19 Chinese Pancake Recipe Youtube Elevate Your Taste Buds!

Published on: Mar 23, 2024

For those craving a taste of traditional Chinese cuisine, look no further than this delicious Chinese pancake recipe on YouTube. With its crispy exterior and savory filling, this dish is sure to satisfy your taste buds and impress your friends and family. In this article, we will guide you through the step-by-step process of making these mouthwatering pancakes from the comfort of your own kitchen.

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1 of 20

Spiced Multi-layer Chinese Pancake

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Looking for a unique twist on traditional Chinese dishes? Why not try this flavorful and visually stunning Spiced Multi-layer Chinese Pancake recipe? Layers of tender pancakes spiced with Chinese five-spice and stuffed with a savory mixture of minced pork, scallions, and spices, this dish is sure to impress your taste buds and your dinner guests.
2 of 20

Easy Chinese Scallion Pancake

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If you're craving a quick and easy Chinese dish, look no further than this Easy Chinese Scallion Pancake recipe. With only a handful of ingredients and a few simple steps, you can have a delicious and flaky, scallion-filled pancake on the table in no time. This dish is perfect as an appetizer or side dish to any Chinese meal.
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For a classic Chinese dish that's easy to make and always a crowd-pleaser, try this Chinese Pancake recipe. These thin and crispy pancakes are filled with a savory mixture of ground pork, cabbage, and spices and then pan-fried until golden and crispy. Serve them with your favorite dipping sauce for a delicious and satisfying meal.
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Skip the takeout and make your own Chinese Beef and Broccoli at home with this easy and delicious recipe. Tender strips of beef are stir-fried with fresh broccoli, garlic, and ginger, and then coated in a savory sauce made with soy sauce, brown sugar, and sesame oil. Serve it over rice for a complete and satisfying meal.
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7 of 20

Chinese Chicken Thighs

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9 of 20

Traditional Chives Chinese Pancake

Main Ingredients: Chives, Carrot, Egg, Mushroom, Garlic, Dried Shrimp
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11 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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12 of 20

Egg Fried Rice - An Easy Chinese

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Egg Fried Rice is a simple and delicious Chinese dish that is perfect for using up leftover rice and vegetables. Scrambled eggs are stir-fried with rice and vegetables and seasoned with soy sauce and spices to create a flavorful and satisfying dish. Serve it as a side dish or add some protein for a complete meal.
13 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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Craving some crispy and flavorful chicken wings? Try this Fried Chicken Wings, Chinese Takeout Style recipe. Chicken wings are coated in a flavorful batter made with soy sauce, garlic, and spices and then fried until golden and crispy. Serve them with your favorite dipping sauce for a delicious and addictive appetizer.
14 of 20

Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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This Chinese Broccoli Beef recipe is a healthier version of the classic takeout dish. Tender strips of beef are stir-fried with fresh broccoli, garlic, and ginger and then coated in a savory sauce made with soy sauce, brown sugar, and sesame oil. Serve it over rice for a satisfying and flavorful meal.
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17 of 20

Chinese Mandarin Pancake

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18 of 20

Classic Beef Fried Rice - A Chinese Takeout

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Ingredients

To make this authentic Chinese pancake, you will need the following ingredients:

Pancake batter:

  • 2 cups all-purpose flour
  • 1 cup boiling water
  • 1/4 teaspoon salt
  • 2 tablespoons vegetable oil

Filling:

  • 1 cup thinly sliced pork or chicken
  • 1 cup cabbage, shredded
  • 1/2 cup carrots, shredded
  • 2 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 1 tablespoon sesame oil

Instructions

Step 1: Prepare the pancake batter

In a large mixing bowl, combine the flour and salt. Slowly add in the boiling water while mixing with a wooden spoon. Once the dough starts to come together, knead it on a floured surface until smooth. Divide the dough into 10 equal portions and roll each one into a thin circle.

Step 2: Make the filling

In a separate bowl, combine the sliced meat, cabbage, carrots, and minced garlic. Season the mixture with soy sauce and sesame oil, tossing to evenly coat.

Step 3: Assemble the pancakes

Place a spoonful of the filling onto one half of the rolled out dough circle. Fold the other half over the filling and press the edges together to seal. Repeat this process for all of the dough circles.

Step 4: Cook the pancakes

In a large skillet, heat 2 tablespoons of vegetable oil over medium heat. Carefully place the pancakes in the skillet and cook for 3-4 minutes on each side, until golden brown and crispy.

Step 5: Serve and enjoy

Once cooked, remove the pancakes from the skillet and drain on a paper towel. Serve hot with your favorite dipping sauce, such as hoisin sauce or sweet and sour sauce, and enjoy your delicious homemade Chinese pancakes! In conclusion, with this easy-to-follow Chinese pancake recipe on YouTube, you can bring the flavors of China right into your own home. Impress your loved ones with your culinary skills and satisfy your cravings for authentic Chinese food. Give this recipe a try and experience the deliciousness of homemade Chinese pancakes.
19 chinese pancake recipe youtube Elevate your taste buds!

Spiced Multi-layer Chinese Pancake

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 3/8 cups flour all-purpose
  • 3/4 cup luke warm water
  • 1 pinch salt
  • 4 tablespoons cooking oil + plus more for brushing
  • 5 ground Sichuan pepper or spice powder
  • 2 tablespoons cooking oil
  • 2 tablespoons doubanjiang Sichuan, finely chopped
  • 3 garlic cloves minced
  • 1 tablespoon oyster sauce
  • 1/8 teaspoon Chinese five spice powder
  • 1 tablespoon sugar
  • 1/4 teaspoon black vinegar
  • 2 tablespoons hot water
  • toasted sesame seeds
  • scallion Chopped

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 62 grams
  • Fat : 22 grams
  • Fiber : 3 grams
  • Protein : 8 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 200 milligrams
  • Sugar : 3 grams
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