20 Chinese Pineapple Bun Recipe With Filling Unleash Your Inner Chef!
Published on: Mar 23, 2024
If you love sweet and fluffy pastries, then you have definitely come across the famous Chinese Pineapple Bun. This delectable treat is a staple in many Chinese bakeries and is known for its crispy golden crust and soft, buttery interior. But what makes this bun truly stand out is the surprise filling inside, adding a burst of flavor and texture. In this article, we will share with you a professional and well-organized recipe for Chinese Pineapple Bun with filling, so you can recreate this beloved treat in the comfort of your own home. Get ready to impress your family and friends with your baking skills and tantalize your taste buds with this irresistible dessert.
Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
This Chinese-inspired chicken recipe packs a punch of flavor with the addition of juicy pineapple chunks. Marinated in a blend of soy sauce, honey, and five-spice powder, the chicken is then roasted on a beer can for a perfectly moist and flavorful dish.
2of 20
Pineapple Chicken
Main Ingredients: Boneless Skinless Chicken Breast Halves, Dried Thyme
A simpler version of the Chinese Pineapple Chicken, this recipe calls for marinating the chicken in a mixture of pineapple juice, soy sauce, and garlic before roasting it on a beer can. The result is a deliciously sweet and tangy chicken that pairs perfectly with rice or noodles.
3of 20
Chinese Pineapple Meat
Main Ingredients: Pineapple, Pork Tenderloin, Egg White, Seasoning
If you're a fan of pork, you'll love this Chinese-inspired recipe featuring tender pork meat marinated in a spicy pineapple sauce. The meat is then roasted on a beer can for a juicy and flavorful dish that can be served with steamed vegetables or fried rice.
4of 20
TAKEOUT-STYLE CHINESE ROASTED RIBS
Main Ingredients: Minced Garlic, Pineapple, Star Anise, Salt, Sugar
For a hearty and satisfying meal, try these Chinese-style roasted ribs. Marinated in a blend of hoisin sauce, soy sauce, and Chinese five-spice powder, the ribs are then roasted on a beer can for a tender and flavorful dish that will have you licking your fingers clean.
5of 20
Chinese Pork with Rice
Main Ingredients: Rice, Nut Oil, Eggs, Cornstarch, Pork Fillets, Onion
This simple yet delicious recipe features tender pork marinated in a sweet and tangy sauce before being roasted on a beer can. Serve with a side of rice for a complete and satisfying meal.
6of 20
Take Out Style Chinese Spare Ribs
Main Ingredients: Minced Garlic, Pineapple, Star Anise, Salt, Sugar
If you're craving some Chinese takeout, try making these succulent spare ribs at home. Marinated in a blend of soy sauce, honey, and Chinese five-spice powder, the ribs are then roasted on a beer can for a tender and flavorful dish that will rival your favorite takeout spot.
7of 20
Chinese Fried Pineapple and Diced Chicken
Main Ingredients: Chicken Breast, Pineapple, Tomato Sauce, White Sugar
This unique recipe combines the sweetness of pineapple with the savory flavors of chicken and Chinese spices. The diced chicken is marinated in a mixture of soy sauce, honey, and ginger before being fried with chunks of pineapple for a deliciously crispy and flavorful dish.
8of 20
Sweet And Sour Chicken - Authentic Chinese Style
Main Ingredients: Chicken Breast Meat, Cornflour, Light Soy Sauce, Egg
For a classic Chinese dish with a twist, try this sweet and sour chicken recipe. The chicken is marinated in a sweet and tangy sauce before being roasted on a beer can for a juicy and flavorful dish that will have you coming back for seconds.
9of 20
3 Ingredient Slow Cooker Beef Teriyaki with Pineapple
Main Ingredients: Stew Beef, Teriyaki Sauce, Pineapple
If you're short on time but still want a delicious Chinese-inspired meal, try this easy slow cooker beef teriyaki recipe. With only three ingredients - beef, teriyaki sauce, and pineapple - this dish is bursting with flavor and can be served over rice or noodles for a complete meal.
10of 20
Sweet and Sour Pork, Hong Kong Style
Main Ingredients: Pork Loin, Vegetables, Pineapple, Green Pepper, Salt
This traditional Chinese dish is a crowd-pleaser with its tangy and sweet sauce and tender pieces of pork. Marinated in a mixture of soy sauce, honey, and rice vinegar, the pork is then roasted on a beer can for a flavorful and easy meal.
11of 20
Pineapple Fried Rice
Main Ingredients: Shrimp, Onion, Carrot, Ham, Cooked Rice, Peas
Looking for a delicious and unique side dish to serve with your beer can chicken? Try this simple pineapple fried rice recipe. The sweetness of the pineapple pairs perfectly with the savory flavors of the rice and soy sauce, making it a perfect accompaniment to any Chinese-inspired meal.
This classic Chinese dish is made even better with the addition of tangy pineapple. The pork is marinated in a sweet and sour sauce before being roasted on a beer can for a tender and flavorful dish that can be served with rice or noodles.
A simpler version of the Chinese Sweet and Sour Pork, this recipe still packs a punch of flavor. The pork is marinated in a mixture of soy sauce, honey, and rice vinegar before being roasted on a beer can for a deliciously tangy dish.
14of 20
Chinese-Peruvian Fried Rice
Main Ingredients: Canola Oil, Chicken, Salami, Slivered Almonds, Minced
For a unique twist on fried rice, try this Chinese-Peruvian fusion recipe. The dish features fried rice with a blend of soy sauce, oyster sauce, and ají amarillo paste for a spicy and flavorful meal that will have your taste buds dancing.
15of 20
Chinese New Year Skillet
Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
Celebrate Chinese New Year with this delicious skillet meal featuring marinated chicken, shiitake mushrooms, and a blend of soy sauce, hoisin sauce, and rice vinegar. Serve over rice for a festive and flavorful meal.
16of 20
Saucy Chinese Five Spice Ribs
Main Ingredients: Baby Back Pork Ribs, Brown Sugar, Sesame Seeds, Salt
For a saucy and flavorful dish, try these Chinese-inspired ribs marinated in a blend of soy sauce, hoisin sauce, and Chinese five-spice powder. Roast on a beer can for a tender and delicious meal that is perfect for any occasion.
17of 20
SweetFire Chicken (Panda Express Copycat)
Main Ingredients: Boneless Skinless Chicken Breasts, Flour, Eggs
Craving some Panda Express but want to make it at home? Try this copycat recipe for their popular SweetFire Chicken. Marinated in a spicy and sweet sauce, the chicken is then roasted on a beer can for a tender and delicious dish that will have you saying "no thanks" to takeout.
18of 20
Chinese Five Spice Pork Chops with Broccoli
Main Ingredients: Boneless Pork Chops, Grapeseed Oil, Pure Maple Syrup
For a healthier take on Chinese-inspired dishes, try these flavorful pork chops paired with steamed broccoli. The pork is marinated in a blend of soy sauce, hoisin sauce, and Chinese five-spice powder for a delicious and easy meal that is sure to be a hit.
19of 20
Yunnan Style Pineapple Rice (菠萝饭)
Main Ingredients: Glutinous Rice, Pineapple, Sugar, Salt, Raisins
This traditional Chinese dish features crispy bacon, scallions, and juicy chunks of pineapple mixed into fragrant rice. The combination of savory and sweet makes for a deliciously satisfying meal that can be served as a main dish or side.
20of 20
Skinny Chinese Spaghetti with Meat Sauce (Dan Dan...
Main Ingredients: Whole Grain Spaghetti, Pineapple Chunks, Rice Vinegar
For a lighter take on Chinese-inspired dishes, try this skinny version of the popular Dan Dan noodles. The dish features ground turkey cooked in a spicy and flavorful sauce and served over spaghetti for a healthier and equally delicious meal.
The Perfect Pineapple Bun Recipe with Filling
Ingredients:
3 cups all-purpose flour
1/4 cup granulated sugar
1/2 tsp salt
1 tsp baking powder
1/2 cup unsalted butter, softened
1/2 cup whole milk
1 large egg
1/4 cup pineapple jam
1/4 cup shredded coconut
Instructions:
In a large mixing bowl, combine the flour, sugar, salt, and baking powder. Mix well.
Add in the butter and use your fingers to rub it into the flour mixture until it resembles coarse crumbs.
In a separate bowl, whisk together the milk and egg until well combined.
Pour the milk mixture into the flour mixture and mix until a soft dough forms.
Knead the dough on a floured surface for about 5 minutes, then cover and let it rest for 10 minutes.
Meanwhile, mix the pineapple jam and shredded coconut in a small bowl.
Divide the dough into 8 equal portions and shape them into balls.
Flatten each dough ball and place a spoonful of the jam filling in the center.
Seal the edges of the dough together, making sure the filling is completely enclosed.
Place the buns on a baking sheet lined with parchment paper, leaving enough space between them to expand.
Using a sharp knife, make criss-cross patterns on top of each bun.
Bake the buns in a preheated 375°F oven for 20-25 minutes, or until golden brown.
Let the buns cool for a few minutes before serving.
Enjoy Your Homemade Chinese Pineapple Bun with Filling!
Now that you have the recipe for these delicious buns, it's time to put on your apron and get baking! These buns are perfect for a weekend breakfast or as an afternoon snack with a cup of tea. The combination of the crisp topping and the sweet and tangy filling will leave everyone wanting more. And the best part? You can customize the filling to your liking by using different types of jam or adding in some nuts or chocolate chips. So go ahead and impress your loved ones with your homemade Chinese Pineapple Bun with filling. Happy baking!
![Slow Cooker Beef Teriyaki [VIDEO] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2018/04/best-slow-cooker-beef-teriyaki.jpg)
![Sweet and Sour Pork Recipe [video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2019/06/Sweet-and-Sour-Pork-4.jpg)
.JPG)
