19 Chinese Oxtail Soup Recipe Slow Cooker Unleash Your Inner Chef!

Published on: Mar 21, 2024

If you're a fan of hearty and flavorful soups, then you'll definitely want to try this Chinese oxtail soup recipe. Made in a slow cooker, this dish is not only easy to prepare but also packed with rich and comforting flavors. Oxtail, a cut of beef with a unique texture and taste, is the star of this dish and is slow-cooked to perfection with a variety of aromatic herbs and spices. Whether you're looking for a warm and comforting meal on a cold day or simply want to try a new and exciting recipe, this Chinese oxtail soup is sure to become a family favorite.

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1 of 20

Slow Cooker Oxtail Soup

Main Ingredients: Cooking Oil, Oxtail, Onion, Minced Garlic, Thyme
Slow Cooker Oxtail Soup - a hearty stew with rich broth and succulent ...
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This slow cooker oxtail soup is the perfect comfort food for those chilly nights. The oxtails are simmered in a rich broth with vegetables and herbs, creating a hearty and flavorful soup that will warm you up from the inside out. The slow cooker method allows the oxtails to become tender and fall-off-the-bone, while also infusing the broth with all of their delicious flavors. It’s a simple and easy recipe that requires minimal effort, but yields amazing results. Bold Tip: Use high-quality oxtails for the best flavor and texture in this soup.
2 of 20

Oxtail Soup in Slow Cooker

Main Ingredients: Oxtails, Seasoning, Coconut Oil, Small Onion, Garlic
Oxtail Soup in Slow Cooker
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If you thought oxtail soup couldn’t get any better, think again. This recipe takes the classic dish to a whole new level by utilizing a slow cooker. The result is a rich and flavorful soup that will have you going back for seconds. In this recipe, the oxtails are first seared to lock in the juices and then slow cooked with a variety of vegetables and herbs. The end result is a tender and flavorful soup with layers of depth and complexity. Note: This soup is best enjoyed with some crusty bread for dipping.
3 of 20

Slow Cooker Oxtail Stew

Main Ingredients: Olive Oil, Salt, Black Pepper, Oxtail, Leeks, Onion
Simple Slow-Cooker Oxtail Stew | Fresh Planet Flavor
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If you’re in the mood for a heartier version of oxtail soup, look no further than this slow cooker oxtail stew. This recipe takes all the delicious elements of oxtail soup and turns it into a thick and satisfying stew. The oxtails are slow cooked with a variety of vegetables, herbs, and spices, creating a rich and flavorful broth. The addition of potatoes and carrots adds a satisfying bulk to the stew, making it the perfect meal for a cold winter night. Pro tip: This stew tastes even better the next day, so make a big batch for leftovers.
Main Ingredients: Oxtails, Onion, Ginger, Garlic Cloves, Star Anise
Chinese Oxtail Noodle Soup | A restorative recipe from cookeatworld.com
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This Chinese-inspired oxtail noodle soup is a hearty and comforting meal that will please both meat lovers and noodle lovers alike. The oxtails are simmered in a savory broth with soy sauce, ginger, and star anise, giving it a delicious Asian twist. The addition of noodles makes this soup a complete meal, perfect for a quick and easy weeknight dinner. The oxtails are fall-off-the-bone tender, making this soup a true crowd-pleaser. Note: Garnish with some green onions and cilantro for a pop of freshness.
5 of 20

Uber-Hearty Oxtail Soup - Slow Cooker Method

Main Ingredients: Oxtail, Olive Oil, Sweet Onion, Garlic, Ginger, Diced
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This uber-hearty oxtail soup is perfect for those looking for a more robust and filling meal. The oxtails are slow cooked in a rich and flavorful broth with vegetables and herbs, creating a soup that is both comforting and nourishing. The slow cooker method allows the oxtails to become fall-off-the-bone tender, while also infusing the broth with their delicious flavors. This soup is perfect for a cold winter night or when you need a hearty meal to warm you up. Pro tip: Serve with a side of crusty bread for some added texture.
Main Ingredients: Oxtail, Beef Stock, Olive Oil, Onion, Carrots, Ginger
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This Chinese-inspired oxtail soup is a comforting and flavorful dish that is perfect for any occasion. The oxtails are simmered in a savory broth with a variety of spices and herbs, creating a soup that is both fragrant and delicious. The addition of bok choy adds a refreshing crunch to the soup, making it a well-rounded and satisfying meal. This soup is perfect for those looking to expand their soup repertoire and try something new. Note: For an extra kick of heat, add some chili flakes or hot sauce to the soup.
7 of 20

Shiitake Wontons In Oxtail Broth

Main Ingredients: Oxtail, Vegetable Oil, Red Onion, Small Carrot, Kombu
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If you’re a fan of wonton soup, you’ll love this twist on the classic dish. Shiitake wontons are cooked in a rich and flavorful oxtail broth, creating a soup that is both comforting and satisfying. The shiitake mushrooms add a delicious umami flavor to the soup, while the wontons provide a satisfying bite. This soup is perfect for those looking for a unique and delicious meal that can be enjoyed any time of the year. Pro tip: Make a big batch of wontons and freeze them for future use in this soup.
8 of 20

Hearty Oxtail Soup

Main Ingredients: Oxtail, Onion, Garlic, Large Carrots, Spinach, Baby
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This hearty oxtail soup is a true crowd-pleaser. The oxtails are simmered in a flavorful broth with vegetables and herbs, creating a soup that is both nutritious and delicious. The addition of barley and lentils adds a heartiness to the soup, making it a complete and satisfying meal. This soup is perfect for those looking to add more protein and fiber to their diet. Note: Make a big batch of this soup and freeze it for an easy and healthy meal later on.
9 of 20

Slow Cooker Oxtail Orzo Soup

Main Ingredients: Cooking Oil, Large Garlic Cloves, Oxtail, Medium
Slow Cooker Oxtail Orzo Soup - Erren's Kitchen
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This slow cooker oxtail orzo soup is a hearty and flavorful dish that is perfect for any occasion. The oxtails are slow cooked in a rich and fragrant broth with vegetables and herbs, creating a soup that is both comforting and nourishing. The addition of orzo adds a satisfying chew to the soup, making it a complete meal on its own. This soup is perfect for those looking for a simple and easy meal that requires minimal effort. Pro tip: This soup tastes even better the next day, so make a big batch for leftovers.
10 of 20

Oxtail Soup

Main Ingredients: Oxtail, Vegetable Stock, Water, Yellow Split Peas
For a classic and no-fuss oxtail soup recipe, look no further than this one. The oxtails are simmered in a simple yet flavorful broth with a variety of vegetables and herbs, creating a soup that is both comforting and delicious. The slow cooking process allows the oxtails to become tender and fall-off-the-bone, infusing the broth with all of their delicious flavors. This soup is perfect for those looking for a no-fuss and traditional oxtail soup recipe. Note: Serve with some crusty bread for a satisfying and filling meal.
11 of 20

Hawaiian Oxtail Soup

Main Ingredients: Oxtails, Dried Orange Peel, Star Anise, Fresh Ginger
Hawaii's Famous Oxtail Soup - Onolicious Hawaiʻi
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This Hawaiian-inspired oxtail soup is a delicious and unique twist on the classic dish. The oxtails are simmered in a flavorful broth with Hawaiian flavors like ginger, pineapple, and coconut, creating a soup that is both fragrant and flavorful. The addition of noodles makes this soup a complete and satisfying meal, perfect for a quick and easy weeknight dinner. This soup is perfect for those looking to add a tropical twist to their soup repertoire. Pro tip: Garnish with some chopped macadamia nuts for a crunchy texture.
12 of 20

Oxtail Soup II

Main Ingredients: Oxtail, Beef Stew Meat, Potatoes, Onions, Plum
Homemade Oxtail Soup Recipe
Hearty Oxtail Soup Recipe | My Nourished Home
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This oxtail soup recipe is a slightly different take on the classic dish, but equally delicious. The oxtails are simmered in a rich and flavorful broth with a variety of vegetables and herbs, creating a soup that is both nourishing and satisfying. The addition of potatoes and carrots adds a heartiness to the soup, making it a complete meal on its own. This soup is perfect for those looking for a simple and easy meal that is also packed with flavor. Note: For an extra kick of flavor, add a splash of red wine to the broth.
13 of 20

Simple Oxtail Soup

Main Ingredients: Oxtail, Medium Potatoes, Onion, Miso Paste, Chilli
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If you’re new to cooking with oxtails, this simple oxtail soup recipe is a great place to start. The oxtails are simmered in a basic broth with vegetables and herbs, creating a soup that is both familiar and delicious. The slow cooking process allows the oxtails to become tender and infuse the broth with their delicious flavors. This soup is perfect for those looking for a no-fuss and easy oxtail soup recipe. Pro tip: Use a variety of vegetables for added texture and flavor.
14 of 20

Korean Oxtail Soup

Main Ingredients: Oxtails, Radish, Large Onion, Cold Water, Salt, Green
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This Korean-inspired oxtail soup is a flavorful and comforting dish that is perfect for any occasion. The oxtails are simmered in a savory broth with Korean flavors like soy sauce, garlic, and sesame oil, creating a soup that is both fragrant and delicious. The addition of noodles and vegetables makes this soup a complete meal, perfect for a quick and easy weeknight dinner. This soup is perfect for those looking to add a bit of Korean flair to their cooking. Note: Garnish with some chopped green onions for a pop of freshness.
15 of 20

Beef Oxtail Soup

Main Ingredients: Olive Oil, Oxtail, Paprika, Garlic Powder, Onion
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If you’re looking for a heartier version of oxtail soup, this beef oxtail soup recipe is for you. The oxtails are slow cooked in a rich and flavorful broth with chunks of beef, creating a soup that is both filling and delicious. The addition of vegetables and herbs adds depth and complexity to the soup, making it a well-rounded and satisfying meal. This soup is perfect for those looking for a more substantial soup that can be enjoyed any time of the year. Pro tip: Use bone-in beef for added flavor in this soup.
16 of 20

Braised Oxtail Soup

Main Ingredients: Oxtail, Medium Onion, Chopped Garlic, Black Pepper
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This braised oxtail soup is a true labor of love, but the end result is well worth the effort. The oxtails are first seared and then braised in a rich and flavorful broth with a variety of vegetables and herbs, creating a soup that is both hearty and delicious. The slow cooking process allows the oxtails to become tender and infuse the broth with all of their delicious flavors. This soup is perfect for a special occasion or when you want to impress your guests with a show-stopping dish. Note: Serve with some crusty bread for a complete and satisfying meal.
17 of 20

Hawaii Oxtail Soup

Main Ingredients: Oxtails, Dried Shiitake Mushrooms, Ginger, Star Anise
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This Hawaii-inspired oxtail soup is a unique and delicious twist on the classic dish. The oxtails are slow cooked in a flavorful broth with Hawaiian flavors like ginger, pineapple, and coconut, creating a soup that is both fragrant and delicious. The addition of noodles makes this soup a complete and satisfying meal, perfect for a quick and easy weeknight dinner. This soup is perfect for those looking to add a tropical twist to their soup repertoire. Pro tip: Garnish with some chopped macadamia nuts for a crunchy texture.
18 of 20

Oxtail soup (Malaysian style)

Main Ingredients: Oxtail, Vegetable Oil, Potato, Carrot, Ginger, Garlic
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This Malaysian-style oxtail soup is a unique and flavorful dish that will transport your taste buds to Southeast Asia. The oxtails are slow cooked in a rich and aromatic broth with Malaysian spices and herbs, creating a soup that is both comforting and delicious. The addition of noodles makes this soup a complete meal, perfect for a quick and easy dinner. This soup is perfect for those looking to add a bit of Malaysian flair to their cooking. Note: For an extra kick of heat, add some chili flakes or hot sauce to the soup.
19 of 20

Oxtail Soup (Kkori Gomtang)

Main Ingredients: Oxtails, Water, White Radish, Garlic, Sea Salt, Freshly
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This Korean oxtail soup, also known as kkori gomtang, is a simple yet flavorful dish that is perfect for any occasion. The oxtails are simmered in a clear and savory broth with vegetables and noodles, creating a soup that is both light and satisfying. The slow cooking process allows the oxtails to become tender and infuse the broth with their delicious flavors. This soup is perfect for those looking for a lighter and more refreshing version of oxtail soup. Pro tip: Serve with some kimchi on the side for a burst of flavor.
20 of 20

Thai Oxtail Soup ซุปหางวัว

Main Ingredients: Oxtail, Lemongrass, Fish Sauce, Tomatoes, Large Onion
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Last but not least, this Thai oxtail soup, also known as ซุปหางวัว, is a delicious and flavorful dish that will transport you to the streets of Thailand. The oxtails are simmered in a fragrant and spicy broth with Thai flavors like lemongrass, chili, and lime, creating a soup that is both refreshing and satisfying. The addition of vegetables and noodles makes this soup a complete meal, perfect for a quick and easy dinner. This soup is perfect for those looking to add some Thai flair to their soup repertoire. Note: Garnish with some fresh herbs and lime wedges for an extra burst of flavor.

Slow Cooking for Maximum Flavor

Bold Flavors, Tender Meat

One of the greatest benefits of using a slow cooker for this Chinese oxtail soup recipe is the intense and bold flavors that are achieved. By cooking the oxtail over a longer period of time, the meat becomes incredibly tender and falls off the bone. This allows all the flavors from the herbs, spices, and vegetables to infuse into the meat, creating a depth of flavor that is unmatched. With each bite, you'll taste the richness of the broth and the succulent, melt-in-your-mouth oxtail.

Effortless Preparation

Not only does slow cooking result in a more flavorful dish, but it also requires minimal effort in the kitchen. Simply add all the ingredients into the slow cooker, set the timer, and let it work its magic. This makes it the perfect meal for busy days or when you want to enjoy a delicious homemade soup without spending hours in the kitchen. Plus, the slow cooker allows you to easily adjust the cooking time and temperature to fit your schedule and preferences.

Chinese Influences in the Soup

Aromatic Herbs and Spices

As with many Chinese dishes, herbs and spices play a crucial role in the flavor profile of this oxtail soup. The use of ginger, star anise, and cinnamon adds a warm and fragrant dimension to the broth, while the addition of Chinese rice wine and soy sauce adds a savory and slightly sweet note. These ingredients not only enhance the flavor of the soup but also provide numerous health benefits, making this dish a delicious and nutritious meal.

Customizable Ingredients

While this Chinese oxtail soup recipe calls for specific ingredients, it is highly customizable to suit your tastes and dietary restrictions. You can easily swap out the vegetables or add more or less of certain spices to cater to your preferences. This makes it a versatile and adaptable dish that can be enjoyed by anyone, regardless of their dietary needs or restrictions. In conclusion, this Chinese oxtail soup recipe is a must-try for any soup lover. With its bold and rich flavors, effortless preparation, and customizable ingredients, it is a dish that will warm your heart and soul with each and every spoonful. So gather your ingredients, fire up your slow cooker, and get ready to savor the delicious taste of Chinese oxtail soup.
19 chinese oxtail soup recipe slow cooker Unleash your inner chef!

Slow Cooker Oxtail Soup

yield: 4 total time: 60 minutes
5.0 Stars (4 reviews)
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Ingredients

  • 2 tablespoons cooking oil
  • 3 pounds oxtail cut up medium pieces
  • 1 onion chopped
  • 1 tablespoon minced garlic
  • 2 teaspoons thyme fresh chopped
  • 1 teaspoon smoked paprika
  • 1 tablespoon ketchup /tomato paste
  • 1 whole Scotch Bonnet pepper
  • 2 green onions chopped
  • 6 whole pimento seeds allspice
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon curry or more adjust to preference
  • 1 pound carrots
  • 1 tablespoon bouillon powder or cube, optional
  • salt to taste
  • 15 ounces cannellini beans drained, rinsed
  • 2 large potatoes cut into chunks

Nutrition

  • Calories : 1420 calories
  • Carbohydrate : 67 grams
  • Cholesterol : 240 milligrams
  • Fat : 100 grams
  • Fiber : 9 grams
  • Protein : 71 grams
  • SaturatedFat : 41 grams
  • Sodium : 640 milligrams
  • Sugar : 10 grams
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