19 Chinese Noodles Recipe I Deliciousness Awaits You!
Published on: Mar 23, 2024
Chinese noodles are a staple in Asian cuisine and have gained popularity all over the world for their delicious taste and versatility. From stir-fry dishes to noodle soups, there are endless ways to incorporate these noodles into your meals. In this article, we will take a closer look at the art of making Chinese noodles and share a simple yet authentic recipe that you can try at home. Get ready to impress your taste buds with this mouth-watering dish.
Main Ingredients: Baby Back Ribs, Ginger Powder, Freshly Ground Black
Looking for a new way to enjoy your favorite beer can chicken recipe? Why not pair it with some delicious Chinese noodles and baked Sriracha ribs? The combination of tender, juicy chicken and spicy, savory ribs will have your taste buds dancing with delight.
If you're a fan of classic Chinese dishes, then you'll love these perfect Chinese noodles. They are a simple yet flavorful addition to any beer can chicken recipe. The noodles soak up all the delicious juices from the chicken, making every bite burst with flavor.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
For those who prefer a lighter dish, try these brothy Chinese noodles. The delicate broth is infused with the flavors of the beer can chicken, creating a comforting and satisfying meal. Add some vegetables such as bok choy or mushrooms for a healthy and tasty twist.
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Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
Take your beer can chicken to the next level with these chile spiced Chinese noodles. The spicy kick from the chiles pairs perfectly with the juicy chicken, creating a mouthwatering fusion of flavors. Add some crushed peanuts on top for a crunchy texture.
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Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
If you're craving some Chinese takeout but want to stick to your homemade beer can chicken, try making these perfect Chinese noodles {lo mein}. They are just as delicious as your favorite takeout dish, but made with fresh ingredients and your own twist. Plus, you can adjust the spice level to your liking.
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Chinese Noodles With Chicken
Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese
For a simple and satisfying meal, you can't go wrong with Chinese noodles with chicken. The combination of tender chicken and flavorful noodles will leave you feeling satisfied and happy. This dish is great for a weeknight dinner or for a quick lunch.
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Instant Pot Beef Ribs with Chinese Noodles
Main Ingredients: Chinese Noodles, Water, Bone, Salt, Ground Black
If you're looking to switch things up from the traditional beer can chicken, try pairing it with these instant pot beef ribs and Chinese noodles. The tender beef ribs and savory noodles make for an irresistible combination. Plus, this dish comes together quickly in the instant pot, making it perfect for busy weeknights.
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Chinese Noodles with Chicken, Bok Choy & Hoisin Sauce
Main Ingredients: Hoisin Sauce, Soy Sauce, Rice Vinegar, Rice Wine
If you're a fan of bok choy, then you'll love this dish. Chinese noodles with chicken, bok choy, and hoisin sauce create a flavorful and healthy meal. The hoisin sauce adds a touch of sweetness to balance out the savory flavors of the chicken and bok choy.
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Homemade Pho with Chicken, Baby Bok Choy and Chinese...
Main Ingredients: Roasted Chicken Breast, Garlic, Fresh Ginger, Sesame
For a hearty and comforting meal, try making this homemade pho with chicken, baby bok choy, and Chinese noodles. The broth is infused with the flavors of the beer can chicken, making it rich and flavorful. The bok choy adds a healthy and delicious touch to this traditional Vietnamese dish.
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Chinese Noodles with Blackened Green Onion, Bacon and...
Main Ingredients: Bacon, Scallions, Chopped Garlic, White Pepper, Soy
Elevate your beer can chicken game with these Chinese noodles with blackened green onion, bacon, and shrimp. The blackened green onions add a smoky flavor, while the bacon and shrimp add a touch of indulgence. This dish is perfect for a special occasion or when you want to impress your guests.
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Chow Mein (Chinese Noodles)
Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
Craving some chow mein? Why not pair it with your favorite beer can chicken recipe for a delicious and satisfying meal? The combination of tender chicken and crispy noodles is a match made in heaven. Add some vegetables and a splash of soy sauce for a healthier twist.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
For a quick and easy meal, try making this Chinese noodle soup with your beer can chicken. The flavorful broth is infused with the flavors of the chicken, creating a comforting and satisfying meal. Add some vegetables and tofu for a protein-rich twist.
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Chinese Noodles with pork & spicy peanut sauce
Main Ingredients: Low Sodium Chicken Broth, Hoisin Sauce, Soy Sauce
Looking for a dish with a little heat? Try these Chinese noodles with pork and spicy peanut sauce. The combination of tender pork and spicy peanut sauce creates a unique and delicious flavor that pairs perfectly with your beer can chicken. Add some veggies for a colorful and healthy addition.
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Chinese Noodle Chicken
Main Ingredients: Skinless Boneless Chicken Breasts, Vegetable Oil
This Chinese noodle chicken dish is a classic for a reason. The tender chicken and flavorful noodles make for a satisfying and comforting meal. Add some scallions for a pop of freshness and crunch.
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Chinese noodless- Teo Chew Fried Noodle (Mian Tiao)
Main Ingredients: Chive, Bean Sprouts, Garlic, Pork Belly, Mian, Soya
For a traditional Chinese dish, try making these Chinese noodles- Teo Chew fried noodle (mian tiao). The combination of tender noodles and savory sauce creates a dish that is full of flavor and texture. Add some bean sprouts for a refreshing crunch.
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Chinese Noodle Casserole for #SundaySupper
Main Ingredients: Soy Sauce, Chinese Rice Wine, Brown Sugar, Sesame Oil
For a comforting and hearty meal, try making this Chinese noodle casserole for #SundaySupper. The combination of beer can chicken, noodles, and a creamy sauce creates a dish that is perfect for a lazy Sunday evening. Add some corn for a touch of sweetness.
In Chinese culture, longevity noodles are often served during special occasions as a symbol of long life. Why not make these noodles with your beer can chicken for a special and meaningful meal? The combination of tender chicken and flavorful noodles is a match made in heaven.
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Crockpot Chinese Pork with Noodles
Main Ingredients: Pork Tenderloin, Sesame Oil, Light Soy Sauce, Hoisin
For an easy and flavorful meal, try making this crockpot Chinese pork with noodles. The tender pork and savory sauce pair perfectly with your beer can chicken, creating a meal that is both delicious and stress-free. Add some bok choy for a healthy and tasty addition.
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Crispy Chinese Noodles with Eggplant and Peanuts
Main Ingredients: Eggplant, Salt, Chinese Wheat Noodles, Sherry
For a unique and flavorful dish, try making these crispy Chinese noodles with eggplant and peanuts. The combination of crispy noodles, tender eggplant, and crunchy peanuts creates a dish that is full of texture and flavor. Add some red bell peppers for a pop of color.
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Long-Life Noodles for Chinese New Year
Main Ingredients: Green Onions, Dried Shitake Mushrooms, Chinese Noodles
During Chinese New Year, it is tradition to eat long-life noodles as a symbol of longevity and prosperity. Keep the tradition alive by making these noodles with your beer can chicken. The flavors of the chicken will add depth and richness to the dish.
The Art of Making Chinese Noodles
Types of Noodles
There are various types of Chinese noodles available, each with its unique shape, texture, and flavor. Some popular types include egg noodles, rice noodles, and wheat noodles. Egg noodles are made with wheat flour and eggs, giving them a rich and chewy texture. Rice noodles, on the other hand, are made from rice flour and have a thinner and more delicate texture. Wheat noodles, also known as "mein" or "mian", are made from wheat flour and have a slightly chewy and springy texture.
Tools and Ingredients
To make Chinese noodles, you will need a few basic tools such as a rolling pin, a sharp knife, and a large mixing bowl. As for ingredients, you will need flour, water, and a pinch of salt. For added flavor and color, you can also use eggs or vegetable juice. Chinese noodles are traditionally made with wheat flour, but you can experiment with different flours to find the perfect taste and texture for your noodles.
The Process
To make Chinese noodles, start by mixing the flour, water, and salt in a large mixing bowl. Gradually add in the liquid while mixing with your hands until a dough forms. Knead the dough for about 5-10 minutes until it becomes smooth and elastic. Let the dough rest for 30 minutes, then divide it into smaller portions for easier handling.
Using a rolling pin, roll out each portion of dough into a thin sheet. Dust the sheet with flour to prevent sticking and fold it into thirds. Slice the folded dough into thin strips with a sharp knife. Unfold the strips and let them dry for a few minutes before cooking.
Authentic Chinese Noodles Recipe
Ingredients
1 cup of all-purpose flour
1/2 cup of water
1 egg (optional)
1 teaspoon of salt
Flour for dusting
Instructions
In a large mixing bowl, combine the flour, water, and salt. If using an egg, beat it and add it to the mixture.
Knead the dough for 5-10 minutes until it becomes smooth and elastic. Let it rest for 30 minutes.
Divide the dough into smaller portions for easier handling.
Using a rolling pin, roll out each portion into a thin sheet. Dust with flour to prevent sticking.
Fold the sheet into thirds and slice into thin strips with a sharp knife.
Unfold the strips and let them dry for a few minutes before cooking.
Bring a pot of water to a boil and add the noodles. Cook for 2-3 minutes until the noodles are tender.
Drain the noodles and rinse with cold water to prevent sticking.
Enjoy your homemade Chinese noodles in your favorite dish or soup!
Now that you know the art of making Chinese noodles, you can impress your family and friends with this authentic and delicious recipe. Experiment with different flours and flavors to create your own unique twist on this classic dish. Happy cooking!
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