17 Chinese Pepper Steak Recipe Delish Unleash Your Inner Chef!
Published on: Mar 23, 2024
Chinese pepper steak is a classic and flavorful dish that is sure to satisfy your cravings for bold and savory flavors. This recipe is a delicious and easy way to bring the flavors of traditional Chinese cuisine into your own kitchen. Perfect for a quick and satisfying weeknight dinner, this Chinese pepper steak recipe from Delish is a must-try for any food lover.
Get ready to tantalize your taste buds with this flavorful Chinese pepper steak recipe. Tender strips of beef are marinated in a savory sauce and stir-fried with peppers and onions, creating a mouth-watering dish that is sure to become a family favorite. Serve it over a bed of rice for a complete and satisfying meal.
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Easy Chinese Pepper Steak
Main Ingredients: Sirloin Steak, Soy Sauce, Rice Vinegar, Cornstarch
If you're in the mood for a quick and easy meal, this Chinese pepper steak recipe is the perfect choice. With just a handful of ingredients, you can whip up a delicious and satisfying dish in no time. The secret is in the marinade, which infuses the beef with a burst of flavor. It's a great way to add a little excitement to your weeknight dinner routine.
For those who aren't fans of tomatoes, this Chinese pepper steak recipe is a dream come true. Traditionally, this dish is made with tomatoes, but this version uses a blend of flavorful sauces and spices to create a rich and delicious sauce without the use of tomatoes. It's a great option for those with dietary restrictions or simply for those who want to try something new.
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Chinese Pepper Steak Stir-Fry in Black Bean Sauce
Main Ingredients: Ribeye, Dark Soy Sauce, Light Soy Sauce, Shaoxing Wine
For a twist on the classic Chinese pepper steak, try this stir-fry version in a black bean sauce. The combination of the savory sauce and the tender strips of beef creates a mouth-watering explosion of flavor. It's a great dish to serve at a dinner party or to impress your family with your culinary skills.
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Pressure Cooker Chinese Pepper Steak
Main Ingredients: Vegetable Oil, Boneless Beef Round Steak, Garlic, Salt
If you have a pressure cooker, this Chinese pepper steak recipe is a must-try. The pressure cooker helps to infuse the beef with flavor and creates a tender and juicy texture that is simply irresistible. It's a great option for those who are short on time but still want to enjoy a delicious and satisfying meal.
Onions add a delicious sweetness to this Chinese pepper steak recipe. The combination of the savory beef and the sweet onions creates a perfect balance of flavors. It's a great way to get your daily dose of vegetables while still enjoying a hearty and delicious meal.
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Vegan Chinese Pepper Steak
Main Ingredients: Portabella Mushroom Caps, Red Bell Pepper, Green Bell
For those who follow a vegan diet, this Chinese pepper steak recipe is a great option. Instead of beef, this recipe uses tofu to create a flavorful and satisfying dish that is packed with protein and nutrients. It's a great way to enjoy the flavors of Chinese pepper steak without compromising your dietary preferences.
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Instant Pot Chinese Pepper Steak
Main Ingredients: Beef Strips, Green Bell Pepper, Sliced, Red Bell
If you're a fan of using the Instant Pot, you'll love this Chinese pepper steak recipe. The Instant Pot helps to infuse the beef with flavor and creates a tender and juicy texture. It's a great way to enjoy a delicious and satisfying meal without spending hours in the kitchen.
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Chinese Rice with Capsicum/Pepper Steak
Main Ingredients: Steak, Peppers, Onions, Spring Onions, Ginger, Tomato
For a complete and satisfying meal, try serving this Chinese pepper steak with rice and capsicum (bell peppers). The combination of the tender beef, flavorful sauce, and crunchy peppers creates a dish that is both delicious and visually appealing. It's a great way to impress your dinner guests or to treat yourself to a delicious meal.
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Best Steak Stir Fry
Main Ingredients: Steak, Rice Noodles, Water, Soy Sauce, Brown Sugar
Looking for the best steak stir-fry recipe? Look no further than this Chinese pepper steak recipe. The combination of the tender beef and the flavorful sauce creates a dish that is simply unbeatable. It's a great option for those who love stir-fry and want to try a new and exciting flavor combination.
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Beef and Broccoli
Main Ingredients: Sesame Oil, Minced Garlic, Ginger, Chicken Stock, Soy
Beef and broccoli is a classic Chinese dish that is loved by many. This Chinese pepper steak recipe puts a unique spin on the traditional dish by adding a bit of heat and spice. The result is a delicious and flavorful dish that is sure to become a household favorite. It's a great way to add a little excitement to your dinner menu.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
For a dish that is both nutritious and delicious, try this Chinese broccoli beef recipe. Broccoli adds a healthy dose of vitamins and minerals to the dish, while the beef and flavorful sauce provide a satisfying and flavorful meal. It's a great way to add some variety to your dinner rotation.
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Chinese Beef and Peppers in Black Bean Sauce
Main Ingredients: Sugar, Soy Sauce, Chinese Rice Wine, Cornstarch
For a dish that is packed with flavor, try this Chinese beef and peppers in black bean sauce recipe. The savory black bean sauce pairs perfectly with the tender beef and crisp peppers, creating a dish that is both delicious and visually appealing. It's a great option for a dinner party or a special occasion.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Who doesn't love a classic Chinese takeout dish? This beef fried rice recipe puts a unique spin on the traditional dish by adding Chinese pepper steak. The result is a flavorful and satisfying dish that is sure to become a household favorite. It's a great option for those who love takeout but want to try making it at home.
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Chinese Black Pepper Beef
Main Ingredients: Beef Steak, Oyster Sauce, Light Soy Sauce, Ground
For a dish that is bursting with flavor, try this Chinese black pepper beef recipe. The combination of the tender beef, savory sauce, and bold black pepper creates a dish that is both delicious and packed with flavor. It's a great way to add a little kick to your dinner menu.
Kikkoman is a popular brand of soy sauce, and it adds a unique flavor to this Chinese pepper steak recipe. The combination of the Kikkoman sauce and the tender beef creates a dish that is both delicious and satisfying. It's a great way to add a little Asian flair to your dinner table.
If you're looking for a classic Chinese pepper steak recipe, this is it. This dish stays true to the traditional flavors and ingredients, creating a dish that is both authentic and delicious. It's a great option for those who want to experience the true taste of Chinese pepper steak.
Onions add a delicious sweetness to this Chinese pepper steak recipe. The combination of the savory beef and the sweet onions creates a perfect balance of flavors. It's a great way to get your daily dose of vegetables while still enjoying a hearty and delicious meal.
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Chinese Pepper Steak (Stir-Fried Beef with Onions,...
Main Ingredients: Flank Steak, Soy Sauce, Shaoxing Wine, Corn Starch
For a dish that is both delicious and easy to make, try this Chinese pepper steak recipe. The combination of the tender beef, flavorful sauce, and crisp onions create a dish that is sure to satisfy your cravings. It's a great option for a quick and flavorful dinner.
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Slow Cooker Chinese Beef
Main Ingredients: Beef Steak, Oil, Onions, Ginger, Garlic, Ground
This slow cooker Chinese beef recipe is perfect for those days when you want a delicious and satisfying meal without having to spend hours in the kitchen. Simply toss the ingredients into the slow cooker and let it do all the work. The result is a tender and flavorful beef dish that is sure to please. It's a great option for a busy weeknight dinner or for a lazy weekend meal.
Ingredients
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1 pound flank steak, thinly sliced
3 tablespoons cornstarch
2 tablespoons canola oil
1 red bell pepper, thinly sliced
1 green bell pepper, thinly sliced
1 onion, thinly sliced
4 cloves garlic, minced
1 tablespoon grated ginger
¼ cup soy sauce
2 tablespoons brown sugar
1 tablespoon rice vinegar
1 tablespoon sesame oil
Instructions
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In a large bowl, toss the thinly sliced flank steak with the cornstarch until well coated.
In a large skillet, heat the canola oil over high heat. Add the coated flank steak and cook until browned, about 3-4 minutes per side. Remove from skillet and set aside.
In the same skillet, add the red and green bell peppers, onion, garlic, and ginger. Cook until the vegetables are tender, about 5-6 minutes.
In a small bowl, whisk together the soy sauce, brown sugar, rice vinegar, and sesame oil. Pour the sauce into the skillet with the vegetables and stir to combine.
Add the flank steak back into the skillet and toss with the vegetables and sauce until everything is well coated. Cook for an additional 2-3 minutes.
Serve the Chinese pepper steak over rice or noodles and enjoy!
Tips for Success
Featured Keywords: Chinese pepper steak, recipe, Delish
To make this Chinese pepper steak recipe even more delicious, try marinating the thinly sliced flank steak in the soy sauce mixture for 30 minutes before cooking. This will infuse the steak with even more flavor and make it extra tender. Also, feel free to adjust the amount of brown sugar and soy sauce to your personal taste preferences. For a spicier version, add some red pepper flakes to the sauce or sprinkle some chopped scallions on top for added freshness and crunch.
This Chinese pepper steak recipe from Delish is the perfect combination of savory, sweet, and spicy flavors. With just a few simple ingredients and easy instructions, you can create a delicious and authentic Chinese dish in the comfort of your own home. So why wait? Give it a try and impress your friends and family with your newfound cooking skills!
