17 Chinese Peanut Nougat Candy Recipe Get Cooking And Enjoy!

Published on: Mar 23, 2024

Peanut nougat candy is a popular Chinese treat that is loved for its crunchy texture and sweet, nutty flavor. Made with simple ingredients such as peanuts, sugar, and syrup, this candy is surprisingly easy to make at home. In this article, we will share a traditional Chinese peanut nougat candy recipe that will satisfy your sweet tooth and impress your friends and family. So put on your apron and get ready to create a delicious and authentic Chinese dessert in the comfort of your own kitchen.

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Healthy Fun Size Snickers Bars (Vegan, Grain-Free)

Main Ingredients: Base, Coconut Oil, Cocoa Powder, Maple Syrup, Salt
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If you're a fan of the classic Snickers candy bar, but looking for a healthier alternative, look no further than these delicious fun size Snickers bars. Made with vegan and grain-free ingredients, these bite-sized treats are perfect for satisfying your sweet tooth without any guilt. The combination of creamy peanut butter, gooey caramel, and rich dark chocolate will have you coming back for more.
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Raw Snickers

Main Ingredients: Nougat, Raw Cashews, Almond Butter, Coconut Cream
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For a more natural and raw version of the Snickers bar, try making these raw Snickers bars at home. They are made with whole food ingredients such as dates, nuts, and cacao powder, making them a nutritious and delicious treat. The best part? No baking is required! Simply blend all the ingredients together, freeze, and enjoy. These raw Snickers bars are perfect for those following a vegan or gluten-free diet.
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Snickers Brownie Trifle

Main Ingredients: Brownies, Nougat, Butter, Sugar, Evaporated Milk
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This Snickers brownie trifle is a decadent and indulgent dessert that is sure to impress. It layers fudgy brownies, creamy whipped cream, and chopped Snickers bars for the ultimate chocolate and caramel treat. It's a great dessert to make for a crowd or for a special occasion. Pro tip: Add a drizzle of chocolate sauce on top for an extra touch of sweetness.
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Healthy Homemade Snickerz

Main Ingredients: Erythritol, Agave Nectar, Water, Salt, Large Egg
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These healthy homemade Snickerz bars are a great option for those looking for a guilt-free treat. Made with wholesome ingredients like oats, almond butter, and honey, these bars are a nutritious and delicious snack. Fun fact: These bars can be made in advance and stored in the freezer for a quick and easy grab-and-go snack.
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Snickers Peanut Butter Cups

Main Ingredients: Vegan Chocolate Chips, Refined Coconut Oil, Smooth
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Combine the classic flavors of Snickers and Reese's peanut butter cups with these homemade Snickers peanut butter cups. Made with just a few simple ingredients, these cups are a great option for those who love the combination of peanut butter and chocolate. They are also vegan and gluten-free, making them a great treat for those with dietary restrictions.
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Homemade Snickers Bars

Main Ingredients: Chocolate, Chocolate Chips, Creamy Peanut Butter
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If you're a fan of making your own candy bars at home, you have to try these homemade Snickers bars. They are made with a crispy peanut butter base, topped with a layer of gooey caramel, and finished off with a layer of rich dark chocolate. These bars are perfect for satisfying your sweet tooth and are a fun project to make with kids.
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Vegan Snickers

Main Ingredients: Nougat, Sugar, Earth Balance, Soy Milk, Marshmallows
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Vegans rejoice! You can now enjoy a vegan version of the beloved Snickers bar. These vegan Snickers are made with a peanut butter nougat, a layer of gooey caramel, and coated in rich dark chocolate. They are a great option for those who are looking for a dairy-free and egg-free version of the classic candy bar.
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Martha Washington Candy

Main Ingredients: Nougat, Powdered Sugar, Melted Butter, Sweetened Flaked
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For a unique twist on the traditional Snickers bar, try making these Martha Washington candies. They are made with a mixture of coconut, pecans, and condensed milk, and then coated in chocolate. These candies are reminiscent of the classic candy bar but with a tropical twist. Pro tip: Add a sprinkle of sea salt on top for a sweet and salty combination.
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For a savory and flavorful dinner option, try these Chinese chicken tacos. They are filled with tender and juicy chicken, crunchy veggies, and a drizzle of tangy hoisin sauce. These tacos are a fun fusion dish that brings together the best of Chinese and Mexican cuisine. Fun fact: Use lettuce leaves instead of tortillas for a low-carb option.
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Dan Dan Noodles |

Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
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Dan Dan noodles are a popular Chinese street food that is easy to make at home. These noodles are tossed in a spicy and flavorful sauce and topped with ground pork and crunchy peanuts. It's a delicious and comforting meal that can be made in under 30 minutes. Pro tip: Add some bok choy or other veggies for some extra nutrients.
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Peanut Butter Nougat Cookies

Main Ingredients: White Sugar, Muscovado Sugar, Butter, Crunchy Peanut
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If you love the combination of peanut butter and nougat in a Snickers bar, you'll love these peanut butter nougat cookies. They are soft and chewy cookies with a delicious peanut butter nougat filling. These cookies are perfect for sharing with friends and family or for satisfying your own sweet cravings. Fun fact: These cookies can be made gluten-free by using almond flour instead of all-purpose flour.
12 of 20

Dan Dan Mian

Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
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Another popular noodle dish in Chinese cuisine is Dan Dan Mian. This dish consists of noodles topped with a spicy and savory sauce made with ground pork, Sichuan peppercorns, and chili oil. It's a flavorful and satisfying meal that will warm you up on a cold day. Pro tip: Top with some chopped green onions and sesame seeds for added flavor and texture.
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This easy Chinese chicken salad is a great option for a quick and healthy lunch or dinner. It combines crunchy veggies, tender chicken, and a tangy dressing for a refreshing and light meal. It's also a great way to use up any leftover chicken you may have. Fun fact: Add some mandarin orange slices for a pop of sweetness in this savory salad.
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Rolling Along

Main Ingredients: Nougat, Powdered Sugar, Melted Butter, Sweetened Flaked
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For a unique and creative dessert, try making these rolling along cookies. They are made with a simple sugar cookie dough and then rolled into a cylindrical shape. The fun part comes when you add a filling of your choice, such as chocolate chips, sprinkles, or chopped nuts. These cookies are perfect for a fun activity with kids or for a party.
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Kransekage With Orange Zest Or Chocolate

Main Ingredients: Almonds, Sugar, Egg White, Marzipan, Orange, Nougat
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Kransekage is a traditional Danish cake that is often served at special occasions such as weddings or New Year's Eve. It is made with almond flour and shaped into rings of varying sizes, stacked on top of each other to form a tower. For a unique twist, try adding some orange zest or dipping the rings in melted chocolate for added flavor. Pro tip: Serve with a glass of champagne for a festive celebration.
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Cranberry Nougat Shortbread

Main Ingredients: Unsalted Butter, Salt, Plain Flour, Corn, Nougat
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These cranberry nougat shortbread cookies are a delicious and festive treat for the holiday season. The combination of tart cranberries, creamy nougat, and buttery shortbread is a match made in heaven. These cookies are perfect for gifting to friends and family or for enjoying with a cup of tea or coffee. Fun fact: Use dried cherries or blueberries instead of cranberries for a different twist on this recipe.
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Tahini Martini

Main Ingredients: Honey, Vodka, Tahini, Nougat
If you're looking for a unique and flavorful cocktail, try this tahini martini. It's made with a combination of vodka, tahini, honey, and lemon for a savory and slightly sweet drink. It's a great option for those who want to try something different than the traditional sweet cocktails. Pro tip: Use a rimming of sesame seeds for an extra touch of sesame flavor.
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Celebration Cake for Kids

Main Ingredients: Eggs, Sugar, Vanilla Extract, Salt, Flour, Cornstarch
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For a fun and colorful cake that kids will love, try making this celebration cake. It's made with layers of colorful cake, creamy frosting, and topped with all sorts of candies and sprinkles. This cake is perfect for a birthday party or any other special occasion. Fun fact: Get the kids involved and let them decorate the cake with their favorite candies.
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Butterfinger Bars

Main Ingredients: Swerve, Butterscotch Extract, Coconut Oil, Nougat
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For a crunchy and chocolatey treat, try making these homemade Butterfinger bars. They are made with just three ingredients: candy corn, peanut butter, and chocolate. These bars are easy to make and taste just like the classic candy bar, but without any additives or preservatives. They are also a great option for those with nut allergies as you can use sunflower seed butter instead of peanut butter.
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Viennese Cookies with Chocolate

Main Ingredients: Butter, Powdered Sugar, Salt, Vanilla Extract, Egg
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These Viennese cookies with chocolate are a classic European treat that is perfect for any occasion. They are buttery and melt-in-your-mouth cookies that are dipped in chocolate for an extra indulgent touch. These cookies are also easy to make and can be stored in the freezer for a quick and delicious treat anytime. Pro tip: Use white chocolate instead of dark chocolate for a sweeter option.

Ingredients for Chinese Peanut Nougat Candy

Peanuts

When it comes to making Chinese peanut nougat candy, the quality of peanuts is crucial. It is recommended to use roasted peanuts with the skin removed for a more refined taste. You can also opt for unsalted peanuts if you prefer a less salty candy.

Sugar

Sugar is the main ingredient that gives the nougat its sweet and chewy texture. It is important to use white sugar for this recipe, as other types of sugar may alter the taste and texture of the candy.

Syrup

Syrup is used to bind the ingredients together and give the nougat its distinct chewiness. For an authentic Chinese flavor, use maltose syrup, which is commonly used in Chinese desserts. However, if you cannot find maltose syrup, you can substitute it with honey or golden syrup.

Butter

Butter adds richness and flavor to the nougat. Make sure to use unsalted butter to control the amount of salt in the candy.

Instructions for Making Chinese Peanut Nougat Candy

Step 1: Prepare the Pan

Line a 9x9 inch square pan with parchment paper and set aside. This will prevent the nougat from sticking to the pan and make it easier to remove and cut into pieces.

Step 2: Toast the Peanuts

Place the peanuts in a pan and toast them over medium heat until they are lightly golden and fragrant. Remove from heat and let them cool before roughly chopping them into smaller pieces.

Step 3: Make the Nougat Mixture

In a saucepan, combine the sugar, syrup, and butter. Cook over medium heat, stirring constantly, until the sugar has melted and the mixture is smooth.

Step 4: Add the Peanuts

Once the sugar mixture is smooth, add the chopped peanuts and stir until well combined.

Step 5: Pour and Set

Pour the nougat mixture into the prepared pan and spread it evenly with a spatula. Let it cool at room temperature until it hardens, which may take a few hours.

Step 6: Cut and Serve

Once the nougat has hardened, remove it from the pan and cut it into desired pieces. Serve and enjoy your homemade Chinese peanut nougat candy! In conclusion, making Chinese peanut nougat candy at home is a fun and delicious way to experience traditional Chinese flavors. With a few simple ingredients and easy steps, you can create a professional and well-organized introduction article on this topic. So why not try this recipe and surprise your taste buds with a taste of Chinese culture?
17 chinese peanut nougat candy recipe Get cooking and enjoy!

Healthy Fun Size Snickers Bars (Vegan, Grain-Free)

yield: 6 total time: 20 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • base CHOCOLATE
  • 5 tablespoons coconut oil melted
  • 4 tablespoons cocoa powder
  • 2 teaspoons maple syrup
  • 1/8 teaspoon salt
  • nougat LAYER:
  • 4 tablespoons coconut oil melted
  • 2 tablespoons milk your choice
  • 3 tablespoons maple syrup
  • 1/2 teaspoon vanilla
  • 1/2 cup oats ground into flour, use almond flour if grain-free
  • 1/8 teaspoon sea salt
  • caramel
  • 8 dates Medjool
  • 2 tablespoons peanut butter I used salted so I didn't add any extra salt
  • 1 teaspoon vanilla
  • 2 teaspoons water
  • 1/4 cup peanuts

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 38 grams
  • Fat : 28 grams
  • Fiber : 4 grams
  • Protein : 7 grams
  • SaturatedFat : 19 grams
  • Sodium : 160 milligrams
  • Sugar : 23 grams
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