18 Chinese Noodles Recipe Ingredients Experience Culinary Bliss Now!

Published on: Mar 21, 2024

Chinese noodles are a staple in Asian cuisine, known for their versatility and mouthwatering flavors. Whether you're craving a comforting bowl of soup or a stir-fry packed with fresh veggies and protein, there's a Chinese noodle dish for every occasion. But what exactly goes into making these delicious noodles? Let's take a look at the essential ingredients you'll need to create an authentic Chinese noodle dish.

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1 of 20

Chinese Noodles with Baked Sriracha Ribs

Main Ingredients: Baby Back Ribs, Ginger Powder, Freshly Ground Black
Spicy Sriracha Noodles | Vegan Dragon Noodles - Elavegan
Milieu Zürich
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Looking to add some spice to your Beer Can Chicken recipe? Try this Chinese Noodles with Baked Sriracha Ribs dish. The combination of savory chicken and spicy ribs will take your taste buds on a journey to the Far East. The best part? It's all made in one dish, so clean up is a breeze.
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For a classic Chinese flavor, try this Perfect Chinese Noodles recipe. The key to this dish is in the sauce – a perfect blend of soy sauce, sesame oil, and five-spice powder that will have your mouth watering. Serve this with your Beer Can Chicken for a complete and delicious meal.
3 of 20

Brothy Chinese Noodles

Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
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If you're looking for a dish that's light and full of flavor, try these Brothy Chinese Noodles. The broth is made with chicken broth, ginger, and garlic, giving it a rich and comforting taste. Add in some vegetables and your choice of protein, like shredded Beer Can Chicken, for a complete and satisfying meal.
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Chile Spiced Chinese Noodles

Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
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Take your Beer Can Chicken to the next level with these Chile Spiced Chinese Noodles. The noodles are tossed in a spicy chile sauce that will add a kick to your meal. Top it off with some crushed peanuts for a satisfying crunch.
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Perfect Chinese Noodles {Lo Mein}

Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
Perfect Chinese Noodles {Lo Mein} | Erren's Kitchen
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If you're a fan of Lo Mein, you'll love this Perfect Chinese Noodles recipe. It's a quick and easy dish that's packed with flavor. The combination of hoisin sauce and soy sauce gives it a sweet and savory taste that pairs perfectly with Beer Can Chicken.
6 of 20

Chinese Noodles With Chicken

Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese
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If you're craving a classic Chinese takeout dish, try this Chinese Noodles with Chicken recipe. It's a simple and delicious meal that can be made in just one pot. The chicken is sautéed with bell peppers and onions for a colorful and flavorful dish.
7 of 20

Instant Pot Beef Ribs with Chinese Noodles

Main Ingredients: Chinese Noodles, Water, Bone, Salt, Ground Black
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For a hearty and satisfying meal, try these Instant Pot Beef Ribs with Chinese Noodles. The beef ribs are cooked to perfection in the Instant Pot, making them tender and flavorful. Serve them over a bed of noodles for a filling and delicious dinner.
8 of 20

Chinese Noodles with Chicken, Bok Choy & Hoisin Sauce

Main Ingredients: Hoisin Sauce, Soy Sauce, Rice Vinegar, Rice Wine
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This Chinese Noodles with Chicken, Bok Choy & Hoisin Sauce dish is a perfect balance of flavors. The bok choy adds a refreshing crunch, while the hoisin sauce gives it a sweet and savory kick. Add in some marinated Beer Can Chicken for a complete and satisfying meal.
9 of 20

Homemade Pho with Chicken, Baby Bok Choy and Chinese...

Main Ingredients: Roasted Chicken Breast, Garlic, Fresh Ginger, Sesame
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For a comforting and flavorful meal, try this Homemade Pho with Chicken, Baby Bok Choy, and Chinese Noodles. The broth is infused with star anise and cinnamon, giving it a unique and delicious taste. Top it off with some shredded Beer Can Chicken for a protein-packed meal.
10 of 20

Chinese Noodles with Blackened Green Onion, Bacon and...

Main Ingredients: Bacon, Scallions, Chopped Garlic, White Pepper, Soy
Add some smoky and savory flavors to your Beer Can Chicken with these Chinese Noodles with Blackened Green Onion, Bacon, and mushrooms. The combination of these ingredients creates a depth of flavor that will have you coming back for seconds.
11 of 20

Chow Mein (Chinese Noodles)

Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
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For a quick and easy meal, try this Chow Mein (Chinese Noodles) recipe. The noodles are stir-fried with chicken, vegetables, and soy sauce, creating a flavorful and satisfying dish. Serve it with your Beer Can Chicken for a complete and delicious meal.
12 of 20

Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
Quick & Easy Chinese Noodle Soup - Erren's Kitchen
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If you're in need of a quick and comforting meal, try this Quick & Easy Chinese Noodle Soup. The broth is infused with ginger, garlic, and star anise, giving it a rich and flavorful taste. Add in some baby bok choy and shredded Beer Can Chicken for a hearty and satisfying soup.
13 of 20

Chinese Noodles with pork & spicy peanut sauce

Main Ingredients: Low Sodium Chicken Broth, Hoisin Sauce, Soy Sauce
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For a unique and delicious spin on Chinese noodles, try this Chinese Noodles with Pork & Spicy Peanut Sauce recipe. The sauce is a combination of peanut butter, soy sauce, and chili paste, giving it a spicy and nutty flavor. Top it off with some crushed peanuts for a satisfying crunch.
14 of 20

Chinese Noodle Chicken

Main Ingredients: Skinless Boneless Chicken Breasts, Vegetable Oil
If you're in need of a quick and easy dinner, try this Chinese Noodle Chicken recipe. The chicken is sautéed with vegetables and soy sauce, creating a flavorful and satisfying dish. Serve it over a bed of noodles for a complete and delicious meal.
15 of 20

Chinese noodless- Teo Chew Fried Noodle (Mian Tiao)

Main Ingredients: Chive, Bean Sprouts, Garlic, Pork Belly, Mian, Soya
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For a taste of authentic Chinese cuisine, try these Chinese Noodles – Teo Chew Fried Noodle (Mian Tiao). The noodles are stir-fried with pork, shrimp, and vegetables, creating a flavorful and satisfying dish. Serve it with your Beer Can Chicken for a complete and delicious meal.
16 of 20

Chinese Noodle Casserole for #SundaySupper

Main Ingredients: Soy Sauce, Chinese Rice Wine, Brown Sugar, Sesame Oil
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This Chinese Noodle Casserole is perfect for a lazy Sunday dinner. The noodles are baked with chicken, vegetables, and soy sauce, creating a comforting and delicious dish. It's a great way to use up leftover Beer Can Chicken and make a new and flavorful meal.
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For a dish that's full of symbolism and flavor, try these Chinese Longevity Noodles. They are typically served during Chinese New Year to bring good luck and long life. The noodles are tossed in a ginger and garlic sauce, and topped with shredded chicken for a protein-packed meal.
18 of 20

Crockpot Chinese Pork with Noodles

Main Ingredients: Pork Tenderloin, Sesame Oil, Light Soy Sauce, Hoisin
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If you're in need of a set-it-and-forget-it meal, try this Crockpot Chinese Pork with Noodles recipe. The pork is slow-cooked with hoisin sauce and soy sauce, creating a flavorful and tender dish. Serve it over a bed of noodles for a complete and delicious meal.
19 of 20

Crispy Chinese Noodles with Eggplant and Peanuts

Main Ingredients: Eggplant, Salt, Chinese Wheat Noodles, Sherry
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For a vegetarian option, try these Crispy Chinese Noodles with Eggplant and Peanuts. The noodles are stir-fried with eggplant, bell peppers, and peanuts, creating a flavorful and satisfying dish. Serve it with your Beer Can Chicken for a complete and delicious meal.
20 of 20

Long-Life Noodles for Chinese New Year

Main Ingredients: Green Onions, Dried Shitake Mushrooms, Chinese Noodles
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Celebrate Chinese New Year with these Long-Life Noodles. The noodles are tossed in a garlic and soy sauce dressing, and topped with vegetables and shredded chicken. It's a perfect dish to serve for a festive and flavorful meal.

Flour

Flour is the foundation of Chinese noodles and is what gives them their signature texture. The most commonly used flour for Chinese noodles is all-purpose flour, which is readily available in most grocery stores. However, for a more traditional and authentic taste, you can use wheat flour, which is commonly used in Chinese cooking.

Eggs

Eggs are another crucial ingredient in Chinese noodles, adding richness and flavor to the dough. The eggs are typically beaten and then mixed with the flour to create a smooth and elastic dough. If you're looking for a healthier alternative, you can also use egg whites instead of whole eggs.

Water

Water is essential for creating the perfect texture for Chinese noodles. The amount of water used can vary depending on the type of flour and the humidity in your area. The key is to gradually add the water to the flour and knead until the dough comes together and is no longer sticky.

Salt

Salt is not only used for seasoning but also helps to strengthen the gluten in the dough, resulting in a chewier texture. It is usually added to the flour before mixing in the other ingredients.

Baking Soda

Baking soda is an optional ingredient but is commonly used in Chinese noodle recipes. It helps to create a lighter and fluffier texture in the noodles, making them easier to cook and digest.

Vinegar

Vinegar is another ingredient that is commonly used in Chinese noodle dough. It helps to tenderize the gluten in the flour, resulting in a softer and more pliable dough.

Sesame Oil

Sesame oil is a key ingredient in many Chinese noodle dishes, adding a nutty and aromatic flavor. It is typically used in the dough and also added to the noodles after they are cooked to prevent them from sticking together.

Cornstarch

Cornstarch is often used in Chinese noodle recipes to create a smoother and silkier texture. It is commonly mixed with water and added to the dough to help prevent the noodles from sticking together.

Rice Wine

Rice wine is a popular ingredient in Chinese cuisine, and it also plays a crucial role in Chinese noodles. It adds a depth of flavor to the noodles and helps to tenderize the gluten, resulting in a softer texture. Now that you know the essential ingredients for making Chinese noodles, it's time to get creative and start cooking! From classic dishes like chow mein and lo mein to lesser-known regional specialties, the possibilities are endless with Chinese noodles. So grab these ingredients and start exploring the world of Chinese cuisine from the comfort of your own kitchen.
18 chinese noodles recipe ingredients Experience culinary bliss now!

Chinese Noodles with Baked Sriracha Ribs

yield: 4 total time: 105 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 baby back ribs racks of
  • 1/2 teaspoon ginger powder
  • 2 teaspoons freshly ground black pepper
  • 1 1/2 teaspoons onion powder
  • 1 tablespoon ground chili such as ancho
  • 1/2 teaspoon kosher salt
  • 1/2 cup brown sugar packed, divided
  • 1 cup apple juice
  • 12 ounces beer light-flavored
  • 1/2 cup honey
  • 1/2 cup Sriracha
  • 2 1/2 tablespoons Asian chili sauce such as sambal oelek, divided
  • 1 tablespoon chili oil
  • 1/4 cup mixed mushrooms sliced, such as Portobello, shiitake, and oyster
  • 1 fresh red chili small, thinly sliced
  • 2 cloves garlic thinly sliced
  • 5 cups store bought low sodium chicken stock or homemade
  • 12 ounces Chinese egg noodles fresh, 8 ounces dried
  • 2 scallions thinly sliced
  • 1/4 cup chopped fresh cilantro

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 134 grams
  • Cholesterol : 50 milligrams
  • Fat : 26 grams
  • Fiber : 3 grams
  • Protein : 23 grams
  • SaturatedFat : 9 grams
  • Sodium : 2610 milligrams
  • Sugar : 70 grams
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