Papaya salad, also known as som tam, is a popular dish in Thai and Vietnamese cuisine. However, did you know that there is also a delicious Chinese version of this salad? Chinese papaya salad is a refreshing and flavorful dish that combines crisp papaya, tangy lime juice, and savory seasonings. This recipe is perfect for those looking to add some Asian flair to their meals. Let's dive into this delicious and easy-to-make Chinese papaya salad recipe.
Main Ingredients: Green Papaya, Tomatoes, Fish Sauce, Lime Juice, Sugar
If you're looking for a refreshing and flavorful side dish to accompany your beer can chicken, look no further than this Thai Green Papaya Salad. Made with a mix of shredded green papaya, carrots, tomatoes, and herbs, this crunchy and tangy salad is the perfect addition to any BBQ spread. The addition of spicy chili peppers and sweet palm sugar give this salad a perfect balance of heat and sweetness. It's sure to be a hit with your family and friends, and will have them coming back for seconds!
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Green Papaya Salad Wraps
Main Ingredients: Creamy Peanut Butter, Rice Vinegar, Lime Juice, Coconut
If you want to take your beer can chicken to the next level, try serving it in these delicious Green Papaya Salad Wraps. Simply wrap your perfectly cooked chicken in a lettuce or cabbage leaf and top it with a generous spoonful of crunchy green papaya salad. The combination of the tender chicken and refreshing salad makes for a light and tasty meal that's perfect for hot summer days. You can also add a sweet and tangy sauce for an extra burst of flavor.
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Green Papaya Salad
Main Ingredients: Palm Sugar, Fish Sauce, Lime Juice, Sesame Oil, Red
This classic Green Papaya Salad is a staple in Thai cuisine and is a must-try for anyone who loves bold and vibrant flavors. The shredded green papaya is mixed with savory fish sauce, tangy lime juice, and spicy chili peppers to create a harmonious balance of sweet, sour, and spicy. The addition of crushed peanuts adds a satisfying crunch to each bite. This salad is the perfect accompaniment to your beer can chicken and will add a refreshing kick to your meal.
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Khmer Green Papaya Salad
Main Ingredients: Green Papaya, Carrots, Onion, Cucumber, Red Bell
This Khmer Green Papaya Salad is a unique twist on the classic Thai version. The addition of sweet pineapple and tart tamarind paste gives this salad a sweet and tangy flavor that pairs perfectly with the spicy green papaya. The crunchy peanuts and fresh herbs bring everything together for a delicious and refreshing side dish. Serve this salad alongside your beer can chicken for a tasty and satisfying meal.
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"Faux" Green Papaya Salad
Main Ingredients: Green Papaya, Chilli, Garlic, Fish Sauce, Honey, Lime
If you can't find green papaya at your local grocery store, don't worry! You can still enjoy the flavors of a traditional green papaya salad with this "Faux" version. Simply substitute the green papaya with shredded cabbage or shredded carrots and follow the rest of the recipe as usual. You'll still get the same crunch and tanginess, making this a great alternative for those who can't find green papaya or just want to switch things up.
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Michael's Green Papaya Salad
Main Ingredients: Garlic Cloves, Roasted Peanuts, Lime, Dried Shrimp
This Green Papaya Salad recipe is straight from the kitchen of famous chef, Michael Symon. His take on this classic dish includes sweet mango and savory shrimp, adding a tropical twist to the traditional recipe. The flavors of the mango and shrimp complement the tangy green papaya perfectly, creating a delicious and colorful salad that's perfect for any summer BBQ. Serve this alongside your beer can chicken for a truly delicious meal.
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Green Papaya Salad (Vegan)
Main Ingredients: Rice Vinegar, Maple Syrup, Soy Sauce, Kosher Salt
Vegans can also enjoy the delicious flavors of a green papaya salad with this vegan version. In place of traditional fish sauce, this recipe uses a combination of soy sauce and rice vinegar for a similar tangy flavor. The shredded green papaya is mixed with crunchy bean sprouts and sweet cherry tomatoes, creating a refreshing and satisfying salad that's perfect for pairing with your beer can chicken. Top it off with crushed peanuts for an extra crunch.
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Green Papaya Salad (Som Tum)
Main Ingredients: Green Papaya, Chiles, Minced Garlic, Long Beans
Som Tum is the official name for Green Papaya Salad in Thailand, and this recipe stays true to its roots. Made with a combination of sweet and sour tamarind paste, spicy chili peppers, and savory fish sauce, this salad packs a punch of flavor. The addition of shrimp and green beans adds some protein and crunch, making this a satisfying and delicious side dish for your beer can chicken.
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Green Papaya Salad with Shrimp
Main Ingredients: Olive Oil, Shrimp, Garlic, Hot Chili, Roasted Peanuts
This Green Papaya Salad with Shrimp is a delicious and satisfying dish that's perfect for any summer BBQ. The combination of sweet and juicy shrimp and crunchy green papaya creates a perfect balance of flavors and textures. The addition of crushed peanuts and fresh herbs adds an extra layer of flavor to this already delicious salad. Serve it alongside your beer can chicken for a complete meal that will have your taste buds dancing.
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Thai Green Papaya Salad (Som Tum)
Main Ingredients: Fish Sauce, Limes, Garlic, Shallot, Palm Sugar, Thai
This Thai Green Papaya Salad, also known as Som Tum, is a staple in Thai cuisine and for good reason. The combination of sweet and tangy flavors from the shredded green papaya, savory fish sauce, and tangy lime juice make for a refreshing and delicious salad that pairs perfectly with your beer can chicken. The addition of crushed peanuts and fresh herbs adds a satisfying crunch and extra burst of flavor.
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Thai Inspired Green Papaya Salad
Main Ingredients: Green Papaya, Carrots, Green Beans, Cherry Tomatoes
This Thai-inspired green papaya salad is a delicious and unique twist on the classic recipe. The addition of fresh mango and sweet pineapple adds a tropical sweetness to the tangy green papaya. The crunchy peanuts and spicy chili peppers give this salad a satisfying crunch and a bit of heat. Serve it alongside your beer can chicken for a refreshing and flavorful meal.
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Vietnamese Prawn & Green Papaya Salad
Main Ingredients: Green Papaya, Prawns, Mint Leaves, Thai Basil Leaves
This Vietnamese Prawn & Green Papaya Salad is a flavorful and satisfying dish that's perfect for any summer BBQ. The combination of sweet and juicy prawns and crunchy green papaya creates a perfect balance of flavors and textures. The addition of savory fish sauce and tangy lime juice adds a tangy kick to this delicious salad. Serve it alongside your beer can chicken for a complete and delicious meal.
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Green Papaya Salad (Som Tam)
Main Ingredients: Dried Shrimp, Sugar, Limes, Garlic, Fish Sauce, Thai
If you're a fan of traditional Thai cuisine, then you have to try this Green Papaya Salad, also known as Som Tam. Made with a combination of shredded green papaya, savory fish sauce, and tangy lime juice, this salad is a perfect balance of flavors. The addition of crunchy peanuts and spicy chili peppers adds a satisfying crunch and a bit of heat. Serve it alongside your beer can chicken for a delicious and refreshing meal.
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Green Papaya Salad with Chicken
Main Ingredients: Green Papaya, Cilantro, Mint, Dry Roasted Peanuts
This Green Papaya Salad with Chicken is a delicious and satisfying dish that's perfect for any summer BBQ. The combination of tender and juicy chicken and crunchy green papaya creates a perfect balance of flavors and textures. The addition of sweet cherry tomatoes and savory fish sauce adds an extra burst of flavor to this already delicious salad. Serve it alongside your beer can chicken for a complete and tasty meal.
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Vietnamese Beef and Green Papaya Salad
Main Ingredients: Beef, Green Papaya, Fresh Mint, Peanuts, Fried
This Vietnamese Beef and Green Papaya Salad is a flavorful and satisfying dish that's perfect for any summer BBQ. The combination of tender and juicy beef and crunchy green papaya creates a perfect balance of flavors and textures. The addition of tangy lime juice and spicy chili peppers adds an extra kick to this already delicious salad. Serve it alongside your beer can chicken for a complete and tasty meal.
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"Som Tam" Green Papaya Salad
Main Ingredients: Green Papaya, Bird Pepper, Garlic Cloves, Dried Shrimp
This "Som Tam" Green Papaya Salad is a flavorful and refreshing dish that's perfect for any summer BBQ. The combination of shredded green papaya, tender shrimp, and crunchy peanuts creates a perfect balance of flavors and textures. The addition of spicy chili peppers and tangy lime juice adds a satisfying kick to this already delicious salad. Serve it alongside your beer can chicken for a complete and tasty meal.
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Green Papaya Salad (Bangkok- Style!)
Main Ingredients: Green Papaya, Garlic Cloves, Thai Chili, Chinese Long
This Bangkok-style Green Papaya Salad is a must-try for anyone who loves bold and vibrant flavors. Made with a combination of sweet pineapple, crunchy green papaya, and savory fish sauce, this salad is a perfect balance of sweet, sour, and salty. The addition of tangy lime juice and spicy chili peppers adds an extra kick to this already delicious dish. Serve it alongside your beer can chicken for a flavorful and satisfying meal.
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Thai Green Papaya Salad (Vegan)
Main Ingredients: Green Papaya, Carrots, Clove, Green Chilies, Long
This vegan Thai Green Papaya Salad is a delicious and refreshing dish that's perfect for any summer BBQ. Made with a combination of sweet cherry tomatoes, crunchy green papaya, and savory soy sauce, this salad is a perfect balance of flavors. The addition of tangy lime juice and crushed peanuts adds an extra burst of flavor and a satisfying crunch. Serve it alongside your beer can chicken for a complete and tasty meal.
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Green Papaya Salad with Seared Scallops
Main Ingredients: Green Papaya, Papaya, Shallots, Beansprouts, Red
This Green Papaya Salad with Seared Scallops is a delicious and elegant dish that's perfect for any special occasion. The combination of sweet and tender scallops and crunchy green papaya creates a perfect balance of flavors and textures. The addition of savory fish sauce and spicy chili peppers adds an extra kick to this already delicious salad. Serve it alongside your beer can chicken for a complete and impressive meal.
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Thai Green Papaya Salad with Shrimp
Main Ingredients: Green Papaya, Red Chilli, Palm Sugar, Prawns, Peanuts
This Thai Green Papaya Salad with Shrimp is a flavorful and satisfying dish that's perfect for any summer BBQ. The combination of juicy shrimp and crunchy green papaya creates a perfect balance of flavors and textures. The addition of savory fish sauce and tangy lime juice adds an extra kick to this already delicious salad. Serve it alongside your beer can chicken for a complete and tasty meal.
Ingredients:
Salad:
1 medium-sized papaya, shredded or julienned
1 red bell pepper, sliced
1 carrot, shredded or julienned
1 cucumber, sliced
1/4 cup chopped fresh cilantro
1/4 cup chopped fresh mint
Dressing:
2 cloves of garlic, minced
2 tablespoons lime juice
2 tablespoons soy sauce
1 tablespoon honey
1 teaspoon sambal oelek (optional for spice)
1/4 teaspoon black pepper
For the dressing, simply mix all the ingredients together in a small bowl and set aside.
Instructions:
In a large bowl, combine the shredded papaya, sliced red bell pepper, shredded carrot, sliced cucumber, cilantro, and mint.
Pour the dressing over the salad and toss to evenly coat all the ingredients.
Allow the salad to marinate in the dressing for at least 10 minutes for the flavors to develop.
Serve the Chinese papaya salad as a side dish or add protein such as grilled chicken or tofu to make it a complete meal.
This salad can also be stored in the refrigerator for up to 2 days, making it a great option for meal prep.
The combination of fresh and crunchy vegetables with the tangy and slightly sweet dressing makes this Chinese papaya salad a delightful burst of flavors in every bite. It's a perfect dish for a summer barbecue or a light and healthy lunch option. Give this recipe a try and you'll see why it's such a hit in Chinese cuisine.
