18 Chinese Noodles Recipe Hebbar Kitchen Cook Up Something Special!
Published on: Mar 23, 2024
Chinese noodles are a staple in Asian cuisine, and for good reason. These delicious, versatile noodles can be served in a variety of dishes, from steaming bowls of soup to stir-fries packed with flavorful vegetables and meats. If you're looking to add some authentic Chinese flavor to your cooking, look no further than this Chinese noodles recipe from Hebbar Kitchen. With easy-to-follow steps and simple ingredients, you'll be whipping up delicious and authentic Chinese dishes in no time.
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
If you're looking for a quick and easy Chinese noodle dish, then this Chinese Noodle Soup is the perfect recipe for you! It's filled with flavorful broth, tender noodles, and your choice of protein, making it a satisfying and delicious meal in just under 30 minutes. Whether you're craving something warm and comforting or need a quick meal for busy weeknights, this Chinese Noodle Soup is sure to become a family favorite.
No Chinese meal is complete without a side of perfectly cooked Chinese noodles. These noodles are versatile and can be used in a variety of dishes, from stir-fries to soups. The key to achieving the perfect texture and flavor is to cook the noodles just until al dente and to rinse them with cold water after cooking to stop the cooking process. Whether you prefer thin or thick noodles, these perfectly cooked Chinese noodles will take your dishes to the next level.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
If you're a fan of brothy noodles, then you'll love this Chinese noodle recipe. The broth is made with a combination of soy sauce, chicken broth, and aromatics like ginger, garlic, and green onions. The noodles soak up all the delicious flavors and become tender and flavorful. Add your choice of protein, veggies, and herbs for a complete and satisfying meal that's perfect for any occasion.
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Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
For those who love a bit of heat in their meals, these Chile Spiced Chinese Noodles are a must-try. The noodles are tossed in a spicy chili oil sauce made with garlic, ginger, soy sauce, and chili flakes. The result is a fiery, flavorful dish that's perfect for those who love bold and spicy flavors. Serve with some steamed veggies or your choice of protein for a complete and delicious meal.
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Chinese Noodle Chicken
Main Ingredients: Skinless Boneless Chicken Breasts, Vegetable Oil
Chicken is a popular protein in Chinese cuisine and is often used in noodle dishes. This Chinese Noodle Chicken recipe is no exception. The chicken is marinated in a flavorful mix of soy sauce, sesame oil, and spices, then stir-fried with noodles, veggies, and a tasty sauce. The result is a delicious and satisfying dish that's perfect for lunch or dinner.
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Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
Lo Mein is a popular Chinese noodle dish that's loved by many. This recipe for Perfect Chinese Noodles {Lo Mein} is easy to make and can be customized with your choice of protein and veggies. The noodles are stir-fried in a flavorful mix of soy sauce, sesame oil, and aromatics, resulting in a dish that's packed with umami and delicious flavors. This dish is perfect for a quick and satisfying meal.
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Chinese Noodle Casserole for #SundaySupper
Main Ingredients: Soy Sauce, Chinese Rice Wine, Brown Sugar, Sesame Oil
This Chinese Noodle Casserole is the perfect dish for a cozy #SundaySupper. It's packed with layers of noodles, chicken, veggies, and a creamy sauce, then topped with a crunchy breadcrumb topping. This casserole is easy to make and can be prepared ahead of time, making it a great option for a stress-free weekend meal. Serve with a side of steamed veggies or a fresh salad for a well-rounded and delicious meal.
Longevity Noodles are a traditional Chinese dish that's often served during celebrations and special occasions. These noodles are made with a combination of wheat flour and eggs, giving them a unique texture and flavor. They are then stir-fried with your choice of protein, veggies, and a flavorful sauce. The long noodles symbolize long life and are a popular dish during Chinese New Year celebrations.
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Crockpot Chinese Pork with Noodles
Main Ingredients: Pork Tenderloin, Sesame Oil, Light Soy Sauce, Hoisin
For a hands-off and easy meal, try this Crockpot Chinese Pork with Noodles recipe. The pork is slow-cooked in a flavorful mix of soy sauce, hoisin sauce, and spices, resulting in tender and flavorful meat. Serve over a bed of noodles and your choice of veggies for a complete and satisfying meal that's perfect for busy weeknights. This recipe is also great for meal prepping for the week ahead.
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Chinese Noodles With Chicken
Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese
This Chinese Noodles With Chicken recipe is a classic and simple dish that's perfect for those busy weeknights. The noodles are cooked until al dente, then tossed with a delicious sauce made with soy sauce, sesame oil, and spices. Add some cooked chicken and your choice of veggies for a complete and satisfying meal that's ready in just 20 minutes.
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Long-Life Noodles for Chinese New Year
Main Ingredients: Green Onions, Dried Shitake Mushrooms, Chinese Noodles
Long-Life Noodles, also known as 'yi mein', are a staple during Chinese New Year celebrations. These noodles are made with wheat flour and eggs, giving them a chewy and unique texture. They are then stir-fried with a variety of veggies and a delicious sauce, making it a flavorful and symbolic dish for the new year. Serve with your choice of protein for a complete and auspicious meal.
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Instant Pot Beef Ribs with Chinese Noodles
Main Ingredients: Chinese Noodles, Water, Bone, Salt, Ground Black
If you have an Instant Pot, then you have to try this recipe for Beef Ribs with Chinese Noodles. The beef ribs are pressure cooked until tender, then served with flavorful and chewy Chinese noodles. This dish is packed with umami flavors and is perfect for a hearty and comforting meal. Serve with some steamed veggies or a side of rice for a well-rounded and delicious meal.
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Sesame Noodles with Honey Ginger Sauce
Main Ingredients: Chinese Noodles, Salt, Sesame Oil, Honey, Soy Sauce
Sesame Noodles are a popular dish in Chinese cuisine and are loved for their nutty and savory flavors. This recipe for Sesame Noodles with Honey Ginger Sauce takes the dish to the next level with the addition of a sweet and tangy sauce made with honey, ginger, and soy sauce. This dish is perfect for those who love a balance of sweet and savory flavors and is great for meal prepping for the week ahead.
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Homemade Pho with Chicken, Baby Bok Choy and Chinese...
Main Ingredients: Roasted Chicken Breast, Garlic, Fresh Ginger, Sesame
Pho is a popular Vietnamese dish that has become a favorite in many parts of the world. This Homemade Pho recipe gives the dish a Chinese twist with the addition of baby bok choy and Chinese noodles. The broth is made with a flavorful mix of spices, herbs, and chicken, resulting in a fragrant and comforting dish that's perfect for cold days or when you're feeling under the weather.
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Chinese Noodles with Chicken, Bok Choy & Hoisin Sauce
Main Ingredients: Hoisin Sauce, Soy Sauce, Rice Vinegar, Rice Wine
This Chinese Noodles with Chicken, Bok Choy & Hoisin Sauce recipe is a delicious and satisfying meal that's ready in just 30 minutes. The chicken is marinated in a flavorful mix of hoisin sauce, soy sauce, and spices, then stir-fried with bok choy and noodles. The result is a dish that's packed with flavor and textures, making it a great option for a quick and easy weeknight meal.
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Chinese Noodles with Blackened Green Onion, Bacon and...
Main Ingredients: Bacon, Scallions, Chopped Garlic, White Pepper, Soy
If you're looking for a unique and flavorful Chinese noodle dish, then this recipe for Chinese Noodles with Blackened Green Onion, Bacon and... is a must-try. The noodles are stir-fried with crispy bacon, blackened green onions, and a delicious sauce made with soy sauce, honey, and spices. This dish is perfect for those who love a mix of sweet, savory, and smoky flavors in their meals.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
This One-Pot Chinese Chicken Noodle Soup is a delicious and comforting meal that's perfect for those chilly days. The soup is made in one pot, making clean-up a breeze. It's filled with tender chicken, veggies, and flavorful Chinese noodles, all simmered in a savory broth made with chicken broth, soy sauce, and spices. Serve with a side of crusty bread for a complete and satisfying meal.
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Spicy Szechuan Beef Noodles
Main Ingredients: Salt, Chinese Noodles, Vegetable Oil, Ground Beef
If you love spicy food, then you'll love this recipe for Spicy Szechuan Beef Noodles. The beef is marinated in a fiery Szechuan sauce, then stir-fried with noodles, veggies, and herbs. The result is a dish that's packed with bold and spicy flavors, perfect for those who crave heat in their meals. This dish is also great for meal prepping for the week ahead.
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Chinese Duck Pasta with Mushrooms
Main Ingredients: Leg Quarters, Spice, Salt, Sugar, Fresh Ginger, Garlic
This Chinese Duck Pasta with Mushrooms recipe is a unique and flavorful dish that's perfect for a special occasion or when you're looking to impress your guests. The duck is cooked until tender, then served over a bed of Chinese noodles and sautéed mushrooms. The result is a dish that's packed with rich and savory flavors, making it a delicious and satisfying meal.
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Zha Ziang Mian (Chinese Spaghetti)
Main Ingredients: Bean Sauce, Hoisin Sauce, Chili Garlic Sauce, Soy
Zha Ziang Mian, also known as Chinese Spaghetti, is a popular dish in Northern China. This dish is made with stir-fried ground pork, veggies, and a savory sauce, then served over a bed of noodles. The result is a dish that's packed with bold and flavorful ingredients, perfect for those who love a hearty and satisfying meal. This dish is also great for meal prepping for the week ahead.
How To Make Chinese Noodles
Ingredients:
Noodles: 1 packet of Chinese noodles (preferably wheat-based)
Vegetables: 1 cup of chopped cabbage, 1/2 cup of chopped carrots, 1/2 cup of chopped bell peppers, 1/4 cup of chopped spring onions
Protein: 1 cup of diced chicken or tofu (optional)
Sauce: 2 tablespoons of soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of rice vinegar, 1 tablespoon of sesame oil, 1 tablespoon of honey, 1 teaspoon of minced garlic, 1/2 teaspoon of grated ginger
Garnish: 1/4 cup of chopped green onions, 1 tablespoon of sesame seeds
Instructions:
Start by boiling a pot of water and cooking the Chinese noodles according to the package instructions. Drain and set aside.
In a separate pan, heat some oil and add in the diced chicken or tofu, if using. Cook until lightly browned.
Add in the chopped vegetables and cook until they are slightly tender.
In a small bowl, mix together the soy sauce, oyster sauce, rice vinegar, sesame oil, honey, minced garlic, and grated ginger to create the sauce.
Pour the sauce over the vegetables and protein in the pan, and stir to coat everything evenly.
Add in the cooked noodles and toss everything together until the noodles are coated in the sauce.
Garnish with chopped green onions and sesame seeds before serving hot.
With this simple recipe, you can create a delicious and authentic Chinese noodle dish in the comfort of your own kitchen. The combination of savory and sweet flavors in the sauce, paired with the crunch of fresh vegetables and the chewiness of the noodles, make this dish a crowd-pleaser. Plus, with the option to add in protein, this recipe can easily be customized to fit your dietary preferences. So why wait? Try this Chinese noodles recipe from Hebbar Kitchen today and impress your family and friends with your newfound Chinese cooking skills!
