16 Chinese Orange Beef Recipe Delight In These Amazing Recipes!
Published on: Mar 21, 2024
The Chinese orange beef recipe is a popular dish that brings together the perfect balance of sweet and savory flavors. This delicious and easy-to-prepare recipe is a staple in Chinese cuisine and has gained popularity all over the world. Whether you are new to Chinese cooking or an experienced chef, this recipe is sure to impress your taste buds and leave you wanting more.
This Chinese Orange Beef recipe is a delicious and flavorful twist on a classic dish. The combination of tender beef, crispy vegetables, and tangy orange sauce make for a mouthwatering meal that will leave you craving more. The best part? It's simple and quick to make, perfect for a weeknight dinner or special occasion.
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The Hirshon Hunan Crispy Orange Beef
Main Ingredients: Beef, Flank Steak, Baking Soda, Vermouth, Shaoxing Rice
The Hirshon Hunan Crispy Orange Beef is a spicy and crispy take on the traditional Chinese dish. Thinly sliced beef is coated in a flavorful marinade, fried until crispy, and then tossed in a fiery orange sauce. The result is a dish that is bursting with bold flavors and textures, making it a crowd-pleaser for any occasion.
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Orange Beef
Main Ingredients: Boneless Sirloin Steak, Egg, Cornstarch, White Pepper
This Orange Beef recipe is a classic Chinese dish that is loved for its sweet and tangy flavors. Thinly sliced beef is stir-fried with a variety of vegetables and coated in a sticky orange sauce. The combination of tender beef, crunchy vegetables, and zesty sauce makes for a delicious and satisfying meal that can be enjoyed on its own or served over rice.
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Slow cooker Chinese Pulled Beef
Main Ingredients: Beef Brisket, Beef Stock, Dark Soy Sauce, Dry Sherry
For a tender and flavorful twist on traditional Chinese beef dishes, try this Slow Cooker Chinese Pulled Beef recipe. The beef is cooked low and slow in a savory sauce, making it incredibly tender and flavorful. Serve it over rice or on a bun for a tasty and easy meal that will impress any crowd.
Looking for a chicken dish that packs a punch of flavor? Look no further than this Chinese Orange Chicken recipe. Tender chunks of chicken are coated in a crispy batter and then tossed in a tangy orange sauce. This dish is perfect for those who love a little bit of heat and a whole lot of flavor.
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Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
Crispy, tender beef and crisp broccoli come together in this Chinese Beef Broccoli recipe. The beef is marinated in a savory sauce before being stir-fried with broccoli and other vegetables. Serve it over rice for a complete and satisfying meal that is sure to become a family favorite.
Switch things up with this Chinese Beef and Broccoli recipe. This dish combines the bold flavors of traditional Chinese beef dishes with the classic combination of beef and broccoli. The result is a dish that is both familiar and new, perfect for expanding your culinary horizons.
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ORANGE BEEF
Main Ingredients: Flank Steak, Oil, Five Spice Powder, Orange Marmalade
This Orange Beef recipe is a must-try for any lover of Chinese food. The beef is coated in a crispy batter and then tossed in a sweet and tangy orange sauce. Serve it over rice for a complete and satisfying meal that will leave your taste buds singing.
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Spicy, Crispy, Orange Beef
Main Ingredients: Sirloin Steak, Cornstarch, Salt, Peanut Oil, Fresh
Get ready for a flavor explosion with this Spicy, Crispy, Orange Beef recipe. Thinly sliced beef is coated in a spicy batter and then fried until crispy. It's then tossed in a zesty orange sauce for a dish that is both spicy and sweet. Serve it over rice for a delicious and satisfying meal.
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Chinese Style Braised Beef
Main Ingredients: Beef Brisket, Medium Carrots, Beef Stock, Wine, Water
This Chinese Style Braised Beef is a hearty and comforting dish that is perfect for a chilly night. The beef is slowly cooked in a flavorful sauce until it becomes melt-in-your-mouth tender. Serve it over rice or with your favorite vegetables for a complete and satisfying meal.
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Szechuan Orange-Ginger Beef
Main Ingredients: Navel Oranges, Reduced Sodium Chicken Broth, Reduced
For a dish with bold and complex flavors, try this Szechuan Orange-Ginger Beef recipe. Thinly sliced beef is marinated in a spicy sauce and then stir-fried with ginger and other vegetables. The result is a dish that is both spicy and savory, perfect for those who love a little bit of heat in their meals.
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Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
This Easy Chinese Beef and Rice recipe is perfect for those busy weeknights when you need a quick and satisfying meal. Tender beef is cooked with a variety of vegetables and served over rice for a complete and delicious meal. It's easy to make and sure to become a family favorite.
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Chinese Crispy Shredded Chilli Beef
Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
For a dish that is both crispy and spicy, try this Chinese Crispy Shredded Chilli Beef recipe. Thinly sliced beef is coated in a spicy batter and then fried until crispy. It's then tossed in a fiery chili sauce for a dish that is sure to wake up your taste buds.
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Tangerine Beef
Main Ingredients: Dried Tangerine Peel, Orange, Cornstarch, Light Soy
This Tangerine Beef recipe is a unique and flavorful take on traditional Chinese beef dishes. The beef is marinated in a tangy tangerine sauce and then stir-fried with a variety of vegetables. The result is a dish that is both sweet and savory, perfect for those who love a little bit of citrus in their meals.
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Chinese Black Pepper Beef
Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
For a dish with a kick of heat, try this Chinese Black Pepper Beef recipe. Thinly sliced beef is coated in a spicy black pepper sauce and then stir-fried with vegetables. Serve it over rice for a complete and satisfying meal that will leave your taste buds tingling.
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Chinese Chow Fun Noodles With Beef
Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
If you're a fan of noodles, this Chinese Chow Fun Noodles with Beef recipe is a must-try. Tender beef is stir-fried with wide rice noodles and a variety of vegetables in a savory sauce. The result is a dish that is both hearty and satisfying, perfect for a cozy night in.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This Chinese Broccoli Beef recipe is a delicious and healthy twist on a classic dish. Tender beef is stir-fried with broccoli and other vegetables in a savory sauce. Serve it over rice for a complete meal that is both tasty and nutritious.
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Crispy Orange Beef
Main Ingredients: Vegetable Oil, Beef Steak, Cornflour, Salt, Oranges
This Crispy Orange Beef recipe is a perfect combination of crispy and tangy. Thinly sliced beef is coated in a crispy batter and then tossed in a zesty orange sauce. Serve it over rice for a complete and satisfying meal that will leave you wanting more.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
This Perfect Chinese Fried Rice recipe is a staple in Chinese cuisine. Cooked rice is stir-fried with a variety of vegetables and protein, making for a flavorful and satisfying meal. Add your own twist by using your favorite protein, such as beef, and enjoy this classic dish in the comfort of your own home.
This Chinese Pepper Steak recipe is a simple and flavorful dish that is perfect for a weeknight dinner. Tender strips of beef are cooked with peppers and onions in a savory sauce, making for a delicious and satisfying meal. Serve it over rice for a complete and hearty meal that will leave you feeling satisfied.
Ingredients
To make this mouth-watering dish, you will need the following ingredients:
1. Beef
The star ingredient of this recipe is beef. It is important to choose a good cut of beef that is tender and has minimal fat. Flank steak or sirloin are great options for this dish.
2. Orange Juice
The tangy and sweet flavor of this dish comes from orange juice. Freshly squeezed juice is recommended, but you can also use store-bought juice.
3. Soy Sauce
Soy sauce adds depth and saltiness to the dish. Use low-sodium soy sauce to control the saltiness of the dish.
4. Brown Sugar
To balance out the flavors, brown sugar is added to the dish. It adds a touch of sweetness that pairs perfectly with the tangy orange flavor.
5. Vegetables
For added texture and nutrition, this recipe calls for a mix of bell peppers, carrots, and green onions. You can also add in other vegetables of your choice, such as broccoli or snow peas.
Instructions
Now that you have all the ingredients, here's how to make Chinese orange beef:
1. Marinate the Beef
Start by slicing the beef into thin strips. In a bowl, mix together soy sauce, orange juice, and brown sugar. Add the beef strips to the marinade and let it sit for at least 30 minutes.
2. Prepare the Sauce
In a separate bowl, mix together orange juice, soy sauce, and brown sugar. This will be the sauce for the dish.
3. Cook the Beef
Heat a wok or large skillet over high heat. Add the marinated beef and cook for 2-3 minutes until it is browned and slightly crispy. Remove the beef from the pan and set it aside.
4. Stir-fry the Vegetables
In the same pan, add in the vegetables and stir-fry for a few minutes until they are tender. Add the beef back into the pan and pour the prepared sauce over it. Stir-fry for another 2-3 minutes until everything is well coated and the sauce has thickened.
5. Serve and Enjoy
Your Chinese orange beef is ready to be served! Garnish with some green onions and serve over rice or noodles for a complete meal.
In conclusion, this Chinese orange beef recipe is a must-try for anyone who loves Chinese cuisine. With the perfect balance of flavors and easy-to-follow instructions, this dish is sure to become a favorite in your household. Impress your family and friends with this professional and delicious recipe that will leave them wanting more. So, what are you waiting for? Get cooking and enjoy this delicious dish!
