18 Chinese Oyster Sauce Chicken Recipe Prepare To Be Amazed!
Published on: Mar 21, 2024
Chinese oyster sauce chicken is a popular dish that has gained worldwide recognition for its delicious and savory flavor. This dish is a perfect blend of sweet and salty, and it is a staple in many Chinese households. The key ingredient, oyster sauce, adds a unique umami flavor that elevates the dish to a whole new level. If you're looking to impress your family and friends with a tasty and easy-to-make Chinese dish, then this oyster sauce chicken recipe is a must-try.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Chinese fried wontons are a popular appetizer in Chinese cuisine. These crispy and savory pockets of deliciousness are perfect for parties or as a snack. The wonton wrappers are filled with a seasoned mixture of ground chicken, veggies, and spices before being deep-fried to golden perfection. Serve them with a sweet and sour dipping sauce for a tasty treat that will have everyone coming back for more.
2of 20
Chinese New Year Long Life Noodles
Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
Long life noodles, also known as longevity noodles, are a must-have dish during Chinese New Year celebrations. These thin, long noodles are a symbol of longevity and are often served during the holiday to bring good luck and blessings for a long life. The noodles are typically stir-fried with chicken, vegetables, and a savory sauce, making for a delicious and meaningful meal.
3of 20
Chinese Spring Rolls with Chicken
Main Ingredients: Soy Sauce, Rice Wine, Freshly Ground Black Pepper
Spring rolls are a staple in Chinese cuisine, and they are also a popular dish in many other Asian countries. These crispy rolls are filled with a mixture of chicken, vegetables, and spices before being deep-fried to perfection. They are a great appetizer or snack and can be served with a variety of dipping sauces.
4of 20
Chinese Oyster Sauce Chicken Feet
Main Ingredients: Chicken Feet, Cornstarch, Salt, White Sugar, Chicken
Chicken feet may not be everyone's cup of tea, but they are a delicacy in Chinese cuisine. Oyster sauce chicken feet are a popular dish that is often served as a dim sum appetizer. The chicken feet are braised in a flavorful oyster sauce mixture until they are tender and full of flavor.
5of 20
Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Making your own Chinese fried noodles at home is easier than you think. These crispy and flavorful noodles are perfect for a quick and easy meal. They can be made with a variety of meats and vegetables, making them a versatile dish that the whole family will love.
Wontons are a type of dumpling that is commonly found in Chinese cuisine. These small pockets of dough are usually filled with a mixture of ground chicken, vegetables, and spices before being boiled, steamed, or fried. They can be served in a flavorful broth or with a dipping sauce, making them a tasty and comforting dish.
Sticky wings, also known as honey soy wings, are a popular dish in Chinese restaurants. These chicken wings are coated in a sweet and savory sauce that is sticky and delicious. They are often served as a side dish or appetizer and are perfect for sharing with friends and family.
Sweet and sour chicken is a classic Chinese dish that is loved by many. The dish features crispy chicken pieces that are coated in a tangy and sweet sauce. The sauce is made with a combination of vinegar, sugar, and spices, giving it a unique flavor that pairs perfectly with the tender chicken.
Chicken and broccoli is a simple yet delicious dish that is popular in Chinese cuisine. It features tender chicken pieces and fresh broccoli florets stir-fried in a savory sauce. This dish is not only tasty but also healthy, making it a great option for those looking for a balanced meal.
10of 20
Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Daddy Wu's Chinese chicken is a recipe passed down through generations in many Chinese families. This dish features marinated chicken pieces that are stir-fried with vegetables and a variety of seasonings. The result is a flavorful and comforting dish that is sure to become a family favorite.
11of 20
Chicken with Chinese Mushrooms
Main Ingredients: Mushrooms, Vegetable Oil, Garlic, Fresh Ginger, Chicken
Chinese mushrooms, also known as shiitake mushrooms, are a staple in Chinese cuisine. They are often used in soups, stir-fries, and other dishes, including chicken with Chinese mushrooms. This dish features tender chicken pieces cooked with fragrant mushrooms in a savory sauce, making for a hearty and delicious meal.
Fried chicken wings are a popular dish around the world, and China is no exception. These crispy and flavorful chicken wings are often served as a side dish or appetizer. They can be seasoned with a variety of spices and herbs, making them a versatile dish that can be customized to suit different tastes.
Spicy food lovers will enjoy Chinese pepper chicken. This dish features tender chicken pieces stir-fried with peppers and a spicy sauce. The result is a flavorful and fiery dish that will satisfy any cravings for heat.
Egg rolls, also known as spring rolls, are a popular dish in Chinese cuisine. These crispy rolls are filled with a mixture of vegetables, meat, and spices before being deep-fried to perfection. They are a great appetizer or snack and are often served with a variety of dipping sauces.
15of 20
Chinese Braised Abalone
Main Ingredients: Abalone, Minced Garlic, Minced Ginger, Light Soy Sauce
Abalone is a type of shellfish that is considered a delicacy in Chinese cuisine. It is often braised in a flavorful sauce and served as a special dish for special occasions. The tender and flavorful abalone pairs well with rice or noodles, making for a satisfying and luxurious meal.
Fried chicken is a popular dish in many cultures, and China has its own version of this tasty dish. Chinese style fried chicken is often seasoned with a variety of spices and herbs, giving it a unique flavor. The chicken is then deep-fried until crispy and golden, making for a delicious and satisfying meal.
Chicken patties are a popular snack or appetizer in Chinese cuisine. These small patties are made with a mixture of ground chicken, vegetables, and spices before being fried to perfection. They can be served with a dipping sauce and are perfect for parties or as a quick and tasty snack.
18of 20
Chinese Egg Wraps
Main Ingredients: Chicken, Carrots, Cabbage, Capsicum, Soy Sauce, Chili
Egg wraps are a simple and tasty dish that is often served as a breakfast item in Chinese households. They are made by wrapping scrambled eggs in a thin crepe-like wrapper and served with a variety of fillings, such as ham, vegetables, or chicken. They are a great way to start the day and are loved by both kids and adults.
Steamed lemon chicken is a healthy and flavorful dish that is popular in Chinese cuisine. The chicken is marinated in a tangy lemon sauce before being steamed to perfection. This cooking method preserves the natural flavors and nutrients of the chicken, making for a light and nutritious meal.
20of 20
Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
Egg fried rice is a staple in Chinese cuisine, and it can be made even healthier by adding chicken to the mix. This dish features fluffy rice, scrambled eggs, and tender chicken pieces, making for a satisfying and balanced meal. It can be customized with different vegetables and spices to suit different tastes.
The Versatility of Oyster Sauce
One of the main reasons why oyster sauce chicken is a go-to dish for many Chinese families is because of the versatility of oyster sauce. Made from oyster extracts, this sauce is known for its rich and savory flavor that can enhance the taste of any dish. It is commonly used in stir-fries, marinades, and as a dipping sauce. Its thick consistency also makes it a great ingredient for creating a glossy and flavorful glaze for meats, making it the perfect choice for this chicken recipe.
The Perfect Balance of Flavors
The key to a delicious oyster sauce chicken lies in the balance of flavors. The sauce itself is a combination of sweet and salty, but the addition of other ingredients such as soy sauce, garlic, and ginger adds a depth of flavor to the dish. The marinade for the chicken is also a crucial step in achieving the perfect balance of flavors. The chicken is marinated in a mixture of oyster sauce, soy sauce, honey, and Chinese rice wine, which gives it a sweet and savory taste that pairs perfectly with the sauce.
Easy to Make, Hard to Resist
Despite its mouth-watering taste, this oyster sauce chicken recipe is surprisingly easy to make. The marinade and sauce can be prepared ahead of time, making it a convenient dish for busy weeknights. The chicken is then cooked in a pan or wok until it is tender and juicy, and the sauce is added to create a rich and flavorful glaze. This dish is not only delicious but also visually appealing, with its glossy and caramelized exterior. It is hard to resist the aroma and taste of this Chinese delicacy.
Impress Your Taste Buds with Chinese Oyster Sauce Chicken
In conclusion, Chinese oyster sauce chicken is a dish that is loved by many for its versatility, balance of flavors, and ease of preparation. The combination of oyster sauce with other ingredients creates a delicious and savory dish that is hard to resist. So why not impress your taste buds and those of your loved ones with this mouth-watering Chinese oyster sauce chicken recipe? Give it a try and taste the deliciousness for yourself.
