18 Chinese Pig Trotter Recipe Prepare To Be Amazed!

Published on: Mar 23, 2024

Chinese cuisine is known for its bold flavors and hearty ingredients, and one dish that perfectly embodies these qualities is the Chinese pig trotter recipe. This traditional dish is a favorite among many Chinese families, especially during the colder months, as it is believed to have warming and nourishing properties. The dish is made with tender and succulent pig trotters, which are slow-cooked with a variety of herbs and spices to create a flavorful and hearty dish that is perfect for any occasion.

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1 of 20

Scrapple

Main Ingredients: Pork Butt, Pig Trotter, Onions, Garlic, Pork Liver
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Scrapple is a traditional Pennsylvania Dutch dish that features pork scraps and cornmeal formed into a loaf and sliced for frying. While it may not sound very appetizing, this dish is a crowd favorite and can be adapted to include beer can chicken. Simply mix in shredded chicken from your beer can chicken recipe into the scrapple mix and fry it up for a unique and delicious breakfast or brunch option.
2 of 20

Red Braised Pig Trotter

Main Ingredients: Pig Trotters, Ginger, Water, Green Onion, Sichuan
This Chinese comfort food dish is made by slowly braising pig trotters in a flavorful mixture of soy sauce, spices, and beer. The result is tender, fall-off-the-bone meat with a rich and savory sauce. Serve it over rice for a hearty and satisfying meal.
3 of 20

Pig’s Trotter And Soybean Soup

Main Ingredients: Pig Trotter, Soybeans, Water, Star Anise, Ginger
This Korean-inspired soup is perfect for a chilly day. The pig trotters are simmered in a flavorful broth with soybeans, vegetables, and spices, creating a hearty and nourishing soup. Serve with a side of rice for a complete meal.
4 of 20

The Hirshon Chinese Black Vinegar Pork Trotter...

Main Ingredients: Pig Trotter, Old Ginger, Sesame Oil, Chinese Black
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This classic Chinese dish features pig trotters cooked in a tangy and savory sauce made with black vinegar, soy sauce, and spices. The result is a tender and flavorful dish that is perfect for serving over rice or noodles.
5 of 20

Tonkotsu Ramen

Main Ingredients: Ramen Noodles, Pork Fat, Pig Trotter, Chicken, Onion
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Ramen lovers, rejoice! You can use the leftover chicken from your beer can chicken recipe to make a rich and flavorful Tonkotsu ramen. The chicken adds an extra depth of flavor to the broth, and you can top it off with your favorite ramen toppings like soft-boiled eggs, bamboo shoots, and green onions.
6 of 20

Korean-Style Spicy Pork Trotters (Feet)

Main Ingredients: Pork Trotters, Jalapeno Peppers, Yellow Onion, Garlic
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If you love spicy food, then this recipe is for you. The pig trotters are braised in a spicy sauce made with Korean chili paste, garlic, and ginger, resulting in a fiery and flavorful dish. Serve it over rice or enjoy it as a spicy snack.
7 of 20

Guyanese Pepperpot | Guyana

Main Ingredients: Beef, Pig Trotters, Cinnamon, Basil, Orange Peel
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This Guyanese dish is a hearty stew made with pig trotters, beef, and a variety of vegetables and spices. The dish gets its name from the addition of cassareep, a thick and dark sauce made from cassava root. This dish is perfect for a special occasion or when you want to impress your dinner guests.
8 of 20

Pig's Trotters and Ears Soup Pacha

Main Ingredients: Pig S Ear, Pig S Trotters, Onions, Carrots, Garlic
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Pacha is a traditional Iraqi soup that features pig trotters and ears cooked in a flavorful broth with spices, herbs, and vegetables. It is typically served during the winter months and is believed to have healing properties. Serve with bread for a complete and comforting meal.
9 of 20

Pork Bone Ramen Broth

Main Ingredients: Pig Trotter, Pork Bones, Chicken Carcass, Water, Bean
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If you're a fan of ramen, then you know that the broth is the most important part. This recipe uses pork bones and leftover chicken from your beer can chicken to create a rich and flavorful broth that is perfect for ramen. Add your favorite ramen toppings and enjoy a delicious and comforting meal.
10 of 20

Xiao Long Bao – Shanghai Steamed Dumplings

Main Ingredients: Chicken Wings, Chicken, Pork Trotter, Pork Skin
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Xiao Long Bao, also known as soup dumplings, are a popular Chinese dish that features delicate dumplings filled with a flavorful broth and meat filling. This recipe uses shredded chicken from your beer can chicken to create a unique and delicious filling. Serve with soy sauce and enjoy these dumplings as a snack or appetizer.
11 of 20

Braised Pork Trotters with Soybeans

Main Ingredients: Soybeans, Pork Trotters, Oil, Ginger, Scallions, Star
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This simple and flavorful dish features pig trotters braised in a mixture of soy sauce, Chinese rice wine, and spices. The soybeans add a delicious texture and flavor to the dish, and it is perfect for serving over rice or noodles.
12 of 20

Pawpaw Prok Trotter Soup

Main Ingredients: Pork Trotter, Pawpaw, Peanut, Ginger, Salt, Chicken
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This traditional Malaysian soup is made with pig trotters, papaya, and a variety of herbs and spices. The result is a comforting and nourishing soup that is perfect for cold and flu season. Serve it with rice for a complete and satisfying meal.
13 of 20

Braised Pig Trotter with Soybeans

Main Ingredients: Pig Trotters, Soybeans, Garlic, Ginger, Green Onion
Similar to the previous recipe, this dish also features pig trotters braised in a flavorful mixture of soy sauce, Chinese rice wine, and spices. However, this version adds in the addition of soybeans, creating a heartier and more filling dish.
14 of 20

Cantonese Pork Knuckles with Ginger and Vinegar

Main Ingredients: Ginger, Vinegar, Chinese Black Vinegar, Pig Trotter
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This Cantonese dish features tender and flavorful pork knuckles braised in a tangy and savory sauce made with ginger, vinegar, and spices. The result is a dish that is bursting with flavor and perfect for serving over rice or noodles.
15 of 20

Instant Pot Black Vinegar Pigs Trotters

Main Ingredients: Pigs Trotters, Hard Boiled Eggs, Old Ginger, Young
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If you have an Instant Pot, then this recipe is a must-try. The pig trotters are cooked in a tangy and savory black vinegar sauce, resulting in tender and flavorful meat. This dish is perfect for a busy weeknight and can be served over rice or noodles.
16 of 20

Pig's Trotter Stuffed with Potato

Main Ingredients: Pig Trotter, Sea Salt, Vegetables, Herbs, Garlic, Red
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This unique and creative recipe features pig trotters stuffed with a flavorful mixture of potatoes, herbs, and spices. The result is a tender and delicious dish that is perfect for a special occasion or when you want to impress your dinner guests.
17 of 20

Beans and Peanut Pork Trotter Soup

Main Ingredients: Pork Trotter, Red Bean, Green Bean, Peanut, Dates, Salt
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This hearty and nutritious soup features pig trotters cooked in a flavorful broth with beans, peanuts, and a variety of spices and herbs. This dish is perfect for cold and flu season and can be served with a side of rice for a complete and satisfying meal.
18 of 20

Split Pea Soup

Main Ingredients: Pig Trotter, Bacon, Green Split Peas, Water, Leeks
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This classic soup gets an upgrade with the addition of leftover chicken from your beer can chicken recipe. The chicken adds a delicious and hearty flavor to the soup, making it the perfect comfort food for a chilly day. Serve with crusty bread for a complete meal.
19 of 20

Soybean Pork Trotter Soup

Main Ingredients: Pork Trotter, Soybeans, Shiitake Mushroom, Ginger, Salt
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This simple and nourishing soup features pig trotters cooked in a flavorful broth with soybeans, vegetables, and spices. The result is a hearty and satisfying soup that is perfect for a cold day or when you're feeling under the weather.
20 of 20

Homemade Wonton Soup

Main Ingredients: Chicken Backs, Pig S Trotters, Chinese Ham, Kombu
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Wonton soup is a classic Chinese dish that features delicate wonton wrappers filled with a flavorful mixture of meat and spices, served in a savory broth. This recipe uses shredded chicken from your beer can chicken to create a unique and delicious filling. Serve with soy sauce and enjoy as a comforting and satisfying meal.

The Health Benefits of Chinese Pig Trotter Recipe

Rich in Nutrients

Chinese pig trotter recipe is not only delicious, but it is also packed with essential nutrients that are beneficial for our health. Pig trotters are a good source of protein, which is essential for building and repairing tissues in our body. They also contain collagen, which helps to improve skin elasticity and joint health.

Boosts Immunity

With the addition of traditional Chinese herbs and spices, this dish is not only tasty but also has immune-boosting properties. Ingredients like ginger, garlic, and Chinese herbs like astragalus and goji berries are known for their immune-boosting properties, making this dish a great choice to ward off illnesses.

Good for Digestion

Chinese pig trotter recipe is also known for its digestive benefits. The slow-cooking process breaks down the tough meat and bones, making it easier to digest. Additionally, the herbs and spices used in the dish are known to aid digestion and improve overall gut health.

How to Make Chinese Pig Trotter Recipe

Now that we know the health benefits of this dish, let's take a look at how to make it at home. The recipe may vary from family to family, but the basic steps remain the same.

Ingredients:

  • 2 pounds pig trotters
  • 2 tablespoons of oil
  • 1-inch piece of ginger, sliced
  • 4 cloves of garlic, minced
  • 2 dried shiitake mushrooms, soaked and sliced
  • 1 tablespoon of dark soy sauce
  • 1 tablespoon of light soy sauce
  • 1 tablespoon of oyster sauce
  • 1 tablespoon of Chinese cooking wine
  • 1 teaspoon of sugar
  • 4 cups of water

Instructions:

  1. In a pot, heat the oil and add the ginger, garlic, and mushrooms. Stir until fragrant.
  2. Add the pig trotters and stir-fry for a few minutes.
  3. Add the dark soy sauce, light soy sauce, oyster sauce, Chinese cooking wine, and sugar. Stir until well combined.
  4. Pour in the water and bring it to a boil.
  5. Lower the heat and let it simmer for about 2 hours, or until the trotters are tender.
  6. Serve hot with rice or noodles.

In Conclusion

Chinese pig trotter recipe is a flavorful and nutritious dish that is loved by many. Not only is it delicious, but it also has numerous health benefits, making it a great addition to any meal. So the next time you want to impress your family and friends with a traditional Chinese dish, try making this hearty and comforting dish.
18 chinese pig trotter recipe Prepare to be amazed!

Scrapple

yield: 4 total time: 90 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pig's head with or without the jowls
  • 3 carrots chopped
  • 1 onion large, chopped
  • 6 bay leaves
  • 1 tablespoon juniper berries crushed, optional
  • 1 tablespoon black peppercorns cracked
  • 1 tablespoon freshly ground black pepper
  • 1 tablespoon salt
  • 1 tablespoon savory
  • 2 teaspoons poultry seasoning Bell's, optional
  • 1 teaspoon dried thyme
  • 1 teaspoon ground white pepper
  • 1/2 teaspoon cayenne
  • 2 cups cornmeal
  • 1/2 cup buckwheat flour

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 69 grams
  • Fat : 4.5 grams
  • Fiber : 11 grams
  • Protein : 9 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 1810 milligrams
  • Sugar : 6 grams
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