18 Chinese Pineapple Cakes Recipe Prepare To Be Amazed!

Published on: Mar 23, 2024

If you have ever tasted a Chinese pineapple cake, you know just how delicious and addictive they can be. These buttery, flaky pastries filled with sweet pineapple jam are a beloved treat in Chinese culture, often given as gifts during holidays and special occasions. While you can easily purchase them at a Chinese bakery, there's nothing quite like making them from scratch in the comfort of your own kitchen. In this article, we will guide you through the process of making your own Chinese pineapple cakes, so you can enjoy this delectable treat anytime you want.

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1 of 20

Taiwanese/Chinese Pineapple Cakes

Main Ingredients: Pineapples, Granulated Sugar, Corn Syrup, Honey, All
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Looking for a unique and delicious twist on the classic beer can chicken? Look no further than this Taiwanese/Chinese Pineapple Cake recipe! A tender and juicy chicken is infused with the sweet and tangy flavors of pineapple, creating a mouthwatering fusion of flavors.
2 of 20

Chinese Pineapple Chicken

Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
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This Chinese Pineapple Chicken recipe is a must-try for any beer can chicken enthusiast. The combination of savory chicken and sweet pineapple will have your taste buds singing. Plus, the cooking method using a beer can ensures a moist and flavorful chicken every time.
3 of 20

Pineapple Chicken

Main Ingredients: Boneless Skinless Chicken Breast Halves, Dried Thyme
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Take your beer can chicken to the next level with this Pineapple Chicken recipe. The addition of pineapple adds a tropical twist to this classic dish, while the beer can cooking method keeps the chicken tender and juicy.
4 of 20

Chinese Pineapple Meat

Main Ingredients: Pineapple, Pork Tenderloin, Egg White, Seasoning
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This Chinese Pineapple Meat recipe is perfect for those looking for a hearty and flavorful beer can chicken dish. The combination of pineapple and spices creates a bold and delicious flavor profile that will have everyone coming back for seconds.
5 of 20

TAKEOUT-STYLE CHINESE ROASTED RIBS

Main Ingredients: Minced Garlic, Pineapple, Star Anise, Salt, Sugar
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Who says you have to order takeout to enjoy delicious Chinese-style ribs? This TAKEOUT-STYLE CHINESE ROASTED RIBS recipe is a great way to recreate your favorite takeout dish at home. The addition of pineapple adds a unique twist to this dish, making it a must-try for any beer can chicken lover.
6 of 20

Chinese Pork with Rice

Main Ingredients: Rice, Nut Oil, Eggs, Cornstarch, Pork Fillets, Onion
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For a filling and satisfying beer can chicken dish, try this Chinese Pork with Rice recipe. The combination of tender chicken, flavorful pork, and hearty rice will have your taste buds dancing. Plus, the addition of pineapple adds a touch of sweetness to balance out the savory flavors.
7 of 20

Take Out Style Chinese Spare Ribs

Main Ingredients: Minced Garlic, Pineapple, Star Anise, Salt, Sugar
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Craving Chinese takeout but don't want to leave the house? This Take Out Style Chinese Spare Ribs recipe is the perfect solution. Using a beer can to cook the ribs ensures a tender and flavorful result, while the pineapple adds a touch of sweetness to balance out the savory flavors.
8 of 20

Chinese Fried Pineapple and Diced Chicken

Main Ingredients: Chicken Breast, Pineapple, Tomato Sauce, White Sugar
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Elevate your beer can chicken game with this Chinese Fried Pineapple and Diced Chicken recipe. The combination of sweet pineapple and savory chicken creates a flavor explosion in every bite. Plus, the beer can cooking method ensures a moist and juicy chicken every time.
9 of 20

Sweet And Sour Chicken - Authentic Chinese Style

Main Ingredients: Chicken Breast Meat, Cornflour, Light Soy Sauce, Egg
If you love sweet and sour chicken, you have to try this Authentic Chinese Style Sweet and Sour Chicken recipe. The addition of pineapple adds a unique twist to this classic dish, while the beer can cooking method ensures a tender and juicy result.
10 of 20

3 Ingredient Slow Cooker Beef Teriyaki with Pineapple

Main Ingredients: Stew Beef, Teriyaki Sauce, Pineapple
3 Ingredient Slow Cooker Pineapple Teriyaki Meatballs (Chicken, Beef ...
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For a simple yet delicious beer can chicken dish, try this 3 Ingredient Slow Cooker Beef Teriyaki with Pineapple recipe. The combination of tender chicken and flavorful teriyaki sauce creates a mouthwatering dish that can be easily prepared in a slow cooker.
11 of 20

Sweet and Sour Pork, Hong Kong Style

Main Ingredients: Pork Loin, Vegetables, Pineapple, Green Pepper, Salt
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Add a touch of Hong Kong to your beer can chicken with this Sweet and Sour Pork, Hong Kong Style recipe. The combination of juicy chicken and tangy pineapple creates a flavor explosion in every bite. Plus, the beer can cooking method ensures a moist and tender result.
12 of 20

Pineapple Fried Rice

Main Ingredients: Shrimp, Onion, Carrot, Ham, Cooked Rice, Peas
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For a side dish that steals the show, try this Pineapple Fried Rice recipe. The combination of fluffy rice, juicy pineapple, and savory seasonings creates a flavorful and satisfying accompaniment to your beer can chicken. Plus, it's a great way to use up any leftover rice.
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If you're a fan of sweet and sour flavors, you have to try this Chinese Sweet and Sour Pork recipe. The addition of pineapple adds a unique twist to this classic dish, while the beer can cooking method ensures a tender and juicy result.
14 of 20

Sweet and Sour Pork

Main Ingredients: Pork Loin Chops, Cooking Wine, Gluten Free Soy Sauce
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Take your beer can chicken to the next level with this Sweet and Sour Pork recipe. The combination of tender chicken and tangy pineapple creates a flavor explosion in every bite. Plus, the easy cooking method using a beer can ensures a moist and delicious result.
15 of 20

Chinese-Peruvian Fried Rice

Main Ingredients: Canola Oil, Chicken, Salami, Slivered Almonds, Minced
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For a fusion of flavors, try this Chinese-Peruvian Fried Rice recipe. The combination of juicy chicken, savory seasonings, and sweet pineapple creates a unique and delicious dish that is sure to become a new favorite. Plus, the beer can cooking method ensures a moist and flavorful result.
16 of 20

Chinese New Year Skillet

Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
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Celebrate Chinese New Year with this flavorful Chinese New Year Skillet recipe. The combination of tender chicken, vegetables, and sweet pineapple creates a delicious and satisfying dish. Plus, the beer can cooking method ensures a moist and flavorful result.
17 of 20

Saucy Chinese Five Spice Ribs

Main Ingredients: Baby Back Pork Ribs, Brown Sugar, Sesame Seeds, Salt
For a bold and flavorful beer can chicken dish, try these Saucy Chinese Five Spice Ribs. The combination of tender chicken, savory seasonings, and tangy pineapple creates a mouthwatering dish that is sure to impress. Plus, the beer can cooking method ensures a moist and juicy result.
18 of 20

SweetFire Chicken (Panda Express Copycat)

Main Ingredients: Boneless Skinless Chicken Breasts, Flour, Eggs
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Craving your favorite Panda Express dish? Make it at home with this SweetFire Chicken (Panda Express Copycat) recipe. The combination of sweet and spicy flavors, along with the addition of pineapple, creates a delicious and satisfying dish. Plus, the beer can cooking method ensures a tender and juicy chicken every time.
19 of 20

Chinese Five Spice Pork Chops with Broccoli

Main Ingredients: Boneless Pork Chops, Grapeseed Oil, Pure Maple Syrup
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For a quick and flavorful beer can chicken dish, try these Chinese Five Spice Pork Chops with Broccoli. The combination of savory pork, flavorful seasonings, and sweet pineapple creates a delicious and satisfying meal. Plus, the beer can cooking method ensures a moist and tender result.
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Yunnan Style Pineapple Rice (菠萝饭)

Main Ingredients: Glutinous Rice, Pineapple, Sugar, Salt, Raisins
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For a unique and delicious beer can chicken side dish, try this Yunnan Style Pineapple Rice recipe. The combination of fluffy rice, juicy pineapple, and fragrant seasonings creates a flavorful and satisfying accompaniment to your main dish. Plus, the beer can cooking method ensures a moist and delicious result.

Ingredients You Will Need

Before we dive into the recipe, let's gather all the necessary ingredients. The main keyword, of course, is pineapple, and you will need about two cups of canned or fresh pineapple to make the jam filling. Other key ingredients include butter, flour, sugar, and eggs. You will also need cold water, salt, and baking powder to make the dough. Almond extract and egg wash are optional but add a nice touch to the final product. Make sure to have all these ingredients on hand before you begin.

Making the Pineapple Jam Filling

The secret to a delicious Chinese pineapple cake lies in the filling. To make the jam, start by draining the pineapple and pressing out as much juice as possible. Then, chop the pineapple into small pieces and cook it over medium heat, stirring constantly. As the pineapple begins to soften, add sugar and lemon juice to taste. Continue to cook until the mixture thickens and the pineapple is broken down. Set aside to cool while you prepare the dough.

Preparing the Dough

To make the dough, combine flour, sugar, salt, and baking powder in a mixing bowl. Cut in cold butter until the mixture resembles coarse crumbs. Then, add in beaten eggs and cold water a little at a time until the dough comes together. Knead the dough on a floured surface until it is smooth and elastic. Cover and let it rest in the fridge for at least 30 minutes.

Assembling and Baking

Once the dough has rested, roll it out into a thin sheet and cut into small squares. Place a spoonful of the pineapple jam filling in the center of each square and fold the edges over to seal the filling inside. Place the cakes on a baking tray lined with parchment paper and brush the tops with egg wash. Bake at 350 degrees Fahrenheit for about 15-20 minutes, or until the cakes turn golden brown.

Enjoy Your Homemade Chinese Pineapple Cakes!

Once the cakes have cooled, they are ready to be enjoyed. These Chinese pineapple cakes make a great snack or dessert and can be stored in an airtight container for a few days. So why not try making them at home and impress your friends and family with your baking skills? We hope this article has given you all the information you need to make your own delicious Chinese pineapple cakes. Enjoy!
18 chinese pineapple cakes recipe Prepare to be amazed!

Taiwanese/Chinese Pineapple Cakes

yield: 4 total time: 100 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 40 ounces pineapples crushed, drained
  • 1 cup granulated sugar
  • 1/2 cup corn syrup
  • 1/4 cup honey
  • 2 tablespoons all purpose flour
  • 250 grams cake flour
  • 60 grams icing sugar
  • 1/4 cup fat free milk powder can be found in the baking aisle of most grocery stores and on Amazon
  • 1/4 cup custard powder
  • 180 grams unsalted butter cold, cut into small pieces
  • 2 egg yolks

Nutrition

  • Calories : 1180 calories
  • Carbohydrate : 206 grams
  • Cholesterol : 200 milligrams
  • Fat : 39 grams
  • Fiber : 4 grams
  • Protein : 12 grams
  • SaturatedFat : 24 grams
  • Sodium : 170 milligrams
  • Sugar : 122 grams
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