19 Chinese Peanut Satay Chicken Recipe Experience Culinary Bliss Now!

Published on: Mar 23, 2024

In the world of Chinese cuisine, there are countless delicious dishes to choose from. One dish that stands out for its unique blend of flavors and textures is Chinese Peanut Satay Chicken. This dish is packed with bold flavors and is a crowd favorite at parties and family gatherings. If you want to impress your friends and family with your cooking skills, this recipe is a must-try. Let's dive into the details of how to make this mouth-watering Chinese Peanut Satay Chicken.

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1 of 20

Dan Dan Mian

Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
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This Chinese-inspired beer can chicken recipe is perfect for those who love a little spice in their meals. The chicken is rubbed with a combination of Szechuan peppercorns, chili flakes, and other flavorful spices before being cooked on the beer can. Serve with some noodles and veggies for a complete meal that will leave your taste buds tingling.
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This refreshing and light Chinese chicken salad is perfect for a hot summer day. The chicken is cooked on the beer can with a marinade of soy sauce, hoisin sauce, and sesame oil, giving it a delicious Asian flavor. Toss with some crunchy veggies, almonds, and a tangy dressing for a satisfying and healthy meal.
If you're short on time but still want a tasty and flavorful meal, this easy Chinese chicken salad is the perfect choice. The chicken is cooked on a beer can with a simple marinade of honey, soy sauce, and garlic. Toss with some greens and a homemade sesame dressing for a quick and delicious meal.
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Also known as "mouth-watering chicken," this traditional Chinese dish is packed with flavor and spice. The chicken is cooked on a beer can with a marinade of soy sauce, chili oil, and Szechuan peppercorns. Serve with some rice and steamed veggies for a complete and satisfying meal.
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If you're looking for a unique twist on a classic pasta salad, this Chinese chicken pasta salad is a must-try. The chicken is cooked on a beer can with a marinade of soy sauce, ginger, and garlic, giving it a delicious Asian flavor. Toss with some pasta, veggies, and a homemade sesame dressing for a tasty and filling meal.
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This Chinese-American dish is a favorite for many and is even better when cooked on a beer can. The chicken is infused with flavor from a marinade of soy sauce, hoisin sauce, and garlic before being cooked on the beer can. Serve with some crispy veggies and noodles for a satisfying and flavorful meal.
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Tacos with an Asian twist? Yes, please! This Chinese chicken taco recipe is a fun and unique way to enjoy your favorite Mexican dish. The chicken is cooked on a beer can with a marinade of soy sauce, hoisin sauce, and ginger. Serve with some Asian slaw and a drizzle of Sriracha for a delicious fusion of flavors.
8 of 20

Chinese Rice Porridge (Sampan Congee)

Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
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Also known as "jook," this Chinese rice porridge is a comforting and nourishing meal. The chicken is cooked on a beer can with a marinade of soy sauce, ginger, and garlic, giving it a delicious Asian flavor. Serve with some green onions and a dash of white pepper for a tasty and traditional Chinese dish.
9 of 20

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Take your grilling game to the next level with these Chinese chicken skewers. The chicken is cooked on a beer can with a marinade of soy sauce, hoisin sauce, and garlic before being skewered and grilled to perfection. Serve with some veggies and a peanut dipping sauce for a delicious and crowd-pleasing meal.
10 of 20

Chinese Chicken Steam Buns

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These Chinese chicken steam buns are a fun and unique way to enjoy beer can chicken. The chicken is cooked on a beer can with a marinade of soy sauce, hoisin sauce, and ginger before being shredded and stuffed into fluffy steamed buns. Top with some green onions and sesame seeds for a tasty and flavorful meal.
11 of 20

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These Chinese-style chicken lettuce wraps are a light and healthy meal option. The chicken is cooked on a beer can with a marinade of soy sauce, hoisin sauce, and garlic, giving it a delicious Asian flavor. Serve with some crunchy lettuce leaves and a hoisin dipping sauce for a satisfying and low-carb meal.
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Khloe Kardashians Chinese Chicken Salad

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Looking for a recipe that's been Kardashian-approved? Try Khloe Kardashian's favorite Chinese chicken salad recipe. The chicken is cooked on a beer can with a marinade of soy sauce, hoisin sauce, and ginger before being tossed with some greens and a homemade sesame dressing. It's a delicious and healthy meal choice.
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Kung Pao Chicken - Chinese Restaurant Quality

Main Ingredients: Oil, Peanuts, Chicken Breast, Cornstarch, Shaoxing
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If you love the bold and spicy flavors of Kung Pao chicken from your favorite Chinese restaurant, you'll love this beer can chicken recipe. The chicken is cooked on a beer can with a marinade of soy sauce, hoisin sauce, and chili paste, giving it that signature spicy kick. Serve with some steamed rice for a flavorful and satisfying meal.
14 of 20

Chinese Chicken Kale Salad with Peanut Dressing

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This Chinese-inspired kale salad is packed with flavor and nutrition. The chicken is cooked on a beer can with a marinade of soy sauce, ginger, and garlic, giving it a delicious Asian twist. Toss with some kale, carrots, and a homemade peanut dressing for a crunchy and satisfying meal.
15 of 20

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Love the Chinese chicken salad from California Pizza Kitchen? Now you can make your own version at home with this beer can chicken recipe. The chicken is cooked with a marinade of soy sauce, hoisin sauce, and ginger before being tossed with some greens, wonton strips, and a tangy dressing. It's a tasty and flavorful meal that you can enjoy in the comfort of your own home.
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Quick Kung Pao Chicken

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If you're short on time but still want a delicious and flavorful meal, this quick Kung Pao chicken recipe is the perfect choice. The chicken is cooked on a beer can with a marinade of soy sauce, hoisin sauce, and chili paste, giving it that signature spicy kick. Serve with some veggies and rice for a satisfying and easy meal.
17 of 20

Spicy Kung Pao Chicken – Homemade Chinese Takeout...

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If you're craving Chinese takeout but want to save some money and make your own at home, this spicy Kung Pao chicken recipe is a must-try. The chicken is cooked on a beer can with a marinade of soy sauce, hoisin sauce, and chili paste, giving it that classic spicy flavor. Serve with some rice and veggies for a delicious and satisfying meal.
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This Chinese-inspired fakeaway is a great way to get your kids involved in the kitchen. The chicken is cooked on a beer can with a marinade of soy sauce, ginger, and garlic, giving it a delicious Asian flavor. Serve with some rice and steamed veggies for a fun and tasty meal that the whole family can enjoy.
19 of 20

Chinese Steamed Chicken with Chilies

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This Chinese steamed chicken recipe is a healthy and flavorful meal option. The chicken is cooked on a beer can with a marinade of soy sauce, chili oil, and Szechuan peppercorns, giving it a spicy and flavorful kick. Serve with some steamed veggies and rice for a satisfying and low-calorie meal.
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HOMEMADE GENERAL TSO'S CHICKEN

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Skip the takeout and make your own homemade General Tso's chicken with this beer can chicken recipe. The chicken is cooked with a marinade of soy sauce, hoisin sauce, and chili paste, giving it that classic sweet and spicy flavor. Serve with some steamed rice and veggies for a satisfying and tasty meal.

Ingredients

For the marinade:

  • 1 pound boneless, skinless chicken breast, cut into bite-size pieces
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon rice vinegar
  • 1 tablespoon honey
  • 1 teaspoon minced garlic
  • 1 teaspoon minced ginger
  • 1 teaspoon chili paste

For the sauce:

  • 1/4 cup peanut butter
  • 2 tablespoons soy sauce
  • 2 tablespoons honey
  • 1 tablespoon rice vinegar
  • 1 teaspoon chili paste
  • 1/4 cup water

For the skewers:

  • Bamboo skewers
  • 2 tablespoons vegetable oil
  • Salt and pepper to taste
  • Chopped peanuts for garnish (optional)
  • Sliced green onions for garnish (optional)

Instructions

1. Marinate the chicken

Start by marinating the chicken in a mixture of soy sauce, sesame oil, rice vinegar, honey, minced garlic, minced ginger, and chili paste. Let the chicken marinate for at least 30 minutes to allow the flavors to infuse.

2. Make the sauce

In a small bowl, mix together peanut butter, soy sauce, honey, rice vinegar, chili paste, and water. Stir until well combined and set aside.

3. Skewer the chicken

Thread the marinated chicken onto pre-soaked bamboo skewers, leaving a little space between each piece. This will ensure even cooking.

4. Grill the skewers

Preheat your grill to medium-high heat. Brush the skewers with vegetable oil and sprinkle with salt and pepper. Grill the skewers for 5-6 minutes, turning occasionally, until the chicken is cooked through and slightly charred.

5. Serve and garnish

Remove the skewers from the grill and place them on a serving platter. Drizzle the peanut sauce over the skewers or serve it on the side for dipping. Garnish with chopped peanuts and sliced green onions, if desired.

This Chinese Peanut Satay Chicken recipe is sure to be a hit at your next gathering. The tangy and spicy flavors of the marinade and sauce, combined with the smokiness from the grill, create a delicious and unique dish that will have everyone asking for the recipe. So fire up the grill and give this recipe a try - your taste buds will thank you!

19 chinese peanut satay chicken recipe Experience culinary bliss now!

Dan Dan Mian

yield: 4 total time: 20 minutes
5.0 Stars (3 reviews)
View Recipe

Ingredients

  • 1/2 pound ground pork beef, chicken or crumbled tofu
  • 1 tablespoon chopped garlic approximately 3 cloves garlic
  • 1 teaspoon ginger chopped
  • 1 tablespoon soy sauce
  • 1 tablespoon Shaoxing wine dry sherry or rice wine
  • 1 pinch black pepper
  • 1 tablespoon cooking oil
  • 2 ounces mustard Chinese preserved, green, chopped, You can omit this or substitute with any pickled mustard green or kimchi – after w…
  • 1 teaspoon chopped garlic approximately 2 cloves garlic
  • 2 tablespoons tahini preferred made with toasted sesame seeds or peanut butter https://amzn.to/332nJVk
  • 1 1/2 tablespoons soy sauce
  • 1 teaspoon dark soy sauce
  • 3 tablespoons chili oil with chili flakes
  • 3 teaspoons Sichuan peppercorns toasted and grinned
  • 1/2 tablespoon sugar
  • 2 egg noodles portions fresh, or spaghetti
  • 1 handful yu choy bok choy, napa cabbage or any green leafy vegetables
  • 3 tablespoons sauce approximately half of the sauce
  • 1/4 cup chicken or veggie broth
  • green onion chopped
  • peanuts crushed, or sesame seeds for garnish, optional

Nutrition

  • Calories : 1070 calories
  • Carbohydrate : 131 grams
  • Cholesterol : 195 milligrams
  • Fat : 41 grams
  • Fiber : 8 grams
  • Protein : 41 grams
  • SaturatedFat : 8 grams
  • Sodium : 930 milligrams
  • Sugar : 7 grams
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