15 Chinese Peanut Dessert Recipe Taste The Magic Today!
Published on: Mar 23, 2024
If you are looking for a delicious and easy-to-make dessert that will impress your family and friends, look no further than this Chinese peanut dessert recipe. This traditional dessert is a popular choice in Chinese cuisine and is loved for its rich, nutty flavor and creamy texture. With just a few simple ingredients, you can create a dessert that will satisfy any sweet tooth. So, let's get started on learning how to make this delectable Chinese peanut dessert.
Main Ingredients: Semisweet Chocolate Chips, Butterscotch Chips, Dry
Celebrate Chinese New Year with a sweet treat – Chinese New Year Chocolate Candy! This recipe combines the rich flavors of chocolate and traditional Chinese ingredients for a unique and delicious dessert. So gather your family and friends and enjoy this festive treat together.
Chinese Chews are a classic Chinese New Year dessert that is loved by many. These soft and chewy treats are made with dates, walnuts, and coconut for a delightful combination of flavors. Impress your loved ones with this simple yet delicious recipe at your next Chinese New Year celebration.
Indulge in the creamy and rich flavors of Chinese Egg Custard Tarts this Chinese New Year. These bite-sized tarts are a popular dessert in China and are sure to be a hit at your table. The buttery crust and smooth custard filling make for a heavenly combination.
Get a taste of traditional Chinese cuisine with these delicious Chinese Peanut Cookies. Made with only a few simple ingredients, these cookies are easy to make and perfect for sharing. The peanuts add a wonderful crunch to these buttery and crumbly cookies.
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Chinese Peanut Butter Cookies
Main Ingredients: Plain Flour, Icing Sugar, Fine Salt, Peanut Butter
Fans of peanut butter will love these Chinese Peanut Butter Cookies. These cookies are filled with the rich and creamy flavors of peanut butter and are perfect for snacking on during Chinese New Year celebrations. The addition of sesame seeds adds a delightful nuttiness to every bite.
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Chinese Peanut Sesame Ginger Brittle – 4 Ingredients...
Main Ingredients: Peanuts, Sesame Seeds, Ginger, Sugar
This Chinese Peanut Sesame Ginger Brittle recipe is a must-try for those who love a little spice in their desserts. The combination of sweet and spicy flavors makes for a unique and delicious treat. Plus, with only 4 ingredients, this recipe is quick and easy to make.
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Chinese Crispy Sesame Balls (Jian Dui/ Zi Ma Qiu)
Main Ingredients: Boiling Water, Sugar, Glutinous Rice Flour, Oil, White
If you're looking for a fun and tasty dessert to make for Chinese New Year, look no further than these Chinese Crispy Sesame Balls. These deep-fried treats are filled with a sweet sesame paste and coated in sesame seeds for a crispy and nutty exterior. Enjoy these bite-sized treats with a cup of tea.
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Chinese Sweet Peanut Cream Dessert (Fah Sang Wu)
Main Ingredients: Roasted Peanuts, Toasted Sesame Seeds, Water, Sugar
This Chinese Sweet Peanut Cream Dessert, also known as Fah Sang Wu, is a comforting and satisfying dessert that is perfect for cold winter days. Made with peanuts, glutinous rice flour, and sugar, this dessert is rich, creamy, and full of flavor.
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Peanut Butter Pie
Main Ingredients: Graham Cracker Crust, Whipping Cream, Vanilla
Looking for a show-stopping dessert to impress your guests? Look no further than this Peanut Butter Pie recipe. This creamy and decadent pie is filled with a peanut butter filling and topped with whipped cream and chocolate shavings. It's sure to be a hit at any Chinese New Year celebration.
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Classic Peanut Brittle
Main Ingredients: Granulated Sugar, Peanuts, Light Corn Syrup, Water
No Chinese New Year celebration is complete without a batch of Classic Peanut Brittle. This crunchy and sweet treat is a traditional dessert in many Chinese households and is loved by all. Make a big batch and share it with your loved ones as you celebrate the new year.
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Peanut Butter Balls
Main Ingredients: Peanut Butter, Coconut Oil, Honey, Peanuts, Dark
These Peanut Butter Balls are a fun and tasty dessert for both kids and adults. Made with only a few ingredients, these no-bake treats are perfect for making with your loved ones during Chinese New Year. Roll them in crushed peanuts for an extra nutty crunch.
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Mom's Best Peanut Brittle
Main Ingredients: Sugar, Karo Syrup, Water, Peanuts, Butter, Baking Soda
This recipe for Mom's Best Peanut Brittle is a family favorite and a must-try for any Chinese New Year celebration. With a perfect balance of sweet and salty flavors, this brittle will have you reaching for more. Share it with your family and friends and make memories together.
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Chinese Egg Pudding, my Organic Dessert
Main Ingredients: Milk, Sugar, Eggs
This Chinese Egg Pudding recipe is a healthier take on the traditional Chinese dessert. Made with organic ingredients, this silky and smooth pudding is perfect for those looking for a guilt-free treat. Serve it chilled for a refreshing dessert.
Almonds are a popular ingredient in Chinese cuisine, and this Chinese Almond Dessert showcases their delicious flavor. This easy recipe is made with almond milk, almond extract, and tapioca pearls for a creamy and satisfying dessert. Garnish with sliced almonds for a crunchy topping.
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Butterscotch Haystacks With Chow Mein Noodles
Main Ingredients: Butterscotch Chips, Chow Mein Noodles, Peanuts
These Butterscotch Haystacks with Chow Mein Noodles are a fun and unique twist on traditional Chinese New Year desserts. The combination of butterscotch and chow mein noodles creates a deliciously crunchy and sweet treat that is sure to be a hit with both kids and adults.
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Melt-in-the-Mouth Chinese Gluten-Free Peanut Cookies...
Main Ingredients: Peanuts, Rice Flour, Icing Sugar, Fine Salt, Peanut
For those with gluten sensitivities, these Chinese Gluten-Free Peanut Cookies are a must-try. Made with almond flour and rice flour, these cookies are crispy, melt-in-your-mouth, and full of peanut flavor. They are perfect for enjoying during Chinese New Year celebrations.
Spread some good luck and prosperity with these Chinese New Year Cookies. These buttery and crumbly cookies are traditionally made during Chinese New Year and are often given as gifts to friends and family. Make a big batch and share them with your loved ones.
These Chinese Buffet Style Donuts are a fun and tasty treat to make for Chinese New Year. These donuts are made with a simple dough and deep-fried to golden perfection. Serve them with your favorite dipping sauce for a delicious dessert that everyone will love.
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Easy Chinese Moon Cakes
Main Ingredients: Sugar, Egg Yolks, Salted Butter, All Purpose Flour
Moon cakes are a staple dessert during the Chinese Mid-Autumn Festival, but they can be enjoyed any time of the year. These Easy Chinese Moon Cakes are filled with a sweet red bean paste and have a flaky and buttery crust. They are sure to be a hit at your Chinese New Year celebration.
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Healthy Peanut Butter Cookies
Main Ingredients: Peanut Butter, Canola Oil, Granulated Sugar, Light
Indulge in a healthier version of traditional peanut butter cookies with this recipe for Healthy Peanut Butter Cookies. Made with whole wheat flour and natural peanut butter, these cookies are nutritious and delicious. Add a sprinkle of sea salt on top for an extra burst of flavor.
Ingredients You Will Need
For the peanut soup:
1 cup raw peanuts
6 cups water
½ cup rock sugar
1 piece ginger, sliced
1 stick cinnamon
For the sticky rice balls:
1 cup glutinous rice flour
½ cup water
3 tablespoons brown sugar
1 tablespoon sweet potato starch
1 tablespoon cooking oil
To serve:
Chopped peanuts
Shredded coconut
Instructions
Making the Peanut Soup
In a large pot, bring the water to a boil.
Add in the raw peanuts, rock sugar, ginger, and cinnamon stick. Let it simmer for 30 minutes.
Remove from heat and let it cool down.
Once cooled, strain the soup through a fine-mesh strainer to remove any solid pieces.
Set aside the strained soup.
Making the Sticky Rice Balls
In a mixing bowl, combine the glutinous rice flour, brown sugar, sweet potato starch, and cooking oil.
Add in the water gradually and mix until a smooth dough forms.
Roll the dough into small balls, about 1-inch in diameter.
In a pot of boiling water, cook the rice balls until they float to the surface. This should take about 2-3 minutes.
Remove the cooked rice balls with a slotted spoon and transfer them to a bowl of cold water to cool down.
Assembling the Dessert
In a serving bowl, add a few tablespoons of the strained peanut soup.
Drain the cooled rice balls and add them to the soup.
Garnish with chopped peanuts and shredded coconut.
Your Chinese peanut dessert is now ready to be enjoyed!
This dessert can be served warm or chilled, depending on your preference. The combination of the creamy peanut soup and chewy rice balls make for a delightful texture in every bite. The use of raw peanuts in this recipe gives it a more authentic and nutty flavor, while the addition of rock sugar adds a subtle sweetness.
So, next time you have a craving for something sweet, try making this Chinese peanut dessert. It is not only delicious but also a great way to explore the flavors of Chinese cuisine. Enjoy!
![Chinese Peanut Butter Cookies [Chinese New Year Goodie]](https://farm2.staticflickr.com/1495/24235659489_dc0810527a_o.jpg)
![Chinese Peanut Butter Cookies [Chinese New Year Goodie]](https://farm2.staticflickr.com/1641/24495092402_1b9c443637_o.jpg)
![Gluten-Free Peanut Cookies [Chinese New Year Goodie] | Recipe | Peanut ...](https://i.pinimg.com/originals/47/88/99/4788994b6e1ca2b80d91bdf6ef3f9eaa.jpg)
