15 Chinese Parsley Soup Recipe You Must Try Them!

Published on: Mar 23, 2024

Chinese parsley soup, also known as cilantro soup, is a nutritious and flavorful dish that has been enjoyed for centuries in China. This soup is not only delicious, but it also has many health benefits, making it a popular choice in Chinese cuisine. Made with a variety of ingredients such as chicken, vegetables, and of course, the star of the show - Chinese parsley, this soup is sure to warm your soul and leave you feeling satisfied.

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Egg Drop Soup - An Easy Chinese favorite
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Chinese egg drop soup is a classic dish that is enjoyed all over the world. It's made with a simple broth, eggs, and green onions, and can be easily customized with your favorite ingredients. This soup is light, flavorful, and perfect for any occasion. Whether you're feeling under the weather or just need a comforting meal, Chinese egg drop soup is sure to hit the spot.
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This flavorful soup is made with fresh parsley, ginger, and chicken broth. It's a great way to warm up on a chilly day and can be made in under 30 minutes. The combination of parsley and ginger not only adds a delicious flavor, but also provides numerous health benefits. This Chinese parsley soup is a must-try for anyone looking for a unique and tasty soup recipe.
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Spring Parsley Soup

Main Ingredients: Extra Virgin Olive Oil, Parsley, Green Onions, Celery
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Spring parsley soup is a light and refreshing dish that is perfect for the spring season. Made with fresh parsley, chicken broth, and spring vegetables, this soup is bursting with flavor and nutrients. It's the perfect way to use up any leftover vegetables in your fridge and is a great option for a healthy and nutritious meal.
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Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
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If you're short on time but still want a delicious and satisfying meal, then this quick and easy Chinese noodle soup is the perfect option. It's made with store-bought chicken broth, noodles, and your choice of protein. This soup is perfect for a busy weeknight meal and can be customized with your favorite ingredients. Plus, it's ready in under 30 minutes!
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Spring Pea and Parsley Soup

Main Ingredients: Bacon, Extra Virgin Olive Oil, Yellow Onion, Green
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This soup is a flavorful and nutritious way to use up any leftover vegetables in your fridge. Made with peas, parsley, and chicken broth, this soup is light, refreshing, and perfect for the spring season. Don't be afraid to experiment with different vegetables and herbs to make it your own!
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Cilantro Parsley Soup

Main Ingredients: Olive Oil, Onions, Parsley, Coriander, Garlic Cloves
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If you're a fan of cilantro, then this soup is a must-try. It's made with a combination of cilantro and parsley, along with chicken broth and your choice of protein. This soup is packed with flavor and nutrients, and is a great option for a light and healthy meal. Top it off with some fresh lime juice for an extra burst of flavor.
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This classic Chinese soup is a popular dish in many Chinese restaurants. Made with a spicy and tangy broth, mushrooms, and tofu, this soup is full of flavor and texture. It's the perfect balance of hot and sour and is sure to warm you up on a cold day. Feel free to add in your favorite vegetables or protein to make it your own.
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Soup dumplings, also known as xiaolongbao, are a popular Chinese dish that is enjoyed all over the world. These dumplings are filled with a delicious broth and are a fun and unique addition to any soup. They may take a bit more time and effort to make, but the end result is well worth it. Be sure to savor each bite and enjoy the burst of flavor from the soup inside.
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Chinese Napa Cabbage Soup

Main Ingredients: Garlic, Vegetable Stock, Napa Cabbage, Medium Carrot
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Napa cabbage soup is a simple and comforting dish that is popular in Chinese cuisine. Made with Napa cabbage, chicken broth, and your choice of protein, this soup is hearty and nutritious. It's perfect for a cold winter day or when you're feeling under the weather. Top it off with some crispy fried wonton strips for added crunch.
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This soup is a classic Chinese dish that is often enjoyed as an appetizer in many Chinese restaurants. Made with chicken, corn, and eggs, this soup is creamy, comforting, and full of flavor. It's perfect for any occasion and can be easily customized with your favorite ingredients. Don't be afraid to add in some extra corn or chicken for a heartier soup.
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Quick and Easy Chinese Noodle Soup

Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
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If you're in need of a quick and easy meal, then this Chinese noodle soup is the perfect option. It's made with store-bought chicken broth, noodles, and your choice of protein. This soup is perfect for a busy weeknight and can be customized with your favorite ingredients. Feel free to add in some vegetables for an extra boost of nutrients.
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Jjamppong (Spicy Seafood Noodle Soup)

Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
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Jjamppong, also known as Korean spicy seafood noodle soup, is a popular dish in Korea and is often enjoyed as a comfort food. This dish is made with a spicy and savory broth, seafood, and noodles. It's perfect for anyone who loves a little heat in their meals and is a great option for a cold winter day.
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Chinese Nine-Vegetable Hot and Sour Soup

Main Ingredients: Olive Oil, Onion, Grated Ginger, Jalapeno, Large Sweet
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This soup is a vegetarian version of the classic Chinese hot and sour soup. Made with nine different vegetables, this soup is packed with nutrients and flavor. It's spicy, tangy, and perfect for any vegetarian or vegan looking for a delicious and hearty soup.
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One-Pot Chinese Chicken Noodle Soup

Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
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This one-pot Chinese chicken noodle soup is a quick and easy meal that is perfect for a busy weeknight. Made with chicken, noodles, and a flavorful broth, this soup is sure to be a hit with the whole family. It's also a great way to use up any leftover vegetables in your fridge.
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Egg Drop Soup

Main Ingredients: Chicken Broth, Water, Eggs, Ginger, Cornstarch, Green
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Egg drop soup is a classic Chinese dish that is enjoyed all over the world. It's made with a simple broth, eggs, and green onions, and can be easily customized with your favorite ingredients. This soup is light, flavorful, and perfect for any occasion. Whether you're feeling under the weather or just need a comforting meal, egg drop soup is sure to hit the spot.
16 of 20

Brothy Chinese Noodles

Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
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If you're looking for a light and flavorful soup, then these brothy Chinese noodles are the perfect option. Made with a savory broth, noodles, and your choice of protein, this soup is a great way to warm up on a chilly day. Add in some extra vegetables or tofu for a vegetarian option.
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This classic Chinese soup is a popular dish in many Chinese restaurants. Made with a spicy and tangy broth, mushrooms, and tofu, this soup is full of flavor and texture. It's the perfect balance of hot and sour and is sure to warm you up on a cold day. Feel free to add in your favorite vegetables or protein to make it your own.
18 of 20

Chinese Beef and Broccoli Soup

Main Ingredients: Flank Steak, Cornstarch, Soy Sauce, Coconut Oil, Yellow
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This soup is a hearty and flavorful dish that is perfect for any beef lover. Made with tender beef, broccoli, and a savory broth, this soup is sure to be a hit with the whole family. It's the perfect comfort food for a cold winter day and can be easily customized with your favorite ingredients.
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If you're a fan of mushrooms, then you'll love this Chinese mushroom soup. Made with a variety of mushrooms, chicken broth, and your choice of protein, this soup is full of flavor and nutrients. It's perfect for a vegetarian or vegan option and is also a great way to use up any leftover mushrooms in your fridge.
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Chinese Hot & Sour Soup – Vegetable Hot & Sour Soup

Main Ingredients: Carrot, Bok Choy, Spring Onions, French Beans, Baby
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This vegetarian version of the classic Chinese hot and sour soup is a must-try for anyone looking for a healthy and flavorful soup. Made with a variety of vegetables and a spicy and tangy broth, this soup is full of flavor and nutrients. It's perfect for a light and satisfying meal and can be easily customized with your favorite vegetables.

The Benefits of Chinese Parsley

Rich in Nutrients

Chinese parsley, also known as cilantro, is a leafy green herb that is packed with essential vitamins and minerals. It is a good source of vitamins A, C, and K, as well as potassium, calcium, and magnesium. These nutrients are crucial for maintaining a healthy immune system, strong bones, and overall well-being.

Detoxifying Properties

Chinese parsley has been used in traditional Chinese medicine to help detoxify the body. It contains compounds that can help remove heavy metals and toxins from the body, making it an excellent addition to any diet.

Anti-Inflammatory Effects

Studies have shown that Chinese parsley has anti-inflammatory properties, making it beneficial for those with conditions such as arthritis and asthma. It can also help reduce the risk of chronic diseases such as heart disease and cancer.

A Delicious and Nutritious Soup

In Chinese cuisine, soup is an essential part of a meal, and Chinese parsley soup is no exception. This soup is not only packed with nutrients from the parsley, but it also contains other healthy ingredients such as chicken and vegetables. The combination of these ingredients creates a flavorful and well-balanced dish that is both satisfying and nourishing.

Easy to Make

One of the best things about this soup is that it is easy to make. With just a few simple steps, you can have a hearty and nutritious soup ready to enjoy in no time. Plus, you can customize the ingredients to suit your preferences and dietary needs.

Comfort in a Bowl

There's nothing quite like a warm bowl of soup to comfort you on a cold day. Chinese parsley soup is the perfect dish to warm you up and make you feel cozy. The combination of flavors and aromas from the parsley and other ingredients will leave you feeling satisfied and content.

Conclusion

Chinese parsley soup is a delicious and nutritious dish that has been enjoyed in China for centuries. With its many health benefits and comforting flavors, it's no wonder this soup has stood the test of time. Next time you're looking for a hearty and flavorful soup, give this Chinese parsley soup recipe a try - your taste buds and body will thank you.
15 chinese parsley soup recipe You must try them!

Chinese Egg Drop Soup

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 6 shiitake mushrooms thinly sliced
  • 6 cups chicken stock
  • 1 tablespoon chinese rice wine or dry sherry
  • 1 teaspoon fresh ginger grated
  • 1/2 teaspoon salt or to taste
  • 1/4 teaspoon ground white pepper or to taste
  • 1 tablespoon cornstarch dissolved in 3 tablespoons water
  • 1 large egg
  • green onion handful thinly sliced

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 65 milligrams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 13 grams
  • Sodium : 830 milligrams
  • Sugar : 7 grams
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