18 Chinese Pepper Steak Marinade Recipe Elevate Your Taste Buds!
Published on: Mar 23, 2024
The key to a delicious Chinese pepper steak is a flavorful marinade. This simple yet versatile marinade recipe can be used for any cut of beef, from sirloin to flank steak, and will infuse your meat with the perfect balance of sweet, savory, and spicy flavors.
Main Ingredients: Steak, Peppers, Onions, Spring Onions, Ginger, Tomato
For a delicious and easy weeknight meal, try this Chinese rice with pepper steak recipe. Thinly sliced steak is marinated in a flavorful sauce and stir-fried with colorful peppers and onions. Serve it over a bed of fluffy rice for a complete and satisfying meal.
2of 20
Best Steak Stir Fry
Main Ingredients: Steak, Rice Noodles, Water, Soy Sauce, Brown Sugar
This classic stir fry recipe features tender strips of steak, crisp vegetables, and a savory sauce. It's a quick and easy meal that is perfect for busy weeknights. Plus, the leftovers make for a tasty lunch the next day.
For a twist on the traditional pepper steak, try this Chinese version. Thinly sliced beef is cooked with peppers, onions, and a flavorful black pepper sauce. Serve it over rice for a complete and satisfying meal.
4of 20
World's Best Steak Marinade
Main Ingredients: Soy Sauce, Lemon Juice, Olive Oil, Worcestershire
If you're looking for the perfect marinade for your steak, look no further than this recipe. It combines a variety of flavorful ingredients, including soy sauce, Worcestershire sauce, and brown sugar, to create a marinade that will elevate any cut of steak to the next level.
5of 20
World’s Best Steak Marinade!
Main Ingredients: Steaks, Parsley, Ground White Pepper, Fresh Minced
For a delicious and easy weeknight meal, try this Chinese rice with pepper steak recipe. Thinly sliced steak is marinated in a flavorful sauce and stir-fried with colorful peppers and onions. Serve it over a bed of fluffy rice for a complete and satisfying meal.
6of 20
Beef and Broccoli
Main Ingredients: Sesame Oil, Minced Garlic, Ginger, Chicken Stock, Soy
This classic Chinese dish features tender beef and crisp broccoli in a savory brown sauce. It's a simple yet delicious meal that can be on the table in less than 30 minutes. Serve it over rice for a complete and satisfying meal.
7of 20
Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
If you're looking for a healthier version of the classic beef and broccoli, try this Chinese broccoli beef recipe. It swaps out regular broccoli for the more nutrient-rich Chinese broccoli and uses a lighter sauce for a healthier yet still delicious meal.
8of 20
Best Steak Marinade
Main Ingredients: Balsamic Vinegar, Worcestershire Sauce, Soy Sauce
This marinade is truly the best for any type of steak. It combines soy sauce, balsamic vinegar, and a variety of seasonings for a flavorful and tender steak every time. It's perfect for grilling or pan-searing and will impress any steak lover.
9of 20
Chinese Beef and Peppers in Black Bean Sauce
Main Ingredients: Sugar, Soy Sauce, Chinese Rice Wine, Cornstarch
This flavorful dish combines tender strips of beef with bell peppers and a savory black bean sauce. It's a delicious and easy meal that can be on the table in less than 30 minutes. Serve it over rice for a complete and satisfying meal.
10of 20
The Best Steak Marinade
Main Ingredients: Steak, Soy Sauce, Olive Oil, Brown Sugar, Seasoning
For a marinade that packs a punch of flavor, try this recipe. It combines soy sauce, Dijon mustard, and a variety of herbs and spices for a marinade that will make any steak taste amazing. It's perfect for grilling, broiling, or pan-searing.
11of 20
Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you love Chinese takeout, you'll love this homemade version of classic beef fried rice. It's loaded with tender beef, crisp vegetables, and fluffy rice, all stir-fried in a savory sauce. It's a quick and easy meal that will satisfy your takeout craving.
12of 20
Chinese Black Pepper Beef
Main Ingredients: Beef Steak, Oyster Sauce, Light Soy Sauce, Ground
This spicy dish features tender strips of beef stir-fried with a generous amount of black pepper. It's a simple yet flavorful dish that is perfect for any occasion. Serve it over rice for a complete and satisfying meal.
13of 20
Spicy Chinese Beef Noodle Soup
Main Ingredients: Steak, Baking Soda, Kosher Salt, Fresh Ground Black
For a cozy and comforting meal, try this spicy Chinese beef noodle soup. It's loaded with tender beef, noodles, and a flavorful broth that will warm you up on a cold day. Plus, it's a great way to use up any leftover steak from your previous meals.
14of 20
Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
This classic Chinese dish features tender beef and crisp broccoli in a savory brown sauce. It's a simple yet delicious meal that can be on the table in less than 30 minutes. Serve it over rice for a complete and satisfying meal.
15of 20
Steak Kow
Main Ingredients: Steak, Safflower Oil, Onion, Pea Pods, Baby Bok Choy
If you're in the mood for a spicy and flavorful meal, try this steak kow recipe. It features tender steak, peppers, and onions in a spicy black pepper sauce. It's a quick and easy meal that is perfect for any day of the week.
16of 20
Easy Chinese Pepper Steak
Main Ingredients: Sirloin Steak, Soy Sauce, Rice Vinegar, Cornstarch
This recipe takes the classic pepper steak to the next level with the addition of a few simple ingredients. It's easy to make and full of flavor, making it a go-to meal for busy weeknights. Serve it over rice for a complete and satisfying meal.
17of 20
Steak Marinade
Main Ingredients: Steaks, Red Wine, Soy Sauce, Garlic
For a simple yet delicious marinade for your steak, try this recipe. It combines soy sauce, Worcestershire sauce, and a variety of herbs and spices for a flavorful and tender steak every time. It's perfect for grilling, broiling, or pan-searing.
18of 20
Chinese Black Pepper Steak with Onion
Main Ingredients: Avocado Oil, Sirloin Steak, Soy Sauce, White Wine
This dish features tender strips of beef stir-fried with onions and a generous amount of black pepper. It's a simple and flavorful meal that is perfect for any day of the week. Serve it over rice for a complete and satisfying meal.
19of 20
World’s Best Steak Marinade!
Main Ingredients: Soy Sauce, Lemon Juice, Olive Oil, Worcestershire
For a marinade that will make your steak truly the best, try this recipe. It combines soy sauce, balsamic vinegar, and a variety of seasonings for a flavorful and tender steak every time. It's perfect for grilling, broiling, or pan-searing.
20of 20
BEST Steak Marinade
Main Ingredients: Steaks, Kitchen Bouquet, Fine Sea Salt, Ground Pepper
If you're looking for the ultimate marinade for your steak, look no further than this recipe. It combines a variety of flavorful ingredients, including soy sauce, brown sugar, and garlic, for a marinade that will elevate any cut of steak to the next level. It's perfect for grilling, broiling, or pan-searing.
The Marinade
Ingredients:
1/4 cup soy sauce
2 tablespoons rice vinegar
2 tablespoons honey
2 cloves of garlic, minced
1 teaspoon ginger, minced
1 teaspoon sesame oil
1/4 teaspoon red pepper flakes
To make the marinade, simply mix all of the ingredients together in a bowl until well combined. If you prefer a thicker marinade, you can add a teaspoon of cornstarch to the mixture. This will also help the marinade to adhere to the meat better.
Pro Tip: For an extra kick of flavor, you can also add a tablespoon of hoisin sauce to the marinade.
Marinating the Steak
Place your steak in a shallow dish or resealable plastic bag and pour the marinade over it. Make sure the steak is fully coated in the marinade, then cover or seal the bag and refrigerate for at least 30 minutes, or up to 24 hours.
Pro Tip: For better absorption of the marinade, use a fork to poke holes in the steak before marinating.
Cooking the Steak
When you're ready to cook the steak, remove it from the marinade and discard any excess. You can either grill, pan-fry, or broil the steak to your desired level of doneness. For an authentic Chinese pepper steak, cook the steak in a wok or cast-iron skillet over high heat.
Once the steak is cooked, let it rest for a few minutes before slicing it against the grain for maximum tenderness. Serve the steak with your favorite stir-fry vegetables and enjoy the delicious flavors of this Chinese pepper steak marinade.
Now that you have the perfect marinade recipe, you can impress your friends and family with your homemade Chinese pepper steak. This marinade can also be used for chicken, pork, or tofu, making it a versatile addition to your recipe collection. Give it a try and see for yourself how a good marinade can elevate a simple steak dish to a restaurant-worthy meal.
