17 Chinese Noodles Recipe Using Hoisin Sauce Unlock Flavor Sensations!

Published on: Mar 23, 2024

Hoisin sauce is a staple ingredient in Chinese cuisine, known for its sweet and savory flavor. It is commonly used as a dipping sauce for dumplings and spring rolls, but did you know that it can also be used to make delicious Chinese noodles? In this article, we will share with you a mouth-watering Chinese noodles recipe using hoisin sauce that will surely satisfy your cravings. Get ready to impress your family and friends with this easy and flavorful dish!

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Oriental Dipping Sauce

Main Ingredients: Soy Sauce, Toasted Sesame Oil, Garlic, Green Onions

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This oriental dipping sauce is the perfect accompaniment to your beer can chicken. It's a blend of sweet, savory, and spicy flavors that will elevate your dish to the next level. Made with a mix of soy sauce, rice vinegar, sesame oil, and hoisin sauce, this sauce is the perfect balance of flavors. It's also incredibly easy to make, so you can whip it up in no time while your chicken is cooking on the grill.

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Hoisin Barbecue Sauce

Main Ingredients: Vegetable Oil, Yellow Onion, Garlic, Hoisin Sauce

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Looking for a twist on traditional barbecue sauce? Look no further than this hoisin barbecue sauce. Made with hoisin sauce, ketchup, honey, and a touch of sriracha, this sauce is a delicious combination of sweet, tangy, and spicy flavors. It's perfect for slathering on your beer can chicken before grilling or using as a dipping sauce on the side.

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Island BBQ Sauce

Main Ingredients: Olive Oil, Minced Onion, Garlic, Fresh Ginger Root

Remia BBQ Sauce 8.8oz from http://www.thedutchstore.com

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If you're craving a taste of the tropics, this island BBQ sauce is the way to go. Made with a blend of pineapple juice, brown sugar, soy sauce, and sriracha, this sauce is a delicious mix of sweet and savory flavors with a little kick of heat. It's the perfect complement to the smoky flavors of your beer can chicken and will transport you to a tropical paradise with every bite.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

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This Chinese spicy orange sauce is a tangy and spicy sauce that will add a burst of flavor to your beer can chicken. Made with orange juice, soy sauce, rice vinegar, and hoisin sauce, this sauce packs a punch of flavor with a hint of sweetness. It's perfect for those who love a little heat and is a great alternative to traditional barbecue sauce.

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Vietnamese Peanut Sauce

Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter

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This Vietnamese peanut sauce is a creamy and nutty sauce that pairs perfectly with beer can chicken. Made with peanut butter, soy sauce, lime juice, and honey, this sauce is a delicious combination of sweet and savory flavors with a hint of tanginess. It's also great for using as a marinade for your chicken before grilling.

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Homemade Asian Stir Fry Sauce

Main Ingredients: Hoisin Sauce, Soy Sauce, Rice Wine Vinegar, Chili

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If you're looking to switch up your beer can chicken game, try using this homemade Asian stir fry sauce as a marinade. Made with soy sauce, hoisin sauce, rice vinegar, and honey, this sauce is full of delicious umami flavors. Marinate your chicken in this sauce for a few hours before grilling and you'll have a flavorful and juicy chicken that everyone will love.

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The BEST Homemade Hoisin Sauce

Main Ingredients: Dark Brown Sugar, Water, Black Bean Sauce, Hoisin

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Forget store-bought hoisin sauce, this homemade version is the real deal. Made with soy sauce, sesame oil, honey, and five-spice powder, this sauce is a delicious combination of sweet, savory, and spicy flavors. It's perfect for using as a glaze on your beer can chicken or as a dipping sauce on the side.

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Teriyaki Hoisin Sauce

Main Ingredients: Light Brown Sugar, Soy Sauce, Rice Vinegar, Hoisin

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This teriyaki hoisin sauce is a blend of two popular Asian sauces that will take your beer can chicken to the next level. Made with teriyaki sauce, hoisin sauce, garlic, and ginger, this sauce is a delicious mix of sweet and savory flavors with a hint of spice. It's perfect for brushing on your chicken while it's grilling or using as a dipping sauce on the side.

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Peanut Hoisin Sauce for Vietnamese Rice Paper Rolls

Main Ingredients: Cooking Oil, Garlic, Smooth Peanut Butter, Hoisin

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This peanut hoisin sauce is traditionally used for Vietnamese rice paper rolls, but it also makes a great dipping sauce for beer can chicken. Made with peanut butter, hoisin sauce, lime juice, and sriracha, this sauce is a flavorful blend of sweet, nutty, and spicy flavors. It's perfect for adding a little extra kick to your chicken.

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Homemade Barbecue Sauce

Main Ingredients: Onion, Garlic Cloves, Olive Oil, Tomato Paste, Apple

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No list of beer can chicken recipes would be complete without a classic homemade barbecue sauce. Made with ketchup, honey, apple cider vinegar, and Worcestershire sauce, this sauce is a must-have for any grilling occasion. It's smoky, tangy, and just the right amount of sweet, making it the perfect complement to your beer can chicken.

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The Best General Tso Sauce

Main Ingredients: Chicken Broth, Tomato Sauce, Soy Sauce, Hoisin Sauce

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This homemade version of the popular Chinese takeout dish, General Tso's chicken, is perfect for using as a glaze on your beer can chicken. Made with soy sauce, rice vinegar, honey, and chili flakes, this sauce is a delicious balance of sweet, tangy, and spicy flavors. It's a great alternative to traditional barbecue sauce and will add a unique twist to your beer can chicken.

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Honey Hoisin Asian Wing Sauce

Main Ingredients: Honey, Butter, Hoisin, Soy, Ginger

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If you love chicken wings, then you'll love this honey hoisin Asian wing sauce. Made with honey, hoisin sauce, garlic, and ginger, this sauce is a delicious mix of sweet, savory, and slightly spicy flavors. It's perfect for tossing your beer can chicken wings in before grilling or using as a dipping sauce on the side.

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Satay Sauce

Main Ingredients: Hoisin Sauce, Peanut Butter, Turmeric Powder, Hot

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This satay sauce is a classic Indonesian sauce that is perfect for using as a marinade for your beer can chicken. Made with peanut butter, coconut milk, soy sauce, and lime juice, this sauce is a delicious blend of sweet, nutty, and tangy flavors. Let your chicken marinate in this sauce before grilling for a flavorful and juicy result.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

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This Chinese brown sauce is a versatile sauce that can be used as a marinade, glaze, or dipping sauce for your beer can chicken. Made with soy sauce, oyster sauce, honey, and garlic, this sauce is a delicious combination of sweet, savory, and slightly salty flavors. It's perfect for adding a touch of umami to your dish.

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Stir Fry Sauce

Main Ingredients: Hoisin Sauce, Soy Sauce, Rice Vinegar, Sesame Oil

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This stir fry sauce is another versatile sauce that can be used in a variety of ways for your beer can chicken. Made with soy sauce, hoisin sauce, sesame oil, and garlic, this sauce is a delicious mix of sweet and savory flavors with a hint of nuttiness. Use it as a marinade, glaze, or dipping sauce for a delicious twist on your chicken.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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If you're a fan of Chinese honey chicken, then you'll love this homemade version of the popular takeout dish. Made with honey, soy sauce, sesame oil, and garlic, this sauce is a delicious combination of sweet and savory flavors with a hint of nuttiness. Use it as a glaze on your beer can chicken for a unique and tasty twist on a classic dish.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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This Chinese garlic sauce is a simple yet flavorful sauce that is perfect for using as a marinade for your beer can chicken. Made with garlic, soy sauce, hoisin sauce, and honey, this sauce is a delicious blend of sweet and savory flavors with a hint of garlic. Let your chicken marinate in this sauce for a few hours before grilling for a tender and flavorful result.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

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This Chinese restaurant-style duck sauce is a sweet and tangy sauce that pairs perfectly with beer can chicken. Made with apricot jam, honey, soy sauce, and rice vinegar, this sauce is a delicious combination of fruity and savory flavors. It's a great alternative to traditional barbecue sauce and will add a unique twist to your dish.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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This Chinese sweet and sour sauce is a classic sauce that is perfect for using as a glaze on your beer can chicken. Made with pineapple juice, honey, soy sauce, and rice vinegar, this sauce is a delicious balance of sweet and tangy flavors. Brush it on your chicken while it's grilling for a flavorful and juicy result.

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General Tso’s Sauce

Main Ingredients: Rice Vinegar, Soy Sauce, Hoisin Sauce, Water, Sesame

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If you love the popular Chinese takeout dish, General Tso's chicken, then you'll love this homemade version of the sauce. Made with soy sauce, honey, rice vinegar, and chili flakes, this sauce is a delicious blend of sweet, tangy, and slightly spicy flavors. It's perfect for using as a glaze on your beer can chicken or as a dipping sauce on the side.

Ingredients:

For the noodles:

1 pound of Chinese egg noodles
2 tablespoons hoisin sauce
2 tablespoons soy sauce
1 tablespoon sesame oil
1 teaspoon garlic, minced
1 teaspoon ginger, grated
1 tablespoon vegetable oil
Salt, to taste

For the toppings:

1 pound chicken breast, cut into thin strips
1 red bell pepper, sliced
1 cup broccoli florets
1 cup mushrooms, sliced
1 onion, sliced
2 cloves garlic, minced
1 tablespoon hoisin sauce
1 tablespoon soy sauce
1 tablespoon sesame oil
1 tablespoon vegetable oil
Salt and pepper, to taste

Instructions:

In a large pot, bring water to a boil and cook the Chinese egg noodles according to package instructions. Drain and set aside.
In a small bowl, mix together 2 tablespoons of hoisin sauce, 2 tablespoons of soy sauce, 1 tablespoon of sesame oil, minced garlic, and grated ginger.
In a separate pan, heat 1 tablespoon of vegetable oil over medium-high heat. Add the chicken strips and cook until browned and cooked through. Season with salt and pepper to taste. Set aside.
Using the same pan, add 1 tablespoon of vegetable oil and sauté the red bell pepper, broccoli, mushrooms, onion, and minced garlic until tender. Add in the cooked chicken and stir in 1 tablespoon of hoisin sauce, 1 tablespoon of soy sauce, and 1 tablespoon of sesame oil. Cook for another 2-3 minutes.
Add the cooked Chinese egg noodles to the vegetable and chicken mixture. Pour in the sauce mixture and toss everything together until well combined.
Serve the Chinese noodles hot and garnish with some chopped green onions and sesame seeds, if desired.

This Chinese noodles recipe using hoisin sauce is a perfect balance of sweet and savory flavors. The hoisin sauce adds a rich and unique taste to the dish, while the combination of vegetables and chicken adds a variety of textures. This dish is not only delicious but also a great way to get your daily dose of veggies.

So the next time you're craving for Chinese noodles, skip the takeout and try making it at home with this simple and tasty recipe. Your taste buds will thank you!