17 Chinese Pig Ear Salad Recipe Deliciousness Awaits You!

Published on: Mar 23, 2024

Pig ear salad is a popular dish in Chinese cuisine that is known for its unique combination of flavors and textures. This dish is often served as an appetizer or side dish and is a favorite among those who enjoy bold and spicy flavors. The dish is made from marinated pig ears and a variety of vegetables and seasonings, making it a refreshing and satisfying dish for any occasion. In this article, we will take a closer look at this traditional Chinese dish and provide a step-by-step recipe for you to recreate it at home. So, let's dive into the world of Chinese pig ear salad and discover its deliciousness!

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Chinese Chicken Salad is a delicious and refreshing dish that combines the flavors of Chinese cuisine with the classic American salad. It's a perfect balance of crunchy vegetables, tender chicken, and a tangy dressing, making it a crowd-pleasing meal for any occasion. This recipe is easy to make and can be customized to suit your tastes, making it a favorite in many households. Let's take a look at some of the top 18 Beer Can Chicken recipes that you can try at home!
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If you're looking for a light and refreshing side dish to accompany your Chinese Chicken Salad, then Chinese Cucumber Salad is the perfect choice. This salad is made with thinly sliced cucumbers, sesame oil, rice vinegar, and a touch of soy sauce, giving it a delicious Asian-inspired flavor. It's a great way to add some crunch to your meal and is a staple in Chinese cuisine.
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For the more adventurous eaters, Chinese Pig Ear Salad is a must-try. This dish may sound unconventional, but it's a popular street food in China and a delicious addition to any meal. The pig ears are thinly sliced and marinated in a flavorful dressing, making them tender and full of flavor.
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Napa cabbage is a staple in Chinese cuisine, and this salad is a great way to showcase its unique flavor. The crunchy topping is made with ramen noodles, almonds, and sesame seeds, adding a delicious crunch to the tender cabbage leaves. The dressing is a simple combination of vinegar, sugar, and oil, making this dish a quick and easy addition to any meal.
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Chicken Salad is a classic American dish, but when combined with the flavors of Chinese cuisine, it becomes a whole new experience. The combination of tender chicken, crunchy vegetables, and a tangy dressing makes Chinese Chicken Salad a favorite in many households. It's a perfect balance of flavors and textures, making it a crowd-pleasing meal for any occasion.
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Chinese Sesame Asparagus Salad

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If you're looking for a unique way to serve asparagus, then this Chinese Sesame Asparagus Salad is a great option. The asparagus is lightly sautéed and then tossed with a flavorful dressing made with sesame oil, soy sauce, and rice vinegar. It's a delicious and healthy side dish that pairs well with any meal.
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Vietnamese-Style Spicy Pig Ear Salad

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This Vietnamese-Style Spicy Pig Ear Salad is another unconventional but delicious dish that is worth trying. The pig ears are thinly sliced and marinated in a flavorful dressing made with fish sauce, sugar, and chili peppers. It's a great way to add some heat and unique flavors to your meal.
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Crunchy Chinese Pork Salad

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This Crunchy Chinese Pork Salad is a great way to use up any leftover pork from your Beer Can Chicken recipe. The pork is thinly sliced and combined with crunchy vegetables and a tangy dressing, making it a flavorful and satisfying meal. Plus, the addition of crispy wonton strips adds an extra layer of crunch.
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Chinese Chicken Salad Dressing

Main Ingredients: Granulated Sugar, Water, Pickled Ginger, Rice Wine
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No Chinese Chicken Salad is complete without a delicious dressing to tie all the flavors together. This Chinese Chicken Salad Dressing is a simple and flavorful combination of soy sauce, sesame oil, rice vinegar, and a touch of honey. It's the perfect balance of sweet and tangy and makes this salad a standout dish.

The Perfect Balance of Flavors and Textures

One of the main reasons why Chinese pig ear salad is so popular is because of its perfect balance of flavors and textures. The dish is a combination of crunchy, chewy, and tender, making every bite a delightful experience. The pig ears are first boiled and then marinated in a flavorful mixture of soy sauce, vinegar, sesame oil, and chili oil. This marinade not only adds a savory and spicy kick to the dish but also helps to soften the texture of the pig ears, making them easier to chew and digest.

Bursting with Nutrients and Health Benefits

Aside from its delicious taste, Chinese pig ear salad is also packed with nutrients and health benefits. Pig ears are a good source of protein and are low in fat, making them a healthier alternative to other types of meat. They are also rich in collagen, which is known to improve skin health and promote joint and bone health. The combination of vegetables in this dish, such as cucumber, carrot, and cabbage, adds a variety of vitamins and minerals, making it a well-rounded and nutritious dish.

A Versatile and Adaptable Dish

While the traditional Chinese pig ear salad recipe calls for specific ingredients and seasonings, this dish is also highly adaptable and versatile. You can customize the dish based on your personal preferences and dietary restrictions. For example, you can add different types of vegetables, such as bell peppers or bean sprouts, to add more crunch and flavor. You can also adjust the level of spiciness by adding more or less chili oil. This makes Chinese pig ear salad a perfect dish for anyone to enjoy, regardless of their taste preferences.

In Conclusion

In conclusion, Chinese pig ear salad is a unique and delicious dish that is loved by many for its bold flavors and textures. Its versatility and adaptability make it a crowd-pleaser, and its nutritional value adds to its appeal. With this article, you now have the knowledge and recipe to recreate this traditional Chinese dish at home. So, gather your ingredients and get ready to experience the burst of flavors and textures in every bite of Chinese pig ear salad.
17 chinese pig ear salad recipe Deliciousness awaits you!

Chinese Chicken Salad

yield: 6 total time: 55 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1 tablespoon shallot minced
  • 1/4 cup rice vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1/2 cup canola oil or peanut oil
  • canola oil or peanut oil, for frying
  • 10 wonton wrappers cut into 1/8-inch strips
  • kosher salt to taste
  • 3 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon Sriracha sauce
  • 2 green onions white portion only, halved
  • 1 garlic clove smashed
  • 1/2 inch fresh ginger piece of, smashed
  • 1/4 cup canola oil plus 2 Tbs. or peanut oil
  • 2 chicken breast halves each about 6 oz., thinly sliced
  • 1 head napa cabbage about 12 oz., thinly sliced
  • 2 carrots peeled and julienned
  • 2 green onions green portion only, thinly sliced on the diagonal
  • 1 red bell pepper seeded and julienned
  • 1 cup bean sprouts
  • kosher salt
  • freshly ground pepper to taste
  • 1/4 cup cilantro leaves fresh

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 45 milligrams
  • Fat : 33 grams
  • Fiber : 4 grams
  • Protein : 18 grams
  • SaturatedFat : 3 grams
  • Sodium : 940 milligrams
  • Sugar : 7 grams
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