16 Chinese Paprika Chicken Recipe Discover Culinary Perfection!
Published on: Mar 23, 2024
The Chinese paprika chicken recipe is a flavorful and easy-to-make dish that is sure to impress your family and friends. With a perfect blend of spices and tender chicken, this dish is a must-try for any food lover. In this article, we will guide you through the steps to make this delicious dish, so get your apron on and let's get cooking!
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
These Chinese Fried Wontons are a delicious and crispy appetizer that will please any crowd. The wontons are filled with a savory mixture of ground pork, shrimp, and spices, then fried to golden perfection. Serve them with a side of sweet and sour sauce for dipping, and watch them disappear!
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
This Chinese Crispy Chicken with Honey Garlic Sauce is a delicious twist on a classic Chinese takeout dish. The chicken is coated in a crispy batter and then tossed in a flavorful honey garlic sauce. Serve it over a bed of rice for a satisfying and flavorful meal.
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General Tso's Chicken Chinese New Year Celebration
Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
This General Tso's Chicken is the perfect dish to celebrate Chinese New Year. The chicken is coated in a sweet and spicy sauce and then stir-fried with vegetables for a flavorful and colorful dish. Serve it over rice for a festive and delicious meal.
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Chinese Chilli Chicken
Main Ingredients: Chicken, Egg, Flour, Oil, Onion, Peppers, Fresh Ginger
Spice up your dinner routine with this delicious Chinese Chilli Chicken. The chicken is marinated in a spicy sauce and then stir-fried with vegetables for a flavorful and satisfying dish. Serve it over noodles for a complete meal.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This Egg Fried Rice recipe is a staple in Chinese cuisine, and for good reason. It's simple, flavorful, and can be made with just a few ingredients. This dish is perfect as a side or a main course, and can be customized with your favorite vegetables and protein.
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Sweet Chilli Chinese Sticky Chicken
Main Ingredients: Chicken Thighs, Chinese Five Spice, Garlic Powder
This Sweet Chilli Chinese Sticky Chicken is a delicious and easy dish that is perfect for busy weeknights. The chicken is coated in a sweet and tangy sauce and then baked to perfection. Serve it over rice for a quick and satisfying meal.
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Keto-Friendly Chinese Hot And Sour Soup
Main Ingredients: Onion, Ginger, Chicken, Water, Dried Shiitake
This Keto-Friendly Chinese Hot and Sour Soup is a delicious and healthy alternative to the traditional version. It's packed with vegetables and protein, and the broth is full of flavor from the combination of spices and vinegar. This soup is perfect for a cold winter day or any time you're craving a warm and comforting meal.
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Chinese Plum Chicken Stir Fry
Main Ingredients: Vegetable Oil, Chicken Breast Fillets, Cornflour
This Chinese Plum Chicken Stir Fry is a delicious and flavorful dish that is perfect for a quick and easy weeknight dinner. The chicken is stir-fried with a sweet and tangy plum sauce and vegetables, making it a well-rounded and satisfying meal. Serve it over rice for a complete and delicious meal.
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Cashew Chicken
Main Ingredients: Flour, Cornstarch, Salt, Paprika, Cold Water, Vegetable
This Cashew Chicken recipe is a Chinese takeout classic that you can easily make at home. The chicken is stir-fried with vegetables and cashews in a flavorful sauce, creating a dish that will satisfy your cravings for Chinese food without having to leave your house.
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Spicy Fried Chicken Wings – Chinese Takeout Style
Main Ingredients: Chicken Wings, Paprika, Red Chili Flakes, Ground White
These Spicy Fried Chicken Wings are a delicious and easy dish that will please any crowd. The wings are coated in a spicy batter and then fried to crispy perfection. Serve them with a side of ranch or blue cheese dressing for dipping.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
This Homemade Chinese Fried Noodles recipe is a healthier and more flavorful version of the classic takeout dish. The noodles are stir-fried with vegetables and a homemade sauce, creating a dish that is full of flavor and much better for you than the restaurant version.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This Sticky Chinese Pork Belly is a delicious and indulgent dish that is perfect for a special occasion or when you're craving something extra flavorful. The pork belly is coated in a sweet and savory sauce and then roasted to perfection. Serve it over rice for a mouthwatering meal.
This Chinese Orange Chicken is a healthier and more flavorful version of the classic takeout dish. The chicken is coated in a crispy batter and then tossed in a tangy and sweet orange sauce. Serve it over rice for a satisfying and delicious meal.
This Chinese Spicy Chicken is a delicious and easy dish that is perfect for a weeknight dinner. The chicken is stir-fried with vegetables and a spicy sauce, creating a dish that is full of flavor and heat. Serve it over rice for a complete and satisfying meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
These Chinese Chicken Thighs are a flavorful and easy dish that is perfect for a busy weeknight. The chicken is marinated in a savory and sweet sauce and then baked to perfection. Serve it over rice for a satisfying and delicious meal.
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Garlic Fried Chicken (Gluten-Free)
Main Ingredients: Chicken Thigh, Soy Sauce, Minced Garlic, Garlic Powder
This Garlic Fried Chicken recipe is a delicious and gluten-free twist on the classic Chinese takeout dish. The chicken is coated in a crispy batter and then stir-fried with vegetables and a flavorful garlic sauce. Serve it over rice for a satisfying and flavorful meal.
This Chinese Chicken and Broccoli recipe is a healthier and tastier version of the classic takeout dish. The chicken and broccoli are stir-fried with a savory sauce, creating a dish that is full of flavor and much better for you than the restaurant version. Serve it over rice for a complete and delicious meal.
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Copycat Spicy Cashew Chicken
Main Ingredients: Peanut Oil, Chicken Breast, Cashews, Green Onions
This Copycat Spicy Cashew Chicken recipe is a delicious and easy dish that will satisfy your cravings for Chinese food. The chicken is stir-fried with vegetables and cashews in a spicy sauce, creating a dish that is full of flavor and much better for you than the restaurant version.
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Popcorn Chicken with Rice Noodles and Gochujang Sauce
Main Ingredients: Chicken Breast, Brown Rice Noodles, Tapioca Flour, Rice
This Popcorn Chicken with Rice Noodles and Gochujang Sauce is a delicious and unique twist on a classic Chinese dish. The chicken is coated in a crispy batter and then served over rice noodles with a spicy and flavorful Gochujang sauce. This dish is sure to be a hit with your family and friends.
These Chinese Wontons are a delicious and versatile dish that can be served as an appetizer, side, or main course. The wontons are filled with a flavorful mixture of ground pork and spices and then steamed or fried to perfection. Serve them with a side of dipping sauce for a delicious and satisfying meal.
Ingredients:
1 kg boneless, skinless chicken thighs
2 tbsp vegetable oil
1 tbsp paprika
1 tsp garlic powder
1 tsp onion powder
1 tsp dried thyme
1 tsp dried oregano
1 tsp salt
1/2 tsp black pepper
1/4 tsp cayenne pepper
1/4 cup chicken broth
1/4 cup soy sauce
2 tbsp honey
2 cloves garlic, minced
1 inch ginger, grated
2 green onions, thinly sliced
1 tbsp sesame seeds
Instructions:
1. Marinate the chicken:
In a large bowl, mix together the paprika, garlic powder, onion powder, thyme, oregano, salt, black pepper, and cayenne pepper. Add the chicken thighs to the bowl and toss to coat them evenly with the spice mixture. Cover the bowl and let the chicken marinate in the fridge for at least 30 minutes, or overnight for best results.
2. Cook the chicken:
In a large skillet, heat the vegetable oil over medium-high heat. Add the marinated chicken thighs to the skillet and cook for about 5 minutes on each side, until they are browned and fully cooked.
3. Make the sauce:
In a small bowl, mix together the chicken broth, soy sauce, honey, minced garlic, and grated ginger. Pour the sauce over the chicken in the skillet and let it simmer for 5 minutes, until the sauce thickens and coats the chicken.
4. Serve and garnish:
Transfer the chicken to a serving dish and garnish with sliced green onions and sesame seeds. Serve hot with rice or your choice of side dishes.
This Chinese paprika chicken recipe is a perfect blend of spicy and sweet flavors that will leave your taste buds wanting more. The tender and juicy chicken paired with the flavorful sauce makes for a delicious and satisfying meal. Impress your loved ones with this easy-to-make dish and enjoy the compliments that will follow!
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