16 Chinese Onions Recipe Dive Into Deliciousness!

Published on: Mar 23, 2024

Chinese onions, also known as scallions or green onions, are an essential ingredient in many traditional Chinese dishes. These slender, mild-flavored onions add a burst of fresh flavor and vibrant color to any dish. Not only are they delicious, but they also offer many health benefits. In this article, we will explore the versatility of Chinese onions and how to incorporate them into your cooking. Get ready to tantalize your taste buds and elevate your dishes with this staple ingredient.

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1 of 20

Sweet and Sour Chinese Cabbage

Main Ingredients: Olive Oil, Onion, White Wine Vinegar, Sugar, Sambal
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This recipe combines the flavors of a classic Chinese dish with the unique cooking method of beer can chicken. The result is a juicy and flavorful chicken with a tangy and sweet cabbage topping. Perfect for a summer barbecue or a weeknight dinner, this recipe is sure to be a hit with your family and friends.
2 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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Pork Fried Rice is another easy Chinese takeout fakeout! It is done is ...
If you're a fan of Chinese takeout, you'll love this beer can chicken recipe. It incorporates the flavors of classic pork fried rice, including soy sauce, ginger, and green onions. The chicken is marinated in these delicious flavors before being cooked on the grill, giving it a unique and mouthwatering taste.
3 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
easy egg fried rice - Lost in Food
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Another Chinese takeout-inspired recipe, this egg fried rice beer can chicken is a must-try for any grill master. The chicken is marinated in a mixture of soy sauce, sesame oil, and beaten eggs, giving it a rich and savory flavor. Serve it with a side of fried rice for the ultimate Chinese-inspired meal.
4 of 20

Big Batch Chinese Beef

Main Ingredients: Vegetable Oil, Braising Beef, All Purpose Flour, Salt
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If you're cooking for a crowd, this beer can chicken recipe is perfect for you. It uses a whole chicken and a variety of Chinese seasonings, including hoisin sauce, five-spice powder, and garlic. The result is a juicy and flavorful chicken that will have your guests coming back for more.
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This beer can chicken recipe takes inspiration from the popular Chinese dish, pepper steak. The chicken is marinated in a mixture of soy sauce, brown sugar, and black pepper, giving it a sweet and spicy flavor. Serve it with a side of rice and vegetables for a complete and delicious meal.
6 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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Another take on a Chinese takeout favorite, this classic beef fried rice beer can chicken is a great way to switch up your grilling routine. The chicken is marinated in a mixture of soy sauce, oyster sauce, and sesame oil, giving it a rich and savory flavor. Serve it with a side of fried rice for the ultimate Chinese-inspired meal.
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For a more spicy twist on beer can chicken, try this Chinese pepper chicken recipe. The chicken is marinated in a mixture of soy sauce, chili paste, and Szechuan peppercorns, giving it a bold and flavorful taste. Serve it with a side of rice and stir-fried vegetables for a complete and satisfying meal.
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This beer can chicken recipe takes the classic flavors of Chinese fried rice and infuses them into the chicken. The chicken is marinated in a mixture of soy sauce, sesame oil, and ginger, giving it a rich and savory taste. Serve it with a side of fried rice for a complete and delicious meal.
9 of 20

Chile Spiced Chinese Noodles

Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
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Pin on Favorite Recipes
Jack’s Noodles with Asian Dipping Oil | Find Recipes Using Search Field ...
If you're a fan of spicy food, you'll love this chile spiced Chinese noodles beer can chicken recipe. The chicken is marinated in a mixture of soy sauce, chili paste, and garlic, giving it a bold and spicy flavor. Serve it with a side of noodles and stir-fried vegetables for a complete and satisfying meal.
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This beer can chicken recipe takes inspiration from the popular Chinese dish, chicken curry. The chicken is marinated in a mixture of coconut milk, curry powder, and garlic, giving it a rich and creamy flavor. Serve it with a side of rice and vegetables for a complete and delicious meal.
11 of 20

Easy Chinese Beef And Rice

Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
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If you're looking for a simple and easy beer can chicken recipe, this Chinese beef and rice dish is perfect for you. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and ginger, giving it a sweet and savory flavor. Serve it with a side of rice and vegetables for a complete and satisfying meal.
12 of 20

Chinese Style Beer Braised Pork Belly

Main Ingredients: Pork Belly, Dark Beer, Soy Sauce, Dark Soy Sauce
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This beer can chicken recipe takes a unique twist on traditional Chinese cuisine by incorporating pork belly. The chicken is marinated in a mixture of beer, soy sauce, and brown sugar, giving it a sweet and indulgent taste. Serve it with a side of rice and vegetables for a complete and delicious meal.
13 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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This beer can chicken recipe is perfect for those who want to recreate the flavors of their favorite Chinese restaurant at home. The chicken is marinated in a mixture of soy sauce, oyster sauce, and sesame oil, giving it a rich and savory taste. Serve it with a side of fried rice for a complete and delicious meal.
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If you're craving the flavors of your favorite Chinese restaurant, this beer can chicken recipe is a must-try. The chicken is marinated in a mixture of soy sauce, oyster sauce, and garlic, giving it a rich and savory flavor. Serve it with a side of fried rice for a complete and delicious meal.
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This beer can chicken recipe takes inspiration from the popular Chinese dish, orange chicken. The chicken is marinated in a mixture of orange juice, soy sauce, and garlic, giving it a tangy and flavorful taste. Serve it with a side of rice and vegetables for a complete and delicious meal.
16 of 20

Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry

Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
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This beer can chicken recipe combines the flavors of spring with the unique cooking method of beer can chicken. The chicken is marinated in a mixture of sesame oil, soy sauce, and honey, giving it a sweet and savory flavor. Serve it with a side of stir-fried shrimp and sugar snap peas for a complete and delicious meal.
17 of 20

Chinese Style Sweet and Sour Fish

Main Ingredients: Egg, Ground Pepper, Salt, Soy Sauce, Corn Starch, White
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If you're a fan of sweet and sour dishes, you'll love this Chinese style sweet and sour fish beer can chicken recipe. The chicken is marinated in a mixture of pineapple juice, ketchup, and soy sauce, giving it a tangy and sweet flavor. Serve it with a side of rice and vegetables for a complete and delicious meal.
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This beer can chicken recipe takes inspiration from the popular Chinese dish, beef and broccoli. The chicken is marinated in a mixture of soy sauce, oyster sauce, and garlic, giving it a rich and savory flavor. Serve it with a side of rice and broccoli for a complete and delicious meal.
19 of 20

Chinese Egg Rolls for Kraft Makers

Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
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This beer can chicken recipe incorporates the flavors of Chinese egg rolls into the chicken. The chicken is marinated in a mixture of soy sauce, sesame oil, and ginger, giving it a bold and savory taste. Serve it with a side of egg rolls for a complete and delicious meal.
20 of 20

Jjamppong (Spicy Seafood Noodle Soup)

Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
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For a unique and flavorful twist on beer can chicken, try this Jjamppong-inspired recipe. The chicken is marinated in a mixture of seafood, chili paste, and garlic, giving it a spicy and delicious flavor. Serve it with a side of noodles for a complete and satisfying meal.

Health Benefits of Chinese Onions

Nutritional Value

Chinese onions are a rich source of vitamins and minerals, including vitamins A, C, and K, as well as folate, calcium, and iron. They are also low in calories and high in fiber, making them a healthy addition to any meal.

Boosts Immune System

Chinese onions contain high levels of antioxidants that help strengthen the immune system and fight against free radicals, which can lead to various diseases. Incorporating them into your diet can help keep your body healthy and ward off illnesses.

Anti-inflammatory Properties

The sulfur compounds in Chinese onions have anti-inflammatory properties that can help reduce inflammation in the body. This makes them beneficial for those suffering from conditions such as arthritis and asthma.

Ways to Use Chinese Onions in Cooking

Stir-Fries

One of the most common ways to use Chinese onions in cooking is in stir-fries. Their mild flavor and crisp texture make them the perfect addition to any stir-fry dish. Simply chop them up and toss them in with your favorite vegetables and protein for a delicious and nutritious meal.

Soups and Broths

Chinese onions can also be used to add flavor to soups and broths. You can either chop them up and add them to the soup or broth or use them as a garnish for an extra pop of flavor.

Marinades and Sauces

The green tops of Chinese onions can be used to make a flavorful marinade or sauce. Simply blend them with other ingredients such as garlic, ginger, and soy sauce for a delicious and easy sauce to top your dishes with.

In Conclusion

Chinese onions are a versatile and nutritious ingredient that can elevate any dish. Whether used as a garnish, in stir-fries, or in sauces, they add a fresh and delicious flavor to any meal. So next time you're in the kitchen, don't forget to reach for these flavorful and healthy onions.
16 chinese onions recipe Dive into deliciousness!

Sweet and Sour Chinese Cabbage

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 tablespoons olive oil
  • 1 onion sliced
  • 2 tablespoons white wine vinegar
  • 2 teaspoons sugar
  • 1 tablespoon sambal olek
  • 6 tablespoons tomatoes chopped
  • 1 head chinese cabbage shredded
  • 1 red chile thinly sliced
  • 2 scallions thinly sliced

Nutrition

  • Calories : 110 calories
  • Carbohydrate : 10 grams
  • Fat : 7 grams
  • Fiber : 3 grams
  • Protein : 5 grams
  • SaturatedFat : 1 grams
  • Sodium : 140 milligrams
  • Sugar : 6 grams
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