19 Chinese Noodles Bean Sprouts Recipe You Won't Believe The Taste!
Published on: Mar 23, 2024
Chinese noodles with bean sprouts is a classic dish in Chinese cuisine, loved by many for its delicious combination of flavors and textures. In this recipe, we will show you how to make this dish at home, using fresh ingredients and simple cooking techniques. Whether you're looking for a quick and easy meal or a tasty addition to your noodle repertoire, this recipe is sure to become a family favorite.
Main Ingredients: Bean Sauce, Hoisin Sauce, Chili Garlic Sauce, Soy
Zha Ziang Mian, also known as Chinese Spaghetti, is a delicious and easy to make dish that is perfect for any night of the week. This recipe combines the flavors of Chinese cuisine with the comfort of spaghetti, creating a unique and flavorful meal that your whole family will love. The best part? It can be made in under 30 minutes, making it a perfect weeknight meal option.
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Chinese Chicken and Vegetables with Rice
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Onion
This Chinese Chicken and Vegetables with Rice recipe is a classic Chinese dish that is sure to please. It is a simple and healthy meal that is packed with flavor and nutrients. The combination of tender chicken, fresh vegetables, and fluffy rice creates a satisfying and well-balanced meal. Plus, by making it at home, you can control the ingredients and make it as healthy as you'd like.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
If you're looking for a quick and easy meal that will warm you up on a cold day, look no further than this Chinese Noodle Soup recipe. With just a few simple ingredients, you can create a flavorful and comforting bowl of soup that will rival your favorite Chinese takeout. The key to this soup is the broth, which is made with a combination of soy sauce, ginger, and other Asian-inspired spices.
Lo-Mein is a popular Chinese noodle dish that is both delicious and easy to make at home. This recipe combines thick, chewy noodles with a variety of vegetables and protein for a well-rounded and satisfying meal. The key to making perfect Lo-Mein is to cook the noodles just until they are al dente, so they don't become too soft when mixed with the other ingredients.
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Sichuan Cold Noodles
Main Ingredients: Chinese Noodles, Celery, Carrots, Beansprouts, Chinese
If you're a fan of spicy food, then you have to try these Sichuan Cold Noodles. They are a perfect balance of heat and flavor, making them a popular dish in Sichuan cuisine. The noodles are tossed in a spicy sauce made with chili oil, garlic, and Sichuan peppercorns, creating a dish that is both refreshing and full of bold flavors.
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Chop Suey | Traditional Chinese-American Like Mom Made
Main Ingredients: Pork Tenderloin, Olive Oil, Onion, Celery, Bean
Chop Suey is a classic Chinese-American dish that has become a staple in many homes. It is a stir-fry dish that typically consists of meat, vegetables, and a flavorful sauce. This recipe is a nod to the traditional version that many of us remember from our childhoods, with tender chicken, crunchy vegetables, and a savory sauce that will have you going back for seconds.
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Chinese Noodle Chicken
Main Ingredients: Skinless Boneless Chicken Breasts, Vegetable Oil
This Chinese Noodle Chicken recipe is a great way to use up leftover chicken and create a delicious and satisfying meal. The combination of tender chicken, fresh vegetables, and noodles creates a well-rounded dish that is full of flavor and nutrients. Plus, the addition of soy sauce, ginger, and other Asian-inspired spices adds a depth of flavor that will have you coming back for more.
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Chinese Noodle Casserole for #SundaySupper
Main Ingredients: Soy Sauce, Chinese Rice Wine, Brown Sugar, Sesame Oil
This Chinese Noodle Casserole is the perfect dish for a lazy Sunday supper. It is a hearty and comforting meal that is full of flavor and easy to put together. The casserole is made with noodles, chicken, and a variety of vegetables, all baked together in a creamy and flavorful sauce. It's a great way to use up any leftover ingredients you have in the fridge.
If you're looking for the perfect Chinese noodle recipe, look no further. These noodles are the ideal combination of soft and chewy, and they are the perfect base for any stir-fry dish. The key to these perfect noodles is to rinse them in cold water after cooking to remove any excess starch, and then toss them in a bit of oil to prevent them from sticking together.
Chow Mein is a popular Chinese-American dish that is made with stir-fried noodles, vegetables, and a protein of your choice. This recipe is a classic version that is full of flavor and easy to make at home. The key to a great Chow Mein is to cook the noodles until they are just al dente and then stir-fry them with the vegetables and protein until everything is well combined and coated in the savory sauce.
This Chinese Chicken Noodle recipe is a great alternative to traditional chicken noodle soup. It combines the comforting flavors of chicken noodle soup with the bold and spicy flavors of Chinese cuisine. The result is a hearty and flavorful meal that is perfect for a cold winter night or when you're feeling under the weather.
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Ming Tsai’s Chinese beef and noodles
Main Ingredients: Canola Oil, Thai Chiles, Fresh Ginger, Small Onion
This Chinese beef and noodles recipe is inspired by celebrity chef Ming Tsai's signature dish. It is a flavorful and hearty meal that is perfect for any night of the week. The beef is marinated in a mixture of soy sauce, hoisin sauce, and other Asian-inspired spices, and then stir-fried with noodles and vegetables for a quick and easy meal that is full of flavor.
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Chinese noodless- Teo Chew Fried Noodle (Mian Tiao)
Main Ingredients: Chive, Bean Sprouts, Garlic, Pork Belly, Mian, Soya
Teo Chew Fried Noodle, also known as Mian Tiao, is a popular noodle dish from the Teo Chew region of China. It is a simple and flavorful dish that is perfect for a quick weeknight meal. The noodles are stir-fried with a variety of vegetables and protein, creating a well-rounded and satisfying meal that is sure to please the whole family.
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Easy Chicken Chow Mein
Main Ingredients: Chow Mein Noodles, Chicken Breasts, Cole Slaw Mix
This Easy Chicken Chow Mein recipe is a great way to satisfy your craving for Chinese takeout without leaving your house. It is a quick and easy dish that combines tender chicken, crunchy vegetables, and flavorful noodles in a savory sauce. Plus, by making it at home, you can control the ingredients and make it as healthy as you'd like.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
These Brothy Chinese Noodles are a light and refreshing dish that is perfect for a hot summer day. The noodles are cooked in a flavorful broth made with soy sauce, garlic, and other Asian-inspired spices. The result is a delicious and satisfying bowl of noodles that is perfect for a light lunch or dinner.
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Skip the Takeout Tonight and Whip Up Some Authentic...
Main Ingredients: Canola Oil, Cabbage, Garlic, Sweet Soy Sauce, Dark
If you're tired of ordering takeout every time you have a craving for Chinese food, why not try making it at home? This recipe for authentic Chinese noodles is easy to make and full of flavor. The key to this dish is the homemade sauce, which is made with a combination of soy sauce, rice vinegar, and other Asian-inspired spices for a bold and authentic taste.
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Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
If you're a fan of spicy food, then you have to try these Chile Spiced Chinese Noodles. They are a perfect balance of heat and flavor, making them a popular dish in Sichuan cuisine. The noodles are tossed in a spicy sauce made with chili oil, garlic, and Sichuan peppercorns, creating a dish that is both refreshing and full of bold flavors.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
This One-Pot Chinese Chicken Noodle Soup recipe is a simple and flavorful meal that is perfect for a busy weeknight. It combines tender chicken, noodles, and vegetables in a savory broth that is packed with flavor and nutrients. Plus, by making it all in one pot, you'll have fewer dishes to clean up afterwards.
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Beef Chow Mein
Main Ingredients: Chow Mein Noodles, Sunflower Oil, Sirloin, Garlic Salt
This Beef Chow Mein recipe is a classic Chinese dish that is full of flavor and easy to make at home. The combination of tender beef, crunchy vegetables, and savory noodles creates a well-rounded meal that is sure to please. Plus, by making it at home, you can control the ingredients and make it as healthy as you'd like.
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Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
These Perfect Chinese Noodles, also known as Lo Mein, are a staple in Chinese cuisine. They are a simple and versatile dish that can be customized with your favorite vegetables and protein. The key to these perfect noodles is to cook them just until they are al dente, so they don't become too soft when mixed with the other ingredients.
Ingredients:
For the noodles:
8 oz Chinese egg noodles
1 tbsp sesame oil
1 tbsp soy sauce
1 tsp rice vinegar
1 tsp honey
1 tsp chili paste (optional)
For the bean sprouts:
1 cup fresh bean sprouts
1 tbsp vegetable oil
2 cloves garlic, minced
1 inch ginger, grated
1 green onion, chopped
Salt and pepper to taste
Instructions:
In a pot of boiling water, cook the Chinese egg noodles according to package instructions. Drain and rinse with cold water to prevent them from sticking together.
In a small bowl, mix together the sesame oil, soy sauce, rice vinegar, honey, and chili paste (if using). This will be the sauce for the noodles.
In a separate pan, heat the vegetable oil over medium heat. Add the minced garlic and grated ginger, and cook for 1-2 minutes until fragrant.
Add the bean sprouts and chopped green onion to the pan, and sauté for 2-3 minutes until they start to soften.
Season with salt and pepper to taste. Remove from heat and set aside.
In the same pan, add the cooked noodles and sauce mixture. Toss together until the noodles are well coated with the sauce.
Add the sautéed bean sprouts on top of the noodles, and gently mix them in.
Transfer to a serving dish and garnish with additional chopped green onion, if desired.
Serve hot and enjoy your homemade Chinese noodles with bean sprouts!
This recipe is highly customizable and you can add other ingredients such as sliced chicken, shrimp, or vegetables to make it your own. It's also a great dish to make in advance and pack for lunch or a picnic. The combination of tender noodles, crunchy bean sprouts, and savory sauce makes this dish a satisfying and healthy meal option. Give it a try and impress your family and friends with your homemade Chinese cooking skills!
Looking for more Chinese noodle recipes? Check out our other articles for more delicious and easy-to-follow recipes.
