Chinese plum chicken is a delicious dish that combines the tangy sweetness of plums with the savory flavors of chicken. This recipe is a perfect example of the fusion of traditional Chinese cuisine with modern Western influences. The result is a mouthwatering dish that will have your taste buds singing. Whether you are a seasoned chef or a novice in the kitchen, this recipe is easy to follow and will surely impress your family and friends.
Main Ingredients: Pork Tenderloin, Sea Salt, Ground Black Pepper, Bok
If you're tired of the same old chicken recipes, why not switch things up with this delicious glazed pork tenderloin in Chinese plum sauce? It's a perfect combination of sweet and savory, with the tender pork coated in a flavorful plum sauce that will leave your taste buds wanting more.
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Five-Spice Pork Chops with Plum Sauce, Chinese...
Main Ingredients: Chinese Broccoli, Garlic, Plums, Scallions, Ginger
For a quick and easy weeknight dinner, try these five-spice pork chops with plum sauce. The classic Chinese flavors of five-spice powder and plum sauce pair perfectly with juicy, pan-seared pork chops. Serve with your favorite vegetables and rice for a complete meal.
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Grilled Chicken with Plum-Jalapeño Relish
Main Ingredients: Plums, Yellow Onion, Fresh Ginger, Chili, Garlic Clove
Take your grilled chicken game to the next level with this mouthwatering recipe for grilled chicken with plum-jalapeño relish. The spicy and sweet relish is the perfect accompaniment to the juicy chicken, making every bite a burst of flavor.
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Plum Upside Down Cake
Main Ingredients: Butter, Brown Sugar, Plums, Lemon Juice, Buttermilk
Who says you can't have dessert with your beer can chicken? This plum upside down cake is a delicious and unexpected twist on a classic dessert. The juicy plums and sweet caramelized topping make this cake a must-try.
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Chinese Plum Chicken Stir Fry
Main Ingredients: Vegetable Oil, Chicken Breast Fillets, Cornflour
Stir fry lovers, this one's for you. This Chinese plum chicken stir fry is packed with flavor and veggies, making it a healthy and satisfying dinner option. The plum sauce adds a delicious tangy-sweet element to the dish that will have you going back for seconds.
If you want to make your own plum sauce from scratch, this recipe is for you. This authentic Chinese plum sauce is made with a blend of plums, ginger, garlic, and other traditional Chinese flavors. Use it as a dip, marinade, or glaze for your favorite meats.
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Traditional Chinese Plum Sauce from Scratch
Main Ingredients: Plums, Garlic, Red Onion, Fresh Ginger, Soy Sauce
Another homemade plum sauce recipe, this one is a traditional Chinese version made with fresh plums, brown sugar, and spices. It's a bit more time-consuming than some other recipes, but the end result is worth it. Use it in stir-fries, as a dipping sauce, or as a glaze for meats.
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Chinese Plum Sauce, with Wild Plums
Main Ingredients: Plums, Garlic Cloves, Shallot, Ginger, Soy Sauce, Chile
If you have access to wild plums, this recipe is a must-try. This Chinese plum sauce uses fresh wild plums for a unique and flavorful twist. It's perfect for adding a touch of sweetness and tanginess to any dish.
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BEST Authentic Chinese Plum Sauce (Duck Sauce)
Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar
This recipe claims to be the best authentic Chinese plum sauce (or duck sauce) out there, and we have to agree. It's a simple and straightforward recipe that produces a delicious sauce that you'll want to put on everything.
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Chinese Plum Sauce made with Fresh Plums
Main Ingredients: Plums, Apricots, Red Onion, Garlic Cloves, Ginger
If you have a surplus of fresh plums, this is the perfect recipe to use them up. This Chinese plum sauce is made with fresh plums and a few other pantry staples. The result is a tangy and slightly sweet sauce that's perfect for adding to your favorite dishes.
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Sour Plum Duck, A Hakka Chinese Classic
Main Ingredients: Duck, Salt, White Pepper, Ground Ginger, Canola Oil
This recipe for sour plum duck is a Hakka Chinese classic. The duck is marinated in a sour plum sauce and then slow-cooked until tender. The result is a flavorful and comforting dish that will transport you to the streets of China.
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Shredded Duck Burger with Plum Sauce
Main Ingredients: Duck, Five Spice, Salt, Pepper, Onion, Star Anise
Forget beef burgers, this shredded duck burger with plum sauce is a delicious alternative. The tender shredded duck is mixed with a savory plum sauce and piled high on a bun with your favorite toppings. It's a unique and tasty twist on a classic burger.
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Slow Cooked Chinese Duck with Plums
Main Ingredients: Duck Legs, Onion, Green Onions, Garlic, Fresh Ginger
If you love using your slow cooker, this recipe is for you. This slow-cooked Chinese duck with plums is easy to prepare and produces a tender and flavorful duck that pairs perfectly with the plum sauce. Serve with rice or noodles for a complete meal.
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Paleo Char Siu (Chinese BBQ Pork)
Main Ingredients: Plum, Coconut Aminos, Tomato Paste, Almond Butter
For those following a paleo diet, this recipe for char siu (Chinese BBQ pork) is a must-try. The pork is marinated in a delicious blend of Chinese flavors and then grilled to perfection. Serve with your favorite vegetables for a healthy and tasty meal.
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Moscato Plum Chicken
Main Ingredients: Chicken Tenderloins, All Purpose Flour, Light Olive
Moscato lovers, rejoice. This recipe for moscato plum chicken combines the sweetness of moscato wine with the tanginess of plums for a unique and delicious flavor profile. It's a perfect dish for a dinner party or special occasion.
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Plum Chicken with Pistachio
Main Ingredients: Chicken Thighs, Plums, Bacon, Garlic, Dried Cherries
The combination of juicy plums and crunchy pistachios makes this plum chicken with pistachio a standout dish. The plum sauce adds a lovely sweetness to the chicken, while the pistachios add a nice crunch. Serve with rice or noodles for a satisfying meal.
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Crispy Chilli Plum Chicken
Main Ingredients: Vegetable Oil, Chicken Breast Fillets, Cornflour
If you're a fan of crispy chicken, you have to try this recipe for crispy chilli plum chicken. The chicken is coated in a crispy batter and then tossed in a spicy and sweet plum sauce. It's a perfect balance of textures and flavors that will leave you wanting more.
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Roasted Plum Chicken Salad
Main Ingredients: Plums, Honey, Olive Oil, Salt, Fresh Herbs, Chicken
This roasted plum chicken salad is a light and refreshing option for a hot summer day. The juicy roasted plums add a burst of sweetness to the salad, while the chicken adds protein to keep you satisfied. Serve with a light vinaigrette for a healthy and delicious meal.
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Barbecue Plum Spatchcocked Chicken
Main Ingredients: Chicken, Fresh Ginger, Light Brown Sugar, Sesame Oil
For a show-stopping dish, try this barbecue plum spatchcocked chicken. Spatchcocking (or butterflying) the chicken helps it cook more evenly and the plum barbecue sauce adds a delicious and unique flavor to the dish. Serve with your favorite sides for a memorable meal.
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Peking-Style Chicken Wraps
Main Ingredients: Flour Tortillas, Hoisin Sauce, Soy Sauce, Honey, Peeled
These Peking-style chicken wraps are a fun and interactive way to enjoy a meal. The tender chicken is coated in a tangy plum sauce and then wrapped in lettuce leaves with your choice of toppings. It's a perfect dish for a casual dinner with friends or family.
Ingredients:
For the chicken:
1 pound boneless, skinless chicken breast, cut into bite-sized pieces
1 tablespoon vegetable oil
1 tablespoon soy sauce
1 tablespoon cornstarch
1 teaspoon garlic powder
1 teaspoon ground ginger
For the sauce:
1/2 cup plum sauce
1/4 cup honey
1/4 cup soy sauce
2 tablespoons rice vinegar
1 tablespoon sesame oil
1/4 teaspoon red pepper flakes (optional)
For this Chinese plum chicken recipe, it is important to use ripe, juicy plums to get the best flavor. You can also use plum jam or preserves if fresh plums are not available. With these ingredients on hand, let's get started on creating this delicious dish!
Instructions:
In a small bowl, mix together the soy sauce, cornstarch, garlic powder, and ground ginger. Add the chicken pieces to the mixture and let it marinate for at least 30 minutes.
In a separate bowl, mix together all the ingredients for the sauce.
In a large pan or wok, heat the vegetable oil over medium-high heat. Add the marinated chicken pieces and cook for 5-6 minutes, until they are golden brown and cooked through.
Pour the sauce over the chicken and stir to coat evenly. Let it cook for an additional 2-3 minutes, until the sauce thickens and the chicken is fully coated.
Remove from heat and serve hot with rice or noodles. Garnish with sliced green onions and toasted sesame seeds for an extra burst of flavor and texture.
This Chinese plum chicken recipe is perfect for a weeknight dinner or a special occasion. The combination of sweet and savory flavors makes it a crowd-pleaser, and the vibrant colors make it a feast for the eyes as well. Make sure to bookmark this recipe and add it to your rotation of go-to dishes. Your family and friends will thank you for it!
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