19 Chinese Peanuts Recipe Unleash Your Inner Chef!

Published on: Mar 21, 2024

Chinese peanuts, also known as "kung pao peanuts," are a popular and flavorful snack that originated in the Sichuan province of China. This simple yet delicious recipe combines the perfect balance of sweet, salty, and spicy flavors, making it a favorite among many. Whether you're hosting a party or just craving a tasty snack, this Chinese peanuts recipe is a must-try for anyone who loves bold and unique flavors.

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Dan Dan Noodles |

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Congee (chinese Rice Porridge)

Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake
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Chinese Pumpkin Bun

Main Ingredients: Pumpkin, Glutinous Rice Flour, Peanuts, Brown Sugar
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Chinese-Style Chicken Lettuce Wraps

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The Ingredients You'll Need

Featured Keywords: Chinese Peanuts, Kung Pao Peanuts

To make this delicious and addictive snack, you'll need the following ingredients:
  • 1 cup of raw peanuts
  • 2 tablespoons of vegetable oil
  • 2 cloves of garlic, minced
  • 1 tablespoon of soy sauce
  • 1 tablespoon of Chinese black vinegar
  • 1 tablespoon of chili paste with garlic
  • 1 teaspoon of sesame oil
  • 1 teaspoon of sugar
  • 1 green onion, chopped
  • 1 red chili pepper, chopped

The Preparation Process

Related Main Keywords: Chinese Black Vinegar, Chili Paste with Garlic, Sesame Oil

1. Start by heating the vegetable oil in a wok or pan over medium heat. 2. Add the raw peanuts to the wok and stir-fry them for about 2-3 minutes until they turn golden brown. 3. Next, add the minced garlic and continue stir-frying for another 1-2 minutes until fragrant. 4. In a small bowl, mix together the soy sauce, Chinese black vinegar, chili paste with garlic, sesame oil, and sugar. 5. Pour the mixture into the wok and stir-fry for 1-2 minutes, making sure the peanuts are evenly coated. 6. Finally, add the chopped green onion and red chili pepper to the wok and stir-fry for another 1-2 minutes. 7. Remove from heat and let it cool for a few minutes before serving. 8. Enjoy your homemade Chinese peanuts as a snack or as a topping for salads or stir-fry dishes.

Why You Should Try This Recipe

Related Main Keywords: Delicious, Flavorful, Unique Flavors

This Chinese peanuts recipe is not only delicious and flavorful, but it also offers a unique blend of sweet, salty, and spicy flavors that will leave your taste buds wanting more. Plus, it's incredibly easy to make and uses simple ingredients that are easily accessible. So why not add a taste of China to your snack game and try this professional and well-organized Chinese peanuts recipe today?
19 chinese peanuts recipe Unleash your inner chef!

Chinese Chicken Tacos

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 egg roll wrappers large
  • oil for frying
  • 2 chicken breasts large, cooked and shredded
  • 1/4 cup Soy Vay® Toasted Sesame Dressing & Marinade
  • 8 ounces bamboo shoots 1 can, drained and cut into strips
  • romaine lettuce
  • green onion
  • grated carrot
  • peanuts
  • fresh cilantro
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