16 Chinese Noodles Recipe Allrecipes Deliciousness Awaits You!
Published on: Mar 23, 2024
Chinese noodles are a staple in many Asian cuisines and are loved for their versatility, texture, and delicious taste. They can be served in soups, stir-fries, or enjoyed on their own. Creating the perfect Chinese noodle dish can seem intimidating, but with this easy-to-follow recipe, you will be able to make restaurant-quality Chinese noodles right in your own kitchen. Get your wok ready and let's dive into the world of Chinese noodles!
If you're a fan of the Chinese Chicken Salad from your favorite restaurant, you'll love this homemade version! Crisp lettuce, tender chicken, and crunchy wonton strips are tossed in a tangy dressing for a delicious and refreshing dish.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
This Chinese Noodle Soup is the perfect comfort food for a chilly day. It comes together quickly and easily, making it a great option for a weeknight meal. The combination of flavorful broth, tender noodles, and juicy chicken will have you going back for seconds.
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Chinese Noodle Chicken
Main Ingredients: Skinless Boneless Chicken Breasts, Vegetable Oil
This dish is a perfect example of the fusion of Chinese and American cuisine. Tender chicken, flavorful vegetables, and chewy noodles are stir-fried together in a savory sauce. It's a delicious and satisfying meal that the whole family will love.
When it comes to Chinese cuisine, noodles are a staple. These Perfect Chinese Noodles are just that – perfect. They are handmade and cooked to perfection, creating a chewy and flavorful base for any stir-fry or soup dish.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
For those who prefer a lighter noodle dish, this Brothy Chinese Noodles recipe is the way to go. The noodles are cooked in a flavorful broth, creating a tasty and comforting bowl of noodles that will warm you up from the inside out.
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Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
If you like a little kick in your food, these Chile Spiced Chinese Noodles are for you. The combination of spicy chiles, flavorful vegetables, and tender noodles make for a delicious and bold dish that will leave your taste buds satisfied.
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Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
This Lo Mein dish is a classic Chinese noodle recipe that is a crowd-pleaser. Tender noodles are stir-fried with vegetables and meat, creating a flavorful and satisfying dish that can be enjoyed as a main course or a side.
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Chinese Noodle Casserole for #SundaySupper
Main Ingredients: Soy Sauce, Chinese Rice Wine, Brown Sugar, Sesame Oil
For a hearty and comforting Sunday dinner, try this Chinese Noodle Casserole. Tender noodles, juicy chicken, and flavorful vegetables are baked together in a creamy and savory sauce, creating a delicious and filling meal that the whole family will love.
Longevity noodles are a popular dish in Chinese culture, often served for special occasions or celebrations. These noodles symbolize long life and good fortune, and they are also incredibly tasty. They are typically stir-fried with a variety of vegetables and meat, creating a flavorful and nutritious dish.
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Crockpot Chinese Pork with Noodles
Main Ingredients: Pork Tenderloin, Sesame Oil, Light Soy Sauce, Hoisin
If you're looking for an easy and delicious dinner, this Crockpot Chinese Pork with Noodles is the way to go. Tender and juicy pork is slow-cooked with flavorful vegetables and served over a bed of noodles for a tasty and effortless meal.
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Chinese Noodles With Chicken
Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese
This simple and delicious Chinese Noodles with Chicken recipe is perfect for a quick weeknight dinner. Tender noodles are tossed with flavorful chicken, vegetables, and a savory sauce for a satisfying and tasty meal.
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Long-Life Noodles for Chinese New Year
Main Ingredients: Green Onions, Dried Shitake Mushrooms, Chinese Noodles
In Chinese culture, noodles symbolize long life and are often served during celebrations like Chinese New Year. This Long-Life Noodles recipe is a classic dish that is both delicious and meaningful. The combination of chewy noodles, tender meat, and flavorful vegetables make for a dish that is both tasty and symbolic.
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Instant Pot Beef Ribs with Chinese Noodles
Main Ingredients: Chinese Noodles, Water, Bone, Salt, Ground Black
If you have an Instant Pot, this recipe is a must-try. These tender and flavorful beef ribs are cooked in a savory and tangy sauce and served over a bed of Chinese noodles. It's a delicious and unique twist on the classic beef and noodles dish.
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Sesame Noodles with Honey Ginger Sauce
Main Ingredients: Chinese Noodles, Salt, Sesame Oil, Honey, Soy Sauce
These Sesame Noodles with Honey Ginger Sauce are a delicious and healthy option for a quick meal. The combination of nutty sesame flavors, tangy honey, and spicy ginger make for a tasty and satisfying dish that can be enjoyed hot or cold.
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Homemade Pho with Chicken, Baby Bok Choy and Chinese...
Main Ingredients: Roasted Chicken Breast, Garlic, Fresh Ginger, Sesame
Pho is a traditional Vietnamese noodle soup that has gained popularity all over the world. This homemade version is made with chicken, baby bok choy, and Chinese noodles, creating a flavorful and comforting bowl of soup that is perfect for any day of the week.
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Chinese Noodles with Chicken, Bok Choy & Hoisin Sauce
Main Ingredients: Hoisin Sauce, Soy Sauce, Rice Vinegar, Rice Wine
This dish is a delicious and healthy option for a weeknight dinner. Lean chicken, nutritious bok choy, and flavorful noodles are stir-fried together in a savory and sweet hoisin sauce, creating a tasty and satisfying meal.
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Chinese Noodles with Blackened Green Onion, Bacon and...
Main Ingredients: Bacon, Scallions, Chopped Garlic, White Pepper, Soy
This dish is a unique and flavorful twist on the classic Chinese noodle dish. Blackened green onions and crispy bacon add a smoky and savory flavor to the chewy noodles, creating a delicious and satisfying meal.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
This One-Pot Chinese Chicken Noodle Soup is the perfect meal for a busy weeknight. It comes together quickly and easily, and the combination of noodles, chicken, and vegetables in a flavorful broth makes for a delicious and comforting soup.
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Spicy Szechuan Beef Noodles
Main Ingredients: Salt, Chinese Noodles, Vegetable Oil, Ground Beef
If you're a fan of spicy food, these Spicy Szechuan Beef Noodles are a must-try. Tender beef, flavorful vegetables, and chewy noodles are stir-fried in a spicy and tangy sauce, creating a delicious and fiery dish that will leave you wanting more.
This Chinese Fried Noodles recipe is a classic and beloved dish that is perfect for any occasion. The noodles are stir-fried with a variety of flavorful ingredients, creating a delicious and satisfying dish that will have you coming back for seconds.
Ingredients You'll Need
To make delicious Chinese noodles, you'll need the following ingredients:
1. Noodles
Of course, the star of the dish is the noodles. You can use egg noodles, rice noodles, or wheat noodles depending on your preference. Each type of noodle will have a different texture and taste, giving you the ability to experiment with different flavors.
2. Protein
To add some protein to your dish, you can use chicken, beef, pork, or shrimp. Cut them into bite-sized pieces and marinate them with soy sauce, garlic, and ginger for added flavor.
3. Vegetables
Chinese noodles are also packed with vegetables, giving them a healthy and colorful touch. You can use carrots, bell peppers, onions, mushrooms, and bok choy. Slice them thinly and stir-fry them before adding the noodles.
4. Sauces and Seasonings
To achieve that authentic Chinese flavor, you'll need soy sauce, oyster sauce, sesame oil, and Chinese five-spice powder. These sauces and seasonings will give your dish the perfect balance of sweet, savory, and umami flavors.
Steps to Make Chinese Noodles
Now that you have all your ingredients ready, here are the steps to make delicious Chinese noodles:
1. Prep your Ingredients
Gather all your ingredients and prepare them as mentioned above. This will make the cooking process much smoother and quicker.
2. Cook the Noodles
In a pot of boiling water, cook the noodles according to the package instructions. Once cooked, drain and rinse them with cold water to prevent them from sticking.
3. Stir-Fry the Protein
In a wok or large skillet, heat some oil and stir-fry your chosen protein until it's fully cooked. Set it aside on a plate.
4. Stir-Fry the Vegetables
In the same wok, add more oil if needed and stir-fry the vegetables until they are slightly softened.
5. Add the Noodles and Sauces
Add the cooked noodles and the sauces and seasonings to the wok and mix everything together. Make sure the noodles are fully coated with the sauce.
6. Add the Protein
Finally, add the cooked protein back into the wok and stir everything together until well combined.
7. Serve and Enjoy!
Your Chinese noodles are now ready to be served. Garnish with some green onions and sesame seeds for extra flavor and enjoy your homemade Chinese noodles.
In conclusion, making Chinese noodles at home is easier than you think. With the right ingredients and steps, you can create a delicious and authentic Chinese noodle dish that will impress your friends and family. So why not give it a try and satisfy your cravings for Chinese food right at home?
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