple and authentic Chinese pork and plum sauce recipe that will impress your taste buds and your dinner guests.
Main Ingredients: Plums, Minced Onion, Raisins, Brown Sugar, Apple Cider
Chutney is a delicious condiment that can add a burst of flavor to any dish. This adaptable plum chutney is perfect for pairing with beer can chicken, providing a balance of sweet and tangy flavors. Made with fresh plums, ginger, and spices, this chutney is easy to make and adds a unique twist to your beer can chicken recipe.
2of 20
Five Spice Plum Sauce
Main Ingredients: Plums, Large Onion, Fresh Ginger, Garlic, Chili
For a more complex and flavorful sauce, try making this five spice plum sauce. The combination of sweet plums, tangy vinegar, and aromatic spices creates a sauce that is perfect for basting your beer can chicken as it cooks on the grill. The five spice blend adds a depth of flavor that will have your taste buds dancing.
For a taste of traditional Chinese cuisine, make your own authentic plum sauce at home. This recipe uses a blend of plums, soy sauce, and spices to create a rich and savory sauce that is perfect for glazing your beer can chicken. The sweet and tangy flavors of this sauce will take your beer can chicken to the next level.
4of 20
Traditional Chinese Plum Sauce from Scratch
Main Ingredients: Plums, Garlic, Red Onion, Fresh Ginger, Soy Sauce
If you want to take your homemade Chinese plum sauce to the next level, try making it completely from scratch. This recipe calls for fresh plums, ginger, and spices, allowing you to control the quality and flavor of your sauce. The result is a delicious and authentic plum sauce that will elevate your beer can chicken to new heights.
5of 20
Chinese Plum Sauce, with Wild Plums
Main Ingredients: Plums, Garlic Cloves, Shallot, Ginger, Soy Sauce, Chile
If you have access to wild plums, this recipe is a must-try. Wild plums have a more intense flavor compared to regular plums, which adds a unique depth to this Chinese plum sauce. Use this sauce to baste your beer can chicken while it grills to infuse it with a deliciously tangy and sweet flavor.
6of 20
BEST Authentic Chinese Plum Sauce (Duck Sauce)
Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar
This recipe promises to deliver the best authentic Chinese plum sauce, also known as duck sauce. Made with fresh plums, ginger, and spices, this sauce is perfect for adding a sweet and tangy flavor to your beer can chicken. The best part is that you can easily adjust the level of sweetness and spiciness to suit your taste.
7of 20
Chinese Plum Sauce made with Fresh Plums
Main Ingredients: Plums, Apricots, Red Onion, Garlic Cloves, Ginger
If you have a surplus of fresh plums, why not make your own Chinese plum sauce? This recipe uses fresh plums, ginger, and spices to create a sauce that is perfect for basting your beer can chicken. The freshness of the plums adds a burst of flavor to the sauce that will take your beer can chicken to the next level.
8of 20
Asian Plum Sauce
Main Ingredients: Plums, Apple Cider Vinegar, Brown Sugar, Soy Sauce
If you're a fan of Asian flavors, this plum sauce is a must-try. Made with plums, soy sauce, and sesame oil, this sauce is perfect for adding a touch of sweetness and umami to your beer can chicken. The combination of flavors in this sauce is sure to impress your taste buds.
For a sauce that is both easy to make and packed with flavor, try this homemade Chinese plum sauce. Made with plums, soy sauce, and spices, this sauce is perfect for basting your beer can chicken. Plus, it's much healthier than the store-bought versions, which are often loaded with preservatives and additives.
10of 20
Chinese-Inspired Plum Sauce {Paleo}
Main Ingredients: Plums, Apple Cider Vinegar, Honey, Tamari Sauce
If you're following a Paleo diet, this Chinese-inspired plum sauce is a great option. Made with fresh plums, honey, and spices, this sauce is free of refined sugars and additives, making it a healthier choice for basting your beer can chicken. It's also incredibly easy to make and adds a deliciously sweet and tangy flavor to your dish.
11of 20
Chinese Plum Sauce (Sweet and Sour)
Main Ingredients: Plums, Pineapple Juice, Ground Ginger, Rice Vinegar
This Chinese plum sauce is a perfect balance of sweet and sour flavors. Made with plums, vinegar, and spices, this sauce is perfect for basting your beer can chicken and adding a tangy kick to your dish. The best part is that it's quick and easy to make, with just a few simple ingredients.
12of 20
Korean BBQ Sauce
Main Ingredients: Green Onion, Garlic, Ginger, Vegetable Oil, Gochujang
For a twist on traditional plum sauce, try making this Korean BBQ sauce. This sauce combines the sweetness of plums with the spiciness of Korean chili paste to create a deliciously unique flavor that goes perfectly with beer can chicken. Use it to baste your chicken while it cooks on the grill for a burst of bold and savory flavors.
13of 20
Plum Sauce
Main Ingredients: Plums, Water, Basil, Chili Powder, Garlic Powder, Salt
This simple plum sauce is perfect for those who prefer a more subtle flavor. Made with plums, soy sauce, and spices, this sauce adds a deliciously sweet and tangy touch to your beer can chicken without overpowering it. It's also incredibly easy to make and can be adjusted to your preferred level of sweetness.
14of 20
Chilli Plum Sauce
Main Ingredients: Plums, Sugar, White Vinegar, Red Chili Peppers, Salt
If you like a bit of heat in your food, this chili plum sauce is a must-try. Made with plums, chili flakes, and spices, this sauce adds a spicy kick to your beer can chicken. It's also incredibly versatile and can be used as a marinade, glaze, or dipping sauce for your chicken.
15of 20
Wild Plum Sauce
Main Ingredients: Plums, Garlic, Fresh Ginger Root, Cayenne Pepper, Soy
This wild plum sauce is perfect for those who love the intense flavor of wild plums. Made with wild plums, honey, and spices, this sauce is a perfect balance of sweet and tangy flavors. Use it to baste your beer can chicken for a deliciously unique twist on traditional plum sauce.
16of 20
Spicy Plum Sauce
Main Ingredients: Plums, Shallot, Fresh Ginger, Brown Sugar, Apple Cider
For a sauce with a bit of a kick, try this spicy plum sauce. Made with plums, chili peppers, and spices, this sauce adds a bold and flavorful touch to your beer can chicken. Use it to baste your chicken while it grills to infuse it with a deliciously spicy and tangy flavor.
17of 20
Ginger Spiced Plum Sauce
Main Ingredients: Brown Sugar, Apple Cider Vinegar, Soy Sauce, Fresh
If you're a fan of ginger, this ginger spiced plum sauce is a must-try. Made with plums, ginger, and spices, this sauce adds a unique and aromatic flavor to your beer can chicken. The ginger adds a touch of warmth and depth to the sauce, making it perfect for basting your chicken as it cooks on the grill.
18of 20
Chile-Plum Sauce –
Main Ingredients: Olive Oil, Chili Peppers, Large Bell Peppers, Plums
This chile-plum sauce is a delicious combination of sweet and spicy flavors. Made with plums, chili peppers, and spices, this sauce is perfect for basting your beer can chicken and adding a kick of heat to your dish. The best part is that it's quick and easy to make, with just a few simple ingredients.
19of 20
Chili-Plum Sauce
Main Ingredients: Olive Oil, Chili Peppers, Large Bell Peppers, Plums
If you love the combination of sweet and spicy flavors, this chili-plum sauce is a must-try. Made with plums, chili peppers, and spices, this sauce adds a deliciously bold and tangy touch to your beer can chicken. Use it to baste your chicken while it grills to infuse it with a burst of flavor.
20of 20
Summer Barbecue Plum Sauce
Main Ingredients: Onion, Butter, Plums, Frozen Lemonade Concentrate
This summer barbecue plum sauce is perfect for adding a touch of sweetness to your beer can chicken. Made with plums, honey, and spices, this sauce is perfect for basting your chicken on the grill. The sweet and tangy flavors of this sauce make it a perfect addition to any summer barbecue.
The Ingredients
Pork:
To start, you will need 1 pound of pork shoulder, cut into thin slices. This cut of meat is perfect for this recipe as it is tender and flavorful, and it will absorb the flavors of the plum sauce beautifully.
Plum Sauce:
Next, you will need 1/4 cup of plum jam as the base of the sauce. You can also use fresh or canned plum puree for a more authentic flavor. To balance out the sweetness of the plums, you will need 2 tablespoons of soy sauce and 1 tablespoon of rice vinegar. These ingredients will add a depth of savory and tangy flavors to the sauce.
Other Ingredients:
To complete the marinade, you will need 2 cloves of garlic, minced, and 1 tablespoon of ginger, grated. These aromatics will add a punch of flavor to the pork. You will also need 1 tablespoon of vegetable oil for cooking the pork.
The Method
Step 1. Marinate the Pork
In a bowl, mix together the plum jam, soy sauce, rice vinegar, minced garlic, and grated ginger. Add the pork slices to the marinade and mix well until each slice is coated. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 30 minutes, or up to 2 hours for maximum flavor.
Step 2. Cook the Pork
Heat a tablespoon of vegetable oil in a pan over medium-high heat. Once the oil is hot, add the marinated pork slices and cook for 3-4 minutes on each side, or until they are browned and cooked through.
Step 3. Make the Plum Sauce
While the pork is cooking, you can make the plum sauce. In a small saucepan, combine the remaining marinade with 1/4 cup of water and bring it to a simmer. Let it cook for a few minutes until it thickens into a glaze-like consistency.
Step 4. Serve and Enjoy
Once the pork is cooked, remove it from the pan and let it rest for a few minutes. Serve the pork slices with the plum sauce on the side for dipping, or drizzle the sauce over the pork before serving. Enjoy your delicious and authentic Chinese pork and plum sauce dish!
Conclusion
This Chinese pork and plum sauce recipe is a perfect balance of sweet, savory, and tangy flavors. It is easy to make and can be served as a main dish or as an appetizer. Impress your family and friends with this delicious and authentic Chinese dish, and add it to your regular recipe rotation.
