18 Chinese Pine Nut Corn Recipe You Must Try Them!

Published on: Mar 23, 2024

Chinese pine nut corn is a traditional and popular dish in China that has been enjoyed for centuries. It is a simple yet flavorful recipe that combines the sweetness of corn with the nutty and buttery taste of pine nuts. This dish is not only delicious but also packed with nutrients, making it a perfect addition to any meal. In this article, we will explore the history of this dish, its health benefits, and provide a step-by-step guide on how to make it at home. So let's dive into the world of Chinese pine nut corn and discover the secrets of this tasty dish.

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1 of 20

Grilled Corn Pesto Macaroni Salad

Main Ingredients: Corn, Scallions, Pine Nuts, Parmesan Cheese
Classic Macaroni Salad {Easy Go-To Side Dish!} - Cooking Classy
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This grilled corn pesto macaroni salad is the perfect side dish for any summer BBQ or picnic. The combination of smoky grilled corn and homemade pesto makes for a delicious and unique twist on traditional macaroni salad. Plus, it's a great way to use up any leftover grilled corn from your last cookout.
2 of 20

Fried Rice

Main Ingredients: Minced Ginger, Red Pepper Flakes, Carrots, Frozen Corn
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Who says you can't have beer can chicken for breakfast? This fried rice recipe is a great way to repurpose any leftover chicken from your beer can chicken dinner. Simply chop up the chicken and combine it with some cooked rice, veggies, and soy sauce for a hearty and flavorful breakfast option.
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If you love Chinese corn soup, then you have to try this recipe for Chinese chicken corn soup. The addition of shredded chicken adds protein and makes this soup a filling and complete meal. Plus, the combination of corn and chicken is a match made in heaven.
5 of 20

Chinese Charoset

Main Ingredients: Dates, Apples, Pine Nuts, Soy Sauce, Honey, Orange
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Charoset is a traditional Passover dish that symbolizes the mortar used by the Israelites when they were slaves in Egypt. This Chinese-inspired version uses ingredients like almonds, dates, and sesame seeds to create a sweet and nutty spread that is perfect for dipping matzo or vegetables.
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If you're looking for a healthy and delicious dinner option, try these Chinese chicken lettuce wraps. They are filled with flavorful chicken, vegetables, and hoisin sauce, and are wrapped in crisp lettuce leaves. It's a lighter alternative to traditional wraps and is sure to be a hit with the whole family.
7 of 20

Chinese Kung Pao Chicken, Paleo Style

Main Ingredients: Chicken Breast, Garlic, Red Chili Pepper, Peppercorn
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This Chinese Kung Pao chicken recipe is a healthier version of the classic takeout dish. It's made with coconut aminos, honey, and almond butter instead of soy sauce and sugar, making it a great option for those following a Paleo diet. It's still packed with all the flavor and spice of the original dish.
8 of 20

My Mother's Chinese Chicken and Corn Soup

Main Ingredients: Chicken Stock, Cornstarch, Cold Water, Chicken Breast
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This Chinese chicken and corn soup is a family recipe that has been passed down for generations. It's a simple and comforting soup that is perfect for cold nights or when you're feeling under the weather. The combination of chicken, corn, and ginger makes for a delicious and nourishing meal.
9 of 20

One Pan Jerk Chicken & Mediterranean Rice

Main Ingredients: Chicken Thighs, Medium Onion, Garlic Cloves, Ginger
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For a flavorful and easy dinner option, try this one-pan jerk chicken and Mediterranean rice dish. The jerk seasoning adds a delicious kick to the chicken, while the rice is packed with olives, sun-dried tomatoes, and feta cheese for a Mediterranean twist. Plus, it's all cooked in one pan for easy cleanup.
10 of 20

The Paleo Take on Chinese Kong Pao Chicken

Main Ingredients: Chicken Breast, Garlic Cloves, Chili, Sichuan
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If you're following a Paleo diet but still crave your favorite Chinese takeout dishes, this recipe for Kong Pao chicken is for you. It's made with coconut aminos, honey, and arrowroot starch instead of traditional soy sauce and cornstarch, making it a healthier option without sacrificing any flavor.
11 of 20

Roasted Corn Summer Salad

Main Ingredients: Corn, Green Bell Pepper, Parsley, Basil, Shredded
This roasted corn summer salad is the perfect side dish for any summer gathering. It's packed with fresh corn, tomatoes, avocado, and cilantro, and dressed with a simple and flavorful lime vinaigrette. It's refreshing, colorful, and sure to be a hit with your friends and family.
12 of 20

Sweet Corn Pesto and Sausage Pizza

Main Ingredients: Pizza Dough, Olive Oil, Pesto, Sausage, Corn, Butter
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For a unique and delicious pizza experience, try this recipe for sweet corn pesto and sausage pizza. The combination of corn, pesto, sweet Italian sausage, and mozzarella cheese is a flavor explosion in every bite. It's a fun and tasty twist on traditional pizza.
13 of 20

Corn And Pine Nuts

Main Ingredients: Corn, Peas, Pine Nuts, Oil, Salt, Cream Cheese, Lemon
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This simple side dish is a great way to showcase the natural sweetness of corn. Toasted pine nuts add a delicious nuttiness and crunch to the dish, while a touch of garlic and fresh herbs add depth of flavor. It's a perfect accompaniment to any main course and takes only minutes to make.
14 of 20

Corn, Heirloom Tomato & Goat Cheese Salad

Main Ingredients: Arugula, Corn, Heirloom Tomatoes, Chevre Goat Cheese
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This colorful and flavorful salad is a celebration of summer produce. Corn, heirloom tomatoes, and goat cheese are combined with a simple balsamic vinaigrette for a light and refreshing salad that is bursting with flavor. It's a great way to use up any extra corn from your summer cookouts.
15 of 20

Roasted Tomato, Corn and Shrimp Quesadillas

Main Ingredients: Roasted Tomatoes, Shrimp, Corn, Pine Nuts, Grated
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Quesadillas are a quick and easy meal that is perfect for busy weeknights. This recipe for roasted tomato, corn, and shrimp quesadillas takes them to the next level with the addition of roasted tomatoes, corn, and shrimp. They are cheesy, flavorful, and sure to be a hit with the whole family.
16 of 20

Pesto Zucchini and Corn Quinoa Salad

Main Ingredients: Quinoa, Water, Olive Oil, Garlic, Zucchini, Corn, Salt
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This pesto zucchini and corn quinoa salad is a delicious and healthy option for lunch or dinner. It's packed with quinoa, zucchini, corn, and cherry tomatoes, and dressed with a homemade basil pesto. It's a great way to use up any leftover grilled zucchini or corn from your summer cookouts.
17 of 20

Chipotle-Pesto Chicken Burrito Bowls

Main Ingredients: Boneless, Skinless Chicken Breast Halves, Lime Juice
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For a quick and easy weeknight meal, try these chipotle-pesto chicken burrito bowls. They are packed with chipotle chicken, corn, black beans, and avocado, and topped with a flavorful cilantro pesto. It's a satisfying and flavorful meal that the whole family will love.
18 of 20

Gluten-Free Lemon-Poppy Seed Pasta with Tomato, Corn...

Main Ingredients: Flour, Eggs, Gluten Free All Purpose Flour, Salt, Large
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This gluten-free lemon-poppy seed pasta is a light and refreshing option for summer. It's packed with fresh cherry tomatoes, corn, and arugula, and dressed with a tangy lemon-poppy seed dressing. It's a great way to use up any leftover grilled chicken or shrimp from your beer can chicken dinner.
19 of 20

Fresh Orzo Salad

Main Ingredients: Vinaigrette, Apple Cider Vinegar, Fresh Lemon Juice
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This fresh orzo salad is the perfect side dish for any summer meal. It's packed with orzo pasta, grilled corn, tomatoes, and basil, and dressed with a simple balsamic vinaigrette. It's light, flavorful, and a great way to use up any leftover grilled corn from your cookouts.
20 of 20

Layered Two Pesto and Ricotta Dip

Main Ingredients: Basil, Pecorino Romano Cheese, Garlic Cloves, Spinach
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This layered two pesto and ricotta dip is a show-stopping appetizer that is perfect for any gathering. It's made with two different kinds of pesto - one with sun-dried tomatoes and one with basil - and creamy ricotta cheese. Serve it with your favorite crackers or vegetables for a delicious and colorful dish.

The History of Chinese Pine Nut Corn

Origin

Chinese pine nut corn, also known as "松子炒玉米" in Chinese, is believed to have originated in the northern regions of China, where both pine nuts and corn are abundant. It is a dish that has been passed down through generations and is deeply rooted in Chinese culture and cuisine.

Cultural Significance

Corn and pine nuts hold a special place in Chinese cuisine, as they are considered to be auspicious and symbolize prosperity. This makes Chinese pine nut corn a popular dish to prepare during festivals and celebrations. It is also a common dish served during family gatherings and is often seen as a way to bring loved ones together.

The Health Benefits of Chinese Pine Nut Corn

Rich in Nutrients

Chinese pine nut corn is a nutritious dish that provides a variety of health benefits. Corn is a good source of fiber, vitamins, and minerals, while pine nuts are rich in healthy fats, protein, and antioxidants. Together, they make a nutritious and balanced meal.

Improves Digestion

The fiber content in corn helps to promote healthy digestion and prevent constipation. The combination of corn and pine nuts also aids in maintaining a healthy gut microbiome, which is essential for overall digestive health.

Boosts Energy

Pine nuts are packed with energy-boosting nutrients, making Chinese pine nut corn an excellent dish for those with an active lifestyle. The combination of complex carbohydrates from corn and healthy fats from pine nuts provides a sustained source of energy.

How to Make Chinese Pine Nut Corn

Ingredients:

  • 2 cups of corn kernels
  • 1/2 cup of pine nuts
  • 1 tablespoon of vegetable oil
  • 1 teaspoon of salt

Instructions:

  1. In a pan, heat the vegetable oil over medium heat.
  2. Add the corn kernels and stir-fry for 2-3 minutes.
  3. Add the pine nuts and continue to stir-fry for another 2-3 minutes.
  4. Sprinkle salt over the mixture and stir well.
  5. Remove from heat and serve hot.
In just a few simple steps, you can enjoy a delicious and nutritious Chinese pine nut corn dish at home. It can be served as a side dish or as a main course with rice or noodles. In conclusion, Chinese pine nut corn is a dish that not only satisfies the taste buds but also provides numerous health benefits. It is a perfect representation of the rich and diverse Chinese cuisine and is a must-try for anyone looking to explore new flavors and cultures. So why not give this recipe a try and experience the deliciousness of Chinese pine nut corn for yourself?
18 chinese pine nut corn recipe You must try them!

Grilled Corn Pesto Macaroni Salad

yield: 4 total time: 75 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 ears corn shucked
  • 4 scallions white and light green parts only, thinly sliced
  • 1/2 cup pine nuts toasted
  • 1 cup Parmesan cheese grated
  • 1 cup extra-virgin olive oil good quality
  • 1 pound macaroni
  • 1/2 cup mayonnaise

Nutrition

  • Calories : 1230 calories
  • Carbohydrate : 96 grams
  • Cholesterol : 25 milligrams
  • Fat : 84 grams
  • Fiber : 5 grams
  • Protein : 27 grams
  • SaturatedFat : 14 grams
  • Sodium : 620 milligrams
  • Sugar : 6 grams
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