15 Chinese Orange Ginger Dressing Recipe Cook Up Something Special!
Published on: Mar 23, 2024
If you're looking for a flavorful and versatile dressing to elevate your salads, look no further than this Chinese orange ginger dressing recipe. This recipe combines the tanginess of orange with the warm spice of ginger, creating a harmonious balance of sweet and savory flavors. Whether you're a fan of traditional Chinese cuisine or just looking to add some Asian-inspired flair to your meals, this dressing is sure to become a staple in your kitchen.
Orange chicken is a popular dish in Chinese cuisine, known for its tangy and sweet flavors. This recipe uses a combination of fresh orange juice, soy sauce, and honey to create a delicious, sticky glaze for the chicken. Serve it over steamed rice for a complete meal that the whole family will love.
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Orange Chicken
Main Ingredients: Boneless Skinless Chicken, Egg, Salt, White Pepper
Looking for a healthier version of the classic Chinese takeout dish? This orange chicken recipe uses baked chicken instead of fried, making it a lighter option. The orange glaze is made with fresh orange juice, honey, and a touch of ginger for a burst of flavor. It's a perfect weeknight meal that you can feel good about eating.
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Skinny Chinese Orange Shrimp
Main Ingredients: Canola Oil, Shrimp, Cornstarch, Ginger, Garlic Cloves
If you're a fan of seafood, you'll love this twist on the traditional orange chicken recipe. Instead of chicken, this dish uses shrimp as the protein. The tangy orange glaze pairs perfectly with the tender shrimp, making it a flavorful and low-calorie option for those watching their waistline.
Craving Chinese takeout but want to save some money? This homemade orange chicken recipe tastes just like the one from your favorite restaurant, but at a fraction of the cost. And since you're making it at home, you can control the ingredients and make it as healthy as you'd like.
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Chinese Chicken Kale Salad with Peanut Dressing
Main Ingredients: Kale, Carrots, Edamame, Jicama, Radishes, Orange
Looking for a lighter option for lunch or dinner? This Chinese chicken salad is packed with nutrients from the kale and protein from the chicken. The homemade peanut dressing adds a touch of sweetness and crunch to the salad. It's a delicious and colorful way to get your daily dose of veggies.
This Chinese chicken salad is a classic dish with a twist. Instead of the traditional fried wonton strips, this recipe uses crispy tofu for added texture and protein. The homemade dressing is made with soy sauce, sesame oil, and rice vinegar for an authentic Chinese flavor.
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Chinese Orange Chicken (with Paleo Option)
Main Ingredients: Skinless Chicken Breasts, Oil, Marinade, Orange Juice
If you're following a Paleo diet, you don't have to miss out on the delicious flavors of Chinese orange chicken. This recipe uses almond flour instead of traditional flour to create a crispy coating for the chicken. The orange glaze is made with fresh orange juice, honey, and coconut aminos for a gluten-free and soy-free alternative.
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Chinese New Year Sweet Rice Cake (Nian Gao)
Main Ingredients: Vegetable Oil, Water, Ginger, Dark Brown Sugar
Celebrate Chinese New Year with this traditional sweet rice cake recipe. This dessert is a staple in Chinese households during the Lunar New Year and is believed to bring good luck and prosperity. The cake is made with glutinous rice flour and brown sugar and can be served steamed or pan-fried for a crispy exterior.
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Chinese Chicken with Oranges
Main Ingredients: Chicken, Dark Soy Sauce, Ginger Powder, Ground Black
This Chinese chicken with oranges recipe is a healthier version of the classic dish. The chicken is marinated in a garlic and soy sauce mixture before being cooked with fresh oranges and bell peppers. The result is a flavorful and colorful dish that is sure to become a family favorite.
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Chinese Hamburgers
Main Ingredients: Pork Shoulder, Oil, Sugar, Cinnamon, Cloves, Fennel
Put a Chinese twist on the classic hamburger with this recipe. Instead of using ground beef, these burgers are made with ground pork and Chinese five-spice powder for a unique and flavorful patty. Top it off with a tangy orange sauce and pickled vegetables for a fusion of Chinese and American flavors.
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Sour Plum Duck, A Hakka Chinese Classic
Main Ingredients: Duck, Salt, White Pepper, Ground Ginger, Canola Oil
This sour plum duck recipe is a classic dish in Hakka Chinese cuisine. The duck is marinated in a mixture of sour plum sauce, soy sauce, and five-spice powder before being roasted to perfection. The result is a tender and flavorful dish that is perfect for a special occasion.
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Whole30 Chinese Orange Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Sesame Oil, Avocado
If you're following a Whole30 diet, you don't have to give up your favorite Chinese dishes. This Whole30 Chinese orange chicken recipe is made with chicken breast, fresh orange juice, and coconut aminos for a healthier alternative to the traditional dish. Serve it over cauliflower rice for a complete meal.
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Primal Chinese Orange Chicken
Main Ingredients: Boneless, Skinless Chicken Thighs, Tapioca Flour
This primal Chinese orange chicken recipe is perfect for those following a primal or paleo diet. The chicken is coated in a mixture of almond flour and coconut flour before being baked to crispy perfection. The orange glaze is made with fresh orange juice and coconut aminos for a clean and delicious flavor.
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Chinese Style Braised Beef
Main Ingredients: Beef Brisket, Medium Carrots, Beef Stock, Wine, Water
This Chinese-style braised beef is a hearty and flavorful dish that is perfect for a cold winter night. The beef is cooked in a soy sauce and star anise broth until it is fall-apart tender. Serve it over rice or noodles for a complete meal.
Short on time but still want a flavorful and healthy meal? This quick Chinese chicken salad is perfect for busy weeknights. The chicken is marinated in a soy sauce and honey mixture before being cooked and served over a bed of greens. Add some crispy wonton strips for an extra crunch.
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Healthier Version of Chinese Orange Chicken
Main Ingredients: Skinless Chicken Breast, Corn Starch, Large Eggs, Spray
If you love the flavors of Chinese orange chicken but want a healthier version, this recipe is for you. The chicken is coated in a mixture of whole wheat flour and cornstarch before being fried until crispy. The orange glaze is made with fresh orange juice, honey, and soy sauce for a sweet and sticky sauce.
This Chinese chicken and broccoli recipe is a simple and delicious dish that is perfect for a weeknight meal. The chicken is cooked in a soy sauce and sesame oil mixture before being combined with broccoli and carrots. Serve it over rice for a complete meal.
This Chinese egg drop soup is a comforting and flavorful dish that is perfect for a cold day. The soup is made with chicken broth, soy sauce, and cornstarch for a thick and satisfying broth. Add some tofu or shrimp for protein and green onions for a pop of color.
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Chinese Cabbage Salad With Tofu and Spicy Peanut...
Main Ingredients: Purple Cabbage, Napa Cabbage, Baby Bok Choy, Small
This Chinese cabbage salad with tofu and spicy peanut dressing is a refreshing and flavorful dish that is perfect for a light lunch or dinner. The salad is made with cabbage, tofu, and carrots, and is dressed with a spicy peanut sauce for a kick of flavor.
This Chinese dry pot is a unique and delicious dish that is perfect for sharing with friends and family. The dish is made with a variety of meats and vegetables that are cooked in a spicy and aromatic broth. Serve it over rice for a complete meal that will impress your guests.
How to Make Chinese Orange Ginger Dressing
Ingredients:
1/4 cup freshly squeezed orange juice
1 tablespoonhoney
2 tablespoonssoy sauce
1 tablespoonrice vinegar
1 teaspoonfreshly grated ginger
1 clovegarlic, minced
1/4 cupolive oil
Salt and pepper to taste
First, start by squeezing fresh orange juice into a small bowl. You can use any type of orange, but blood oranges will add a beautiful color to the dressing. Next, add in honey, soy sauce, rice vinegar, grated ginger, and minced garlic. These ingredients are the key to achieving the sweet and savory flavors of this dressing.
Once all the ingredients are combined, slowly drizzle in the olive oil while whisking vigorously. This will help emulsify the dressing and create a smooth and creamy texture. Season with salt and pepper to taste.
Ways to Use Chinese Orange Ginger Dressing
This dressing is not just limited to salads, although it does pair perfectly with fresh greens. Here are some other creative ways to use this Chinese orange ginger dressing:
Marinate chicken or shrimp in the dressing for a delicious Asian-inspired twist.
Use it as a dipping sauce for dumplings or spring rolls.
Drizzle it over roasted vegetables for a burst of flavor.
Use it as a marinade for tofu or tempeh.
With its bold and zesty flavor, this Chinese orange ginger dressing is sure to become a favorite in your household. Plus, it's easy to make and uses simple, wholesome ingredients. So why not give it a try and elevate your meals with this delicious dressing?
Are you ready to try this recipe? Gather your ingredients and get whisking! Your taste buds will thank you.
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