17 Chinese Peking Duck Buns Easy Recipe Cook Up Something Special!

Published on: Mar 23, 2024

Chinese Peking Duck Buns: A Delicious and Easy Recipe

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Roasted Duck with Chinese Steamed Buns

Main Ingredients: Duck, Pepper, Kosher Salt, Ginger, Garlic Bulb, Green
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Roasted duck with Chinese steamed buns is a classic dish that is loved by many. The tender and juicy duck meat, paired with soft and fluffy steamed buns, creates a perfect balance of flavors and textures. It's no wonder that this dish has become a staple in Chinese cuisine. While it may seem intimidating to make at home, with the right recipe and techniques, you can easily recreate this delicious dish in your own kitchen.
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Peking Duck

Main Ingredients: Duck, Ground Cinnamon, Ground Ginger, Ground Nutmeg
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Peking duck is a traditional Chinese dish that has been enjoyed for centuries. It is known for its crispy skin and succulent meat, which is typically served with thin pancakes, scallions, and hoisin sauce. The process of making Peking duck is time-consuming and requires precision, but the end result is definitely worth the effort. Whether you're looking to impress your guests or simply craving this tasty dish, here are some top Peking duck recipes for you to try.
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Pancakes With Crispy Peking Duck

Main Ingredients: Duck, Ginger, Salt, Five Spice Powder, Flour, Water
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If you're a fan of pancakes with crispy Peking duck, then you'll love this recipe. The combination of the crispy and flavorful duck meat with the soft and fluffy pancakes is simply irresistible. This dish is perfect for a weekend brunch or a special occasion. With a few simple ingredients and some basic cooking skills, you can easily make this delicious dish at home.
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Martha Liao's Peking Duck

Main Ingredients: Duck, Scallions, Fresh Ginger, Honey, Cornstarch, Dry
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Martha Liao's Peking duck recipe is a popular one, and for good reason. This recipe uses a homemade marinade and cooking technique that results in a tender and flavorful duck with a crispy skin. It may take a bit longer to prepare, but the end result is truly worth it. Serve it with some steamed buns and hoisin sauce for a complete and satisfying meal.
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Easy Peking Duck With Mandarin Pancakes

Main Ingredients: Duck Breasts, Salt, Light Soy Sauce, Shaoxing Wine
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If you're looking for an easy Peking duck with Mandarin pancakes recipe, then look no further. This recipe uses a few shortcuts to make the process quicker and simpler, without compromising on flavor. By using store-bought hoisin sauce and frozen pancakes, you can have this delicious dish on the table in no time. It's the perfect recipe for busy weeknights or when you're short on time.
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PEKING DUCK WITH CHINESE PANCAKES

Main Ingredients: Duck, Kosher Salt, Chinese Five Spice Powder, Honey
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For a twist on the classic Peking duck dish, try making Peking duck with Chinese pancakes. This recipe uses a homemade pancake batter that creates a thicker and fluffier pancake, perfect for holding the succulent duck meat. The combination of flavors and textures in this dish is sure to impress your taste buds. Give it a try and see for yourself!
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National Peking Duck Day | Peking Duck Salad with...

Main Ingredients: Duck, Arugula, Dried Cherries, Red Wine Vinegar
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Did you know that National Peking Duck Day is celebrated on January 18th? If you're a fan of this delicious dish, then this is the perfect day to celebrate and indulge in some mouth-watering Peking duck. Gather your friends and family and try out one of these amazing recipes to mark this special occasion.
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Easy Peking Duck with Mandarin Pancakes

Main Ingredients: Boneless Duck Breasts, Salt, Light Soy Sauce, Shaoxing
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Peking duck salad is a refreshing and lighter take on the classic dish. This recipe uses a mix of fresh greens, vegetables, and crispy Peking duck, tossed in a tangy and flavorful dressing. It's the perfect dish for a hot summer day or when you're looking for a healthier option. Serve it as a side or add some extra protein to make it a complete meal.
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Homemade Peking Duck

Main Ingredients: Duck, White Vinegar, Oyster Sauce, Chinese Five Spice
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Another easy Peking duck with Mandarin pancakes recipe that is worth trying is this one that uses a store-bought Peking duck. This means you can skip the marinating and roasting process and go straight to assembling and enjoying this delicious dish. It's a great option for those who want to save time but still want to enjoy the flavors of Peking duck.
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Peking Duck Pizza

Main Ingredients: Duck, Water, White Vinegar, Honey, Pizza Dough
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If you're feeling a bit more ambitious and want to try making homemade Peking duck, then this recipe is for you. It takes a bit more time and effort, but the end result is sure to impress. This recipe uses traditional ingredients and techniques, resulting in a succulent and flavorful Peking duck that is worth the extra effort. Serve it with some homemade pancakes, scallions, and hoisin sauce for a truly authentic experience.
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Grill Roasted Peking Duck

Main Ingredients: Duck, Soy Sauce, Rice Wine Vinegar, Honey, Coarse
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Who says you can't enjoy Peking duck in a different form? This Peking duck pizza recipe is a fun and unique way to enjoy this popular dish. The combination of crispy duck, hoisin sauce, and mozzarella cheese makes for a delicious and unexpected pizza topping. It's perfect for a family pizza night or as an appetizer for a party.
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Peking Duck Fried Rice

Main Ingredients: Hoisin Sauce, Soy Sauce, Cumin Powder, Chili Powder
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For those who prefer to cook outdoors, try making grill roasted Peking duck. This recipe uses a grill to roast the duck, resulting in a smoky and flavorful dish. The marinade used in this recipe is also versatile and can be used for other types of meat as well. Serve the grilled Peking duck with some traditional side dishes for a complete and delicious meal.
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Peking Duck Grilled Cheese

Main Ingredients: Milk Bread, Softened Butter, Mayonnaise, Chopped Green
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Peking duck fried rice is another delicious and creative way to enjoy this classic dish. This recipe uses leftover Peking duck meat, rice, and a few other ingredients to create a flavorful and satisfying fried rice dish. It's a great option for using up any leftover duck and making a quick and easy meal that the whole family will love.
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Low Carb Peking Duck

Main Ingredients: Duck, English Cucumber, Green Onions, Hoisin Sauce
Everything is better with cheese, right? This Peking duck grilled cheese recipe takes this statement to a whole new level. This recipe uses tender Peking duck meat, hoisin sauce, and melty cheese between two slices of bread, creating a mouth-watering sandwich. It's the perfect comfort food for a cozy night in.
Main Ingredients: Duck, Cooking Fat, Ginger, Star Anise, Soy Sauce, Water
If you're following a low-carb diet, you don't have to miss out on the flavors of Peking duck. This low carb Peking duck recipe uses lettuce wraps instead of pancakes, making it a healthier and lower carb option. The end result is still just as flavorful and satisfying, without the added carbs.
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Chinese style Peking duck is a must-try for anyone who loves this dish. This recipe uses a variety of Chinese herbs and spices to marinate the duck, resulting in a unique and delicious flavor. The roasting process is also slightly different, which creates a tender and juicy duck with a crispy skin. Give this recipe a try and experience Peking duck in a whole new way.
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Crispy Chinese Duck with Garnishes

Main Ingredients: Spice, Szechuan Pepper, Black Peppercorns, Cumin
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Chinese duck legs are another popular dish that uses Peking duck meat. This recipe uses a slow-cooking method, resulting in tender and flavorful duck legs that fall off the bone. The marinade used in this recipe also adds a nice depth of flavor to the meat. Serve the duck legs with some steamed rice and vegetables for a complete and tasty meal.
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Chinese Inspired & Simplified

Main Ingredients: Duck, Hoisin Sauce, Honey, Salt, 5 Spice Powder, White
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If you're a fan of crispy duck skin, then you'll love this crispy Chinese duck recipe. The key to achieving that perfect crispy skin is by air-drying the duck before roasting it. This recipe also includes a variety of garnishes and sauces to add extra flavor and texture to the dish. It's a great option for a special occasion or when you want to impress your guests.
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Beijing Roast Duck (Peking Duck Pancakes)

Main Ingredients: Duck, Honey, Soy Sauce, Hot Water, Chinese Five Spice
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For a simplified and Chinese inspired version of Peking duck, try making this recipe using chicken instead. It's a great option for those who may not have access to duck or want a more budget-friendly alternative. The chicken is marinated and roasted in a similar way to Peking duck, resulting in a delicious and flavorful dish that still captures the essence of the traditional recipe.
20 of 20

The ultimate crispy Peking duck delight

Main Ingredients: Duck, Spring Onions, Carrot, Cucumber, Hoisin Sauce
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Here's another recipe for Beijing roast duck (Peking duck pancakes) that is sure to satisfy your cravings. This recipe uses a slightly different cooking method, which results in a tender and juicy duck meat that is full of flavor. Serve it with some homemade pancakes and hoisin sauce for a truly authentic experience.

The Perfect Combination of Crispy and Soft

Chinese Peking duck buns, also known as "gai bao" or "bao zi," are a popular dish in Chinese cuisine. These tasty buns are filled with succulent pieces of roasted duck, along with other delicious ingredients, and are steamed to perfection. The result is a perfect combination of crispy and soft textures, making it a favorite among many.

The Secret to Making the Perfect Chinese Peking Duck Buns

The key to making the perfect Chinese Peking duck buns lies in the preparation of the duck itself. The traditional method involves marinating the duck with five-spice powder, soy sauce, and honey, then roasting it until the skin is crispy and the meat is tender. This flavorful duck is then shredded and used as the filling for the buns.

An Easy and Convenient Recipe

While the traditional method can be time-consuming and requires special equipment, there is an easier way to make Chinese Peking duck buns at home. With just a few simple ingredients and a steamer, you can create delicious buns that rival those of your favorite Chinese restaurant.

A Versatile Dish

Chinese Peking duck buns are not only delicious, but they are also versatile. You can add your own twist to the recipe by incorporating different fillings, such as hoisin sauce, cucumber, and scallions, to create your own unique flavor. They can also be served as a main dish or as an appetizer, making them a perfect addition to any meal.

A Must-Try for Any Food Lover

Whether you are a fan of Chinese cuisine or just love trying new and delicious dishes, Chinese Peking duck buns are a must-try. With their crispy exterior and savory filling, they are sure to become a favorite in your household. So why wait? Try this easy and delicious recipe for Chinese Peking duck buns and impress your family and friends with your culinary skills.
17 chinese peking duck buns easy recipe Cook up something special!

Roasted Duck with Chinese Steamed Buns

yield: 9 total time: 45 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 whole duck
  • pepper
  • kosher salt
  • 1 ginger large bulb, sliced
  • 1 whole garlic bulb cut in half
  • 8 stalks green onion /scallion
  • 1/2 cup cooking oil rice, vegetable, canola or peanut
  • 2 1/2 cans dough prepared sour, biscuit dough
  • 1 tablespoon white vinegar
  • sauce Prepared Asian Sweet Chili, or Plum Sauce

Nutrition

  • Calories : 1560 calories
  • Carbohydrate : 60 grams
  • Cholesterol : 155 milligrams
  • Fat : 131 grams
  • Fiber : 6 grams
  • Protein : 31 grams
  • SaturatedFat : 37 grams
  • Sodium : 900 milligrams
  • Sugar : 2 grams
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