15 Chinese Peanut Cake Recipe Get Ready To Indulge!
Published on: Mar 21, 2024
Chinese peanut cake, also known as "hua sheng gao" in Mandarin, is a popular snack and dessert in China. This sweet and savory treat is made with simple ingredients and has a chewy and nutty texture that is sure to delight your taste buds. In this article, we'll take a closer look at the history and cultural significance of Chinese peanut cake, as well as provide you with a step-by-step recipe to make it at home. Whether you're a peanut lover or just looking to try something new, this Chinese peanut cake recipe is a must-try!
If you love the combination of sweet and savory, then you'll love these Chinese peanut cookies. Made with a blend of peanut butter, soy sauce, and brown sugar, these cookies are the perfect balance of flavors. They're easy to make and make for a unique and tasty addition to any meal.
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Chinese Peanut Butter Cookies
Main Ingredients: Plain Flour, Icing Sugar, Fine Salt, Peanut Butter
Similar to the Chinese peanut cookies, these Chinese peanut butter cookies are a delicious twist on a classic recipe. The addition of soy sauce and sesame oil gives these cookies a unique flavor that will have everyone asking for the recipe.
Who says tacos have to be made with traditional ingredients? These Chinese chicken tacos are a fun and flavorful twist on a Mexican favorite. Marinated chicken, Asian slaw, and a drizzle of hoisin sauce make for a delicious and unique taco experience.
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Chinese Peanut Sesame Noodles
Main Ingredients: Noodles, Sesame Oil, Soy Sauce, Rice Vinegar, Chinese
If you're a fan of peanut butter and noodles, then you'll love these Chinese peanut sesame noodles. They're packed with flavor and the perfect side dish for any Chinese-inspired meal. Plus, they're super easy to make and can be served hot or cold.
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Chinese Peanut Sesame Ginger Brittle – 4 Ingredients...
Main Ingredients: Peanuts, Sesame Seeds, Ginger, Sugar
Looking for a sweet and crunchy snack? This Chinese peanut sesame ginger brittle is the perfect solution. Made with just four ingredients, this brittle is a great way to satisfy your sweet tooth. Plus, the addition of ginger gives it a little kick of flavor.
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Chinese Spinach and Peanut Salad
Main Ingredients: Spinach, Peanuts, Peanut Oil, Chinese Black Vinegar
This Chinese spinach and peanut salad is a refreshing and healthy side dish that's full of flavor. The peanut dressing adds a creamy and tangy element to the dish, while the spinach and peanuts provide a nice crunch. It's the perfect accompaniment to any meal.
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Chinese Celery and Peanut Salad
Main Ingredients: Peanuts, Green Onions, Ginger, Garlic, Sichuan
If you're looking for a unique and refreshing salad, then try this Chinese celery and peanut salad. The crunchy celery pairs perfectly with the sweet and nutty flavors of the peanuts. It's a great way to switch up your usual salad routine.
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Chinese Chicken Kale Salad with Peanut Dressing
Main Ingredients: Kale, Carrots, Edamame, Jicama, Radishes, Orange
Kale lovers, rejoice! This Chinese chicken kale salad is packed with flavor and nutrients. The peanut dressing adds a creamy element to the dish, while the grilled chicken provides a satisfying protein. It's a healthy and delicious meal all in one.
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Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
Dan Dan noodles are a classic Chinese dish that's full of flavor. These spicy and savory noodles are the perfect comfort food and are sure to be a hit with your family and friends. Plus, they're easy to make and can be customized to your preferred level of spiciness.
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Chinese Spinach and Peanut Salad (老醋菠菜花生)
Main Ingredients: Spinach, Peanuts, Peanut Oil, Chinese Black Vinegar
This Chinese spinach and peanut salad is a traditional dish that's popular in many Chinese households. The peanut sauce is made with rice vinegar, which gives it a unique tangy flavor. It's a simple yet delicious side dish that pairs well with any Chinese meal.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
If you're a fan of spicy food, then you have to try Dan Dan Mian. This dish consists of noodles, spicy ground pork, and a savory sauce. It's a popular street food in China and is sure to become a new favorite in your household.
This easy Chinese chicken salad is a great way to use up any leftover chicken you may have. The peanut dressing adds a unique twist to the dish, and the noodles and almonds provide a nice crunch. It's a simple yet flavorful meal that's perfect for a busy weeknight.
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Crockpot Chinese Pork with Noodles
Main Ingredients: Pork Tenderloin, Sesame Oil, Light Soy Sauce, Hoisin
If you have a crockpot, then you have to try this Chinese pork with noodles recipe. The pork is slow-cooked in a savory sauce, making it tender and full of flavor. Serve it over noodles for a hearty and delicious meal.
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Congee (chinese Rice Porridge)
Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake
Congee, also known as Chinese rice porridge, is a popular breakfast dish in China. It's a simple and comforting dish that's made with rice, broth, and various toppings. It's a great way to warm up on a chilly morning or anytime you're in need of some comfort food.
This Chinese chicken salad is a classic dish that's been popular for decades. Made with grilled chicken, mandarin oranges, and a tangy dressing, it's the perfect blend of sweet and savory. Serve it as a light lunch or pair it with some noodles for a heartier meal.
If you've never had Chinese boiled peanuts, you're missing out! This popular snack is made by boiling raw peanuts in a salty and slightly sweet broth. It's a unique and addictive snack that's perfect for munching on while watching a movie or game.
For a different take on peanuts, try Chinese fried peanuts. These peanuts are lightly seasoned and fried to crispy perfection. They make for a great snack or can be used as a topping for salads or stir-fries.
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Chinese Chicken Skewers
Main Ingredients: Honey, Oil, Ground Coriander, Cayenne Pepper, Lemon
These Chinese chicken skewers are a fun and flavorful way to enjoy grilled chicken. The marinade is made with a combination of soy sauce, honey, and ginger, giving the chicken a delicious sweet and savory flavor. Serve them as an appetizer or as a main dish with some rice and veggies.
For a more savory peanut snack, try these Chinese braised peanuts. They're cooked in a savory and slightly spicy sauce, making them a great addition to any party or gathering. Plus, they're a healthier alternative to traditional snacks like chips or pretzels.
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Chinese Pumpkin Bun
Main Ingredients: Pumpkin, Glutinous Rice Flour, Peanuts, Brown Sugar
For a unique and delicious dessert, try these Chinese pumpkin buns. Made with a flaky and buttery dough and filled with a sweet pumpkin filling, these buns are sure to satisfy your sweet tooth. They're also a great way to use up any leftover pumpkin puree you may have.
The History and Cultural Significance of Chinese Peanut Cake
Chinese peanut cake has a long history dating back to the Song Dynasty in China. It was originally created as a simple and inexpensive snack for the lower class, who relied heavily on peanuts as a source of protein. Over time, this humble snack gained popularity and became a staple in Chinese cuisine, especially during festivals and celebrations. In fact, during the Mid-Autumn Festival, it is customary to give out peanut cakes as gifts to friends and family as a symbol of good luck and prosperity.
The Ingredients and Preparation of Chinese Peanut Cake
The main ingredients of Chinese peanut cake are peanuts, glutinous rice flour, sugar, and water. The peanuts are first roasted and then ground into a fine powder. The glutinous rice flour is then mixed with the powdered peanuts and sugar, and water is added to form a dough. The dough is then shaped into small cakes and steamed until they are cooked through. Some variations of the recipe may also include other ingredients such as sesame seeds or red bean paste.
A Delicious and Nutritious Treat
Chinese peanut cake is not only a tasty snack but also a nutritious one. Peanuts are a good source of healthy fats, protein, and fiber, making this treat a filling and satisfying option. Additionally, the peanuts are roasted before being ground, giving the cake a rich and nutty flavor. The glutinous rice flour adds a chewy and sticky texture, making it a unique and enjoyable treat to eat.
Try This Authentic Chinese Peanut Cake Recipe at Home
Now that you know the history and cultural significance of Chinese peanut cake, it's time to try making it yourself! Follow this simple recipe for a taste of this traditional Chinese dessert:
Ingredients:
- 2 cups roasted peanuts
- 1 cup glutinous rice flour
- 1/2 cup sugar
- 1/2 cup water
Instructions:
1. Grind the roasted peanuts into a fine powder.
2. In a bowl, mix together the peanut powder, glutinous rice flour, and sugar.
3. Gradually add in the water and mix until a dough forms.
4. Shape the dough into small flat cakes.
5. Place the cakes on a steamer and steam for about 15 minutes.
6. Let the cakes cool before serving.
Experience the Flavors of China with Chinese Peanut Cake
Chinese peanut cake is not only a delicious treat but also a symbol of Chinese culture and tradition. By making it at home, you can experience the flavors and history of China in a unique and tasty way. So why not give this recipe a try and impress your friends and family with your knowledge and cooking skills? Enjoy!
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