15 Chinese Plain Egg Fried Rice Recipe Experience Culinary Bliss Now!

Published on: Mar 23, 2024

Chinese plain egg fried rice is a simple yet delicious dish that is a staple in Chinese cuisine. This recipe is easy to make and can be customized to your liking with different vegetables and protein options. In this article, we will guide you through the steps to make the perfect plate of Chinese plain egg fried rice. Whether you are a novice cook or a seasoned chef, this recipe is sure to impress your taste buds and leave you wanting more.

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1 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
easy egg fried rice - Lost in Food
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If you're craving for some Chinese takeout, but don't want to spend a fortune on it, then this Egg Fried Rice is the perfect solution for you. It's a quick and easy recipe that will satisfy your taste buds without breaking the bank.
2 of 20

Plain Egg Fried Rice (Chinese Fakeaway)

Main Ingredients: Spring Onions, Vegetable Oil, Cooked Long Grain Rice
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This Plain Egg Fried Rice recipe is a staple in many Chinese restaurants, and now you can recreate it at home with just a few simple ingredients. It's a versatile dish that can be served as a side or a main course, making it perfect for any meal of the day.
3 of 20

Indo Chinese Egg Fried Rice

Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens
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If you're looking for a fusion of Chinese and Indian flavors, then this Indo Chinese Egg Fried Rice is the perfect dish for you. It's a delicious combination of fragrant spices and fluffy rice, making it a crowd-pleaser for sure.
4 of 20

Healthy Chinese chicken egg fried rice

Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
A white plate of a generous portion of Healthy Chinese Chicken Egg ...
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Who says fried rice can't be healthy? This Healthy Chinese Chicken Egg Fried Rice recipe is packed with protein and veggies, making it a nutritious and delicious meal. Plus, it's a great way to sneak in some extra vegetables into your diet.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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This classic Chinese Fried Rice recipe is a must-try for any fried rice lover. It's loaded with flavors from soy sauce, sesame oil, and veggies, making it a crowd-pleasing dish that's perfect for any occasion.
6 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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If you're a visual learner, then this Perfect Chinese Fried Rice recipe with a video tutorial is perfect for you. It's a fool-proof recipe that will help you achieve that perfect texture and flavor in your fried rice every time.
7 of 20

Chinese Egg Fried Rice (Yangzhou Fried Rice)

Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
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This Chinese Egg Fried Rice recipe, also known as Yangzhou Fried Rice, is a popular dish in Chinese restaurants around the world. It's a flavorful and colorful dish that's easy to make at home and will impress your family and friends.
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If you're a fan of pork, then this Chinese Pork Fried Rice recipe is a must-try. It's a delicious and hearty dish that's perfect for a quick weeknight dinner or a weekend feast with family and friends.
9 of 20

Egg Fried Rice

Main Ingredients: Rice, Corn Kernels, Frozen Peas, Spring Onions, Eggs
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This Egg Fried Rice recipe is a simple and classic version of the popular Chinese dish. It's made with just a few ingredients and can be customized to your liking with the addition of your favorite meats or veggies.
Main Ingredients: Cooked Rice, Carrot, Onion, Green Chili, Salt, Dark Soy
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This Chinese Egg Fried Rice recipe is similar to the Plain Egg Fried Rice, but with a few extra ingredients that bring out the authentic Chinese flavors. It's a quick and easy dish that's perfect for when you're short on time but still want a delicious meal.
11 of 20

Chinese Sausage & Egg Fried Rice

Main Ingredients: Vegetable Oil, Onion, Spring Onions, Garlic Cloves
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If you want to add some extra protein and flavor to your fried rice, then this Chinese Sausage & Egg Fried Rice recipe is perfect for you. The combination of savory Chinese sausage and fluffy eggs will take your fried rice game to the next level.
12 of 20

Healthy Chinese chicken egg fried rice

Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
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Yes, we have another healthy version of Chinese Chicken Egg Fried Rice because who doesn't love a good guilt-free meal? This version uses brown rice and lean chicken breast, making it a perfect option for those watching their waistline.
13 of 20

Chinese Ham and Egg Fried Rice

Main Ingredients: Short Grain Rice, Honey, Frozen Peas, Large Eggs
If you have some leftover ham from your holiday feast, then this Chinese Ham and Egg Fried Rice recipe is a great way to use it up. It's a simple and tasty dish that will elevate your leftover game for sure.
14 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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This Classic Beef Fried Rice recipe is a staple in many Chinese takeout menus. It's a hearty and flavorful dish that's perfect for meat lovers. Plus, it's a great way to use up any leftover beef you may have in your fridge.
15 of 20

Egg Fried Rice with Prawns and Peas

Main Ingredients: Rice, Vegetable, Eggs, Prawns, Frozen Peas, Soy Sauce
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This Egg Fried Rice with Prawns and Peas recipe is a delicious and colorful twist on the classic fried rice. It's a complete meal in itself with the addition of protein-packed prawns and nutritious peas.
16 of 20

How To Make Chinese Golden Egg Fried Rice

Main Ingredients: Cooked White Rice, Mixed Vegetables, Egg Yolks, Butter
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If you're looking for a fancy and impressive fried rice dish, then this How To Make Chinese Golden Egg Fried Rice recipe is perfect for you. It's a beautiful and delicious dish that will impress your guests and leave them wanting more.
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Chicken Fried Rice | Chinese Fried Rice

Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
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This Chicken Fried Rice recipe is a classic Chinese dish that's perfect for both adults and kids. It's a simple and tasty meal that can be whipped up in no time, making it a great option for busy weeknights.
18 of 20

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This Chinese Chicken with Garlic and Cashew Nuts, Egg Fried Rice recipe is a mouth-watering combination of flavors and textures. The crunchy cashews and succulent chicken make this dish a winner in every bite.
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Freaky Friday - Bacon & Egg Fried Rice

Main Ingredients: Bacon, Eggs, Vegetable Oil, Onion, Carrot, Garlic
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Yes, you read that right. This Freaky Friday - Bacon & Egg Fried Rice recipe is a unique and delicious twist on the classic fried rice. The addition of crispy bacon takes this dish to a whole new level of awesomeness.
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Chicken and Chinese Sausage Fried Rice

Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
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This Chicken and Chinese Sausage Fried Rice recipe is a perfect example of how simple ingredients can come together to create a flavorful and satisfying dish. It's a complete meal in itself that will leave you feeling happy and full.

Ingredients

Eggs

The star of this dish is, of course, the eggs. Using fresh, free-range eggs will give your fried rice a rich and flavorful taste. Be sure to whisk the eggs with a fork before adding them to the rice for a fluffy texture.

Rice

The key to making the perfect Chinese plain egg fried rice is using day-old rice. This allows the grains to dry out slightly, preventing the rice from becoming mushy. You can use any type of long-grain rice, but jasmine rice is the most commonly used in Chinese cooking.

Vegetables

Adding vegetables not only adds color and texture to the dish but also makes it more nutritious. Some popular choices for Chinese fried rice include carrots, peas, and green onions. You can also add in other vegetables such as mushrooms, bell peppers, and broccoli according to your preference.

Protein

While this recipe is for a plain egg fried rice, you can also add in some protein for a heartier meal. Some options include diced chicken, shrimp, or tofu. Make sure to cook the protein separately before adding it to the rice.

Method

1. Begin by cooking the vegetables in a wok or large skillet over medium-high heat. Stir-fry until they are tender but still crisp, then remove them from the pan and set aside. 2. In the same pan, scramble the eggs until they are fully cooked. Remove them from the pan and set aside. 3. Add a little more oil to the pan and stir in the rice. Break up any clumps with a wooden spoon and cook for a few minutes until the rice is heated through. 4. Add the vegetables and protein back to the pan with the rice. Stir everything together and cook for another 2-3 minutes. 5. Pour in some soy sauce and stir to evenly coat the rice and vegetables. You can also add in some sugar for a touch of sweetness and sesame oil for a nutty flavor. 6. Finally, add in the scrambled eggs and give everything a final stir.

Serving Suggestions

Chinese plain egg fried rice can be served as a main dish or as a side dish alongside other Chinese dishes. For an authentic touch, serve it in a hot cast-iron skillet and sprinkle some chopped green onions on top for garnish. Now that you have the perfect recipe for Chinese plain egg fried rice, go ahead and give it a try. It's a quick and easy dish that is sure to become a family favorite. Enjoy!
15 chinese plain egg fried rice recipe Experience culinary bliss now!

Egg Fried Rice - An Easy Chinese

yield: 4 total time: 25 minutes
4.1 Stars (8 reviews)
View Recipe

Ingredients

  • 5 cups cooked rice
  • 5 large eggs divided
  • 1/4 teaspoon paprika
  • 1/4 teaspoon turmeric
  • 3 tablespoons oil divided
  • 1 medium onion finely chopped
  • 1/2 red bell pepper finely chopped
  • 1/2 cup frozen peas thawed
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon sugar
  • 1/4 teaspoon black pepper
  • 2 scallions chopped

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 265 milligrams
  • Fat : 17 grams
  • Fiber : 2 grams
  • Protein : 10 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 990 milligrams
  • Sugar : 4 grams
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