18 Chinese Pickled Carrot Recipe You Won't Believe The Taste!
Published on: Mar 23, 2024
In addition to its tangy and flavorful taste, pickled carrots also offer a variety of health benefits. This traditional Chinese dish is not only easy to make but is also packed with nutrients that can boost your immune system and improve your overall well-being. If you're looking for a new and delicious way to incorporate carrots into your diet, then this Chinese pickled carrot recipe is the perfect choice. Let's dive into the details of how to make this mouth-watering dish that will leave you wanting more.
Looking for a refreshing and flavorful way to enjoy beer can chicken? Try this Chinese chicken salad recipe! Tender and juicy chicken is combined with crisp lettuce, crunchy almonds, and a tangy dressing for a delicious and healthy meal. Plus, the addition of beer helps to infuse the chicken with even more flavor. It's the perfect dish for a hot summer day or as a light lunch option. Give it a try and you won't be disappointed!
If you're a fan of egg rolls, you have to try this authentic Chinese recipe! These egg rolls are filled with a delicious mixture of chicken, vegetables, and traditional Chinese spices. The combination of flavors and textures is unbeatable, and the addition of beer in the cooking process makes the chicken unbelievably tender and flavorful. Serve with a side of sweet and sour sauce for dipping and enjoy a taste of China in the comfort of your own home.
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Chinese Spring Rolls with Chicken
Main Ingredients: Soy Sauce, Rice Wine, Freshly Ground Black Pepper
Spring rolls are a popular appetizer in Chinese cuisine, and this recipe takes them to the next level by adding beer can chicken as the filling. The result is a crispy and flavorful spring roll that will have your taste buds singing. The chicken is infused with the flavors of beer and traditional Chinese spices, and when paired with the crunchy vegetables and crispy spring roll wrapper, it's a match made in heaven.
Fried rice is a staple in Chinese cuisine, and it's the perfect dish to use up any leftover beer can chicken. This recipe calls for simple ingredients like rice, eggs, vegetables, and of course, beer can chicken. The chicken adds a delicious and unique flavor to the fried rice, making it a stand-out dish. Serve as a side or add some extra protein to make it a main course.
Another take on the classic egg roll, this recipe incorporates beer can chicken for a flavorful and unique twist. The chicken is combined with a delicious mixture of vegetables and spices, then rolled up in a crispy egg roll wrapper and fried to perfection. Serve with a side of soy sauce for dipping and enjoy this Chinese-American fusion dish.
Stir fry is a quick and easy way to get a delicious and healthy meal on the table in no time. This recipe takes it up a notch by using beer can chicken as the protein source. The chicken is cooked with an array of colorful vegetables and a flavorful sauce, making it a well-balanced and satisfying meal. Serve over rice or noodles for a complete and delicious dinner.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Craving Chinese takeout but want to avoid the greasy and unhealthy options? Try making your own Chinese fried noodles at home! This recipe uses beer can chicken as the protein source, along with an array of vegetables and traditional Chinese spices. The result is a flavorful and satisfying dish that will have you forgetting about takeout altogether.
Ever wonder how Chinese restaurants get their fried rice to taste so good? This recipe reveals the secret – beer can chicken! The chicken is marinated in a flavorful mixture of beer and spices, then added to the fried rice for a unique and delicious flavor. Serve as a side or add some extra protein to make it a main course.
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Vegetables in Chinese Brown Sauce
Main Ingredients: Pak Choi, Carrots, Bean Sprouts, Shiitake Mushrooms
Looking for a simple and healthy side dish to accompany your beer can chicken? This recipe for vegetables in Chinese brown sauce is the perfect option. The vegetables are cooked in a flavorful and savory sauce that pairs perfectly with the beer infused chicken. Plus, it's a great way to sneak in some extra veggies to your meal.
If you're a fan of pickled vegetables, you have to try this Chinese pickled cabbage recipe. In just a few hours, you can have a tangy and flavorful side dish to accompany your beer can chicken. The cabbage is pickled in a mixture of vinegar, sugar, and traditional Chinese spices, making it the perfect balance of sweet and tangy. It's a great way to add some variety to your meal.
This recipe for Chinese spring rolls is a must-try for any beer can chicken lover. The chicken is infused with traditional Chinese flavors, then rolled up with a variety of vegetables in a crispy spring roll wrapper. Serve with a side of sweet and sour sauce for dipping and enjoy a delicious and unique appetizer or side dish.
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Chinese Chicken and Broccoli | Keto, Low Calorie
Main Ingredients: Boneless, Skinless Chicken Breast, Olive Oil, Garlic
For those following a keto or low calorie diet, this Chinese chicken and broccoli recipe is the perfect option. The beer can chicken is cooked with tender broccoli and a flavorful sauce that is low in carbs and calories. It's a great way to enjoy a Chinese-inspired dish without derailing your diet.
Potstickers are a popular Chinese dumpling that are usually filled with pork or shrimp. This recipe puts a unique spin on the classic by using beer can chicken as the filling. The chicken adds a delicious and unexpected flavor to the potstickers, making them a stand-out dish. Serve with a side of soy sauce for dipping and enjoy a taste of Chinese cuisine.
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Copycat Takeout Egg Rolls
Main Ingredients: Savoy Cabbage, Green Cabbage, Shredded Carrot, Celery
Craving takeout but want to save some money? Try making these copycat Chinese takeout egg rolls at home! The beer can chicken adds a unique and delicious flavor to the filling, and the crispy egg roll wrapper is a perfect complement. Serve with a side of sweet and sour sauce for dipping and enjoy a satisfying and budget-friendly meal.
Lo-mein is a popular Chinese noodle dish that is usually filled with a variety of vegetables and meat. This recipe uses beer can chicken as the protein source, along with an array of colorful vegetables and noodles. The result is a flavorful and satisfying meal that can be customized to your liking. Plus, the addition of beer adds a unique and delicious flavor to the dish.
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Chinese Vegetable (Choy Sum) with White Sauce
Main Ingredients: Choy Sum, Leafy Greens, Button Mushrooms, Sliced
If you're a fan of Chinese vegetable dishes, you have to try this recipe for choy sum with white sauce. The beer can chicken is cooked with tender choy sum and a flavorful white sauce, making it a well-balanced and delicious meal. It's a great way to get in some extra veggies and protein.
Tacos are a popular Mexican dish, but this recipe puts a Chinese twist on them by using beer can chicken as the filling. The chicken is cooked with traditional Chinese spices, then topped with an array of fresh toppings like avocado, cilantro, and lime. It's a unique and delicious way to enjoy beer can chicken.
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Pork Fried Rice
Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
For a different take on fried rice, try this recipe that uses pork instead of traditional beer can chicken. The pork is marinated in a flavorful mixture of beer and spices, then added to the fried rice for a delicious and hearty meal. Serve as a side or add some extra protein to make it a main course.
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Mother's Famous Chinese Egg Rolls
Main Ingredients: Egg Roll Wrappers, Cornstarch, Cooking Oil, Soy Sauce
Everyone has that one family recipe that is passed down from generation to generation. For this recipe, it's Mother's famous Chinese egg rolls. These egg rolls are filled with beer can chicken and an array of vegetables, then rolled up in a crispy wrapper and fried to perfection. Serve with a side of soy sauce for dipping and enjoy a taste of tradition.
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Chinese Crispy Shredded Chilli Beef
Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
If you're in the mood for something spicy, this Chinese crispy shredded chilli beef recipe is the perfect option. The beer can chicken is seasoned with an array of spices and fried to create a crispy and flavorful coating. Serve with a side of vegetables and rice for a complete and delicious meal.
How to Make Chinese Pickled Carrots
Gather Your Ingredients
To make this zesty dish, you will need carrots, rice vinegar, water, sugar, salt, garlic, and red pepper flakes. Make sure to choose fresh and firm carrots for the best results.
Prepare the Carrots
Wash and peel the carrots, then cut them into thin, uniform slices. You can also use a mandoline for more precise and even slices.
Make the Pickling Mixture
In a large pot, combine rice vinegar, water, sugar, salt, garlic, and red pepper flakes. Bring the mixture to a boil, then reduce the heat and let it simmer for a few minutes until the sugar dissolves.
Add the Carrots
Once the pickling mixture is ready, add the carrot slices to the pot and stir well. Let the carrots cook for a few minutes until they become slightly tender but still have a crunch.
Cool and Store
Remove the pot from the heat and let the pickled carrots cool down to room temperature. Once cooled, transfer them to an airtight container and store them in the fridge for at least 24 hours before serving. This will allow the flavors to fully develop and for the carrots to absorb all the delicious pickling juices.
The Health Benefits of Pickled Carrots
Pickled carrots are not only a tasty dish but also offer numerous health benefits. Carrots are a great source of vitamin A, which is essential for maintaining healthy eyesight and a strong immune system. They also contain antioxidants that can help protect your body from free radicals and fiber that aids in digestion. The pickling process also adds probiotics to the carrots, which are beneficial for gut health.
In Conclusion
Now that you know how to make Chinese pickled carrots, you can easily add this flavorful dish to your meals. Not only is it a delicious side dish, but it also offers a variety of health benefits. So, give this recipe a try and enjoy the tangy and nutritious goodness of pickled carrots.
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