19 Chinese Pasta Noodles Recipe Get Cooking And Enjoy!

Published on: Mar 22, 2024

Chinese pasta noodles are a staple in many households, loved for their versatility and delicious taste. While they may seem intimidating to make at first, with the right recipe and techniques, you can easily create this traditional dish in your own kitchen. In this article, we will walk you through a professional and well-organized introduction to making Chinese pasta noodles, from the ingredients to the cooking process. Get ready to impress your family and friends with this authentic and flavorful recipe.

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1 of 20

Chinese Chicken Salad with Sesame Dressing

Main Ingredients: Wonton Skins, Canola Oil, Chopped Romaine Lettuce
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If you're looking for a light and refreshing summer meal, this Chinese Chicken Salad with Sesame Dressing is sure to hit the spot. It's filled with crunchy veggies, tender chicken, and a tasty sesame dressing that will leave your taste buds wanting more.
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This Chinese Pasta Salad is a unique twist on the classic pasta salad. It combines traditional Chinese flavors like soy sauce and sesame oil with your favorite pasta for a delicious and satisfying meal. Perfect for potlucks, picnics, or as a light lunch option.
3 of 20

Easy Cheesy Taco Pasta with Cream Cheese

Main Ingredients: Ground Turkey, Grilled Chicken, Black Beans, Pasta
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Get ready for a flavor explosion with this Easy Cheesy Taco Pasta with Cream Cheese. It's a hearty and cheesy dish that combines the classic flavors of tacos with creamy and rich cream cheese. The whole family will love this easy weeknight dinner option.
4 of 20

Sesame Ginger Edamame Noodles

Main Ingredients: Pasta Noodles, Slaw, Edamame, Sesame Seeds, Green
If you're a fan of Asian-inspired dishes, you'll love these Sesame Ginger Edamame Noodles. They're packed with protein and flavor thanks to the addition of edamame and a tasty sesame ginger sauce. This dish is perfect for vegetarians or anyone looking for a healthier pasta option.
5 of 20

Slow Cooker Goulash

Main Ingredients: Ground Beef, Small Yellow Onion, Minced Garlic, Green
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This Slow Cooker Goulash is the perfect comfort food for any night of the week. It's a hearty and flavorful dish that combines tender beef, veggies, and pasta in a rich tomato-based sauce. Plus, it's made in the slow cooker, so you can set it and forget it until dinner time.
6 of 20

15 Minute Thai Peanut Noodles

Main Ingredients: Pasta Noodles, English Cucumber, Medium Carrots, Peanut
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Craving Thai food but don't have the time to go out to a restaurant? Try these 15 Minute Thai Peanut Noodles for a quick and easy meal that will satisfy your cravings. They're packed with flavor thanks to a homemade peanut sauce and can be customized with your favorite veggies or protein.
7 of 20

Five Spice Tofu with Sesame Noodles

Main Ingredients: Pasta Noodles, Low Sodium Soy Sauce, Rice Vinegar
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If you're looking for a meatless meal option, give this Five Spice Tofu with Sesame Noodles a try. The tofu is marinated in a flavorful five-spice sauce and served over a bed of sesame noodles for a delicious and filling dish. Add some veggies for extra nutrients and color.
8 of 20

Sweet And Spicy Chili Garlic Noodles

Main Ingredients: Braggs Liquid Aminos, Chili Garlic Sauce, Sesame Oil
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For those who love a little heat in their meals, these Sweet and Spicy Chili Garlic Noodles are a must-try. The combination of sweet and spicy flavors will keep your taste buds on their toes, and the addition of garlic adds a delicious depth of flavor. Serve with your protein of choice for a complete meal.
9 of 20

Texas Two Step Beef and Noodles

Main Ingredients: Roast, Oil, Veggies, Salt, Cream Of Mushroom
dinnerin321 on Instagram: 🥣🤠Texas Two Step Beef and Noodles🤠🥣 🤩2 ...
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This Texas Two Step Beef and Noodles dish is perfect for those nights when you want a hearty and comforting meal without a lot of fuss. It's a one-pot wonder that combines tender beef, egg noodles, and a delicious tomato-based sauce for a satisfying dinner option.
10 of 20

Cajun Pasta

Main Ingredients: Olive Oil, Medium Onion, Celery, Jalapeno Pepper, Green
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If you're a fan of Cajun flavors, this Cajun Pasta is a must-try. It's a spicy and flavorful dish that combines your favorite pasta with Cajun-style sausage, peppers, and onions. And the best part? It can be on your table in under 30 minutes.
11 of 20

Sweet & Spicy Garlic Noodles

Main Ingredients: Braggs Liquid Aminos, Chili Pepper And Garlic Sauce
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These Sweet & Spicy Garlic Noodles are the perfect side dish for any meal. They're quick and easy to make and packed with flavor thanks to a tasty sauce made with honey, soy sauce, and garlic. Serve them alongside your favorite protein for a complete and delicious meal.
12 of 20

Tuscan Chicken Pasta

Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Paprika
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This Tuscan Chicken Pasta is a restaurant-quality meal that you can make right in your own kitchen. It's a creamy and flavorful dish filled with tender chicken, sun-dried tomatoes, and spinach for a tasty and satisfying meal. Serve with a side of garlic bread for the ultimate comfort food experience.
13 of 20

Instant Pot Mac N Cheese with Kielbasa

Main Ingredients: Pasta, Water, Salt, Butter, Kielbasa, Milk, Dijon
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If you love mac and cheese but want to take it to the next level, try this Instant Pot Mac N Cheese with Kielbasa. It's a rich and creamy dish that combines classic mac and cheese with smoky and flavorful kielbasa sausage. Plus, it's made in the Instant Pot for a quick and easy meal.
14 of 20

Skillet Pasta

Main Ingredients: Lean Ground Beef, Pasta, Parmesan Cheese, Minced
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This Skillet Pasta is a one-pan wonder that will save you time and dishes in the kitchen. It's a hearty and flavorful dish that combines your favorite pasta with ground beef, tomatoes, and cheese for a satisfying dinner option. Plus, it's made in a skillet, so you can have dinner on the table in no time.
15 of 20

Recipe for Wild Garlic Noodles with Bacon, Mushrooms,...

Main Ingredients: Pasta Noodles, Bacon, Mushrooms, Wild Garlic, Feta
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For a unique and flavorful twist on your traditional pasta dish, try this recipe for Wild Garlic Noodles with Bacon, Mushrooms, and Spinach. The addition of wild garlic adds a delicious and unexpected flavor to the dish, and the bacon and mushrooms add a satisfying heartiness.
16 of 20

Easy Bolognese

Main Ingredients: Olive Oil, Grated Carrots, Celery, Onions, Ground Beef
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This Easy Bolognese recipe is a classic Italian dish that everyone should have in their recipe arsenal. It's a rich and flavorful meat sauce that pairs perfectly with any type of pasta. Serve with some crusty bread and a sprinkle of Parmesan cheese for a delicious and comforting meal.
17 of 20

Easy Pasta Puttanesca

Main Ingredients: Pasta Noodles, Garlic Cloves, Olive Oil, Anchovy Paste
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If you're short on time but still want a flavorful and satisfying meal, try this Easy Pasta Puttanesca. It's a simple and delicious dish that combines pasta with a flavorful sauce made with tomatoes, olives, and capers. And the best part? It can be on your table in under 20 minutes.
18 of 20

Instant Pot Taco Pasta

Main Ingredients: Ground Beef, Frozen Corn, Diced Tomatoes, Canned Black
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This Instant Pot Taco Pasta is a fun and tasty twist on traditional tacos. It combines classic taco flavors with your favorite pasta for a hearty and satisfying meal. Plus, it's made in the Instant Pot, so you can have dinner on the table in no time.
19 of 20

Creamy Jerk Chicken and Shrimp Pasta

Main Ingredients: Boneless Chicken Breast, Medium Shrimp, Pasta Noodles
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If you're in the mood for something a little different, give this Creamy Jerk Chicken and Shrimp Pasta a try. It's a flavorful and creamy dish that combines tender chicken and succulent shrimp with a spicy jerk sauce. Serve with a side of rice for a complete and satisfying meal.
20 of 20

Shrimp Pasta in White Sauce

Main Ingredients: Pasta Noodles, Butter, Onion, Sliced Mushrooms, Shrimp
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This Shrimp Pasta in White Sauce is a seafood lover's dream. The combination of tender shrimp, garlic, and herbs in a rich and creamy white sauce is sure to please your taste buds. Serve with your favorite pasta for a simple yet elegant meal.

Ingredients for Chinese Pasta Noodles

1. Flour

When it comes to making Chinese pasta noodles, the type of flour you use is crucial. Traditionally, a combination of all-purpose flour and semolina flour is used to achieve the perfect texture. However, you can also experiment with different flours, such as whole wheat or rice flour, for a healthier option.

2. Water

While some recipes call for eggs in the dough, traditional Chinese pasta noodles only require water. The amount of water you use will depend on the type of flour you choose, so be sure to follow the recipe closely for the best results.

3. Salt

A pinch of salt is essential in any pasta dish, and Chinese pasta noodles are no exception. This simple ingredient adds flavor to the dough and helps to bring out the flavors of the other ingredients in the dish.

4. Oil

To prevent the noodles from sticking together, a small amount of oil is added to the dough. You can use any type of oil, such as vegetable or canola, but sesame oil is commonly used in Chinese cuisine for its distinct flavor.

The Cooking Process

1. Kneading the Dough

The key to achieving the perfect texture for Chinese pasta noodles is in the kneading process. You want to knead the dough until it becomes smooth and elastic, which can take around 10 minutes. This will ensure that the noodles are chewy and have a great bite.

2. Resting the Dough

After kneading, it's important to let the dough rest for at least 30 minutes. This allows the gluten to relax and makes it easier to roll out the dough. Cover the dough with a damp cloth to prevent it from drying out.

3. Rolling and Cutting the Noodles

Once the dough has rested, it's time to roll it out and cut it into noodles. You can use a pasta machine for this step if you have one, or simply roll out the dough with a rolling pin until it is thin. Then, use a sharp knife or pizza cutter to cut the dough into thin strips.

4. Cooking the Noodles

Bring a pot of water to a boil and add the noodles. Cook for 3-4 minutes, or until they are al dente. Be sure to stir the noodles occasionally to prevent them from sticking together. Once cooked, drain the noodles and rinse them with cold water to stop the cooking process.

5. Serving Suggestions

Chinese pasta noodles can be served in a variety of ways, from soups and stir-fries to cold noodle salads. Experiment with different sauces and toppings to find your favorite combination. And don't forget to garnish with some fresh herbs or chopped peanuts for an extra burst of flavor. Now that you have the basic recipe and techniques for making Chinese pasta noodles, it's time to get creative and make it your own. With a little practice, you'll be able to whip up this delicious dish anytime, impressing your guests and satisfying your cravings. So grab your apron and get ready to experience the deliciousness of homemade Chinese pasta noodles.
19 chinese pasta noodles recipe Get cooking and enjoy!

Chinese Chicken Salad with Sesame Dressing

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 12 wonton skins 3- inch, sliced into 1/4″ strips
  • 1/4 cup canola oil for frying
  • 4 cups chopped romaine lettuce
  • 1 chicken breast shredded
  • 2 green onions chopped
  • 1/4 cup sliced almonds toasted lightly
  • 1 tablespoon sesame seeds
  • 2 cups pasta noodles cooked fusilli, cooled
  • 1 1/2 tablespoons grapeseed oil or canola oil
  • 6 tablespoons seasoned rice vinegar
  • 1 teaspoon sesame oil add more to taste if you prefer a strong sesame taste
  • 1 1/2 teaspoons sugar
  • 2 teaspoons light soy sauce
  • 2 tablespoons sesame seeds
  • 1/2 teaspoon fresh ground pepper
  • 1/8 teaspoon kosher salt

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 35 milligrams
  • Fat : 28 grams
  • Fiber : 3 grams
  • Protein : 15 grams
  • SaturatedFat : 3 grams
  • Sodium : 300 milligrams
  • Sugar : 2 grams
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