15 Chinese Pancakes Recipe Jamie Oliver Cook Up Something Special!

Published on: Mar 21, 2024

Chinese pancakes, also known as "jianbing" in Mandarin, are a popular street food in China that has gained international recognition in recent years. This delicious and versatile dish has captured the hearts and taste buds of people all over the world, and for good reason. With its crispy texture, savory fillings, and simple preparation, it's no wonder that Chinese pancakes have become a go-to recipe for many food enthusiasts. In this article, we'll take a look at Jamie Oliver's take on this classic dish and discover how you can recreate it at home.

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Szechuan Stir-fry with Jasmine Rice - Jamie Oliver

Main Ingredients: Coriander Leaves, Fresh Ginger, Garlic, Red Pepper
Szechuan Chicken Stir Fry - Not Enough Cinnamon
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Spice up your beer can chicken with this flavorful Szechuan stir-fry recipe from renowned chef Jamie Oliver. The combination of fragrant Szechuan peppercorns and zesty orange creates a mouthwatering fusion of Chinese and Western flavors. Serve it over a bed of fluffy jasmine rice for the perfect accompaniment to your beer can chicken.
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This classic Chinese dish is a staple in many homes and for good reason. The crispy, tangy chicken paired with a sweet orange sauce is a match made in heaven. Use freshly squeezed orange juice for the best flavor and serve it alongside your beer can chicken for a delicious and satisfying meal.
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If you're looking for a hearty and nutritious side dish for your beer can chicken, look no further than Chinese beef and broccoli. This dish features tender strips of beef, crisp broccoli, and a savory sauce that will have your taste buds dancing. Serve it over a bed of rice or noodles for a complete meal.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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No Chinese meal is complete without a side of fried rice, and this recipe will not disappoint. Made with fluffy rice, eggs, vegetables, and your choice of protein, this fried rice is a versatile and delicious side dish for your beer can chicken. Customize it to your liking and enjoy the perfect combination of textures and flavors.
5 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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If you're tired of traditional chicken breast, give this Chinese chicken thigh recipe a try. The marinade of soy sauce, ginger, and garlic gives the chicken a rich and savory flavor that pairs perfectly with your beer can chicken. Plus, the dark meat of chicken thighs is more forgiving and won't dry out as easily on the grill.
6 of 20

Chinese Scallion Pancakes

Main Ingredients: All Purpose Flour, Water, Cooking Oil, Scallion, Salt
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These crispy and flaky pancakes are a popular Chinese street food and make a great side dish for your beer can chicken. Made with scallions and a touch of sesame oil, these pancakes are full of flavor and can be easily made at home. Serve them with a dipping sauce for a tasty appetizer or side dish.
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Another classic Chinese dish, chicken and broccoli is a simple and delicious accompaniment to your beer can chicken. The tender chicken and crisp broccoli are coated in a savory sauce that is sure to please your taste buds. Serve it over rice for a complete and satisfying meal.
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This comforting and nourishing soup is a staple in Chinese cuisine and makes a great starter for your beer can chicken dinner. Made with a flavorful broth and soft ribbons of egg, this soup is light and easy to digest. Add some green onions or vegetables for extra texture and flavor.
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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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For a twist on traditional fried rice, try this classic pork fried rice recipe. The tender pork adds a rich and savory flavor to the dish, while the vegetables and rice provide a satisfying texture. Serve it alongside your beer can chicken for a hearty and delicious meal.
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Chinese Spring Onion Pancakes

Main Ingredients: Flour, Hot Water, Salt, Sesame Oil, Scallion, Sesame
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Similar to scallion pancakes, these spring onion pancakes are a popular Chinese snack that can also make a great side dish for your beer can chicken. Made with spring onions, sesame oil, and five-spice powder, these pancakes are full of flavor and can be easily made at home. Serve them with a dipping sauce for a tasty appetizer or side dish.
11 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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If you're short on time, this quick and easy egg fried rice recipe is the perfect side dish for your beer can chicken. Made with just a few simple ingredients, this dish can be whipped up in no time and is packed with flavor. Add some peas, carrots, or other vegetables for added nutrition and texture.
12 of 20

Chinese Green Onion Pancakes (vegan)

Main Ingredients: Flour, Warm Water, Green Onion, Sesame Oil, Oil
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For a vegan-friendly option, try these Chinese green onion pancakes. Made with just a few simple ingredients, these pancakes are crispy, savory, and full of flavor. Serve them with a dipping sauce or as a side dish for your beer can chicken for a delicious and satisfying meal.
13 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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If you're a fan of fried chicken, you'll love this Chinese takeout-style recipe for fried chicken wings. Coated in a flavorful batter and fried to perfection, these wings are sure to be a hit at your next beer can chicken dinner. Serve them with your favorite dipping sauce for a tasty appetizer or side dish.
14 of 20

Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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This classic Chinese dish is a flavorful and satisfying side dish for your beer can chicken. Tender strips of beef are stir-fried with broccoli and a savory sauce for a dish that is full of flavor and nutrients. Serve it over rice for a complete and delicious meal.
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Add some crunch to your beer can chicken dinner with these crispy and delicious Chinese egg rolls. Filled with a savory mix of vegetables and your choice of protein, these egg rolls are a tasty and satisfying addition to any meal. Serve them with a side of sweet and sour sauce for dipping.
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Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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This classic beef fried rice recipe is a staple in Chinese takeout and for good reason. The combination of tender beef, fluffy rice, and flavorful vegetables make for a satisfying and delicious side dish for your beer can chicken. Customize it with your favorite ingredients for a personalized touch.
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Elevate your beer can chicken dinner with this mouthwatering Chinese BBQ pork recipe. The succulent pork is coated in a sweet and savory sauce and can be easily made at home. Serve it alongside your beer can chicken for a meal that is sure to impress.
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For a quick and easy side dish for your beer can chicken, try this Chinese chicken stir fry recipe. Made with fresh vegetables, tender chicken, and a flavorful sauce, this dish is packed with nutrients and flavor. Serve it over rice or noodles for a satisfying and delicious meal.
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Satisfy your craving for something sweet and savory with this Chinese sweet and sour chicken recipe. The tender chicken is coated in a tangy sauce and served with a colorful mix of vegetables for a dish that is as delicious as it is visually appealing. Serve it alongside your beer can chicken for a complete meal.
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If you're a fan of seafood, this Chinese honey prawn recipe is a must-try. The succulent prawns are coated in a sweet and sticky honey sauce and served with a side of vegetables for a balanced and delicious meal. Serve it alongside your beer can chicken for a surf-and-turf dinner that will impress your guests.

Sourcing the Ingredients

To make the perfect Chinese pancakes, it's important to start with the right ingredients. In Jamie Oliver's recipe, he uses a combination of plain and wholemeal flour for a healthier twist. This not only adds a nutty flavor to the pancakes but also provides a good balance of texture. Other key ingredients include eggs, milk, water, and sesame oil, all of which can be easily found in your local grocery store.

Adding a Twist with Fillings

One of the best things about Chinese pancakes is the endless possibilities when it comes to fillings. While the traditional version uses scallions, hoisin sauce, and egg, Jamie Oliver suggests adding thinly sliced vegetables, such as carrots and bell peppers, for a pop of color and added nutrients. You can also get creative and add your own favorite fillings, such as shredded chicken, tofu, or even cheese. The key is to keep the fillings thin and evenly spread out to ensure a crispy pancake.

Mastering the Technique

Making Chinese pancakes requires a bit of skill and practice, but with Jamie Oliver's step-by-step instructions, you'll be a pro in no time. The key is to pour a thin layer of batter onto a hot, oiled pan and spread it out evenly with a spatula. Once the batter starts to bubble and the edges are crispy, it's time to add your fillings and fold the pancake in half. Cook for a few more minutes on each side until golden brown, and voila! You have yourself a delicious and crispy Chinese pancake.

Bringing It All Together

In this article, we've explored the world of Chinese pancakes and discovered Jamie Oliver's take on this beloved dish. By using a nutritious combination of ingredients, adding a creative twist with fillings, and mastering the technique, you can easily recreate this popular street food at home. Whether you're looking for a quick and satisfying breakfast or a tasty snack, Chinese pancakes are the perfect recipe to add to your repertoire. So why not give it a try and impress your friends and family with your newfound culinary skills?
15 chinese pancakes recipe jamie oliver Cook up something special!

Szechuan Stir-fry with Jasmine Rice - Jamie Oliver

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 bunch coriander leaves fresh, picked and put to one side - stalks finely chopped
  • 13/16 inch fresh ginger peeled and sliced into matchsticks
  • 2 garlic fat cloves, thinly sliced
  • 1/2 red pepper a medium, deseeded and finely sliced
  • 4 spring onions trimmed and sliced
  • 1 handful peanuts
  • 2 boneless skinless chicken breast fillets large, sliced into thinnish strips
  • soy sauce a splash of
  • 1 teaspoon cornflour
  • 1/2 Szechuan peppercorns a teaspoon of, or more if you like a bit of heat
  • 2 red chillies small dried
  • sea salt
  • sweet chilli sauce
  • vegetable oil for stir-frying

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 7 grams
  • Fat : 14 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 490 milligrams
  • Sugar : 2 grams
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