20 Chinese Pinto Beans Recipe Deliciousness Awaits You!
Published on: Mar 23, 2024
If you're looking for a delicious and nutritious way to incorporate more plant-based meals into your diet, look no further than this Chinese pinto beans recipe. Pinto beans are a versatile and affordable legume that is packed with protein, fiber, and essential vitamins and minerals. In this recipe, we will show you how to infuse traditional Chinese flavors into your beans for a flavorful and satisfying meal that will leave you feeling nourished and satisfied. So put on your apron and let's get cooking!
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1
of 20
Spicy Slow Cooker Soup with Ground Turkey, Pinto...
Main Ingredients:
Lean Ground Turkey, Olive Oil, Onion, Ancho Chile
If you love a good kick of heat, this spicy soup is for you. It combines ground turkey, pinto beans, and red pepper for a flavorful and filling meal. The best part? It's made in a slow cooker, so you can set it and forget it. Perfect for those busy weeknights when you still want a homemade meal.
2
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Chicken Chimichangas
Main Ingredients:
Chili Powder, Cayenne Pepper, Garlic Powder, All
Who says you can't have Mexican food with your beer can chicken? These crispy and delicious chicken chimichangas are stuffed with tender and juicy beer can chicken, black beans, and cheese. Top it off with some salsa and sour cream for the ultimate indulgence.
3
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Mexican Pinto Beans
Add a little fiesta to your beer can chicken with these Mexican pinto beans. They are packed with flavor from onions, garlic, cumin, and chili powder. Serve them as a side dish or use them to make some tasty burritos or tacos.
4
of 20
Texas Pinto Beans
Main Ingredients:
Pinto Beans, Smoked Ham Hock, Onion, Garlic Powder
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For a hearty and satisfying meal, try these Texas pinto beans. They are slow-cooked with bacon, onions, and bell peppers for a smoky and savory flavor. Serve them with your beer can chicken for a true southern-style feast.
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The Secret to Perfect Old Fashioned Pinto Beans
Main Ingredients:
Pinto Bean, Olive Oil, Small Yellow Onion, Garlic
Looking for that classic and comforting taste of old fashioned pinto beans? Look no further! This recipe is a secret family recipe that has been passed down for generations. With a few simple ingredients and some patience, you'll have a pot of delicious and tender pinto beans that pair perfectly with your beer can chicken.
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Classic Southern Pinto Beans
Main Ingredients:
Pinto Beans, Salt Pork, Medium Onion, Cayenne Pepper
Keep it simple and traditional with this recipe for classic southern pinto beans. With just a few staple ingredients, you'll have a pot of hearty and flavorful beans that are perfect for pairing with your beer can chicken. This recipe is great for those who prefer a milder taste.
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The Best Pinto Beans
Main Ingredients:
Red Onion, Garlic, Garlic Salt, Chili Powder, Cumin
It's all in the name – these are truly the best pinto beans you'll ever taste. They are cooked with bacon, onion, garlic, and a secret ingredient that takes them to the next level. These beans are rich, creamy, and full of flavor, making them the perfect complement to your beer can chicken.
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Slow Cooker Pinto Beans
Main Ingredients:
Pinto Beans, Extra Virgin Olive Oil, Garlic Cloves
If you love the convenience of a slow cooker, then this recipe is for you. These pinto beans are cooked low and slow with bacon, onion, and spices for a delicious and easy side dish. Serve them with your beer can chicken for a no-fuss meal that will have everyone asking for seconds.
9
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No Soak Instant Pot Pinto Beans
Main Ingredients:
Bacon, Small Onion, Low Sodium Chicken Broth, Water
Short on time but still want that homemade taste? These no soak instant pot pinto beans are the perfect solution. With the help of your trusty instant pot, you can have tender and flavorful beans in just a fraction of the time. Serve them with your beer can chicken for a quick and tasty meal.
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HOW TO SEASON PINTO BEANS
Main Ingredients:
Vinegar, Lemon Juice, Tomato Juice, Pinto Bean, Olive
The key to delicious pinto beans is in the seasoning. This recipe will teach you the basics of how to season pinto beans to perfection. From cumin and chili powder to bay leaves and garlic, you'll learn the right combination of flavors to make your beans stand out. Serve them with your beer can chicken for a truly satisfying meal.
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The Best Easy Pinto Beans
Main Ingredients:
Pinto Beans, Small Onion, Garlic, Jalapeno Pepper
Looking for a simple and foolproof recipe for pinto beans? Look no further! These easy pinto beans are cooked with bacon, onion, and spices for a no-fail and delicious side dish. Serve them alongside your beer can chicken for a meal that is sure to please.
12
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Beefy Chili With Pinto Beans
Main Ingredients:
Ground Beef, Onion, Garlic, Green Chili Peppers
Why not add a little beef to your pinto beans? This hearty and flavorful beefy chili with pinto beans is a great way to spice up your beer can chicken dinner. It's a one-pot meal that is perfect for those cold and cozy nights.
13
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Crock Pot Pinto Beans
Main Ingredients:
Pinto Beans, Bone Broth, Water, Salt, Pepper, Broth
Another great slow cooker recipe, these crock pot pinto beans are super easy to make and packed with flavor. With just a few ingredients, you'll have a pot of tender and delicious beans that are perfect for serving with your beer can chicken.
14
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Pressure Cooker Pinto Beans
Main Ingredients:
Pinto Beans, Onion, Garlic Clove, Cilantro Stems
For those who prefer the speed and convenience of a pressure cooker, this recipe is for you. These pressure cooker pinto beans are cooked with bacon, onion, and spices for a rich and savory side dish. Serve them with your beer can chicken for a meal that will have everyone asking for the recipe.
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Pinto Beans and Rice with Sausage
Main Ingredients:
Onion, Bacon, Pinto Beans, Chicken, Onion Powder
If you're looking for a hearty and filling meal, this pinto beans and rice with sausage recipe is the way to go. The combination of beans, rice, and sausage creates a satisfying and flavorful dish that is perfect for pairing with your beer can chicken.
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Crockpot Pinto Beans
Main Ingredients:
Pinto Beans, Water, Sea Salt, Pepper, Bacon Fat, Bay
For a no-fail and easy recipe, try these crockpot pinto beans. With just a few simple ingredients, you'll have a pot of tender and tasty beans that are perfect for serving with your beer can chicken. Let your slow cooker do all the work while you sit back and relax.
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Slow Cooker Pinto Beans and Ham
Main Ingredients:
Ham Bone, Pinto Beans, Water, Bay Leaf, Garlic, Diced
Add a little ham to your pinto beans for a delicious and hearty meal. These slow cooker pinto beans and ham are cooked low and slow for a rich and flavorful dish that is perfect for serving with your beer can chicken. The leftovers make for a delicious lunch the next day.
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Pinto Beans
Main Ingredients:
Ham Hock, Pinto Beans, White Onion, Water, Brown Sugar
Sometimes, simple is best. This basic pinto beans recipe is a great starting point for creating your own signature dish. Add in some of your favorite spices or meats to make it your own. Serve it with your beer can chicken for a satisfying and delicious meal.
19
of 20
Texas Pinto Beans with Ham Hock
Main Ingredients:
Pinto Beans, Smoked Ham Hock, Medium Onion, Garlic
For a truly authentic Texas-style dish, try these pinto beans with ham hock. The ham hock adds a smoky and savory flavor that pairs perfectly with the tender and creamy beans. Serve them with your beer can chicken for a true southern feast.
20
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Southern Pinto Beans and Hamhocks Made in the Crock Pot
Main Ingredients:
Pinto Beans, Ham Hock, Yellow Onion, Minced Garlic
For a no-fail and flavorful recipe, try these southern pinto beans and hamhocks made in the crock pot. The ham hock adds a rich and smoky flavor to the beans, making them the perfect accompaniment to your beer can chicken. Let your slow cooker do the work while you enjoy a cold brew.
Ingredients:
- Pinto beans - 1 cup, soaked overnight
- Water - 4 cups
- Garlic - 2 cloves, minced
- Ginger - 1 inch piece, grated
- Green onions - 2, thinly sliced
- Soy sauce - 2 tablespoons
- Rice vinegar - 1 tablespoon
- Maple syrup - 1 tablespoon
- Sesame oil - 1 teaspoon
- Red pepper flakes - 1 teaspoon
- Sesame seeds - for garnish
Instructions:
1. Rinse and Drain the Beans
Start by rinsing the soaked pinto beans under cold water, then drain them and set aside.2. Cook the Beans
In a large pot, bring 4 cups of water to a boil. Add the drained beans and reduce the heat to medium-low. Let them simmer for about 1 hour or until they are tender.3. Prepare the Flavoring
In a small bowl, mix together the minced garlic, grated ginger, thinly sliced green onions, soy sauce, rice vinegar, maple syrup, sesame oil, and red pepper flakes.4. Combine the Beans and Flavoring
Once the beans are cooked, drain them and return them to the pot. Pour the prepared flavoring mixture over the beans and stir until all the beans are coated.5. Garnish and Serve
Transfer the beans to a serving dish and garnish with sesame seeds. Serve hot and enjoy your delicious Chinese pinto beans! This recipe is not only easy to make, but it also offers a unique twist on traditional pinto beans. The combination of garlic, ginger, and soy sauce gives these beans a savory and slightly spicy flavor that pairs perfectly with the nuttiness of the beans. Plus, the addition of green onions and sesame seeds adds a pop of color and texture to the dish. So next time you're looking for a healthy and flavorful meal, give this Chinese pinto beans recipe a try. Your taste buds will thank you! total time: 75 minutes
4.8 Stars (10 reviews)
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Ingredients
- 1/2 tablespoon chili powder
- 1/2 teaspoon cayenne pepper
- 1/2 tablespoon garlic powder
- 1/2 tablespoon all purpose flour
- 1 tablespoon vegetable oil
- 1 1/2 pounds chicken breast boneless skinless cut in cubes
- 1 yellow onion chopped
- 1 1/2 jalapenos seeded and minced
- 1 tablespoon chopped garlic
- 2 cups chicken broth plus extra if necessary
- 2 tablespoons red wine vinegar
- 15 ounces pinto beans drained and rinsed
- 1 lime
- 1/4 cup cilantro leaves chopped fresh
- 2 cups vegetable oil
- flour tortillas steamed
- 1 1/2 cups shredded pepper jack cheese
- 1 cup iceberg lettuce shredded
- 1/2 cup salsa
- 1/2 cup sour cream
- 1/4 cup diced tomatoes seeded and
Nutrition
- Calories : 1030 calories
- Carbohydrate : 18 grams
- Cholesterol : 110 milligrams
- Fat : 92 grams
- Fiber : 2 grams
- Protein : 36 grams
- SaturatedFat : 14 grams
- Sodium : 570 milligrams
- Sugar : 4 grams
- TransFat : 2 grams
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