19 Chinese Polo Bun Recipe Ignite Your Passion For Cooking!
Published on: Mar 23, 2024
Chinese polo bun, also known as "bo lo bao" in Cantonese, is a popular and beloved pastry in Hong Kong and other parts of China. This soft and fluffy bun is filled with a sweet and buttery topping, making it a perfect snack or breakfast option. In this article, we will share with you a professional and well-organized recipe for making Chinese polo buns at home. So put on your apron and get ready to impress your family and friends with these delicious and authentic buns.
Main Ingredients: Bread Flour, Water, Cake Flour, Custard Powder, Baking
Get ready to elevate your beer can chicken game with this Hong Kong-style pineapple bun recipe. These soft and fluffy buns are filled with a juicy beer can chicken and topped with a crispy pineapple crust. It's a perfect fusion of sweet and savory flavors.
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Pineapple Bolo Bao
Main Ingredients: Nonfat Milk Powder, Flour, Baking Soda, Butter, Egg
If you're looking for a quicker version of the pineapple bun recipe, try this pineapple bolo bao. It uses pre-made buns and a simple marinade for the chicken, making it a great weeknight meal option.
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Bolo Bao (Hong Kong Pineapple Buns)
Main Ingredients: Bread Flour, Milk, Egg Yolk, Unsalted Butter
This recipe stays true to the traditional pineapple bun recipe found in Hong Kong bakeries. The buns are filled with flavorful beer can chicken and topped with a crunchy pineapple crust, making it a must-try for any pineapple bun lover.
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Pineapple Bun—Bolo Bao
Main Ingredients: Liquid, Bread Flour, Granulated Sugar, Salt, Instant
For a twist on the classic pineapple bun, try this recipe that adds a tangy pineapple glaze to the chicken. It's a delicious and unique combination of flavors that will make your taste buds sing.
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Sunrise Detox Smoothie
Main Ingredients: Frozen Banana, Frozen Mango, Pineapple, Frozen
After indulging in all that delicious beer can chicken, it's time for a healthy and refreshing smoothie to balance things out. This sunrise detox smoothie is packed with pineapple, banana, and spinach to give you a boost of nutrients and energy.
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Hong Kong style pineapple bun (bolo bao)
Main Ingredients: Warm Water, Milk, Vegetable Oil, All Purpose Flour
If you're craving the flavors of Hong Kong but don't have the time to make pineapple buns from scratch, try this recipe. It uses pre-made buns and a simple marinade for the chicken, but still delivers that classic sweet and savory pineapple bun taste.
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The Best Hamburger & Burger Tips
Main Ingredients: Hamburger, Egg, Panko Bread Crumbs, Black Pepper, Onion
Looking to up your burger game? Look no further than this beer can chicken burger recipe. It's topped with gooey cheese, crispy bacon, and a tangy pineapple salsa for a flavor explosion in every bite.
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Super Green Cleansing Smoothie
Main Ingredients: Greens, Bananas, Chia Seeds, Pineapples, Almond Milk
After enjoying all that delicious beer can chicken, give your body a break with this super green cleansing smoothie. It's packed with pineapple, kale, and other nutritious ingredients to help you detox and reset.
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Hawaiian Chicken Kabobs
Main Ingredients: Boneless Skinless Chicken Breasts, Red Bell Pepper
If you're craving a taste of the islands, these Hawaiian chicken kabobs are the perfect solution. They combine juicy beer can chicken with colorful bell peppers, onions, and chunks of pineapple for a delicious and healthy meal.
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Aloha Smoothie
Main Ingredients: Pineapple, Strawberries, Banana, Greek Yogurt, Ice
Transport yourself to a tropical paradise with this refreshing and fruity Aloha smoothie. It's a blend of pineapple, mango, banana, and coconut milk, making it the perfect post-beer can chicken treat.
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Green Smoothie Bowl
Main Ingredients: Strawberries, Pomegranate Seeds, Coconut Flakes, Cacao
For a fun and healthy twist on a smoothie, try this green smoothie bowl. It's packed with pineapple, spinach, and other nutritious ingredients, and topped with fresh fruit, nuts, and seeds for a satisfying and filling meal.
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Sushi Burrito
Main Ingredients: Japanese Rice Vinegar, Medium Grain Rice, Japanese
If you love sushi and beer can chicken, then this recipe is for you. This sushi burrito is filled with sticky rice, beer can chicken, avocado, cucumber, and mango, and wrapped in seaweed for a unique and delicious meal.
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Cleansing Green Smoothie
Main Ingredients: Kale, Cucumber, Pineapple, Pear, Lemon Juice, Coconut
After indulging in all that delicious beer can chicken, it's time to reset with this cleansing green smoothie. It's packed with pineapple, kale, and other healthy ingredients to help you feel refreshed and energized.
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Green Smoothie
Main Ingredients: Greens, Pineapple, Bananas, Chia Seeds, Almond Milk
For a simple and refreshing post-beer can chicken treat, try this classic green smoothie. It's a blend of pineapple, banana, spinach, and other nutritious ingredients to help you get your daily dose of vitamins and minerals.
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Pineapple Casserole
Main Ingredients: Pineapple, Crushed Pineapple, All Purpose Flour
Looking for a unique side dish to pair with your beer can chicken? Look no further than this pineapple casserole. It's a sweet and savory combination of pineapple, cheese, and buttery crackers that will make your taste buds dance.
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Tasty Green Smoothies
Main Ingredients: Green Grapes, Banana, Pineapple, Fresh Spinach, Honey
If you're not a fan of the classic green smoothie, try this recipe that adds a tangy twist with pineapple and lime. It's a tasty and refreshing way to get your daily dose of fruits and veggies.
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Pineapple Upside-Down Cake
Main Ingredients: Pineapple, Light Brown Sugar, Unsalted Butter
For a delicious and indulgent dessert to pair with your beer can chicken, try this pineapple upside-down cake. It's a classic recipe with a tropical twist, and the perfect way to end a meal.
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Caribbean Nights Cocktail
Main Ingredients: Pineapple Juice, Orange Juice, Triple Sec, Vodka, Ice
This refreshing and fruity Caribbean nights cocktail is the perfect drink to enjoy alongside your beer can chicken. It's a blend of pineapple, coconut, and rum that will transport you to a tropical paradise.
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Baked Pineapple Chicken
Main Ingredients: Chicken Thighs, Salt, Onion Powder, Dried Thyme
If you're looking for a healthier alternative to beer can chicken, try this baked pineapple chicken recipe. It's marinated in a sweet and tangy pineapple sauce and baked to juicy perfection.
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Sunshine Juice
Main Ingredients: Mango, Pineapple, Papaya, Orange Juice, Ice Cubes
For a refreshing and healthy post-beer can chicken drink, try this sunshine juice. It's a blend of pineapple, orange, and carrot, and is packed with vitamins and antioxidants to help you feel energized and rejuvenated.
Ingredients:
Bun Dough: 3 cups of all-purpose flour, 1/4 cup of sugar, 1/2 tsp of salt, 1/2 cup of warm milk, 1 egg, 2 tbsp of softened butter, 1 tsp of yeast.
Topping: 1/2 cup of softened butter, 1/2 cup of sugar, 1/4 cup of cake flour, 1 egg, 1 tsp of vanilla extract.
Instructions:
1. Make the Bun Dough
In a large mixing bowl, combine the flour, sugar, and salt. Mix well and make a well in the center. In a separate bowl, mix together the warm milk, egg, and softened butter. Pour the wet mixture into the well of the dry ingredients and sprinkle the yeast on top. Mix until a dough forms.
2. Knead and Rise
Knead the dough on a floured surface for about 10 minutes until it becomes smooth and elastic. Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for 1 hour.
3. Make the Topping
In a separate bowl, cream together the softened butter and sugar until light and fluffy. Add in the cake flour, egg, and vanilla extract and mix until well combined. Set aside.
4. Shape and Assemble the Buns
Punch down the risen dough and divide it into 10 equal portions. Roll each portion into a ball and flatten it with your palm. Place a tablespoon of the topping mixture in the center of the flattened dough and wrap the dough around it, sealing the edges tightly.
5. Final Rise and Bake
Place the assembled buns on a greased baking sheet and let them rise for another 30 minutes. Preheat your oven to 375°F (190°C). Brush the tops of the buns with a beaten egg and bake for 15-20 minutes until golden brown.
6. Enjoy!
Remove the buns from the oven and let them cool before serving. Enjoy your homemade Chinese polo buns with a cup of tea or coffee for a perfect snack or breakfast treat.
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