18 Chinese Noodles Kabab Recipe They're Simply Irresistible!
Published on: Mar 23, 2024
If you're a fan of Chinese cuisine, then you're probably familiar with the delicious and versatile dish of Chinese noodles kabab. This traditional dish is made with a combination of stir-fried noodles, vegetables, and meat, all seasoned with a tantalizing blend of Chinese spices and sauces. Whether you're looking for a quick and easy dinner option or wanting to impress your guests at a dinner party, this Chinese noodles kabab recipe is a must-try. In this article, we'll walk you through the steps of making this delectable dish and give you some tips and tricks along the way.
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
This is a classic and beloved Chinese dish that is perfect for a quick and easy weeknight meal. The combination of tender noodles, flavorful broth, and fresh vegetables is sure to satisfy your taste buds. Plus, it's a great way to use up any leftover chicken you might have in the fridge. Simply toss it in with the noodles and broth for a hearty and delicious meal.
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Chinese Noodle Chicken
Main Ingredients: Skinless Boneless Chicken Breasts, Vegetable Oil
For a twist on traditional chicken noodle soup, try this Chinese-inspired version. The addition of soy sauce, sesame oil, and ginger gives it a rich and complex flavor that will have you coming back for seconds. Plus, the colorful combination of vegetables makes it a visually appealing dish that is also packed with nutrients.
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Chinese Noodle Casserole for #SundaySupper
Main Ingredients: Soy Sauce, Chinese Rice Wine, Brown Sugar, Sesame Oil
Looking for a dish to impress your family or guests? This Chinese noodle casserole is the perfect choice. It's loaded with chicken, vegetables, and noodles, all smothered in a creamy and flavorful sauce. And the best part? It's a one-pot meal, so clean-up will be a breeze.
When it comes to Chinese noodle dishes, the type of noodles you use can make all the difference. This recipe for perfect Chinese noodles will guide you through the various types of noodles and help you choose the best one for your dish. It also includes tips on cooking and storing your noodles to ensure they come out just right every time.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
If you're a fan of soupy dishes, then this brothy Chinese noodle recipe is for you. The combination of flavorful broth, tender noodles, and juicy chicken makes for a delicious and comforting meal. Plus, it's a great way to sneak in some extra vegetables for a healthy and balanced meal.
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Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
For those who like a little kick in their dishes, these chile spiced Chinese noodles will not disappoint. The combination of spicy chiles, savory chicken, and tender noodles is a match made in heaven. And the best part? It's a quick and easy meal that can be on the table in just 30 minutes.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
Looking for a meal that's easy to make and even easier to clean up? This one-pot Chinese chicken noodle soup has got you covered. It's a hearty and flavorful soup that is perfect for those chilly days when you just want to curl up with a warm bowl of soup.
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Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
Lo mein is a classic Chinese noodle dish that is beloved by many. This recipe for perfect Chinese noodles will help you recreate the dish at home with ease. The combination of noodles, chicken, and vegetables coated in a rich and flavorful sauce is sure to be a hit with your family and friends.
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Crockpot Chinese Pork with Noodles
Main Ingredients: Pork Tenderloin, Sesame Oil, Light Soy Sauce, Hoisin
If you're a fan of slow cooker meals, then this crockpot Chinese pork with noodles is a must-try. The pork becomes melt-in-your-mouth tender after cooking all day in the crockpot, and the noodles soak up all the delicious flavors. It's a great dish for busy days when you want a hearty and flavorful meal without all the work.
In Chinese culture, longevity noodles are often served on special occasions like birthdays or weddings to symbolize long life and good luck. These noodles are typically cooked in a flavorful broth and topped with a variety of vegetables and proteins. Try this recipe for Chinese longevity noodles for a special and meaningful meal.
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Chinese Noodles With Chicken
Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese
This simple and delicious recipe for Chinese noodles with chicken is perfect for those busy weeknights when you don't have a lot of time to cook. The combination of tender noodles, juicy chicken, and flavorful sauce is sure to satisfy your cravings and leave you feeling full and satisfied.
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Chinese Duck Pasta with Mushrooms
Main Ingredients: Leg Quarters, Spice, Salt, Sugar, Fresh Ginger, Garlic
If you're looking to add some variety to your Chinese noodle dishes, try this recipe for Chinese duck pasta with mushrooms. The tender duck pairs perfectly with the earthy mushrooms and flavorful sauce, and the noodles provide a satisfying base for the dish. It's a great way to switch things up and try something new.
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Zha Ziang Mian (Chinese Spaghetti)
Main Ingredients: Bean Sauce, Hoisin Sauce, Chili Garlic Sauce, Soy
This Chinese spaghetti dish, also known as Zha Ziang Mian, is a popular street food in China. It's a simple yet flavorful dish that consists of noodles, ground pork, and a savory sauce. It's quick and easy to make, making it a great option for a weeknight meal.
If you're a fan of mushrooms, then you'll love this Chinese mushroom noodle soup. The combination of tender noodles, flavorful broth, and meaty mushrooms makes for a hearty and satisfying meal. Plus, it's a great way to incorporate more vegetables into your diet.
This Chinese braised beef noodle soup is a hearty and comforting dish that is perfect for those cold winter days. The beef becomes melt-in-your-mouth tender after being braised for hours, and the noodles and vegetables soak up all the delicious flavors. It's a meal that will warm you up from the inside out.
For a lighter and healthier option, try this quick Chinese chicken salad. It's a refreshing and flavorful dish that combines tender chicken, crunchy vegetables, and a zesty dressing. It's a great choice for a light lunch or dinner that won't leave you feeling weighed down.
This Chinese beef noodle soup is a classic and beloved dish that is perfect for any time of year. The combination of tender beef, flavorful broth, and chewy noodles is sure to satisfy your cravings and leave you feeling satisfied. Plus, it's a great way to use up any leftover beef you might have on hand.
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Quick Chinese Shrimp Noodle Soup
Main Ingredients: Chinese Noodles, Chicken Stock, Fish Sauce, Dark Soy
If you're a fan of seafood, then this quick Chinese shrimp noodle soup is a must-try. The combination of tender shrimp, flavorful broth, and chewy noodles is a match made in heaven. Plus, it's a quick and easy meal that can be on the table in just 20 minutes.
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Homemade Pho with Chicken, Baby Bok Choy and Chinese...
Main Ingredients: Roasted Chicken Breast, Garlic, Fresh Ginger, Sesame
Pho is a Vietnamese noodle soup dish that has become popular all over the world. This homemade pho recipe adds a Chinese twist by incorporating baby bok choy and Chinese five-spice powder. The result is a flavorful and comforting soup that is perfect for any time of year.
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Chinese Restaurant-Style Chicken Lo Mein
Main Ingredients: Boneless, Skinless Chicken Breast, Ginger, Green Onion
Last but not least, we have this Chinese restaurant-style chicken lo mein. This recipe will help you recreate the popular takeout dish at home with ease. Plus, it's a healthier version that is packed with fresh vegetables and lean protein, making it a guilt-free option for those nights when you're craving some Chinese food.
The Ingredients You'll Need
1. Noodles
The star of this dish is, of course, the noodles. You can use any type of noodles you prefer, whether it's thin egg noodles, thick wheat noodles, or even rice noodles. For a more authentic Chinese taste, opt for a brand that specializes in Asian noodles. Chinese noodles are typically made with wheat flour and come in a variety of shapes and sizes, making them perfect for different dishes.
2. Vegetables
A key component of Chinese noodles kabab is the addition of vegetables, not only for added nutrients but also for a pop of color and texture. Cabbage, carrots, bell peppers, and green onions are commonly used in this dish, but feel free to add any other vegetables you enjoy.
3. Meat
While the original Chinese noodles kabab recipe calls for chicken, you can also use beef, shrimp, or tofu as a protein option. Cut the meat into thin strips to ensure it cooks evenly and absorbs the flavors of the dish.
4. Spices and Sauces
The secret to a flavorful Chinese noodles kabab is the combination of spices and sauces used. The most essential are soy sauce, sesame oil, garlic, and ginger. You can also add chili paste or black bean sauce for an extra kick. Make sure to have all your ingredients prepped and ready to go before starting to cook.
The Cooking Process
Before starting the stir-frying process, make sure to boil the noodles according to package instructions and drain them well. Heat a wok or large pan over high heat and add some oil. Add the meat and cook until it's no longer pink. Next, add the vegetables and stir-fry for a couple of minutes until they start to soften. Add the noodles and the spices and sauces, tossing everything together until well combined. Cook for an additional minute or two, making sure not to overcook the noodles. Serve hot and enjoy!
Final Thoughts
Chinese noodles kabab is a versatile dish that can be customized to your liking by adding or substituting ingredients. Experiment with different meats, vegetables, and sauces to find your perfect combination. You can also add some chili flakes or sliced red chilies for some extra heat. This dish is perfect for a quick and easy weeknight meal or a fun dinner party option. Give this recipe a try and impress your taste buds with the delicious flavors of Chinese cuisine.
