17 Chinese Plum Sauce Recipe Fresh Plums Try These Culinary Delights!
Published on: Mar 23, 2024
If you're looking for a delicious and easy Chinese plum sauce recipe that uses fresh plums, you're in luck! This sweet and tangy condiment is a staple in Chinese cuisine and can be used as a dipping sauce or glaze for a variety of dishes. In this article, we'll provide you with a professional and well-organized introduction to making your own Chinese plum sauce at home. Get ready to impress your family and friends with this homemade sauce that will have them coming back for more.
Main Ingredients: Plums, Minced Onion, Raisins, Brown Sugar, Apple Cider
Chutney lovers, rejoice! This adaptable (plum) chutney is the perfect topping for your beer can chicken. With its tangy and sweet flavors, it will add a burst of deliciousness to your meal. Plus, it's versatile enough to be used as a dip, spread, or glaze for other dishes as well.
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Five Spice Plum Sauce
Main Ingredients: Plums, Large Onion, Fresh Ginger, Garlic, Chili
If you're looking for a beer can chicken recipe with a touch of Asian flair, this five spice plum sauce is the perfect choice. Made with a blend of spices like star anise, cinnamon, and cloves, it adds a unique and irresistible flavor to your chicken. And the best part? It's super easy to make!
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Plum Butter
Main Ingredients: Orange, Plums, Sugar, Vanilla Extract, Ground Cinnamon
For those who prefer a smoother and more spreadable sauce for their beer can chicken, plum butter is the way to go. This rich and velvety sauce is made by cooking plums with sugar and spices until it thickens into a luscious spread. Slather it on your chicken for a burst of fruity sweetness in every bite.
If you're a fan of Chinese cuisine, you'll love this authentic Chinese plum sauce on your beer can chicken. Made with a blend of plums, soy sauce, and spices, it's the perfect combination of sweet, savory, and tangy flavors. It's also a great sauce to use for stir-fries, marinades, and dipping sauce for dumplings.
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Traditional Chinese Plum Sauce from Scratch
Main Ingredients: Plums, Garlic, Red Onion, Fresh Ginger, Soy Sauce
For those who prefer making everything from scratch, this traditional Chinese plum sauce is a must-try. It requires a bit more effort, but the end result is totally worth it. Made with fresh plums, ginger, garlic, and other spices, it's a flavor bomb that will elevate your beer can chicken to the next level.
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Chinese Plum Sauce made with Fresh Plums
Main Ingredients: Plums, Apricots, Red Onion, Garlic Cloves, Ginger
If you have an abundance of fresh plums on hand, why not use them to make this Chinese plum sauce? The natural sweetness and juiciness of the plums make this sauce even more delicious. And with the addition of soy sauce, ginger, and other spices, it's the perfect accompaniment to your beer can chicken.
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BEST Authentic Chinese Plum Sauce (Duck Sauce)
Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar
Looking for the best authentic Chinese plum sauce for your beer can chicken? Look no further than this recipe! This homemade sauce is just like the ones you get at your favorite Chinese takeout spot. It's the perfect balance of sweet and tangy, making it the perfect complement to your chicken dish.
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Chinese Plum Sauce, with Wild Plums
Main Ingredients: Plums, Garlic Cloves, Shallot, Ginger, Soy Sauce, Chile
If you're lucky enough to come across some wild plums, don't let them go to waste! Use them to make this Chinese plum sauce that will add a unique and delicious twist to your beer can chicken. The wild plums give this sauce a more intense and complex flavor that will impress your taste buds.
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Asian Plum Sauce
Main Ingredients: Plums, Apple Cider Vinegar, Brown Sugar, Soy Sauce
Not a fan of super sweet sauces? This Asian plum sauce is the perfect balance of sweet and savory, making it a great option for those who prefer less sweetness in their beer can chicken. The addition of chili flakes also gives it a subtle heat that adds a nice kick to your meal.
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Chinese-Inspired Plum Sauce {Paleo}
Main Ingredients: Plums, Apple Cider Vinegar, Honey, Tamari Sauce
If you're following a Paleo diet, you don't have to miss out on the deliciousness of beer can chicken with plum sauce. This Chinese-inspired plum sauce is Paleo-friendly and packed with flavor. Made with fresh plums, honey, and spices, it's a healthier alternative that doesn't compromise on taste.
Forget store-bought plum sauce, this homemade Chinese plum sauce is so much better! Made with plums, apple cider vinegar, and other spices, it's a healthier and more flavorful option for your beer can chicken. Plus, you can customize the level of sweetness and spiciness to your liking.
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Chinese Plum Sauce (Sweet and Sour)
Main Ingredients: Plums, Pineapple Juice, Ground Ginger, Rice Vinegar
If you love the classic sweet and sour flavor in Chinese cuisine, you'll love this Chinese plum sauce on your beer can chicken. The combination of plums, vinegar, and sugar creates the perfect balance of sweetness and tanginess. It's also a great sauce to serve with other dishes like egg rolls or spring rolls.
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Plum sauce - Plums
Main Ingredients: Plums, Water, Basil, Chili Powder, Garlic Powder, Salt
It doesn't get more simple and straightforward than this recipe for plum sauce made with just plums. The natural sweetness and tartness of the plums are enhanced with the addition of sugar and spices. Use it as a glaze for your beer can chicken or as a dipping sauce for your favorite appetizers.
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Plum Sauce
Main Ingredients: Plums, Water, Basil, Chili Powder, Garlic Powder, Salt
If you're looking for a quick and easy plum sauce to go with your beer can chicken, this is the recipe for you. Made with just a handful of ingredients, including plums, soy sauce, and garlic, it's a flavorful and versatile sauce that you can whip up in no time. Don't be surprised if you find yourself using it on other dishes too!
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Spicy Plum Sauce
Main Ingredients: Plums, Shallot, Fresh Ginger, Brown Sugar, Apple Cider
For those who can't get enough heat in their meals, this spicy plum sauce is the perfect addition to your beer can chicken. Made with red chilies, ginger, and garlic, it adds a fiery kick to the already delicious plum sauce. Use it sparingly if you can't handle the heat, or go all out and slather it on your chicken for a spicy explosion of flavor.
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Wild Plum Sauce
Main Ingredients: Plums, Garlic, Fresh Ginger Root, Cayenne Pepper, Soy
Take your beer can chicken game to the next level with this wild plum sauce. Made with wild plums, honey, and spices, it has a more intense and complex flavor that will elevate your dish. Plus, the beautiful deep purple color of the sauce will make your chicken look even more appetizing.
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Healthy Homemade Plum Sauce
Main Ingredients: Plums, Garlic, Red Onion, Fresh Ginger, Tamari, Chilli
For those looking for a healthier alternative to store-bought plum sauce, this healthy homemade plum sauce is the answer. Made with fresh plums, honey, and apple cider vinegar, it's a lighter and more natural option for your beer can chicken. And the best part? It's just as delicious, if not more!
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Ginger Spiced Plum Sauce
Main Ingredients: Brown Sugar, Apple Cider Vinegar, Soy Sauce, Fresh
The combination of ginger and plums may seem unusual, but trust us, it works! This ginger spiced plum sauce adds a unique and delicious twist to your beer can chicken. The ginger adds a subtle heat and warmth to the sauce, making it perfect for colder days.
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Gingered Cranberry Plum Sauce - Paleo
Main Ingredients: Cranberries, Plum, Orange Juice, Coconut Sugar, Fresh
If you love the flavors of fall, you'll love this gingered cranberry plum sauce on your beer can chicken. Made with cranberries, plums, and ginger, it's a great combination of tart, sweet, and spicy flavors. And since it's Paleo-friendly, you can enjoy it guilt-free!
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Chilli Plum Sauce
Main Ingredients: Plums, Sugar, White Vinegar, Red Chili Peppers, Salt
For those who love a good chili kick in their meals, this chili plum sauce is a must-try. Made with red chilies, plums, and spices, it's a spicy and tangy sauce that will elevate your beer can chicken to new heights. Use it as a glaze or dipping sauce for a fiery burst of flavor.
Why Make Your Own Chinese Plum Sauce?
Healthier Alternative
One of the main reasons to make your own Chinese plum sauce is that you have control over the ingredients that go into it. Many store-bought versions contain high amounts of sugar, preservatives, and artificial flavorings. By making your own, you can use fresh plums and natural sweeteners like honey or maple syrup. This makes for a healthier and more nutritious sauce that you can feel good about eating.
Customizable to Your Taste
Another great advantage of making your own Chinese plum sauce is that you can adjust the flavors to your liking. If you prefer a sweeter sauce, you can add more sweetener. If you like it spicier, you can add more chili flakes. You have complete control over the ingredients and can experiment to find the perfect balance of flavors that suit your palate.
Budget-Friendly Option
Buying pre-made sauces can add up quickly, especially if you use them frequently. Making your own Chinese plum sauce is a budget-friendly alternative that can save you money in the long run. With just a few simple ingredients, you can make a large batch of sauce that will last you for multiple meals.
How to Make Chinese Plum Sauce with Fresh Plums
Now that you know the benefits of making your own Chinese plum sauce, let's dive into the recipe. You'll need the following ingredients:
1 pound of fresh plums, pitted and chopped
1/4 cup of honey or maple syrup
2 tablespoons of soy sauce
1 tablespoon of rice vinegar
1 teaspoon of grated ginger
1/4 teaspoon of chili flakes (optional)
To make the sauce, simply combine all of the ingredients in a saucepan and bring to a boil. Reduce the heat and let it simmer for about 20 minutes, stirring occasionally. Once the plums have softened and the sauce has thickened, remove it from the heat and let it cool. Once cooled, you can blend the sauce in a food processor or blender for a smoother consistency.
Ways to Use Chinese Plum Sauce
There are endless possibilities for using Chinese plum sauce in your cooking. Here are a few ideas to get you started:
Use it as a dipping sauce for spring rolls, dumplings, or egg rolls
Glaze chicken, pork, or salmon with it before grilling or baking
Drizzle it over roasted vegetables for a sweet and savory side dish
Mix it into stir-fry dishes for an extra burst of flavor
In Conclusion
Making your own Chinese plum sauce with fresh plums is a simple and delicious way to enhance your meals. Not only is it healthier and customizable, but it's also a budget-friendly option that can elevate your cooking. Give this recipe a try and impress your taste buds with this homemade Chinese plum sauce.