17 Chinese Peanut Crisp Candy Recipe Experience Flavor Like Never Before!

Published on: Mar 23, 2024

Chinese peanut crisp candy, also known as hua sheng tang, is a delicious and popular snack that originated in the Sichuan province of China. This sweet treat has a crispy texture and a rich peanut flavor, making it a favorite among both children and adults. In this article, we will share with you a traditional Chinese peanut crisp candy recipe that is easy to make and sure to satisfy your sweet tooth. So put on your apron and get ready to create this delectable snack from scratch!

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1 of 20

Chinese Chicken Tacos

Main Ingredients: Egg Roll Wrappers, Oil, Chicken Breasts, Soy Vay R

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Looking for a way to spice up your traditional beer can chicken recipe? These Chinese chicken tacos are the perfect fusion of flavors. The tender and flavorful chicken is paired with a tangy slaw and wrapped in a warm tortilla for a mouthwatering meal. Plus, it's easy to make and perfect for a weeknight dinner or a backyard BBQ. Give it a try and impress your friends and family with this unique twist on a classic dish.

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Dan Dan Noodles |

Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper

Dan Dan Noodles | Easy Delicious Recipes

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If you're a fan of spicy and savory dishes, then you'll love these Dan Dan noodles. This Chinese street food favorite features a flavorful sauce made with soy sauce, sesame oil, and chili paste, along with ground chicken and vegetables. Serve it up with your beer can chicken for a complete and delicious meal that will satisfy all your cravings.

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Dan Dan Mian

Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce

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Similar to Dan Dan noodles, this dish is a popular Sichuan street food that is known for its bold and spicy flavors. It features a rich and savory broth filled with noodles, ground chicken, and pickled vegetables. The addition of beer can chicken to this dish adds a new level of depth and flavor that will leave you wanting more.

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Easy Chinese Chicken Salad

Main Ingredients: Boneless, Skinless Chicken Breast, Salt, Dark Sesame

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For a lighter and refreshing option, try this easy Chinese chicken salad. It's a great way to use up any leftover beer can chicken and is packed with fresh and crunchy vegetables, such as cabbage, carrots, and scallions. The homemade dressing is a perfect combination of tangy and sweet, making this salad a crowd-pleaser.

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Crockpot Chinese Pork with Noodles

Main Ingredients: Pork Tenderloin, Sesame Oil, Light Soy Sauce, Hoisin

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This crockpot dish is a must-try for all the busy home cooks out there. Simply add your beer can chicken to the slow cooker along with pork, vegetables, and noodles, and let it cook all day for a delicious and hearty meal. The flavors of the chicken and pork will blend together perfectly, and the tender noodles will soak up all the delicious juices.

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Congee (chinese Rice Porridge)

Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake

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Congee, also known as Chinese rice porridge, is a comforting and nourishing dish that is perfect for any time of the day. It's made by slow-cooking rice in broth until it becomes soft and creamy. Adding beer can chicken to the congee adds a protein boost and a hint of smoky flavor. Top it with some green onions and sesame oil for a complete and satisfying meal.

7 of 20

Chinese Chicken Salad

Main Ingredients: Chicken, Mandarin Oranges, Broccoli Slaw, Peanuts

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This version of Chinese chicken salad is a bit different from the previous one. It features a mix of crunchy vegetables, such as lettuce, cucumber, and bell peppers, along with tender chicken and crispy wonton strips. The homemade dressing is a delicious blend of soy sauce, honey, and sesame oil. Serve it as a side dish with your beer can chicken or enjoy it as a light and refreshing meal on its own.

8 of 20

Chinese Boiled Peanuts

Main Ingredients: Peanuts, Garlic, Star Anise, Cinnamon Sticks, Sea Salt

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Boiled peanuts are a popular Chinese snack that is perfect for munching on while enjoying a cold beer. They are simply boiled in salted water until they become soft and tender. Adding beer can chicken to the mix makes for a delicious and filling snack that is perfect for game day or a movie night.

9 of 20

Chinese Fried Peanuts

Main Ingredients: Peanuts, Oil, Salt, Liquor

For a different take on peanuts, try these Chinese fried peanuts. They are seasoned with spices and deep-fried until they are crispy and crunchy. The addition of beer can chicken to this dish adds a smoky and savory flavor that will make it hard to stop snacking on them.

10 of 20

Chinese Chicken Skewers

Main Ingredients: Honey, Oil, Ground Coriander, Cayenne Pepper, Lemon

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Skewers are a fun and easy way to serve up your beer can chicken. Simply cut the chicken into cubes and thread them onto skewers with your favorite vegetables, such as bell peppers, onions, and mushrooms. Grill or bake them for a delicious and flavorful meal that will be a hit with both kids and adults.

11 of 20

Chinese Peanut Cookies

Main Ingredients: Peanuts, Rice Flour, Powdered Sugar, Salt, Vegetable

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If you have a sweet tooth, then you'll love these Chinese peanut cookies. They are a classic Chinese dessert that is often served during holidays and celebrations. They are buttery and crumbly with a nutty flavor from the addition of peanuts. Enjoy them with a cold beer and some beer can chicken for a perfect combination of sweet and savory.

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Chinese Braised Peanuts

Main Ingredients: Peanuts, Star Anise, Dried Chili Peppers, Garlic, Rock

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Another peanut dish that goes perfectly with beer can chicken is Chinese braised peanuts. They are slowly cooked in a flavorful broth until they become tender and packed with flavor. The addition of beer can chicken to the braising liquid adds an extra layer of deliciousness that will make these peanuts irresistible.

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Chinese Peanut Butter Cookies

Main Ingredients: Plain Flour, Icing Sugar, Fine Salt, Peanut Butter

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For a twist on the classic peanut butter cookie, try this Chinese version. These cookies are made with peanut butter, flour, and a touch of honey for a subtle sweetness. They are perfect for dipping into a cold beer while enjoying your beer can chicken.

14 of 20

Chinese Pumpkin Bun

Main Ingredients: Pumpkin, Glutinous Rice Flour, Peanuts, Brown Sugar

These steamed buns are a popular Chinese snack that is often filled with savory ingredients. This version is filled with a sweet pumpkin paste that is balanced with the savory flavors of the beer can chicken. They are perfect for a mid-afternoon snack or a quick and easy breakfast.

15 of 20

Chinese Saliva Chicken

Main Ingredients: Chicken, Ginger, Green Onions, Cooking Wine, Peanuts

Saliva Chicken (Sichuan Chicken in Chili Oil 口水鸡) - Wok and Kin

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Despite its name, this dish is a must-try for all chicken lovers out there. It's a classic Sichuan dish that features tender chicken marinated in a spicy and numbing sauce made with chili peppers, Sichuan peppercorns, and other flavorful spices. The addition of beer can chicken adds a smoky and savory element that takes this dish to the next level.

16 of 20

Chinese Chicken Pasta Salad

Main Ingredients: Rotini Pasta, Honey, Rice Wine Vinegar, Sesame Oil

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If you're looking for a way to use up your leftover beer can chicken, try this Chinese chicken pasta salad. It's a refreshing and flavorful dish that is perfect for a summer picnic or a potluck party. The combination of tender chicken, crunchy vegetables, and chewy pasta is a winning one.

17 of 20

Chinese Chicken Steam Buns

Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Buns

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Similar to the Chinese pumpkin buns, these steamed buns are filled with savory chicken and vegetables. They are perfect for a quick and easy lunch or dinner and are a great way to use up any leftover beer can chicken.

18 of 20

Pressure Cooker Chinese-Style Beef

Main Ingredients: Stewing Beef, Onion, Garlic, Peanut Oil, Peanut, Tomato

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This pressure cooker dish is quick and easy to make, making it perfect for a busy weeknight meal. It features tender and flavorful beef cooked in a savory and spicy sauce. Serve it up with your beer can chicken for a complete and satisfying meal.

19 of 20

Chinese-American Chow Mein

Main Ingredients: Peanut, Onions, Celery, Garlic, White Mushrooms

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Chow mein is a popular Chinese-American dish that features stir-fried noodles, vegetables, and protein. This version uses beer can chicken as the protein, adding a smoky and savory flavor to the dish. It's a great way to use up any leftover chicken and is perfect for a quick and easy dinner.

20 of 20

Chinese Peanut Sesame Noodles

Main Ingredients: Noodles, Sesame Oil, Soy Sauce, Rice Vinegar, Chinese

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Last but not least, we have Chinese peanut sesame noodles. These noodles are packed with flavor from the combination of peanut butter, soy sauce, and sesame oil. The addition of beer can chicken adds a smoky and savory element that takes this dish to the next level. Enjoy it as a side dish or add some vegetables for a complete and delicious meal.

Ingredients You Will Need

Peanuts

Peanuts are the star ingredient in this recipe, giving the candy its signature nutty flavor. Make sure to use raw, unsalted peanuts for the best results.

Rice Flour

Rice flour is used to create the crispy texture of the candy. It is commonly used in Chinese cuisine and can be found in most grocery stores.

Sugar

Sugar provides the sweetness in this candy. You can use either white or brown sugar, depending on your preference.

Oil

Oil is used to fry the peanuts and create the crispy outer layer of the candy. Peanut oil or vegetable oil works well for this recipe.

Salt

A pinch of salt helps balance the sweetness of the candy and enhances the flavor of the peanuts.

Step-by-Step Instructions

Step 1: Prepare the Peanuts

In a pan, heat up some oil and add in the peanuts. Fry the peanuts until they turn golden brown and crispy. Remove them from the oil and set them aside on a paper towel to drain excess oil.

Step 2: Make the Batter

In a mixing bowl, combine rice flour, sugar, and salt. Slowly add in water, stirring continuously to create a smooth batter. The consistency should be similar to pancake batter.

Step 3: Coat the Peanuts

Dip each peanut into the batter, making sure it is evenly coated. Then, carefully drop the coated peanuts into hot oil and fry until they turn golden brown and crispy. Remove them from the oil and let them cool on a paper towel.

Step 4: Let It Cool

Once the peanuts have cooled down, break them apart and let them cool completely. This will allow the candy to harden and become crisp.

Step 5: Enjoy!

Your homemade Chinese peanut crisp candy is now ready to be enjoyed! Store it in an airtight container to maintain its crispiness. Featured keywords: Chinese peanut crisp candy, hua sheng tang, traditional, easy to make, sweet tooth, delectable, peanuts, crispy, rice flour, sugar, oil, salt, step-by-step instructions, batter, homemade, store.