20 Chinese Noodles Recipe In Tamil Try These Culinary Delights!
Published on: Mar 23, 2024
Chinese noodles are a popular dish that originated in China and has become a staple dish in many countries around the world. These noodles are known for their long, thin shape and chewy texture, making them a versatile ingredient in many different dishes. In this article, we will share a delicious Chinese noodles recipe in Tamil, providing you with step-by-step instructions on how to recreate this iconic dish in the comfort of your own home.
Looking for the perfect Chinese noodle recipe? Look no further! This recipe is packed with delicious flavors and is sure to become a family favorite. The combination of tender noodles, savory sauce, and fresh vegetables make this dish a winner every time.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
If you're short on time but still want a delicious Chinese noodle dish, this recipe is for you. This quick and easy Chinese noodle soup is perfect for those busy weeknights when you need a comforting and flavorful meal in a hurry. With just a few ingredients, you can have a steaming bowl of soup ready in no time.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
For those who prefer a brothy noodle dish, this recipe is a must-try. The noodles are cooked in a flavorful broth made with aromatic herbs and spices, creating a delicious and comforting dish. This is a great option for a light and satisfying meal.
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Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
Spice up your Chinese noodle game with this chile spiced recipe. The combination of tender noodles and spicy chile sauce is a match made in heaven. This dish is sure to satisfy your cravings for a little heat and bold flavor.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
Looking for a one-pot meal that is both delicious and easy to clean up? This Chinese chicken noodle soup is the perfect solution. Packed with protein, vegetables, and noodles, this dish is a complete meal in one pot.
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Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
Lo mein is a classic Chinese noodle dish that is loved by many. This recipe takes the traditional dish and puts a delicious twist on it with the addition of fresh vegetables and a flavorful sauce. It's the perfect combination of comforting and healthy.
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Crockpot Chinese Pork with Noodles
Main Ingredients: Pork Tenderloin, Sesame Oil, Light Soy Sauce, Hoisin
If you're a fan of using your crockpot to make meals, this recipe is for you. This Chinese pork with noodles is cooked low and slow, resulting in tender and flavorful meat. The noodles soak up all the delicious juices, making each bite a burst of flavor.
Longevity noodles are a staple in Chinese cuisine, as they are believed to bring good luck and long life. This recipe combines these special noodles with a delicious and flavorful sauce, making it a must-try for any occasion.
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Chinese Noodles With Chicken
Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese
For a protein-packed Chinese noodle dish, try this recipe with chicken. The tender chicken is cooked with aromatic herbs and spices, and the noodles are tossed in a savory sauce, creating a delicious and satisfying meal.
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Chinese Noodle Chicken
Main Ingredients: Skinless Boneless Chicken Breasts, Vegetable Oil
This Chinese noodle chicken recipe is a simple yet flavorful dish that is perfect for any night of the week. The combination of tender chicken, flavorful sauce, and fresh vegetables makes it a well-balanced and delicious meal.
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Chinese Duck Pasta with Mushrooms
Main Ingredients: Leg Quarters, Spice, Salt, Sugar, Fresh Ginger, Garlic
For a unique twist on a classic Chinese dish, try this recipe for Chinese duck pasta with mushrooms. The tender duck is cooked with a flavorful sauce and served over noodles for a dish that is both elegant and delicious.
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Zha Ziang Mian (Chinese Spaghetti)
Main Ingredients: Bean Sauce, Hoisin Sauce, Chili Garlic Sauce, Soy
If you're craving a Chinese dish with a spaghetti twist, this recipe is for you. Zha jiang mian is a popular Chinese noodle dish that features a flavorful sauce made with ground pork and vegetables. It's a hearty and satisfying meal that is sure to please.
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Quick Chinese Shrimp Noodle Soup
Main Ingredients: Chinese Noodles, Chicken Stock, Fish Sauce, Dark Soy
Shrimp lovers, this one's for you. This quick Chinese shrimp noodle soup is packed with tender shrimp, vegetables, and noodles, making it a flavorful and satisfying option for a quick meal. Plus, it's ready in just 30 minutes!
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Chinese Chicken and Vegetables with Rice
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Onion
If you're looking for a well-rounded meal that includes protein, vegetables, and grains, this Chinese chicken and vegetables with rice dish is a perfect choice. The tender chicken and fresh vegetables are cooked in a savory sauce and served over fluffy rice for a delicious and satisfying meal.
Mushroom lovers, this one's for you. This Chinese mushroom noodle soup is packed with earthy and savory flavors. The tender mushrooms are cooked in a flavorful broth and served over noodles, creating a hearty and satisfying dish.
For a comforting and flavorful noodle soup, try this Chinese braised beef recipe. The tender beef is cooked with aromatic spices and served over noodles for a dish that is sure to warm you up from the inside out.
For a lighter option, try this quick Chinese chicken salad. The combination of tender chicken, fresh vegetables, and a flavorful dressing makes it a tasty and healthy meal. Plus, it's ready in just 20 minutes!
This Chinese beef noodle soup is a classic dish that is loved by many. The tender beef is cooked in a flavorful broth and served over noodles for a comforting and hearty meal. It's perfect for those cold winter nights.
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Homemade Pho with Chicken, Baby Bok Choy and Chinese...
Main Ingredients: Roasted Chicken Breast, Garlic, Fresh Ginger, Sesame
Pho is a popular Vietnamese noodle soup, but this recipe puts a Chinese spin on it by adding delicious ingredients like baby bok choy and Chinese five-spice powder. The result is a flavorful and satisfying soup that is perfect for any occasion.
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Long-Life Noodles for Chinese New Year
Main Ingredients: Green Onions, Dried Shitake Mushrooms, Chinese Noodles
Chinese New Year is a time for celebration and traditions, and long-life noodles are a staple dish during this holiday. This recipe features the traditional noodles tossed in a flavorful sauce and cooked with vegetables and protein, making it a nutritious and delicious dish.
Ingredients:
For the noodles:
1 pack of Chinese noodles
Water for boiling
Salt
1 tablespoon sesame oil
For the sauce:
2 tablespoons sesame oil
2 cloves of garlic, minced
2 tablespoons soy sauce
1 tablespoon dark soy sauce
1 tablespoon oyster sauce
1 tablespoon rice vinegar
1 teaspoon sugar
1 teaspoon chili paste (optional)
1/4 cup water
For the toppings:
1 tablespoon sesame oil
1 onion, sliced
1 cup of mixed vegetables (carrots, bell peppers, mushrooms, etc.)
1 cup of protein (chicken, shrimp, tofu, etc.)
Green onions, chopped
Instructions:
Boil the noodles: In a pot, bring water to a boil and add a pinch of salt. Add the Chinese noodles and cook according to package instructions. Drain and rinse with cold water to prevent sticking. Toss with 1 tablespoon of sesame oil to prevent the noodles from sticking together.
Prepare the sauce: In a small bowl, mix together 2 tablespoons of sesame oil, minced garlic, soy sauce, dark soy sauce, oyster sauce, rice vinegar, sugar, chili paste (if using), and 1/4 cup of water. Set aside.
Cook the toppings: In a wok or large pan, heat 1 tablespoon of sesame oil over high heat. Add the sliced onions and cook until translucent. Add in the mixed vegetables and protein of your choice. Cook until the vegetables are slightly softened and the protein is fully cooked.
Combine everything together: Add the cooked noodles to the wok or pan with the toppings. Pour the sauce over the noodles and toss everything together until well combined and heated through.
Serve and garnish: Transfer the Chinese noodles to a serving dish and garnish with chopped green onions. Serve hot and enjoy your homemade Chinese noodles!
Using this Chinese noodles recipe in Tamil, you can recreate this delicious and versatile dish in the comfort of your own home. Experiment with different toppings and variations to make it your own and impress your family and friends with your newfound cooking skills. Enjoy!
