15 Chinese Noodle Recipe With Spaghetti You Must Try Them!
Published on: Mar 23, 2024
When it comes to Chinese cuisine, one dish that stands out is the famous Chinese noodle. These noodles are known for their delicious taste and unique texture, making them a staple in Chinese cuisine. While traditionally made with wheat flour, there are many variations of this dish that use different types of noodles, including spaghetti. In this article, we will share with you a simple and delicious Chinese noodle recipe with spaghetti that you can easily make at home.
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
Looking for a quick and easy dinner idea? Look no further than this delicious Chinese noodle soup recipe. Tender, juicy chicken combined with a flavorful broth and a variety of vegetables make this soup the perfect comfort food for any night of the week. Plus, it's ready in under 30 minutes, making it a great option for those busy weeknights.
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Chinese Noodle Chicken
Main Ingredients: Skinless Boneless Chicken Breasts, Vegetable Oil
If you're a fan of traditional Chinese flavors, you'll love this noodle chicken recipe. The chicken is marinated in a flavorful mixture of soy sauce, garlic, and ginger before being stir-fried with vegetables and noodles. It's a delicious and easy way to bring a taste of China to your dinner table.
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Chinese Noodle Casserole for #SundaySupper
Main Ingredients: Soy Sauce, Chinese Rice Wine, Brown Sugar, Sesame Oil
Sundays are made for cozy family dinners, and this Chinese noodle casserole is the perfect dish to serve. It's loaded with chicken, vegetables, and noodles, all in a creamy and flavorful sauce. Plus, it's a one-dish meal, making cleanup a breeze.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
If you're short on time and don't want to spend hours in the kitchen, this one-pot Chinese chicken noodle soup is the perfect solution. It's a simplified version of traditional Chinese noodle soup, but it still packs all the flavor and comfort of the original. Plus, with only one pot to clean, it's a win-win.
When it comes to Chinese noodles, it's all about achieving the perfect texture. This recipe will show you how to cook your noodles to perfection, whether you prefer them soft or chewy. With just a few simple techniques, you'll be able to create the perfect Chinese noodles every time.
Mushrooms are a staple in Chinese cuisine, and this noodle soup is a delicious way to incorporate them into your meal. The earthy flavor of the mushrooms pairs perfectly with the tender chicken and chewy noodles. It's a hearty and comforting soup that's perfect for any time of year.
Beef lovers, this one's for you. This Chinese beef noodle soup is loaded with tender chunks of beef, vegetables, and noodles in a flavorful broth. It's a hearty and satisfying meal that's perfect for a cold winter night or anytime you're craving a comforting bowl of soup.
If you're looking for a more elevated version of Chinese beef noodle soup, give this braised beef noodle soup a try. The beef is slow-cooked in a flavorful mixture of soy sauce, star anise, and other spices until it's melt-in-your-mouth tender. It's a soup that's sure to impress.
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Quick Chinese Shrimp Noodle Soup
Main Ingredients: Chinese Noodles, Chicken Stock, Fish Sauce, Dark Soy
For a seafood twist on traditional Chinese noodle soup, try this quick and easy shrimp noodle soup. The shrimp adds a delicate and delicious flavor to the broth, while the noodles and vegetables make it a well-rounded meal. It's a great option for a light and flavorful dinner.
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Spicy Chinese Beef Noodle Soup
Main Ingredients: Beef Shank, Fresh Ginger, Wine, Oil, Garlic, Onion
If you like a little heat in your meals, this spicy Chinese beef noodle soup is the perfect recipe for you. The broth is infused with spicy chili paste and dried chili peppers, giving it a kick of heat that's balanced out by the rich flavors of the beef and vegetables. It's a soup that will warm you up from the inside out.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
For a lighter and brothy version of Chinese noodles, try this recipe. It's a simple and flavorful dish that features thin noodles in a delicious broth, topped with your choice of protein and vegetables. It's a great option for a quick and healthy lunch or dinner.
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Quick & Easy Chinese Chicken Noodle Soup
Main Ingredients: Chicken Stock, Garlic Cloves, Fresh Ginger, Green
If you're short on time but still want a delicious and satisfying meal, this quick and easy Chinese chicken noodle soup is the answer. It uses pre-cooked chicken and store-bought broth to cut down on prep time, but still delivers all the flavors of traditional Chinese noodle soup. It's a winner in our book.
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Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
Spice up your noodle game with this chile spiced Chinese noodles recipe. The noodles are tossed in a savory and spicy sauce made with chili oil, soy sauce, and other seasonings. It's a bold and flavorful dish that's perfect for those who love a little heat in their meals.
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Chinese Noodle Vegetable Soup
Main Ingredients: Sesame Oil, Ground Turkey, Garlic, Fresh Ginger
For a vegetarian option, this Chinese noodle vegetable soup is a delicious and healthy choice. It's loaded with a variety of vegetables and noodles in a flavorful broth, making it a well-rounded and satisfying meal. Plus, it's ready in under 30 minutes, making it a great option for busy weeknights.
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Chinese Noodle Hamburger Casserole
Main Ingredients: Lean Ground Beef, Chopped Onion, Salt, Pepper, Cream Of
American and Chinese flavors combine in this tasty noodle hamburger casserole. It's a fun twist on traditional Chinese noodles, with ground beef, vegetables, and noodles all baked together in a creamy and cheesy sauce. It's a great option for a family-friendly meal.
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Asian Chicken Noodle Soup
Main Ingredients: Boneless Skinless Chicken Breasts, Garlic, Fresh
This Asian-inspired chicken noodle soup is a delicious fusion of flavors. It features tender chicken, vegetables, and noodles in a flavorful broth that's infused with ginger, garlic, and other Asian seasonings. It's a soup that's sure to become a family favorite.
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Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
Lo mein is a popular Chinese noodle dish that's beloved for its flavorful and saucy noodles. This recipe will show you how to recreate the dish at home, without the need for any special ingredients. It's a perfect option for a quick and easy dinner that's full of flavor.
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Crockpot Chinese Pork with Noodles
Main Ingredients: Pork Tenderloin, Sesame Oil, Light Soy Sauce, Hoisin
For a hands-off approach to cooking Chinese noodles, try this crockpot Chinese pork with noodles recipe. The pork is slow-cooked in a savory and slightly sweet sauce, then served over noodles for a delicious and easy meal. It's a great option for those busy days when you still want a homemade dinner.
In Chinese culture, longevity noodles are a symbol of long life and good health. This recipe for longevity noodles features thin egg noodles tossed in a flavorful sauce with vegetables and your choice of protein. It's a delicious and meaningful dish that's perfect for special occasions.
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Chinese Noodles With Chicken
Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese
Finally, we have a classic Chinese noodle dish that's sure to satisfy any cravings. This recipe for Chinese noodles with chicken features tender chunks of chicken, vegetables, and noodles in a flavorful and saucy mixture. It's a simple and delicious meal that's sure to become a staple in your dinner rotation.
Ingredients:
For the noodles:
1 pound of spaghetti
2 tablespoons soy sauce
1 tablespoon sesame oil
1 tablespoon rice vinegar
1 tablespoon hoisin sauce
1 tablespoon cornstarch
1 teaspoon garlic powder
1 teaspoon ginger powder
1 teaspoon chili flakes
1 teaspoon sugar
1 cup chopped vegetables (carrots, bell peppers, mushrooms, etc.)
1 tablespoon vegetable oil
For the sauce:
2 cloves of garlic, minced
1 thumb-sized piece of ginger, grated
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 tablespoon hoisin sauce
1 tablespoon honey
1 tablespoon rice vinegar
1 teaspoon sesame oil
Instructions:
In a large pot, cook the spaghetti according to package instructions until al dente. Drain and set aside.
In a small bowl, mix together the soy sauce, sesame oil, rice vinegar, hoisin sauce, cornstarch, garlic powder, ginger powder, chili flakes, and sugar.
In a large wok or pan, heat the vegetable oil over high heat. Add the chopped vegetables and stir-fry for 2-3 minutes.
Add the spaghetti to the pan with the vegetables and pour the sauce mixture over it. Toss everything together until the noodles are evenly coated with the sauce.
In a separate small pan, heat a tablespoon of vegetable oil over medium heat. Add the minced garlic and grated ginger, and cook for 1-2 minutes until fragrant.
Add the soy sauce, oyster sauce, hoisin sauce, honey, rice vinegar, and sesame oil to the pan with the garlic and ginger. Stir and let it cook for another 1-2 minutes.
Pour the sauce over the noodles and vegetables and toss everything together until well combined.
Serve hot and enjoy your delicious Chinese noodle recipe with spaghetti!
With this recipe, you can enjoy the flavors of Chinese noodles without having to use traditional wheat noodles. The spaghetti adds a unique twist to this dish, while still maintaining the delicious and authentic flavors. So next time you're craving Chinese food, give this recipe a try and impress your family and friends with your homemade Chinese noodles!
