In Chinese cuisine, there are many delicious and healthy recipes that have been passed down through generations. One such dish is the Chinese pea recipe. This dish is not only easy to make but also packs a punch in terms of flavor and nutrition. In this article, we will take a closer look at this traditional recipe and learn how to make it in just a few simple steps.
Main Ingredients: Soy Sauce, Rice Vinegar, Sesame Oil, Sugar, Ground
This Asian-inspired beer can chicken recipe combines the flavors of crab and fried rice for a tasty twist on the classic dish. The chicken is marinated in a mixture of soy sauce, ginger, garlic, and honey before being cooked on the grill. Serve it with a side of homemade crab fried rice for a complete meal.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you're a fan of Chinese takeout, you'll love this beer can chicken recipe that incorporates the flavors of classic beef fried rice. The chicken is marinated in a mixture of soy sauce, ginger, and garlic, then cooked on the grill with a beer can for added flavor and moisture. Serve it with a side of rice and veggies for a complete and satisfying meal.
This beer can chicken recipe is a fusion of Chinese and American flavors. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and Chinese five-spice powder before being cooked on the grill with a beer can. Serve it with a side of homemade Chinese fried rice for a delicious and unique meal.
For a nutty and flavorful twist on beer can chicken, try this Chinese walnut chicken recipe. The chicken is marinated in a mixture of soy sauce, sesame oil, and Chinese five-spice powder before being cooked on the grill with a beer can. The addition of chopped walnuts adds a crunchy texture and nutty flavor to the dish.
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Chinese Stir Fried Pea Shoots
Main Ingredients: Pea Shoots, Garlic Cloves, Sugar, Salt, Chinese Rice
If you're looking for a light and refreshing beer can chicken recipe, try this Chinese stir-fried pea shoots dish. The chicken is marinated in a mixture of soy sauce, rice vinegar, and sesame oil before being cooked on the grill with a beer can. Serve it with a side of stir-fried pea shoots for a healthy and flavorful meal.
This beer can chicken recipe is another fusion of Chinese and American flavors. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and Chinese five-spice powder before being cooked on the grill with a beer can. Serve it with a side of homemade Chinese fried rice for a delicious and unique meal.
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Indo Chinese Fried Rice
Main Ingredients: Basmati Brown Rice, Water, Avocado Oil, Ginger, Garlic
This Indo Chinese fried rice beer can chicken recipe is a fusion of Indian and Chinese flavors. The chicken is marinated in a mixture of soy sauce, ginger, garlic, and Indian spices before being cooked on the grill with a beer can. Serve it with a side of homemade fried rice for a flavorful and unique meal.
For a different take on fried rice, try this Chinese sausage fried rice beer can chicken recipe. The chicken is marinated in a mixture of soy sauce, sesame oil, and Chinese five-spice powder before being cooked on the grill with a beer can. The addition of Chinese sausage adds a delicious and savory flavor to the dish.
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Indian Style Chinese Vegetable Fried Rice
Main Ingredients: Rice, Carrot, Green Bell Pepper, Spring Onions, Peas
This Indian style Chinese vegetable fried rice beer can chicken recipe is a fusion of Indian and Chinese flavors. The chicken is marinated in a mixture of soy sauce, ginger, garlic, and Indian spices before being cooked on the grill with a beer can. Serve it with a side of homemade vegetable fried rice for a delicious and unique meal.
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LAP CHEONG (CHINESE SAUSAGE) FRIED RICE
Main Ingredients: White Rice, Eggs, Dried Shrimp, Frozen Corn, Peas, Soy
If you're a fan of Chinese sausage, you'll love this beer can chicken recipe that incorporates the flavors of lap cheong fried rice. The chicken is marinated in a mixture of soy sauce, sesame oil, and Chinese five-spice powder before being cooked on the grill with a beer can. Serve it with a side of homemade lap cheong fried rice for a flavorful and satisfying meal.
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Shrimp Fried Rice
Main Ingredients: Shrimp, Cornstarch, Salt, Oil, Eggs, Peas, Scallions
For a seafood twist on fried rice, try this shrimp fried rice beer can chicken recipe. The chicken is marinated in a mixture of soy sauce, ginger, garlic, and hoisin sauce before being cooked on the grill with a beer can. Serve it with a side of homemade shrimp fried rice for a tasty and unique meal.
This Chinese sausage fried rice (腊肠炒饭) beer can chicken recipe is a flavorful fusion of Chinese and American flavors. The chicken is marinated in a mixture of soy sauce, sesame oil, and Chinese five-spice powder before being cooked on the grill with a beer can. Serve it with a side of homemade lap cheong fried rice for a delicious and unique meal.
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Easy Chinese Fried Rice
Main Ingredients: Oil, Large Eggs, Salt, Scallions, Boiled Ham, Cooked
If you're short on time but still want to enjoy a delicious beer can chicken meal, try this easy Chinese fried rice recipe. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and Chinese five-spice powder before being cooked on the grill with a beer can. Serve it with a side of store-bought fried rice for a quick and tasty meal.
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Vegetable Fried Rice
Main Ingredients: Butter, Egg, Onion, Carrots, Peas, Cooked Rice, Soy
This vegetable fried rice beer can chicken recipe is a great way to incorporate more veggies into your meal. The chicken is marinated in a mixture of soy sauce, ginger, garlic, and hoisin sauce before being cooked on the grill with a beer can. Serve it with a side of homemade vegetable fried rice for a healthy and flavorful meal.
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House Special Fried Rice
Main Ingredients: Cooked Rice, Beef Sirloin, Chicken Breast, Shrimps, Egg
This house special fried rice beer can chicken recipe is a fusion of Chinese and American flavors. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and Chinese five-spice powder before being cooked on the grill with a beer can. Serve it with a side of homemade fried rice for a delicious and unique meal.
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Pineapple Fried Rice
Main Ingredients: Shrimp, Onion, Carrot, Ham, Cooked Rice, Peas
For a tropical twist on fried rice, try this pineapple fried rice beer can chicken recipe. The chicken is marinated in a mixture of soy sauce, ginger, garlic, and hoisin sauce before being cooked on the grill with a beer can. The addition of pineapple adds a sweet and tangy flavor to the dish.
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Creamy Pea Salad
Main Ingredients: Mayonnaise, Sour Cream, Apple Cider Vinegar, Sugar
This creamy pea salad beer can chicken recipe is a refreshing and tasty side dish to accompany your chicken. The chicken is marinated in a mixture of soy sauce, sesame oil, and Chinese five-spice powder before being cooked on the grill with a beer can. Serve it with a side of creamy pea salad for a complete and satisfying meal.
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Shrimp With Lobster Sauce
Main Ingredients: Large Shrimp, Salt, Sugar, Vegetable Oil, Ginger
This shrimp with lobster sauce beer can chicken recipe is a delicious and flavorful dish that is perfect for seafood lovers. The chicken is marinated in a mixture of soy sauce, ginger, garlic, and hoisin sauce before being cooked on the grill with a beer can. Serve it with a side of shrimp with lobster sauce for a tasty and unique meal.
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Easy Fried Rice
Main Ingredients: Jasmine Rice, Water, Vegetable Oil, White Onion, Minced
If you're looking for a simple and tasty beer can chicken recipe, try this easy fried rice dish. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and Chinese five-spice powder before being cooked on the grill with a beer can. Serve it with a side of store-bought fried rice for a quick and delicious meal.
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Chicken Fried Rice
Main Ingredients: Jasmine Rice, Water, Boneless Skinless Chicken Breast
This chicken fried rice beer can chicken recipe is a classic and delicious dish that is sure to please. The chicken is marinated in a mixture of soy sauce, ginger, garlic, and hoisin sauce before being cooked on the grill with a beer can. Serve it with a side of homemade chicken fried rice for a tasty and satisfying meal.
The Versatile Pea in Chinese Cuisine
The humble pea may seem like a simple ingredient, but in Chinese cuisine, it plays a prominent role in many dishes. Peas are a staple in Chinese cooking and are used in a variety of ways, from stir-fries to soups and even as a topping for noodles. They are not only versatile but also packed with essential vitamins and minerals, making them a healthy addition to any meal.
The Key Ingredients
To make the Chinese pea recipe, you will need fresh or frozen peas, garlic, ginger, soy sauce, and oyster sauce. These ingredients are readily available in most grocery stores and can be easily substituted with any other vegetables or sauces of your choice. However, for an authentic Chinese flavor, it is recommended to stick to these ingredients.
The Cooking Process
To start, heat some oil in a pan and add minced garlic and ginger. Once fragrant, add in the peas and stir-fry for a few minutes. Next, add in the soy sauce and oyster sauce and continue to cook until the peas are tender. This dish can be served as a side dish or as a main course by adding some protein, such as chicken or tofu. The end result is a flavorful and nutritious dish that can be enjoyed by the whole family.
Health Benefits
Apart from being delicious, the Chinese pea recipe also offers various health benefits. Peas are a good source of protein, fiber, and vitamins A, C, and K. They also contain antioxidants that can help prevent chronic diseases and improve overall health. Adding peas to your diet can also aid in weight loss and promote a healthy digestive system.
In conclusion, the Chinese pea recipe is a must-try for anyone looking to explore Chinese cuisine or wanting to add more vegetables to their diet. It is a simple yet flavorful dish that can be enjoyed as a side or main course. So next time you're in the mood for something healthy and delicious, give this recipe a try!
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