20 Chinese Peanut Chicken Sauce Recipe Taste The Magic Today!

Published on: Mar 21, 2024

Peanut chicken is a popular dish in Chinese cuisine that combines the rich and nutty flavors of peanuts with tender and succulent chicken. This Chinese peanut chicken sauce recipe is a perfect balance of sweet, savory, and spicy, making it a crowd-pleasing favorite. Whether you're looking to impress your family or guests at a dinner party, this dish is sure to be a hit. In this article, we will provide you with a professional and well-organized introduction to this delectable recipe.

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Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar
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If you're looking for a mouthwatering sauce to elevate your beer can chicken recipe, look no further than this Chinese honey chicken sauce. It adds the perfect balance of sweetness and tanginess to your dish, making it a crowd-pleaser every time. The secret ingredient? A generous amount of honey, of course. Trust us, your taste buds will thank you.
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Easy Peanut Sauce

Main Ingredients: Creamy Peanut Butter, Soy Sauce, Fresh Lime Juice
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Peanut sauce is a classic Asian condiment that pairs perfectly with beer can chicken. It's rich, creamy, and packed with flavor, making it a must-try for any chicken lover. This easy peanut sauce recipe uses simple ingredients like peanut butter, soy sauce, and ginger to create a delicious sauce that will take your chicken to the next level. Pro tip: Serve it as a dipping sauce on the side for an extra burst of flavor.
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Vietnamese Peanut Sauce

Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
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If you're feeling adventurous and want to try a different take on peanut sauce, this Vietnamese version is a must-try. It's made with a blend of peanuts, hoisin sauce, and lime juice, giving it a unique and refreshing flavor. This sauce is perfect for marinating the chicken before grilling, or as a dipping sauce for a refreshing twist on traditional beer can chicken. Give it a try and prepare to be pleasantly surprised.
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Brown sauce is a staple in Chinese cuisine, and for a good reason. It's a versatile sauce that adds depth and richness to any dish, including beer can chicken. Made with a blend of soy sauce, oyster sauce, and garlic, this sauce is easy to make and can be used as a marinade or a glaze for your chicken. Pro tip: For an extra kick, add a sprinkle of chili flakes to the sauce before cooking.
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If you're a fan of garlic, this Chinese garlic sauce is a must-try for your beer can chicken recipe. It's loaded with garlicky goodness and has a perfect balance of sweet and spicy flavors. The key ingredients are garlic, soy sauce, and chili paste, making it a simple yet delicious addition to your dish. Pro tip: Sauté the garlic in a bit of oil before adding the other ingredients for an even richer flavor.
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Looking to recreate the flavors of your favorite Chinese restaurant at home? This duck sauce recipe is the one for you. It's the perfect blend of tangy and sweet, making it a perfect pairing for your beer can chicken. The best part? It only takes a few minutes to make and uses simple ingredients like apricot preserves, vinegar, and soy sauce. Trust us, it'll be your go-to sauce for all your Chinese-inspired dishes.
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Thai Peanut Sauce

Main Ingredients: Peanut Butter, Coconut Milk, Thai Red Curry Paste, Soy
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Thai cuisine is known for its bold and vibrant flavors, and this peanut sauce is no exception. It's a delicious blend of peanut butter, coconut milk, and Thai red curry paste, creating a creamy and spicy sauce that will take your beer can chicken to the next level. For an extra kick, add some fresh chopped cilantro and lime juice to the sauce before serving.
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Sweet and sour sauce is a classic Chinese condiment that pairs perfectly with beer can chicken. It's tangy, sweet, and packed with flavor, making it a must-try for any chicken lover. This recipe uses simple ingredients like ketchup, vinegar, and sugar to create a delicious sauce that will have your taste buds dancing with joy. Pro tip: Add some pineapple chunks to the sauce for a fruity twist.
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Creamy Thai Peanut Sauce

Main Ingredients: Garlic, Fresh Ginger, Reduced Sodium Soy Sauce, Coconut
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If you're a fan of creamy sauces, this Thai peanut sauce is a must-try for your beer can chicken. It's made with a blend of peanut butter, coconut milk, and Thai red curry paste, creating a rich and creamy sauce that pairs perfectly with the tender and juicy chicken. For an extra kick, add some chopped peanuts and red pepper flakes to the sauce before serving.
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Easy Adaptation of Authentic Peanut Sauce

Main Ingredients: Low Sodium Tamari, Maple Syrup, Garlic Paste, Lime
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If you're looking for a simple and authentic peanut sauce recipe, this one is for you. It's a quick and easy adaptation of traditional peanut sauce, using just a few ingredients like peanut butter, soy sauce, and honey. The result? A delicious and flavorful sauce that will add a touch of Asian flair to your beer can chicken. Pro tip: Add some Sriracha sauce for a spicy kick.
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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
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Fried red chili sauce is a staple in Chinese cuisine and is perfect for adding a spicy kick to your beer can chicken. It's made with a blend of dried chilies, garlic, and soy sauce, giving it a deep and complex flavor. This sauce is perfect for marinating the chicken before grilling or as a glaze for a spicy and flavorful finish. Be warned, it's not for the faint of heart.
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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
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If you're a fan of stir-fries, this Chinese garlic sauce is a must-try for your beer can chicken recipe. It's a flavorful and versatile sauce that can be used as a marinade, a glaze, or a stir-fry sauce. The key ingredients are garlic, soy sauce, and oyster sauce, creating a perfect balance of flavors. Pro tip: Add some vegetables to the stir-fry for a complete and delicious meal.
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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
Sweet and sour sauce is a classic condiment that goes perfectly with beer can chicken. This recipe is the best ever because it's so simple and easy to make, yet packed with flavor. It uses just a few ingredients like ketchup, vinegar, and sugar to create a tangy and sweet sauce that will have you coming back for more. Pro tip: Use fresh pineapple juice instead of water for an extra burst of flavor.
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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
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If you're looking to add a unique and flavorful twist to your beer can chicken, this Chinese black bean sauce is a must-try. It's made with fermented black beans, garlic, and ginger, giving it a complex and rich flavor that pairs perfectly with the tender chicken. This sauce is perfect for marinating the chicken before cooking or as a dipping sauce on the side. Trust us, your taste buds will thank you.
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Thai Peanut Dipping Sauce

Main Ingredients: Natural Peanut Butter, Soy Sauce, Red Curry Paste, Lime
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This Thai peanut dipping sauce is perfect for adding a burst of flavor to your beer can chicken. It's made with a blend of peanut butter, coconut milk, and Thai red curry paste, creating a creamy and spicy sauce that is perfect for dipping. The best part? It only takes a few minutes to make and uses simple ingredients that you probably already have in your pantry. Pro tip: Serve it with some fresh vegetables for a delicious and healthy snack.
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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
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For all the vegetarians out there, this Chinese vegetarian brown sauce is a must-try for your beer can chicken recipe. It's made with a blend of soy sauce, vegetable broth, and cornstarch, creating a savory and rich sauce that is perfect for marinating or glazing your chicken. Pro tip: Add some chopped vegetables to the sauce for a complete and delicious meal.
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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
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If you're a fan of sesame flavors, this Chinese style sesame sauce is a must-try for your beer can chicken. It's made with a blend of sesame oil, soy sauce, and rice vinegar, creating a rich and nutty sauce that pairs perfectly with the tender and juicy chicken. For an extra burst of flavor, sprinkle some sesame seeds on top before serving.
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White sauce is a staple in Chinese cuisine and is perfect for adding a creamy and rich element to your beer can chicken. It's made with a blend of chicken broth, cornstarch, and soy sauce, creating a smooth and flavorful sauce that pairs perfectly with the tender chicken. This sauce is perfect for marinating or as a dipping sauce on the side. Pro tip: Add some thinly sliced green onions for a pop of color and flavor.
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If you're a fan of spicy food, this Chinese chili sauce is a must-try for your beer can chicken. It's made with a blend of chili peppers, garlic, and soy sauce, creating a spicy and flavorful sauce that will have your taste buds dancing. This sauce is perfect for marinating the chicken before grilling or as a glaze for a fiery and delicious finish. Be warned, it's not for the faint of heart.
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Looking for a sauce that will add a burst of citrusy flavor to your beer can chicken? This Chinese spicy orange sauce is the one for you. It's made with a blend of orange juice, soy sauce, and honey, creating a tangy and sweet sauce that pairs perfectly with the tender chicken. Pro tip: Add some orange zest for an extra burst of flavor and freshness.

The Origin of Peanut Chicken Sauce

The Influence of Chinese Cuisine

The history of peanut chicken can be traced back to the ancient Chinese dynasties, where it was a popular dish served to the royal families and elite members of society. The use of peanuts in Chinese cuisine can be attributed to the Silk Road trade route, which brought peanuts from South America to China. The Chinese incorporated this new ingredient into their dishes, creating a distinct flavor profile that was loved by many.

The Role of Peanuts in Chinese Cooking

Peanuts are a staple ingredient in Chinese cooking, and they are used in a variety of dishes, from savory to sweet. They are an excellent source of protein and healthy fats, making them a popular choice for meat substitutes in vegetarian dishes. In traditional Chinese medicine, peanuts are also believed to have medicinal properties that can help with ailments such as coughs and colds.

The Ingredients of Peanut Chicken Sauce

The Perfect Combination of Flavors

To make this delicious peanut chicken sauce, you will need a few simple ingredients that can be easily found in your local grocery store. The main ingredients of this sauce include peanut butter, soy sauce, honey, rice vinegar, and chili paste. The creamy peanut butter provides a rich and nutty base, while the soy sauce adds a salty umami flavor. The honey adds a touch of sweetness, and the rice vinegar brings a tangy acidity to the sauce. The chili paste adds a spicy kick that balances out the other flavors perfectly.

Customizing the Sauce to Your Taste

One of the great things about this peanut chicken sauce recipe is that it can be easily customized to suit your taste preferences. If you prefer a spicier sauce, you can add more chili paste or even some fresh chili peppers. For a sweeter sauce, add more honey, and for a more savory sauce, add more soy sauce. You can also adjust the consistency of the sauce by adding more or less water.

In Conclusion

In summary, this Chinese peanut chicken sauce recipe is a must-try for anyone who loves the combination of sweet, savory, and spicy flavors. Its origins in Chinese cuisine and the use of peanuts as a staple ingredient make it a unique and delicious dish. With a few simple ingredients and some customizable options, you can create a mouth-watering sauce that will elevate any chicken dish. So why not give this recipe a try and impress your loved ones with your culinary skills?
20 chinese peanut chicken sauce recipe Taste the magic today!

Chinese Honey Chicken Sauce

yield: 4 total time: 25 minutes
3.7 Stars (6 reviews)
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Ingredients

  • 1 1/2 tablespoons oil
  • 2 teaspoons ginger minced
  • 3 tablespoons garlic minced
  • 1 teaspoon salt
  • 3 tablespoons honey
  • 1 teaspoon rice wine vinegar
  • 1/2 cup water
  • 1 teaspoon cornstarch mixed with 1 teaspoon water
  • sesame seeds for garnish, I didn’t use this, optional

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 16 grams
  • Fat : 7 grams
  • Protein : 1 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 590 milligrams
  • Sugar : 13 grams
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