17 Chinese Plum Sauce Preserve Recipe Ignite Your Passion For Cooking!

Published on: Mar 23, 2024

Chinese plum sauce, also known as duck sauce, is a popular condiment in Chinese cuisine. It is a sweet and tangy sauce made from plums, vinegar, and various spices. This versatile sauce can be used as a dipping sauce, glaze, or marinade for meats and vegetables. While it can be readily found in most Asian grocery stores, making your own plum sauce at home is a rewarding and delicious experience. In this article, we will share a professional and well-organized recipe for making Chinese plum sauce preserve that you can enjoy at home.

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Jezebel Sauce

Main Ingredients: Apple Jelly, Preserves, Prepared Horseradish, Dry

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Jezebel sauce is a spicy and sweet condiment that is perfect for adding a flavorful kick to your beer can chicken. Made with a combination of horseradish, apple jelly, and mustard, this sauce packs a punch of flavor that will leave your taste buds wanting more. It's easy to make and pairs perfectly with the smoky flavor of beer can chicken. Trust us, once you try this sauce, you'll never want to make beer can chicken without it again.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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For a taste of authentic Chinese cuisine, try using plum sauce on your beer can chicken. This sweet and tangy sauce is made with plums, soy sauce, and spices, and is commonly used as a dipping sauce for Chinese dishes. It adds a unique flavor to the chicken and helps to keep it moist while it cooks. Plus, you can easily find this sauce in most grocery stores, making it a convenient option for your beer can chicken recipe.

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Traditional Chinese Plum Sauce from Scratch

Main Ingredients: Plums, Garlic, Red Onion, Fresh Ginger, Soy Sauce

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If you want to take your beer can chicken to the next level, consider making your own traditional Chinese plum sauce from scratch. While it may take a bit more time and effort, the end result is well worth it. This recipe uses fresh plums, ginger, and garlic to create a flavorful and authentic plum sauce that is sure to impress. You can even make a large batch and store it in the fridge for future use.

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Chinese Plum Sauce, with Wild Plums

Main Ingredients: Plums, Garlic Cloves, Shallot, Ginger, Soy Sauce, Chile

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If you're feeling adventurous, why not try making Chinese plum sauce with wild plums? These small, tart fruits add a unique flavor to the sauce that is both sweet and tangy. You can find wild plums growing in many areas during the summer, making this a great option for a seasonal twist on your beer can chicken. Don't be afraid to get creative and experiment with different fruits in your plum sauce.

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Korean BBQ Sauce

Main Ingredients: Green Onion, Garlic, Ginger, Vegetable Oil, Gochujang

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For a fusion twist on beer can chicken, try using Korean BBQ sauce as a marinade and glaze. This sauce is a perfect blend of sweet, spicy, and savory flavors that pairs well with the smokiness of beer can chicken. Made with ingredients like soy sauce, honey, and gochujang (a Korean chili paste), this sauce is easy to make and adds a unique twist to your traditional beer can chicken recipe.

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BEST Authentic Chinese Plum Sauce (Duck Sauce)

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

Sour Plum Duck, A Hakka Chinese Classic - The Woks of Life

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If you're looking for the best authentic Chinese plum sauce for your beer can chicken, look no further. This recipe for duck sauce combines the flavors of plums, apricots, and spices to create a delicious and versatile condiment. It can be used as a dipping sauce, glaze, or marinade for your chicken. The best part? It's made with all-natural ingredients, so you can feel good about what you're putting in your body.

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Chinese Plum Sauce made with Fresh Plums

Main Ingredients: Plums, Apricots, Red Onion, Garlic Cloves, Ginger

If you have an abundance of fresh plums during the summer months, why not use them to make a delicious Chinese plum sauce for your beer can chicken? This recipe uses ripe plums, along with soy sauce, garlic, and ginger, to create a flavorful and tangy sauce that is perfect for adding to your chicken. The natural sweetness of the plums helps to balance out the other flavors and makes for a delicious final product.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

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For a more savory and robust sauce option for your beer can chicken, try using Chinese brown sauce. This sauce is often used in stir-fry dishes and adds a rich umami flavor to your chicken. Made with ingredients like oyster sauce, soy sauce, and ginger, this sauce is easy to make and can be used as a marinade, basting sauce, or dipping sauce for your chicken.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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If you're a fan of sweet and sticky sauces, then Chinese honey chicken sauce is the perfect option for your beer can chicken. This sauce is made with honey, soy sauce, and rice vinegar, and is known for its sweet and tangy flavor. It pairs perfectly with the smoky flavor of beer can chicken and adds a delicious glaze to the skin. Plus, it's a healthier alternative to traditional BBQ sauces that are loaded with sugar.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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For garlic lovers, Chinese garlic sauce is a must-try for your beer can chicken. This sauce is made with fresh garlic, soy sauce, and chili paste, giving it a spicy and flavorful kick. It's perfect for adding to your chicken marinade or using as a dipping sauce. The garlic also helps to keep the chicken moist while it cooks, ensuring a juicy and flavorful end result.

11 of 20

Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

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Bring the taste of your favorite Chinese takeout to your beer can chicken with this recipe for restaurant-style duck sauce. This sauce is a combination of sweet and tangy flavors, with a hint of spice from the addition of chili paste. It's perfect for adding to your chicken marinade or using as a dipping sauce. Plus, it's so easy to make at home, you'll never want to order takeout again!

12 of 20

Joes Crab Shack Dipping Sauce

Main Ingredients: Crushed Pineapple, Sugar, Preserves, Sweet And Sour

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For a seafood twist on your beer can chicken, try using Joe's Crab Shack dipping sauce as a marinade or glaze. This sauce is a combination of tangy and spicy flavors, with a hint of sweetness from honey and brown sugar. It's perfect for adding a unique and delicious flavor to your chicken. Plus, it's so easy to make at home, you'll never have to visit Joe's Crab Shack again!

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Sweet and sour sauce is a classic Chinese condiment that is perfect for adding to your beer can chicken. This sauce is made with a combination of vinegar, sugar, and spices, and is known for its tangy and slightly sweet flavor. It pairs well with the smoky flavor of beer can chicken and adds a delicious glaze to the skin. Plus, you can easily adjust the sweetness and tanginess to suit your taste preferences.

14 of 20

Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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If you're a fan of spicy food, then Chinese fried red chili sauce is a must-try for your beer can chicken. This sauce is made with a variety of chilies, garlic, and spices, giving it a fiery kick that pairs well with the smokiness of the chicken. It's perfect for using as a marinade or dipping sauce, and you can adjust the level of spice to your liking.

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Blackberry BBQ Sauce

Main Ingredients: Blackberries, Chicken Stock, Ketchup, Lemon, Brown

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For a fruity and flavorful twist on your beer can chicken, try using blackberry BBQ sauce as a marinade or glaze. This sauce is made with fresh blackberries, honey, and spices, and adds a unique and delicious flavor to your chicken. The sweetness of the blackberries helps to balance out the smokiness of the chicken and creates a tasty glaze on the skin. Plus, it's a great way to use up any excess blackberries you may have.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

For a versatile and flavorful sauce option for your beer can chicken, try using Chinese garlic sauce. This sauce is commonly used in stir-fry dishes and adds a delicious umami flavor to your chicken. Made with garlic, soy sauce, and spices, this sauce is easy to make at home and can be used as a marinade, basting sauce, or dipping sauce. It's a great way to switch up the flavors in your beer can chicken recipe.

17 of 20

Berry Barbecue Sauce

Main Ingredients: Ketchup, Dark Brown Sugar, Blackstrap Molasses

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If you're looking for a unique and flavorful sauce for your beer can chicken, try using berry barbecue sauce. This sauce is made with a combination of berries, vinegar, and spices, and adds a sweet and tangy flavor to your chicken. It pairs well with the smokiness of the chicken and creates a delicious glaze on the skin. Plus, you can use a variety of different berries to create your own unique flavor combination.

18 of 20

Sugar Free Orange BBQ Sauce and Grilled Ribs!

Main Ingredients: Yellow Onion, Jalapeno, Minced Garlic, Ketchup

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For a healthier and sugar-free option for your beer can chicken, try using sugar-free orange BBQ sauce. This sauce is made with fresh oranges, spices, and a sugar substitute, creating a tangy and flavorful sauce that is perfect for grilling. It pairs well with the smokiness of the chicken and can also be used as a marinade or dipping sauce. Plus, it's a great way to cut back on added sugars without sacrificing flavor.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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Sweet and Sour Sauce - Craving Home Cooked

If you're short on time but still want to add a flavorful sauce to your beer can chicken, try this recipe for the best ever simple sweet and sour sauce. Made with just four ingredients, including ketchup and soy sauce, this sauce is easy to make and adds a tangy and sweet flavor to your chicken. It's perfect for a quick and easy weeknight dinner, and you can adjust the ingredients to suit your taste preferences.

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Asian Plum Sauce

Main Ingredients: Plums, Apple Cider Vinegar, Brown Sugar, Soy Sauce

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For a unique and flavorful sauce option for your beer can chicken, try using Asian plum sauce. This sauce is made with plums, soy sauce, and spices, and adds a tangy and sweet flavor to your chicken. It's perfect for using as a marinade or dipping sauce, and you can easily adjust the amount of spice to your liking. Plus, you can use a variety of different plums to create your own unique flavor combination.

Ingredients You Will Need

Plums

The main ingredient for this sauce is, of course, plums. You can use any type of plums, but the best ones to use are the dark red or purple ones. These plums have a sweet and tart flavor that is perfect for making plum sauce.

Vinegar

Vinegar is an essential ingredient in Chinese plum sauce as it provides the tangy flavor. You can use rice vinegar or apple cider vinegar, depending on your preference.

Sugar

Plum sauce is known for its sweet and sticky consistency, and sugar is what gives it that sweetness. You can use white or brown sugar, or even honey for a healthier option.

Spices

To add depth and flavor to the sauce, you will need a variety of spices. These include ginger, garlic, red pepper flakes, and Chinese five-spice powder. These spices give the sauce a nice kick and make it stand out from store-bought versions.

Step-by-Step Instructions

1. Prepare the Plums

Wash and pit the plums, then cut them into small pieces. You can leave the skins on, as they will add a beautiful color and texture to the sauce.

2. Cook the Plums

In a large saucepan, add the plums, vinegar, and sugar. Cook over medium heat until the plums are softened, and the mixture starts to thicken. Stir occasionally to prevent the sauce from burning.

3. Add the Spices

Once the plums are cooked, add the spices to the sauce. Adjust the amount of spices according to your taste preference. Continue cooking the sauce for an additional 5-10 minutes until the flavors are well combined.

4. Blend the Sauce

Using an immersion blender or a regular blender, blend the sauce until it is smooth and free of any lumps.

5. Can the Sauce

Pour the hot sauce into sterilized jars and seal them tightly. You can store the jars in the fridge for up to a month, or you can also preserve them for longer by boiling the jars in a water bath for 20 minutes.

Enjoy Your Homemade Plum Sauce

Making your own Chinese plum sauce preserve is not only easy but also allows you to customize the flavors to your liking. You can experiment with different types of plums and adjust the amount of spices and sugar to create the perfect sauce for your taste. So why not give this recipe a try and enjoy your very own homemade plum sauce with your favorite Chinese dishes.