15 Chinese Omelette Sauce Recipe Deliciousness Awaits You!

Published on: Mar 22, 2024

The Chinese omelette sauce is a delicious and versatile condiment that can be used in a variety of recipes. This rich and flavorful sauce is a staple in Chinese cuisine, and it can be easily made at home with just a few simple ingredients. In this article, we will share a professional and well-organized introduction to the Chinese omelette sauce recipe, including its main ingredients and step-by-step instructions on how to make it.

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1 of 14

Homemade Egg Foo Young

Main Ingredients: Eggs, Cooked Shrimp, Onion, Mushrooms, Bean Sprouts
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Looking for a delicious and easy way to make Egg Foo Young at home? Look no further! Try these top 14 Beer Can Chicken recipes that will have your taste buds dancing and your guests begging for seconds.
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Egg Foo Young

Main Ingredients: Large Eggs, Bean Sprouts, Ground Pork, Shrimp
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Egg Foo Young is a popular Chinese dish that consists of a fluffy omelette filled with various ingredients such as meat and vegetables. It's a versatile dish that can be customized to your liking and is perfect for any occasion.
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Easy Egg Foo Young

Main Ingredients: Eggs, Bell Peppers, Green Onions, Fine Sea Salt, White
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If you're new to making Egg Foo Young at home, don't worry! This recipe is easy to follow and requires minimal ingredients. You'll have a delicious meal in no time, and your family will be impressed with your cooking skills.
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Chicken Egg Foo Young

Main Ingredients: Boneless Skinless Chicken Breast, Water, Soy Sauce
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For a protein-packed version of Egg Foo Young, try this Chicken Egg Foo Young recipe. The tender chicken pairs perfectly with the fluffy omelette and is sure to satisfy your hunger.
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BACON & EGG FOO YOUNG

Main Ingredients: Eggs, Corn Flour, Vegetable Oil, Rashers, Spring
Chinese Omelette ( Egg Foo Young ) - Khin's Kitchen
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Bacon lovers, this one's for you! This twist on the traditional Egg Foo Young recipe includes crispy bacon for added flavor and texture. It's a must-try for any bacon enthusiast.
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Egg Foo Young with Gravy

Main Ingredients: Large Eggs, Char Siu Pork, Bean Sprouts, Green Onions
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The combination of Egg Foo Young and gravy is a match made in heaven. The savory gravy adds an extra layer of flavor to the fluffy omelette, making it even more delicious.
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Chicken Egg Foo Young with Gravy

Main Ingredients: Cooked Chicken, Bean Sprouts, Carrot, Onion, Green
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This Chicken Egg Foo Young recipe takes it one step further by adding gravy to the mix. The chicken and gravy pair perfectly together, making this dish a hearty and satisfying meal.
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Vegan Egg Foo Young

Main Ingredients: Low Sodium Vegetable Broth, Soy Sauce, Sriracha Sauce
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Vegans, rejoice! This Vegan Egg Foo Young recipe is made without any animal products but still packs a punch in terms of flavor. It's a great option for those with dietary restrictions or for anyone looking to switch up their usual Egg Foo Young recipe.
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Egg Foo Young With Gravy

Main Ingredients: Low Sodium Chicken Broth, Light Soy Sauce, Chinese Rice
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If you can't get enough of the classic combination of Egg Foo Young and gravy, this recipe is for you. The addition of gravy elevates this dish to a whole new level, and you won't be able to resist going back for seconds.
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Egg Foo Young (Egg Foo Yung)

Main Ingredients: Chicken Broth, Oyster Sauce, Soy Sauce, Salt, Pepper
Egg Foo Young is also known as Egg Foo Yung, and both names refer to the same delicious dish. No matter how you spell it, this recipe is a must-try for anyone who loves Chinese food.
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Shrimp Egg Foo Young

Main Ingredients: Eggs, Bean Sprouts, Sliced Green Onions, Shrimp, Garlic
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For a seafood twist on Egg Foo Young, try this Shrimp Egg Foo Young recipe. The tender shrimp pairs perfectly with the fluffy omelette and is sure to be a hit with seafood lovers.
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Shrimp Egg Foo Young (鲜虾芙蓉蛋)

Main Ingredients: Large Eggs, Bean Sprouts, Jalapeno Pepper, Green Onion
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This recipe takes the traditional Shrimp Egg Foo Young and adds a Chinese spin to it. The Chinese characters in the title translate to "fresh shrimp and egg," and that's exactly what you'll get with this recipe.
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Shrimp Egg Foo Young - How to make Egg Foo Young -...

Main Ingredients: Shrimp, Eggs, Frozen Peas And Carrots, Bean Sprouts
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If you're new to making Egg Foo Young, this recipe is perfect for you. It includes step-by-step instructions on how to make the perfect Shrimp Egg Foo Young, making it easy for anyone to try at home.
14 of 14

St. Paul Sandwich - Chinese Egg Foo Young Sandwich!

Main Ingredients: Large Eggs, Soy Sauce, Granulated Garlic, White Pepper
This recipe puts a unique twist on the traditional Egg Foo Young by turning it into a sandwich. The St. Paul Sandwich is a popular dish in St. Louis, Missouri, and is a must-try for anyone looking for a new and delicious way to enjoy Egg Foo Young.

The Main Ingredients of Chinese Omelette Sauce

1. Soy Sauce

One of the key ingredients in Chinese omelette sauce is soy sauce, which adds a savory and umami flavor to the dish. This fermented soybean sauce is a staple in Chinese cooking and can be found in most grocery stores. For the best results, opt for a high-quality soy sauce with no added preservatives or artificial flavors.

2. Oyster Sauce

Another essential ingredient in Chinese omelette sauce is oyster sauce, which is made from oyster extracts, soy sauce, and other seasonings. This thick and savory sauce adds depth and complexity to the dish, making it a must-have in any Chinese pantry.

3. Rice Vinegar

To balance out the rich and salty flavors of the soy sauce and oyster sauce, rice vinegar is added to the Chinese omelette sauce. This mild and slightly sweet vinegar adds a tangy note to the sauce, making it more well-rounded and flavorful.

4. Brown Sugar

For a touch of sweetness, brown sugar is used in the Chinese omelette sauce. This natural sweetener helps to balance out the saltiness of the soy sauce and oyster sauce, creating a perfect harmony of flavors.

5. Optional Ingredients

While the above ingredients form the base of the Chinese omelette sauce, there are also some optional ingredients that you can add to enhance the flavor. These include garlic, ginger, and chili flakes, which can be added to the sauce to give it a spicy kick.

How to Make Chinese Omelette Sauce

Now that you know the main ingredients of Chinese omelette sauce, let's dive into the step-by-step process of making it. The best part? It only takes a few minutes to prepare!

Step 1: Mix the Sauces

In a bowl, mix together soy sauce and oyster sauce in a 2:1 ratio. For example, 2 tablespoons of soy sauce to 1 tablespoon of oyster sauce. This will be the base of the Chinese omelette sauce.

Step 2: Add Rice Vinegar and Brown Sugar

To the sauce mixture, add rice vinegar and brown sugar, and stir until well combined. The amount of rice vinegar and brown sugar can vary depending on your taste preference, so feel free to adjust accordingly.

Step 3: Optional Ingredients

If desired, you can also add garlic, ginger, and chili flakes at this stage. Simply mince the garlic and ginger and add them to the sauce along with a pinch of chili flakes. Mix well.

Step 4: Serve and Enjoy

Your Chinese omelette sauce is now ready to use! You can drizzle it over scrambled eggs, use it as a dipping sauce for dumplings, or even add it to stir-fried dishes for added flavor. In conclusion, the Chinese omelette sauce is a simple yet delicious condiment that can elevate any dish. With its rich and savory flavors, it is a must-try for all lovers of Chinese cuisine. So why not give it a try and make your own Chinese omelette sauce at home? Your taste buds will thank you.
15 chinese omelette sauce recipe Deliciousness awaits you!

Homemade Egg Foo Young

yield: 4 total time: 30 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 4 eggs beaten
  • 1/2 pound cooked shrimp chopped
  • 1/2 cup onion chopped
  • 1/2 cup mushrooms chopped
  • 1 cup bean sprouts
  • 2 tablespoons soy sauce
  • 1 teaspoon cornstarch
  • green onion chopped, for garnish, optional
  • beef gravy or homemade egg foo young gravy, see below
  • vegetable oil

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 320 milligrams
  • Fat : 11 grams
  • Fiber : 1 grams
  • Protein : 20 grams
  • SaturatedFat : 2 grams
  • Sodium : 650 milligrams
  • Sugar : 2 grams
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