18 Chinese Orange Prawns Recipe Savor The Mouthwatering Goodness!

Published on: Mar 23, 2024

The Chinese orange prawns recipe is a delectable and flavorful dish that is perfect for any occasion. This dish is a popular and traditional Chinese dish that has been passed down for generations. The combination of tangy orange sauce and succulent prawns creates a perfect balance of flavors that will leave your taste buds craving for more. Whether you are a seafood lover or just looking to try out a new recipe, this Chinese orange prawns dish is a must-try.

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Garlic and butter are a match made in heaven, and when combined with prawns, they create a mouthwatering dish. This recipe calls for marinating the prawns in a garlic and butter mixture and then grilling them on a beer can. The end result is a dish that is bursting with flavor.
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The Secret to Perfect Chinese Orange Prawns Recipe

Fresh Ingredients

One of the key secrets to making the perfect Chinese orange prawns dish is using fresh ingredients. The prawns must be fresh and of high quality to achieve the desired taste and texture. Similarly, the oranges used for the sauce should be ripe and juicy to give the dish a burst of flavor. Using fresh ingredients not only enhances the taste of the dish but also adds nutritional value, making it a healthier meal option.

Marinating the Prawns

Marinating the prawns is an essential step in the Chinese orange prawns recipe. It helps to infuse the prawns with the flavors of the marinade, making them more flavorful and tender. The marinade typically consists of soy sauce, ginger, garlic, and other Chinese spices, giving the prawns a unique and delicious taste. It is recommended to marinate the prawns for at least 30 minutes before cooking to allow the flavors to fully develop.

The Perfect Orange Sauce

The key to a successful Chinese orange prawns dish lies in the orange sauce. The sauce is made with freshly squeezed orange juice, soy sauce, honey, and other spices to create a tangy yet sweet flavor. To achieve the perfect consistency and flavor, the sauce should be simmered on low heat for a few minutes, allowing it to thicken and develop its flavors. The orange sauce not only adds flavor but also gives the dish its vibrant orange color, making it visually appealing.

Wok Cooking

Wok cooking is a traditional Chinese cooking method that is commonly used in preparing this dish. It involves cooking the prawns and sauce in a wok, a deep and wide cooking pan that allows for even heat distribution and quick cooking. Wok cooking helps to retain the natural flavors and textures of the ingredients, resulting in a perfectly cooked and flavorful dish. In conclusion, the Chinese orange prawns recipe is a delicious and easy-to-make dish that is perfect for any occasion. By using fresh ingredients, marinating the prawns, making the perfect orange sauce, and wok cooking, you can create a mouthwatering dish that will impress your family and friends. So why wait? Try out this recipe today and experience the explosion of flavors in every bite.
18 chinese orange prawns recipe Savor the mouthwatering goodness!

Chinese Honey Prawns

yield: 4 total time: 40 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 16 prawns large, peeled and deveined
  • 1/4 cup chicken stock
  • 1 tablespoon light soy sauce
  • 3 tablespoons sugar
  • 3 tablespoons honey
  • 1 cup plain flour
  • 4 spring onions scallions, pale parts finely chopped and green parts finely chopped
  • 2 teaspoons cornstarch dissolved in 2 tbsp water
  • vegetable oil for frying
  • 1 teaspoon sesame seeds
  • spring onion sliced, scallions to serve
  • marinade
  • 1 tablespoon Shaoxing wine Chinese
  • 1 egg white lightly whisked
  • 1/2 teaspoon sea salt

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 50 grams
  • Cholesterol : 25 milligrams
  • Fat : 6 grams
  • Fiber : 2 grams
  • Protein : 9 grams
  • Sodium : 580 milligrams
  • Sugar : 23 grams
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